Rural Hunger and Access to Healthy Food – Resources
Selected recent or important resources focusing on Rural Hunger and Access to Healthy Food.
Fiscal Years 2021-2023 USDA Report to Congress on Reducing Barriers to Food Access
Examines federal strategies between October 2020 and September 2023 to improve food access in the United States. Discusses resilient food systems, nutrition assistance programs, safety and sustainability, and research and evaluation activities. Includes examples of rural and tribal development, food policy, and funding.
Date: 10/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Examines federal strategies between October 2020 and September 2023 to improve food access in the United States. Discusses resilient food systems, nutrition assistance programs, safety and sustainability, and research and evaluation activities. Includes examples of rural and tribal development, food policy, and funding.
Date: 10/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Barriers to Access to Local Produce in an Early Childhood Setting in Rural Appalachia
Analyzes access to fresh produce in early childhood programs in Appalachia as well as farm to school programming. Utilizes semi-structured interview feedback with program directors to examine issues such as staffing, increased work loads, regulations, and lack of funding, knowledge, parental involvement, and equipment.
Author(s): Erali' Tracie Miller, Kathleen Schroeder, Bhuwan Thapa, Elizabeth Shay
Citation: Journal of Agriculture, Food Systems, and Community Development, 14(1), 1-15.
Date: 10/2024
Type: Document
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Analyzes access to fresh produce in early childhood programs in Appalachia as well as farm to school programming. Utilizes semi-structured interview feedback with program directors to examine issues such as staffing, increased work loads, regulations, and lack of funding, knowledge, parental involvement, and equipment.
Author(s): Erali' Tracie Miller, Kathleen Schroeder, Bhuwan Thapa, Elizabeth Shay
Citation: Journal of Agriculture, Food Systems, and Community Development, 14(1), 1-15.
Date: 10/2024
Type: Document
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Trends in Supplemental Nutrition Assistance Program Participation Rates: Fiscal Year 2020 and Fiscal Year 2022
Presents information on eligibility for the Supplemental Nutrition Assistance Program (SNAP) alongside actual participation in SNAP. Presents information on households, children, elderly, refugees, low-income families, persons with disabilities, and other groups enrolled in the program. Tables A.3 and B.3 show rural versus urban participation.
Additional links: Summary
Author(s): Alma Vigil, Nima Rahimi
Date: 10/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Presents information on eligibility for the Supplemental Nutrition Assistance Program (SNAP) alongside actual participation in SNAP. Presents information on households, children, elderly, refugees, low-income families, persons with disabilities, and other groups enrolled in the program. Tables A.3 and B.3 show rural versus urban participation.
Additional links: Summary
Author(s): Alma Vigil, Nima Rahimi
Date: 10/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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2023 Summer Non-Congregate Meal Service: Results from the 2023 Summer Non-Congregate Sponsor Survey
Evaluates the implementation of the 2023 Consolidated Appropriations Act, which permanently allowed for rural non-congregate meal service as part of the U.S. Department of Agriculture (USDA) Summer Meal Programs. Provides 2023 survey data from State agency sponsors operating summer non-congregate meal service for children, with a focus on site participation, sponsor experiences, meal pick up sites, meal delivery, and future plans for non-congregate meal service.
Additional links: Appendix A - Survey, Data Tables
Author(s): Susannah Barr
Date: 10/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Evaluates the implementation of the 2023 Consolidated Appropriations Act, which permanently allowed for rural non-congregate meal service as part of the U.S. Department of Agriculture (USDA) Summer Meal Programs. Provides 2023 survey data from State agency sponsors operating summer non-congregate meal service for children, with a focus on site participation, sponsor experiences, meal pick up sites, meal delivery, and future plans for non-congregate meal service.
Additional links: Appendix A - Survey, Data Tables
Author(s): Susannah Barr
Date: 10/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Intakes of Lean Proteins and Processed Meats and Differences in Mental Health between Rural and Metro Adults 50 Years and Older
Presents a study on the relationship between diet and mental health status of adults over 50 in rural and urban counties in North Dakota. Focuses specifically on lean versus processed protein intake and their correlation with reported rates of depression and anxiety. Breaks down data by demographic characteristics, including rural and urban location, and discusses food access issues in rural communities.
Author(s): Nathaniel R. Johnson, Sherri N. Stastny, Julie Garden-Robinson
Citation: Nutrients, 16(18), 3056
Date: 09/2024
Type: Document
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Presents a study on the relationship between diet and mental health status of adults over 50 in rural and urban counties in North Dakota. Focuses specifically on lean versus processed protein intake and their correlation with reported rates of depression and anxiety. Breaks down data by demographic characteristics, including rural and urban location, and discusses food access issues in rural communities.
