Rural Health
Resources by Topic: Food security and nutrition
Map the Meal Gap 2024: A Report on County and Congressional District Food Insecurity and County Food Cost in the United States in 2022
Provides information on food insecurity in the United States, focusing on how race and ethnicity impact access to food. Includes county-level U.S. maps that show food insecurity for children and the overall U.S. population. Includes regional data on counties with high food insecurity as well as by rural versus urban status.
Additional links: Technical Appendix
Author(s): M. Hake, A. Dewey, E. Engelhard, S. Dawes
Date: 05/2024
Type: Document
Sponsoring organization: Feeding America
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Provides information on food insecurity in the United States, focusing on how race and ethnicity impact access to food. Includes county-level U.S. maps that show food insecurity for children and the overall U.S. population. Includes regional data on counties with high food insecurity as well as by rural versus urban status.
Additional links: Technical Appendix
Author(s): M. Hake, A. Dewey, E. Engelhard, S. Dawes
Date: 05/2024
Type: Document
Sponsoring organization: Feeding America
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Addressing Food Insecurity in Rural Primary Care: A Mixed-Methods Evaluation of Barriers and Facilitators
Examines food insecurity (FI) in rural areas and the barriers and facilitators to identifying FI during primary care visits. Provides interview feedback from rural New England primary care practitioners, focused on factors that impact screening for FI and potential interventions to address patient FI. Discusses difficulty of addressing FI in rural geographies, stigma in rural communities, and food resource options from local farms.
Author(s): Kayla E. Jordanova, Arvind Suresh, Chelsey R. Canavan, et al.
Citation: BMC Primary Care, 25, 163
Date: 05/2024
Type: Document
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Examines food insecurity (FI) in rural areas and the barriers and facilitators to identifying FI during primary care visits. Provides interview feedback from rural New England primary care practitioners, focused on factors that impact screening for FI and potential interventions to address patient FI. Discusses difficulty of addressing FI in rural geographies, stigma in rural communities, and food resource options from local farms.
Author(s): Kayla E. Jordanova, Arvind Suresh, Chelsey R. Canavan, et al.
Citation: BMC Primary Care, 25, 163
Date: 05/2024
Type: Document
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Health Wanted: Finding Care in Rural America
Series of videos highlighting challenges with access to quality healthcare for rural Americans. Discusses healthcare access in remote locations, food insecurity and cultural farming practices, transportation, wellness initiatives, and chronic health conditions in 5 states. Transcript available in video description.
Date: 05/2024
Type: Video/Multimedia
Sponsoring organization: American Heart Association
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Series of videos highlighting challenges with access to quality healthcare for rural Americans. Discusses healthcare access in remote locations, food insecurity and cultural farming practices, transportation, wellness initiatives, and chronic health conditions in 5 states. Transcript available in video description.
Date: 05/2024
Type: Video/Multimedia
Sponsoring organization: American Heart Association
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Unlocking Access: Implementing Home Delivered Meals to Expand Summer Meal Access for Rural Families
A recorded webinar that discusses utilizing home delivery to provide food access to families during the summer months. Includes examples from organizations who successfully implemented a food home delivery strategy. Transcript available below description.
Author(s): Allison Dela Cuesta, Kristen Collins, Madeline Ghanem, Donna Riviello
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar that discusses utilizing home delivery to provide food access to families during the summer months. Includes examples from organizations who successfully implemented a food home delivery strategy. Transcript available below description.
Author(s): Allison Dela Cuesta, Kristen Collins, Madeline Ghanem, Donna Riviello
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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Fueling Participation: Boost Engagement in Your Non-Congregate Summer Meals Program Through Marketing and Promotion
A recorded webinar that provides feedback from non-congregate meal program leaders on how to increase participation through community outreach and engagement. Transcript available below description.
Author(s): Josh Proffitt, Liannis Perez, Justine Roberts, Peggy Hamby
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar that provides feedback from non-congregate meal program leaders on how to increase participation through community outreach and engagement. Transcript available below description.
Author(s): Josh Proffitt, Liannis Perez, Justine Roberts, Peggy Hamby
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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Supporting Students Year-Round: New Options for Summer Benefits
A slide deck that provides information on non-congregate meals in rural areas and the Summer Electronic Benefit Transfer Program for Children (Summer EBT). Discusses policy and program enrollment, food insecurity data, and summer meal program case studies.
Author(s): Carolyn Vega, Chris Bernard, Katie Raymond
Date: 04/2024
Type: Presentation Slides
Sponsoring organization: No Kid Hungry
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A slide deck that provides information on non-congregate meals in rural areas and the Summer Electronic Benefit Transfer Program for Children (Summer EBT). Discusses policy and program enrollment, food insecurity data, and summer meal program case studies.
Author(s): Carolyn Vega, Chris Bernard, Katie Raymond
Date: 04/2024
Type: Presentation Slides
Sponsoring organization: No Kid Hungry
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An Evaluation of ¡Haz Espacio Para Papi!, a Culturally Tailored Nutrition and Physical Activity Pilot Program for Mexican-Heritage Fathers
Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.
Author(s): Annika Vahk, Pablo Monsivais, Cassandra M. Johnson, Joseph R. Sharkey
Citation: Nutrients, 16(8), 1153
Date: 04/2024
Type: Document
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Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.
Author(s): Annika Vahk, Pablo Monsivais, Cassandra M. Johnson, Joseph R. Sharkey
Citation: Nutrients, 16(8), 1153
Date: 04/2024
Type: Document
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Child Nutrition Program Operations During the COVID-19 Pandemic, July 2020 through December 2021 School Meals Operations Study, Year 2 Report (Final)
Describes trends in Child Nutrition (CN) Program program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.
Additional links: Report Summary
Author(s): Liana Washburn, Veronica Severn, Brett Eiffes, et al.
Date: 04/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Describes trends in Child Nutrition (CN) Program program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.
Additional links: Report Summary
Author(s): Liana Washburn, Veronica Severn, Brett Eiffes, et al.
Date: 04/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Vitamin D Levels and SARS-CoV-2 Infection among Medically Underserved Populations in the Minority and Rural Coronavirus Insights Study
Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
Author(s): Makella S. Coudray, Shantoy Hansel, Salvatore Alesci, et al.
Citation: Viruses, 16(4), 639
Date: 04/2024
Type: Document
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Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
Author(s): Makella S. Coudray, Shantoy Hansel, Salvatore Alesci, et al.
Citation: Viruses, 16(4), 639
Date: 04/2024
Type: Document
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Maximizing Resources: Financial Strategies and Staffing Solutions for Non-Congregate Summer Meals
A recorded webinar that discusses the finances and staffing challenges of operating a non-congregate summer meal program. Includes an example from rural Louisiana. Transcript available below description.
Additional links: Slide Deck
Author(s): Donna Martin, Carey Sealy, Jenny Welch
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar that discusses the finances and staffing challenges of operating a non-congregate summer meal program. Includes an example from rural Louisiana. Transcript available below description.
Additional links: Slide Deck
Author(s): Donna Martin, Carey Sealy, Jenny Welch
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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