Website Search Results for: Food Security
1103 webpages matched your search. Here are matches 641 - 650:
Date: Apr 2023
Discusses food insecurity rates among Americans age 60 or older. Includes demographics and characteristics of seniors lacking sufficient access to food, and provides trends and state-level information on food insecurity. Features data breakdowns by metropolitan and nonmetropolitan settings.
...Food security and nutrition · Older adults · Rural-urban differences · State-by-state data · State-by-state...
Date: Apr 2023
Reports on the extent, distribution, and trends of food insecurity among U.S. residents ages 50-59. Features state-level estimates and data breakdowns on food insecurity by income, race/ethnicity, metropolitan versus nonmetropolitan location, sex, and more.
...America Food security and nutrition · Rural-urban differences · State-by-state data · State-by-state...
Updates on rural funding by topic via the Rural Health Information Hub's RSS feeds.
...Food security and nutrition https://www.ruralhealthinfo.org/rss/funding/topics/food-security-and-nutrition.xml Frontier and remote areas https://www.ruralhealthinfo.org/rss/funding/topics/frontier-and-remote-areas.xml Fundraising...
Date: 2018
Presents a report on the state of childhood in rural America. Details challenges rural children face, such as poverty, adolescent pregnancy, and food access issues. Features rural-urban comparisons and state-by-state data.
...Food security and nutrition · Poverty · Rural-urban differences · Schools · Social determinants of health · State-by-state...
Date: 2014
Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.
...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...
Date: Mar 2023
Report discusses the long-term physical, mental, and social outcomes of the COVID-19 pandemic. Explores the effects of social isolation, school closures, financial hardships, and physical illness caused by the pandemic and highlights the groups that have been disproportionately affected, such as American Indian and Alaska Native communities.
...Food security and nutrition · Infectious diseases · Poverty · Schools · Social connectedness · Statistics and data · Tribal communities...
Date: Mar 2018
Discusses the health of Native American children in Minnesota. Features state and national data about Native American children's health, as well as interventions in children's nutrition, early childhood development, and childhood trauma.
...Food security and nutrition · Trauma-informed care · Tribal communities · Wellness, health promotion, and disease prevention...
Date: Feb 2023
Examines the impact of the Healthy Fluid Milk Incentives (HFMI) Project which aimed to increase the purchase and consumption of milk in households enrolled in the Supplemental Nutrition Assistance Program (SNAP). Analyzes 4 pilot stores in Texas participating in the program, including Littlefield which is situated in a nonmetro area. Includes demographic characteristics of counties with pilot stores as well as data on milk sales, redemption of incentives, and more.
...Food and Nutrition Administration Benefit enrollment and application · Food security and nutrition · Statistics and data · Texas...
Date: Nov 2012
Examines the prevalence of obesity and the environmental factors associated with promoting weight gain and not being conducive to weight loss at a U.S.–Mexico border university serving rural populations.
...11/2012 Environmental health · Food security and nutrition · Obesity and weight control · U.S.-Mexico Border Region...
Date: Feb 2023
Examines the adoption of a MyPlate-informed cookbook culturally tailored toward Latinx communities to improve nutrition, healthy lifestyles, and knowledge related to chronic diseases such as diabetes. Discusses results of holding 20 cooking demonstrations with pre- and post-test surveys as well as focus group interviews with 19 participants.
...Culture · Diabetes · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...
