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Website Search Results for: Food Security

1088 webpages matched your search. Here are matches 931 - 940:

931. COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic - Resources
Date: Dec 2022

Examines U.S. consumer food-at-home (FAH) and food-away-from home (FAFH) purchasing behaviors prior to 2016-2019 and during the COVID-19 pandemic (2020). Provides spending data for U.S. households by age, race and ethnicity, household composition, income, and region. Includes budget share data for fruits, vegetables, and protein, and per capita spending on FAH and FAFH by region and urban/rural areas.

...COVID-19 · Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...

932. Access to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) at the State and Substate Levels: Meaning and Measurement - Resources
Date: Jul 2026

Estimates how eligibility and access to USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) vary by age and county within Arizona using 2019-2021 program administrative data. Discusses the WIC program's reach, demography, and statistical reliability.

...Service Access · Benefit enrollment and application · County-by-county data · Food security and nutrition · Arizona...

933. Price Variability Across Food Product and Vendor Type in Food Benefit Redemptions Under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) - Resources
Date: Jul 2018

Examines variability in prices for WIC purchases in 4 WIC State agencies, using data on 2014 Electronic Benefit Transfer transactions. Features statistics including geographic distribution of WIC vendors by State agency, with breakdowns by urban, large rural, small rural, and isolated locations.

...Access · Children and youth · Food security and nutrition · Rural-urban differences · Statistics and data · Women...

934. Understanding Low-Income and Low-Access Census Tracts Across the Nation: Subnational and Subpopulation Estimates of Access to Healthy Food - Resources
Date: May 2019

Examines access to food stores by state, metropolitan, and micropolitan area as a proxy for healthy food access. Estimates rural areas' distance to the nearest and third-nearest food store with breakdowns by race/ethnicity, income, age, vehicle access, and participation in the Supplemental Nutrition Assistance Program (SNAP).

...Food security and nutrition · Income · Income support and assistance · Rural-urban differences · State-by-state...

935. Share of Limited-service Restaurants in Rural Counties Doubled from 1990 to 2019 - Resources
Date: Apr 2023

Stacked bar chart showing the distribution of restaurants by type in rural counties over time, showing the share of full-service restaurants, limited-service restaurants, baked goods stores, and caterers and food trucks.

...stores, and caterers and food trucks. 04/2023 USDA Economic Research Service Food security and nutrition...

936. America's Eating Habits: Food Away From Home - Resources
Date: Sep 2018

Examines how eating out and the availability of food options affect U.S. diets. Addresses rural/urban differences, socioeconomic factors, and relevant federal programs. Covers school lunch programs, quick-service restaurants, and full-service restaurants, including maps showing restaurant availability and growth by county.

...Research Service Access · Food security and nutrition · Policy · Rural-urban differences · Schools · Statistics and data...

937. Most Nonmetro Counties Had Fewer than 5 Restaurant Options per 1,000 People in 2019 - Resources
Date: Apr 2023

Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.

...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...

938. The Rural Food-Away-from-Home Landscape, 1990–2019 - Resources
Date: Mar 2023

Examines the food-away-from-home (FAFH) landscape in nonmetropolitan counties between 1990 and 2019. Explores trends and differentiating features of FAFH access across the metropolitan divide and across the rural-urban continuum. Describes local economic conditions that are associated with more FAFH options.

...Access · Community and economic development · Food security and nutrition · Rural-urban differences · Statistics and data...

939. Characteristics of School Districts Offering Free School Meals to All Students Through the Community Eligibility Provision of the National School Lunch Program - Resources
Date: Aug 2018

Examines characteristics of school districts that elected to implement the Community Eligibility Provision during the 2015-2016 school year. Features statistics with breakdowns by rural, urban, suburban, or town locations.

...Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Wellness, health promotion, and disease...

940. Despite Slow Growth From 2005 to 2015, Independent Grocery Stores Remain Important for Rural Communities - Resources
Date: Feb 2018

Reports findings from a study of rural independent grocery stores. Compares the number of independent grocery stores and chain grocery stores, including data on stores serving remote rural areas and areas with large Hispanic and African American populations.

...Amber Waves 02/2018 USDA Economic Research Service Access · Food security and nutrition · Statistics and data...