Website Search Results for: Food Security
969 webpages matched your search. Here are matches 861 - 870:
Date: May 2024
Examines food insecurity (FI) in rural areas and the barriers and facilitators to identifying FI during primary care visits. Provides interview feedback from rural New England primary care practitioners, focused on factors that impact screening for FI and potential interventions to address patient FI. Discusses difficulty of addressing FI in rural geographies, stigma in rural communities, and food resource options from local farms.
...Canavan, et al. BMC Primary Care, 25, 163 05/2024 Food security and nutrition · Health screening · Primary care · Stigma...
Date: Mar 4, 2026
Discusses a grant program for rural Nebraska grocery store owners that offers both financial support and business management training. The grant program has expanded after a successful pilot. Describes the economic challenges for rural Nebraska grocery stores and the impact on area residents when one closes. Source: Nebraska Public Media, PBS, NPR.
...residents when one closes. Access · Economics and the economy · Food security and nutrition · Funding · Nebraska...
Date: Jun 2025
Examines the impact of the Grocery Online Ordering Distribution Service (GOODS) food program on nutritious food access in rural Mississippi. Includes data on participant characteristics, eating and shopping habits, and food purchases. Discusses program framework, design, and feedback from staff and participants.
...06/2025 Food security and nutrition · Statistics and data · Technology for health and human services · Mississippi...
Date: Aug 2017
Examines fruit and vegetable quality through the use of total phenolic (TP) scores comparing rural and urban consumer food environments in Montana. TP score is a phytochemical measure for health-promoting attributes, flavor, appearance, and shelf-life. Includes data showing TP scores by rurality for both fruits and vegetables.
...Health, 14(8), 924 08/2017 Food security and nutrition · Rural-urban differences · Statistics and data · Montana...
Date: Jun 2014
Identifies factors in accessing healthy, affordable food in rural areas of the U.S. and outlines a rural food policy research agenda.
...Sitaker, et al. BMC Public Health, 14, 592 06/2014 Food security and nutrition · Policy · Research methods and resources...
Date: Dec 2016
Highlights challenges experienced by a farmers market in Snow Hill, North Carolina. Describes efforts to build both a customer base and a vendor base.
...base and a vendor base. 12/2016 Rural Advancement Foundation International Access · Food security and nutrition · North Carolina...
Date: Sep 2017
Describes differences in obesity rates among U.S. counties based on rurality, region, poverty level, and ethnicity. Analyzes access to physical activity facilities, food environments, and settlement patterns, defined as residential density and car dependence, to determine potential explanations for geographic variations.
...data · Food security and nutrition · Obesity and weight control · Physical activity · Poverty · Rural-urban differences...
Date: Sep 2025
Examines fruits and vegetables (FV) access in rural communities and the systems that support FV markets. Analyzes policy, systems, and environmental (PSE) change interventions in a rural Texas community and the impact on driving distance to FV markets, service capacity, and financial resources of the community. Discusses the effect of 27 different interventions, provides related data, and includes suggestions on how PSE changes can support improved nutrition.
...PLoS One, 20(9), e0331545 09/2025 Food security and nutrition · Policy · Statistics and data · Texas...
Date: Apr 2015
Presents the results of a study to better understand the experience of food insecurity in rural Adams County, Pennsylvania and to examine the impact of a community-based program developed to increase access to and consumption of local, healthy foods.
...Gettysburg College, Center for Public Service Research Food security and nutrition · Statistics and data · Pennsylvania...
Date: Apr 2024
Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.
...Health, 82, 59 04/2024 Cardiovascular disease · Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...
