Website Search Results for: Food Security
1104 webpages matched your search. Here are matches 641 - 650:
Date: May 2022
Explores public transportation services that offered food delivery services before, during, and after the COVID-19 pandemic. Reports on surveys completed by 392 transit agencies in December 2020 and 63 transit agencies in June 2021 about their role related to increasing food access in their communities. Includes discussions about food insecurity in rural and tribal areas and mitigating transportation strategies.
...Upper Great Plains Transportation Institute COVID-19 · Food security and nutrition · Statistics and data · Transportation...
Date: May 2022
Examines the impacts of the pandemic on emergency food assistance organizations in Michigan. Analyzes 181 organizations and their corresponding directors according to demographics and rural versus urban location. Includes map of the location of emergency food programs as well as data on the characteristics of those programs, such as type of program, how the program receives funding, operating details, and more.
...Development, 11(3), 27-55 05/2022 COVID-19 · Food security and nutrition · Rural-urban differences · Statistics and data · Michigan...
Date: Mar 2022
Describes trends in food insecurity of food-insecure adults ages 50 and older between 2010-2020. Highlights demographic characteristics linked to older adult food insecurity, including nonmetropolitan residence. Presents state-by-state statistics on food insecurity prevalence by age group.
...Food security and nutrition · Health disparities · Older adults · State-by-state data · Statistics and data...
Date: Mar 2022
Evaluates the effects of the early COVID-19 pandemic on family health behaviors, utilizing thematic analysis of 30 interviews conducted from June 2020 through September 2020 with rural caregivers who were participants in a healthy lifestyles intervention. Discusses themes related to mental health, physical activity, time use, approaches to parenting and family routines, and food choice.
...Families · Food security and nutrition · Mental health · Physical activity · Wellness, health promotion, and disease prevention...
Date: Mar 2022
Results of telephone surveys of people in Martin County, Kentucky, a highly obese community in which healthy food accessibility is scarce and which experienced the closure of a local grocery store in January 2020. Includes demographics for the participants, and compares their food shopping habits at the time of the initial contact with those at the time of a follow-up survey a year later.
...Health, 19(6), 3506 03/2022 Appalachia · Food security and nutrition · Obesity and weight control · Statistics and data · Kentucky...
Date: Mar 2022
Reports on the school meal service Community Eligible Provisions (CEP) in low-income areas based on data from school years 2014-2015 and 2016-2017. Discusses characteristics of participating and non-participating Local Education Agencies (LEAs) and schools, the perceived benefits and barriers of participation, and impacts of CEP. Includes data on eligibility and participation of LEAs in rural areas.
...Nutrition Administration Benefit enrollment and application · Food security and nutrition · Poverty · Schools · Statistics and data...
Date: 2022
A fact sheet that provides information on benefits, programs, and organizations that assist low-income grandfamilies and kinship families gaining access to healthy food. Includes information on the Food Distribution Program on Indian Reservations (FDPIR).
...Center, Generations United Benefit enrollment and application · Families · Food security and nutrition · Poverty · Tribal communities...
Date: Dec 2021
Report examining food insecurity among American Indian and Alaska Native communities during the COVID-19 pandemic based on 504 food access survey responses. Discusses food insecurity rates in relation to respondent characteristics, resiliency of Native producers and food economies, and policy recommendations to address food access issues.
...Native American Agriculture Fund Access · Food security and nutrition · Policy · Statistics and data · Tribal communities...
Date: Dec 2021
Study examining food access during the COVID-19 pandemic in a rural Appalachian community in Kentucky, based on qualitative data from 5 focus groups. Discusses food scarcity, supply chain disruptions, federal food assistance, community food resources, and home gardening, and highlights policy implications related to federal programs and social determinants of health.
...Appalachia · COVID-19 · Food security and nutrition · Infectious diseases · Policy · Social determinants of health · Kentucky...
Date: Nov 2021
Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.
...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...