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Website Search Results for: Food Security

1072 webpages matched your search. Here are matches 861 - 870:

861. The Impact of Health Literacy on Rural Adults' Satisfaction with a Multi-Component Intervention to Reduce Sugar-Sweetened Beverage Intake - Resources
Date: May 2016

Examines if health literacy influences study participants' perceptions and satisfaction with different components of SIPsmartER, a behavioral health intervention designed to reduce sugary beverage intake in rural, low socioeconomic adults in Virginia. Includes SIPsmartER assessment and health literacy data by annual income, employment status, health insurance, and other characteristics.

...Food security and nutrition · Health literacy · Statistics and data · Wellness, health promotion, and disease prevention...

862. Tennessee Health Equity Plan, 2023-2028 - Resources
Date: Dec 2023

Outlines strategies, timelines, and the steps to be taken to ensure equitable health services, meaningful partnerships, engaged communities, and a diverse, skilled workforce in Tennessee. Includes statistics on obesity with breakdowns by urban and rural areas, and maternal care and food deserts.

...Food security and nutrition · Health workforce education and training · Maternal health and prenatal care · Obesity...

863. Beverage Consumption in an Alaska Native Village: A Mixed-methods Study of Behaviour, Attitudes and Access - Resources
Date: Feb 2016

Assesses sugar-sweetened beverage, water, and other beverage consumption with attitudes towards consumption in Alaskan Native children and adults living in rural Alaska. Includes statistics for beverage type by frequency of consumption for children and adults.

...Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities · Wellness, health...

864. Tennessee Healthy Built Environment Grants - Funding
Deadline: Mar 13, 2026

Grant to support built environment projects to advance health and resilience in low resource, economically distressed, and at-risk communities in Tennessee.

...Food security and nutrition · Health disparities · Infrastructure · Needs assessment methods and resources · Physical activity · Planning...

865. Faith, Activity, and Nutrition - Models & Innovations
Reviewed: Sep 30, 2025

FAN community health advisors trained church committees on ways to improve opportunities, guidelines, messages, and pastor support for physical activity and healthy eating.

...Food security and nutrition · Physical activity · Wellness, health promotion, and disease prevention National/Multi-State, South Carolina...

866. All-Hazards Preparedness for Rural Communities: A Guide to Help Rural Agriculture Communities Prepare for Threats to Their Families, Farms, Animals and Businesses - Resources
Date: 2016

Guide for individuals, farmers, and businesses in rural agricultural communities preparing for an all-hazards approach for their communities and commodities. Includes preparedness information and plans for families, homes, pets, farms, livestock, crops, and businesses regarding threats, such as biological, man-made, or technological threats.

...Food Security and Public Health Agricultural health and safety · Emergency preparedness and response · Planning and strategy...

867. Youth4Health - Models & Innovations
Reviewed: Dec 16, 2019

Provides educational programming about obesity to youth and their families at local churches and Boys & Girls Clubs.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

868. Rural School Food Service Director Perceptions on Voluntary School Meal Reforms - Resources
Date: Nov 2015

Results of a study using telephone interviews and online surveys to examine barriers and facilitators to participation in voluntary school meal programs such as farm-to-school and school garden programs.

...Community and faith-based initiatives · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...

869. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.

...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

870. The Effect of Education Plus Access on Perceived Fruit and Vegetable Consumption in a Rural African American Community Intervention - Resources
Date: Oct 2015

Describes the mid-intervention results of the Men on the Move Growing Communities (MOTMGC) program that works to change the dietary behaviors among rural African Americans in Missouri by providing nutrition education and access to fruits and vegetables through community gardens. Includes data at baseline and mid-intervention by sex, age, income, education, and perceived income adequacy.

...10/2015 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Missouri...