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Rural Health Information Hub

Website Search Results for: Food Security

1072 webpages matched your search. Here are matches 641 - 650:

641. Food Justice for Kids Prize - Funding
Deadline: Apr 28, 2026

Grant funding for nonprofits, native communities, schools, and school districts working to ensure all children can access, learn about, and engage with nutritious, culturally relevant food at school and in communities.

...youth · Culture · Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention...

642. Frontier Food Hub Tool Kit - Resources
Date: 2019

Describes the process of designing and operating the Southwest New Mexico Food Hub, a program dedicated to increasing local food production, supporting local food systems, and ensuring food distribution to those in need. Includes discussion of logistics, planning, needs assessment, and the process of working with growers and food pantries. Highlights unique challenges experienced in frontier communities.

...development · Farmers and farmworkers · Food security and nutrition · Frontier and remote areas · Funding · New Mexico...

643. The Role of Diet in Children's Exposure to Organophosphate Pesticides - Resources
Date: May 2017

Examines associations between pesticide exposure and fruit and vegetable consumption in children of farmworkers and non-farmworkers in a rural agricultural setting throughout multiple growing seasons.

...Children and youth · Environmental health · Farmers and farmworkers · Food security and nutrition · Statistics and data · Washington...

644. Measurement of Nutrition Environments in Grocery Stores, Convenience Stores, and Restaurants in the Lower Mississippi Delta - Resources
Date: Mar 2020

Reports on the Delta Food Outlets Study, evaluating the local nutrition environments of pregnant woman and their infants living in rural Lower Mississippi Delta to assess environmental exposures influencing their dietary habits. Study participants had previously participated in a nutrition and physical activity intervention, the Delta Health Sprouts Project.

...03/2020 Children and youth · Delta Region · Food security and nutrition · Statistics and data · Women · Alabama...

645. Beverage Consumption Patterns among Overweight and Obese African American Women - Resources
Date: Dec 2017

Examines beverage consumption patterns, including the number of beverages and type, contributing to the overall energy intake and weight status among overweight and obese African American women in the rural South. Includes statistics on beverage consumption by age, education, and rural versus urban residence.

...12/2017 Food security and nutrition · Obesity and weight control · Statistics and data · The South · Women...

646. Formative Evaluation for a Healthy Corner Store Initiative in Pitt County, North Carolina: Engaging Stakeholders for a Healthy Corner Store Initiative, Part 2 - Resources
Date: Jul 2013

Examines the feasibility of increasing access to healthy foods available in corner stores by engaging corner store owners and customers in a formative evaluation to gather information to be used in the Communities Putting Prevention to Work (CPPW) initiative. Includes shopping pattern and characteristic data on 179 rural food desert and urban nonfood desert customers in 9 corner stores in North Carolina.

...Disease, 10 07/2013 Food security and nutrition · Rural-urban differences · Statistics and data · North Carolina...

647. Commute Times, Food Retail Gaps, and Body Mass Index in North Carolina Counties - Resources
Date: Sep 2010

Examines potential impact that longer commute times and limited access to affordable, healthy food have on the rural obesity disparity. Includes statistical breakdowns by age, weight status, race, education, and income level.

...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · North...

648. Formative Evaluation for a Healthy Corner Store Initiative in Pitt County, North Carolina: Assessing the Rural Food Environment, Part 1 - Resources
Date: Jul 2013

Describes a consumer food environment in rural eastern North Carolina to guide planning and implementation of a Communities Putting Prevention to Work initiative to open a health corner store. Discusses lessons learned and provides nutrition environment comparison data for a rural food desert store versus urban nonfood desert store.

...engagement and volunteerism · Food security and nutrition · Research methods and resources · Rural-urban differences · North Carolina...

649. Lack of Healthy Food Options on Children's Menus of Restaurants in the Health-Disparate Dan River Region of Virginia and North Carolina, 2013 - Resources
Date: Mar 2015

Community-based participatory research study describing the quality of food on children's menus in 137 restaurants located in three predominantly rural counties in Virginia and North Carolina, areas with high rates of diabetes and obesity among adults. Looked at healthy eating options for rural compared to urban locations and for areas that are predominantly Black, White, and mixed race.

...youth · Food security and nutrition · Obesity and weight control · Rural-urban differences · North Carolina · Virginia...

650. Nutrition Standards for Food Service Guidelines for Foods Served or Sold in Municipal Government Buildings or Worksites, United States, 2014 - Resources
Date: Dec 2016

Analyzes data from a national survey of 1,945 government agencies regarding presence of written nutrition standards, food groups or nutrients included, and populations served by the facilities where standards were used. Features statistics with breakdowns by municipal characteristics including population size, rural or urban status, census region, poverty prevalence, educational attainment, and race or ethnicity.

...Preventing Chronic Disease, 13 12/2016 Food security and nutrition · Rural-urban differences · Statistics and data...