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Rural Health
Resources by Topic: Population health

Addressing Hepatitis C within a Southwest Tribal Community
Presents a study on a tribal-based hepatitis C (HCV) intervention to identify and treat HCV in a rural tribal community. Highlights data by age and gender of HCV patients from 2009-2014.
Author(s): Francine C. Gachupin, Rene Harbaugh, Alex Amarillas, et al.
Citation: Ethnicity and Disease, 28(4), 549–554
Date: 2018
Type: Document
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Indian Health Service Vision Care 2018 Edition
Report details the Indian Health Services Vision Care services. Features clinical, diagnostic, and population data. Highlights the prevalence of eye diseases and the frequency of surgical procedures provided and medications prescribed.
Date: 2018
Type: Document
Sponsoring organization: Indian Health Service
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Chronic Health Risks in Commercial Fishermen: A Cross-Sectional Analysis from a Small Rural Fishing Village in Alaska
Presents a study on the chronic health risks of commercial fishermen in Alaska. Breaks down data by sex, ethnicity, and education level, among other measures.
Author(s): Carly Eckert, Torie Baker, Debra Cherry
Citation: Journal of Agromedicine, 23(2), 176-185
Date: 2018
Type: Document
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Reclaiming Indigenous Food Relationships: Improving Health with Culture
Presents a guide to a culturally competent framework for addressing American Indian and Alaska Native healthy food production. Discusses the ways Native communities can promote healthy practices by using the traditional medicine wheel as a model.
Date: 2018
Type: Document
Sponsoring organization: American Indian Cancer Foundation
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Retail-Based Healthy Food Point-of-Decision Prompts (PDPs) Increase Healthy Food Choices in a Rural, Low-Income, Minority Community
Examines differences in the quantity of and total expenditures spent on healthy foods and fresh fruits and vegetables in a grocery store with posted narrowly defined point-of-decision prompts (N-PDPs) and broadly defined PDPs (B-PDPs) on the Rosebud Sioux Reservation in South Dakota. N-PDPs focus on promoting fresh produce, and B-PDPs focus on promoting any health food item.
Author(s): Christopher R. Gustafson, Rachel Kent, Michael R. Prate, Jr.
Citation: PLoS One, 13(12), e0207792
Date: 2018
Type: Document
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Child Work Safety on the Farms of Local Agricultural Market Producers: Parent and Child Perspectives
Highlights a study on the safety of children who work in agricultural settings. Focuses on children age 12-17 working on family farms in Illinois and North Carolina. Details parent and child characteristics, such as age and gender, as well as the type of farm and products produced.
Author(s): Phillip Summers, Sara A. Quandt, Chaya R.Spears Johnson, Thomas A. Arcury
Citation: Journal of Agromedicine, 23(1), 52-59
Date: 2018
Type: Document
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Older Adult Fitness: Access and Participation in Rural Minnesota
Provides an overview of healthy aging in rural Minnesota, including information on physical activities that promote healthy aging and challenges older, rural Minnesota residents face. Discusses strategies and recommendations to support healthy aging in rural parts of the state.
Date: 2018
Type: Document
Sponsoring organization: Minnesota Department of Health - Office of Rural Health and Primary Care
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Mental Health Disparities: Appalachian People
Breaks down the mental health disparities across Appalachia. Looks at behavioral health indicators, such as rates of depression, excessive drinking, and suicide, among others, as well as social determinants indicators, such as median household income, poverty, and education, among others.
Date: 2018
Type: Document
Sponsoring organization: American Psychiatric Association
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Border 2020: United States-Mexico Environmental Program Highlights Report, Autumn 2018
Highlights the accomplishments of the U.S.-Mexico Environmental Border 2020 Program from 2016 to 2018. Discusses various initiatives addressing air and water quality, solid waste management, emergency preparedness and response, environmental stewardship, and environmental health.
Date: 2018
Type: Document
Sponsoring organization: U.S. Environmental Protection Agency
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Evidence-Based Strategies for Preventing Opioid Overdose: What's Working in the United States
Guide for community leaders, public health, law enforcement, and others working to address the opioid crisis in their community. Identifies evidence-based practices that have been successfully implemented in the U.S. and are effective in reducing rates of opioid overdose. Includes strategies focused on naloxone distribution, medication-assisted treatment (MAT), addressing opioid use in criminal justice settings, syringe services, and more.
Author(s): Jennifer J. Carroll, Traci C. Green, Rita K. Noonan
Date: 2018
Type: Document
Sponsoring organization: Centers for Disease Control and Prevention
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