Rural Hunger and Access to Healthy Food – Resources
Selected recent or important resources focusing on Rural Hunger and Access to Healthy Food.
USDA Summer Food Program with Administrator for the Food and Nutrition Service, Cindy Long
Podcast episode featuring Cindy Long, Administrator for the the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS). Discusses how the USDA FNS helps parents and caregivers raising families in rural and remote areas navigate nutrition assistance programs when school is out of session in the summer. Describes Summer Food Program eligibility and how to access program benefits.
Date: 06/2024
Type: Audio
Sponsoring organization: Impact! Communications, Inc.
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Podcast episode featuring Cindy Long, Administrator for the the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS). Discusses how the USDA FNS helps parents and caregivers raising families in rural and remote areas navigate nutrition assistance programs when school is out of session in the summer. Describes Summer Food Program eligibility and how to access program benefits.
Date: 06/2024
Type: Audio
Sponsoring organization: Impact! Communications, Inc.
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Risk Factors for Poor Health Among U.S. Older Adults in Rural and Urban Areas: Injury, Food Insecurity, and Lack of Social and Emotional Support
Examines differences in select risk factors for poor health between rural and urban older adults and among rural older adults, with breakdowns by several sociodemographic characteristics. Features statistics including percentage of older adults experiencing risk factors for poor health, injury and significant injury, food insecurity, and lack of social and emotional support.
Author(s): Ingrid Jacobson, Alexis Swendener, Megan Lahr, Alyssa Fritz, Carrie Henning-Smith
Date: 06/2024
Type: Document
Sponsoring organization: University of Minnesota Rural Health Research Center
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Examines differences in select risk factors for poor health between rural and urban older adults and among rural older adults, with breakdowns by several sociodemographic characteristics. Features statistics including percentage of older adults experiencing risk factors for poor health, injury and significant injury, food insecurity, and lack of social and emotional support.
Author(s): Ingrid Jacobson, Alexis Swendener, Megan Lahr, Alyssa Fritz, Carrie Henning-Smith
Date: 06/2024
Type: Document
Sponsoring organization: University of Minnesota Rural Health Research Center
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A Sentiment and Keyword Analysis of College Food Pantry Stigma Among Users and Nonusers
Analyzes food pantry stigma among college students at a rural Appalachian university. Examines responses from an online survey that provides information on student food insecurity, demographic information, stigma associated with food pantry use, and more.
Author(s): Alisa T. Duong, Ayron E. Walker, Amanda R. Bossert, Matthew E. Arnold
Citation: Journal of Agriculture, Food Systems, and Community Development, 11(2), 285-299
Date: 06/2024
Type: Document
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Analyzes food pantry stigma among college students at a rural Appalachian university. Examines responses from an online survey that provides information on student food insecurity, demographic information, stigma associated with food pantry use, and more.
Author(s): Alisa T. Duong, Ayron E. Walker, Amanda R. Bossert, Matthew E. Arnold
Citation: Journal of Agriculture, Food Systems, and Community Development, 11(2), 285-299
Date: 06/2024
Type: Document
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Characteristics of Supplemental Nutrition Assistance Program Households: Fiscal Year 2022
Presents an overview of the SNAP Program eligibility requirements and benefit levels. Provides detailed tables showing comparisons in rural-urban areas. Coverage includes October 2021 through September 2022.
Additional links: Research Summary
Author(s): Mia Monkovic
Date: 06/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Presents an overview of the SNAP Program eligibility requirements and benefit levels. Provides detailed tables showing comparisons in rural-urban areas. Coverage includes October 2021 through September 2022.
Additional links: Research Summary
Author(s): Mia Monkovic
Date: 06/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Rural Non-Congregate Summer Meal Programs: Understanding the Caregiver Experience
A recorded webinar that discusses participant feedback from 3 non-congregate summer meal programs that used various meal distribution models: grab-and-go, mobile meals, and delivery. Provides findings and recommendations from participant feedback and program site visits. Transcript available below description.
Additional links: Overview, Report
Date: 05/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar that discusses participant feedback from 3 non-congregate summer meal programs that used various meal distribution models: grab-and-go, mobile meals, and delivery. Provides findings and recommendations from participant feedback and program site visits. Transcript available below description.
Additional links: Overview, Report
Date: 05/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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Traditional Food Security and Food Sovereignty in the Coastal Region of South-Central Alaska
Features a study on traditional food security and sovereignty for the Alutiiq and Eyak peoples of the Chugach Region of Alaska. Breaks down results by community food resources, diet and health, culture, organization and governance, food resources, and natural resources and environment. Makes recommendation on overcoming barriers and improving food systems.
