Website Search Results for: Food Security
1107 webpages matched your search. Here are matches 751 - 760:
Date: Apr 2024
A recorded webinar featuring school nutrition staff who have implemented breakfast programs in rural school districts. Discusses strategies for implementation and overcoming challenges. Transcript available below description.
...Kelly Earnhardt, Nikki Hawthorne, Heidi Miles 04/2024 No Kid Hungry Food security and nutrition · Schools...
Date: Jan 2020
Results of a study using surveys, interviews, and garden visits to households in rural, western Pennsylvania to explore behavior and motivations of rural food gardeners and the challenges they face. Discusses the financial, spiritual, and ecological value of gardening, and opportunities for community support.
...faith-based initiatives · Food security and nutrition · Poverty · Wellness, health promotion, and disease prevention · Pennsylvania...
Date: 2020
Details the formation of a childhood obesogenic environment index (COEI), which was used to identify rural, urban, and other geographic differences in environmental factors associated with obesity. Variables used to calculate COEI scores include availability of fast-food restaurants, farmers markets, grocery stores, and other related facilities; access to exercise opportunities; violent crime; walkability; and more. Includes county-level data on COEI scores across the U.S.
...Food security and nutrition · Obesity and weight control · Physical activity · Rural-urban differences · Statistics and data...
Date: Dec 2019
Discusses the impact of the Supplemental Nutrition Assistance Program (SNAP) on rural communities, addressing rural-specific needs, challenges, and considerations related to program implementation. Describes rural health disparities and food access issues in rural areas, and the potential effects of changes to SNAP on rural participants.
...Health, 109(12), 1641-1645 12/2019 Access · Benefit enrollment and application · Food security and nutrition · Policy...
Deadline: Feb 18, 2025
Funding for Community Development Financial Institutions (CDFIs) to promote economic revitalization in low-income communities. Works to build capacity of programs that serve low-income people who lack access to affordable financial products and services.
...Grants and Contracts Capital funding · Community and economic development · Food security and nutrition · Housing and homelessness...
Date: Apr 2024
A recorded webinar that provides feedback from non-congregate meal program leaders on how to increase participation through community outreach and engagement. Transcript available below description.
...Roberts, Peggy Hamby 04/2024 No Kid Hungry Community engagement and volunteerism · Food security and nutrition...
Date: Oct 2019
Results of a 2018 study to determine the accessibility and healthfulness of food and beverages available at 24 rural and 6 urban North Carolina rest areas. Features statistics on characteristics of the rest areas, including distance from limited-service restaurants or convenience stores.
...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...
Date: Mar 2024
A recorded webinar that discusses the interim final rule (IFR) on non-congregate summer meals in rural areas. Provides information on definitions, eligibility, and allowable models and flexibilities. Transcript available below description.
...Transcript available below description. 03/2024 No Kid Hungry Food security and nutrition · Legislation and regulations...
Date: Oct 2019
Examines the secondary outcomes resulting from participation in Strong Hearts, Healthy Communities (SHHC), a cardiovascular disease risk reduction intervention designed for women in rural communities, to determine changes in diet and physical activity. SHHC was a six month, community-randomized trial conducted in 16 rural communities in Montana and New York.
...Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Oct 2019
Highlights a study on the perceived barriers to the access of healthy food for rural tribal communities. Bases conclusions on focus group interviews and discusses potential interventions.
...Nutrition, 22(14), 2653-2661 10/2019 Environmental health · Food security and nutrition · Public health · Tribal communities...