Author(s): Nathaniel R. Johnson, Sherri N. Stastny, Julie Garden-Robinson
Citation: Nutrients, 16(18), 3056
Date: 09/2024
Type: Document
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Household Food Security in the United States in 2023 Webinar
A recorded webinar that discusses the Household Food Security in the United States in 2023 report focused on household food security, food expenditures, and use of federal food and nutrition assistance programs in 2022, with breakdowns for metro versus nonmetro location. Transcript available below description.
Author(s): Matthew P. Rabbitt
Date: 09/2024
Type: Video/Multimedia
Sponsoring organization: USDA Economic Research Service
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A recorded webinar that discusses the Household Food Security in the United States in 2023 report focused on household food security, food expenditures, and use of federal food and nutrition assistance programs in 2022, with breakdowns for metro versus nonmetro location. Transcript available below description.
Author(s): Matthew P. Rabbitt
Date: 09/2024
Type: Video/Multimedia
Sponsoring organization: USDA Economic Research Service
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Household Food Security in the United States in 2023
Reports on household food security, food expenditures, and use of federal food and nutrition assistance programs in 2022. Includes food insecurity statistics for metropolitan and nonmetropolitan areas.
Additional links: Statistical Supplement, Summary
Author(s): Matthew P. Rabbitt, Madeline Reed-Jones, Laura J. Hales, Michael P. Burke
Date: 09/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Reports on household food security, food expenditures, and use of federal food and nutrition assistance programs in 2022. Includes food insecurity statistics for metropolitan and nonmetropolitan areas.
Additional links: Statistical Supplement, Summary
Author(s): Matthew P. Rabbitt, Madeline Reed-Jones, Laura J. Hales, Michael P. Burke
Date: 09/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Prevalence of Food Insecurity, 2022 and 2023
Table and graph showing food insecurity by type of household. Includes data by place of residence for metropolitan and nonmetro areas. Based on 2022 and 2023 Current Population Survey Food Security Supplement data.
Date: 09/2024
Type: Chart/Graph
Sponsoring organization: USDA Economic Research Service
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Table and graph showing food insecurity by type of household. Includes data by place of residence for metropolitan and nonmetro areas. Based on 2022 and 2023 Current Population Survey Food Security Supplement data.
Date: 09/2024
Type: Chart/Graph
Sponsoring organization: USDA Economic Research Service
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Prevalence of Very Low Food Security, 2022 and 2023
Table and graph showing very low food security by type of household. Includes data by place of residence for metropolitan and nonmetro areas. Based on 2022 and 2023 Current Population Survey Food Security Supplement data.
Date: 09/2024
Type: Chart/Graph
Sponsoring organization: USDA Economic Research Service
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Table and graph showing very low food security by type of household. Includes data by place of residence for metropolitan and nonmetro areas. Based on 2022 and 2023 Current Population Survey Food Security Supplement data.
Date: 09/2024
Type: Chart/Graph
Sponsoring organization: USDA Economic Research Service
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Assessing SNAP Participants' Fitness for Work: Final Report
Examines how assessments are made and implemented regarding Supplemental Nutrition Assistance Program (SNAP) work requirements. Discusses variations of work requirements for able-bodied adults without dependents (ABAWDs) across 4 case study states: Georgia, Maryland, Texas, and Wisconsin. Includes SNAP applicant characteristics and determinations for work requirements by demographic information and urbanicity of metropolitan, micropolitan, or rural. Provides feedback from rural SNAP staff regarding difficulties assessing SNAP participants' fitness for work.
Additional links: Appendices, Summary
Author(s): Chrissy Steigelman, Irma Castañeda, Jackie Kauff, Katherine Allison-Clark, Johnny Willing
Date: 08/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Examines how assessments are made and implemented regarding Supplemental Nutrition Assistance Program (SNAP) work requirements. Discusses variations of work requirements for able-bodied adults without dependents (ABAWDs) across 4 case study states: Georgia, Maryland, Texas, and Wisconsin. Includes SNAP applicant characteristics and determinations for work requirements by demographic information and urbanicity of metropolitan, micropolitan, or rural. Provides feedback from rural SNAP staff regarding difficulties assessing SNAP participants' fitness for work.
Additional links: Appendices, Summary
Author(s): Chrissy Steigelman, Irma Castañeda, Jackie Kauff, Katherine Allison-Clark, Johnny Willing
Date: 08/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Last Updated: 11/12/2024