Author(s): Joseph Nyholm, Amanda Walch, Leslie Redmond
Citation: International Journal of Circumpolar Health, 83(1), 2359161
Date: 05/2024
Type: Document
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Features a study on traditional food security and sovereignty for the Alutiiq and Eyak peoples of the Chugach Region of Alaska. Breaks down results by community food resources, diet and health, culture, organization and governance, food resources, and natural resources and environment. Makes recommendation on overcoming barriers and improving food systems.
Author(s): Joseph Nyholm, Amanda Walch, Leslie Redmond
Citation: International Journal of Circumpolar Health, 83(1), 2359161
Date: 05/2024
Type: Document
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Special Supplemental Nutrition Program for Women, Infants, and Children Nutrition Assessment and Tailoring Study (WIC NATS)
Provides an overview of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and how local WIC agencies and clinic sites assess their breastfeeding and nutrition services to improve participant retention and service delivery. Includes two reports: a pre-pandemic nutrition assessment report at the state and local levels and a remote versus in-person report focused on assessment processes. Includes data from state agencies as well as 369 local WIC agencies, with differences between rural versus urban agencies discussed.
Additional links: Final Report Part 1, Final Report Part 2, Summary
Author(s): M. Gabay, A.A. Gola, M. Gearing, et al.
Date: 05/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Provides an overview of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and how local WIC agencies and clinic sites assess their breastfeeding and nutrition services to improve participant retention and service delivery. Includes two reports: a pre-pandemic nutrition assessment report at the state and local levels and a remote versus in-person report focused on assessment processes. Includes data from state agencies as well as 369 local WIC agencies, with differences between rural versus urban agencies discussed.
Additional links: Final Report Part 1, Final Report Part 2, Summary
Author(s): M. Gabay, A.A. Gola, M. Gearing, et al.
Date: 05/2024
Type: Document
Sponsoring organization: USDA Food and Nutrition Service
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Map the Meal Gap 2024: A Report on County and Congressional District Food Insecurity and County Food Cost in the United States in 2022
Provides information on food insecurity in the United States, focusing on how race and ethnicity impact access to food. Includes county-level U.S. maps that show food insecurity for children and the overall U.S. population. Includes regional data on counties with high food insecurity as well as by rural versus urban status.
Additional links: Technical Appendix
Author(s): M. Hake, A. Dewey, E. Engelhard, S. Dawes
Date: 05/2024
Type: Document
Sponsoring organization: Feeding America
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Provides information on food insecurity in the United States, focusing on how race and ethnicity impact access to food. Includes county-level U.S. maps that show food insecurity for children and the overall U.S. population. Includes regional data on counties with high food insecurity as well as by rural versus urban status.
Additional links: Technical Appendix
Author(s): M. Hake, A. Dewey, E. Engelhard, S. Dawes
Date: 05/2024
Type: Document
Sponsoring organization: Feeding America
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Addressing Food Insecurity in Rural Primary Care: A Mixed-Methods Evaluation of Barriers and Facilitators
Examines food insecurity (FI) in rural areas and the barriers and facilitators to identifying FI during primary care visits. Provides interview feedback from rural New England primary care practitioners, focused on factors that impact screening for FI and potential interventions to address patient FI. Discusses difficulty of addressing FI in rural geographies, stigma in rural communities, and food resource options from local farms.
Author(s): Kayla E. Jordanova, Arvind Suresh, Chelsey R. Canavan, et al.
Citation: BMC Primary Care, 25, 163
Date: 05/2024
Type: Document
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Examines food insecurity (FI) in rural areas and the barriers and facilitators to identifying FI during primary care visits. Provides interview feedback from rural New England primary care practitioners, focused on factors that impact screening for FI and potential interventions to address patient FI. Discusses difficulty of addressing FI in rural geographies, stigma in rural communities, and food resource options from local farms.
Author(s): Kayla E. Jordanova, Arvind Suresh, Chelsey R. Canavan, et al.
Citation: BMC Primary Care, 25, 163
Date: 05/2024
Type: Document
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Unlocking Access: Implementing Home Delivered Meals to Expand Summer Meal Access for Rural Families
A recorded webinar that discusses utilizing home delivery to provide food access to families during the summer months. Includes examples from organizations who successfully implemented a food home delivery strategy. Transcript available below description.
Author(s): Allison Dela Cuesta, Kristen Collins, Madeline Ghanem, Donna Riviello
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar that discusses utilizing home delivery to provide food access to families during the summer months. Includes examples from organizations who successfully implemented a food home delivery strategy. Transcript available below description.
Author(s): Allison Dela Cuesta, Kristen Collins, Madeline Ghanem, Donna Riviello
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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Last Updated: 6/28/2024