Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1076 webpages matched your search. Here are matches 631 - 640:

631. Characterizing Social Insecurity in a Rural North Carolina Emergency Department - Resources
Date: May 2023

Results of a study exploring, characterizing, and quantifying the social insecurity profile of emergency department patients at a rural teaching hospital in southeastern North Carolina with a large Native American population. Uses data from a survey questionnaire administered in May and June 2018, focusing on food insecurity, transportation insecurity, and exposure to violence.

...Food security and nutrition · Housing and homelessness · Social determinants of health · Transportation · Tribal communities · North...

632. Differences in Food and Beverage Marketing Policies and Practices in US School Districts, by Demographic Characteristics of School Districts, 2012 - Resources
Date: Dec 2016

Analysis of data from the 2012 School Health Policies and Practices Study, showing how school district characteristics affect food and beverage marketing and promotion policies and practices. Features statistics with breakdowns including rural, suburban, or urban status, district size, and percentage of non-Hispanic White students.

...Chronic Disease, 13 12/2016 Children and youth · Food security and nutrition · Schools · Statistics and data...

633. The Food-Spending Patterns of Households Participating in the Supplemental Nutrition Assistance Program: Findings From USDA's FoodAPS - Resources
Date: Aug 2017

Reports on food spending in Supplemental Nutrition Assistance Program (SNAP) households, eligible nonparticipant households, and other U.S. households. Includes data specific to households in rural areas.

...08/2017 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...

634. Daily Access to Local Foods for School Meals: Key Drivers - Resources
Date: Mar 2017

Report on the progress of farm-to-school programs as a way to improve access to local foods for daily meals. Includes examples of successful programs, a discussion of the influence of school location, size, farmers markets, and state policies as impacts on that success, and variation by regional districts.

...Michael Smith 03/2017 USDA Economic Research Service Children and youth · Food security and nutrition · Schools...

635. A Supermarket Double-Dollar Incentive Program Increases Purchases of Fresh Fruits and Vegetables among Low Income Families with Children: The Healthy Double Study - Resources
Date: Mar 2018

Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.

...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...

636. Altering the School Breakfast Environment Reduces Barriers to School Breakfast Participation Among Diverse Rural Youth - Resources
Date: Jan 2018

Analyzes data from the BreakFAST study to examine if changing school breakfast policies and environments impacts students' beliefs on the barriers and benefits of eating breakfast in rural high schools in Minnesota.

...Health, 88(1), 3-8 01/2018 Children and youth · Food security and nutrition · Schools · Minnesota...

637. Healthy Children, Healthy Nations: Charting Pathways on Early Childhood Development and Nutrition for Minnesota's Native Children - Resources
Date: Mar 2018

Discusses the health of Native American children in Minnesota. Features state and national data about Native American children's health, as well as interventions in children's nutrition, early childhood development, and childhood trauma.

...Food security and nutrition · Trauma-informed care · Tribal communities · Wellness, health promotion, and disease prevention...

638. School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants - Resources
Date: Oct 2017

Examines whether buying food before or after school at nearby stores or fast-food restaurants was related to adolescents' overall diet and participation in school breakfast programs. Features statistics using data from 404 students from 8 rural Minnesota schools during the 2014-2015 school year.

...Health, 87(10), 723-731 10/2017 Children and youth · Food security and nutrition · Schools · Statistics and data · Minnesota...

639. Dual Burden of Stunting and Obesity Among Elementary School Children on Majuro, Republic of Marshall Islands - Resources
Date: Aug 2019

Provides a baseline for the prevalence of obesity and low height-for-age in elementary students on Majuro, Republic of Marshall Islands in response to initiatives addressing childhood over- and under-nutrition. Compares data by age group, school type, and sex.

...Food security and nutrition · Obesity and weight control · Schools · Statistics and data · Republic of the Marshall...

640. Gardening for Health: Using Garden Coordinators and Volunteers to Implement Rural School and Community Gardens - Resources
Date: Nov 2019

Describes a school and community garden intervention initially established by South Dakota State University (SDSU) Extension staff members with the support and collaboration of volunteers from schools and community organizations in rural areas and tribal organizations. Highlights how 13 community gardens in South Dakota became an integral part of a local community wellness coalition by improving local access to and consumption of fruits and vegetables. Includes a 5-minute video about the SDSU community garden program in rural areas and on reservations in South Dakota.

...Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...