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Website Search Results for: Food Security

1027 webpages matched your search. Here are matches 631 - 640:

631. Rural New York: Challenges and Opportunities - Resources
Date: Sep 2023

Provides comparative data for the 10 rural counties in New York. Discusses issues such as transportation, aging and overall declining population, shrinking labor force, and lack of access to adequate housing, food, healthcare, and broadband.

...Employment and unemployment · Food security and nutrition · Housing and homelessness · Statistics and data · Transportation · New York...

632. A Qualitative Study of Rural Plant-Based Eaters' Knowledge and Practices for Nutritional Adequacy - Resources
Date: Oct 2024

Examines nutritional knowledge, strategies, and access to nutritional expertise among 28 adults who follow a flexitarian, pescatarian, vegan, or vegetarian diet in rural Vermont. Discusses factors influencing the nutritional adequacy of plant-based diets, and identifies gaps in nutritional support for rural people following plant-based diets.

...Belarmino Nutrients, 16(20), 3504 10/2024 Access · Food security and nutrition · Statistics and data · Vermont...

633. Food for Thought - Facing the Facts About Food Insecurity: Episode 2 - Resources
Date: Aug 2023

Podcast episode discussing U.S. Department of Agriculture (USDA) research on food insecurity in rural areas. Describes the prevalence of food insecure households, behavioral responses to food insecurity, and how USDA Economic Research Service (ERS) research and data can inform policy and community-driven solutions.

...Communications, Inc. Access · Food security and nutrition · Policy · Research methods and resources · Statistics and data...

634. Nutrition Environment Gaps and Distribution Challenges in Rural Food Pantries During the COVID-19 Pandemic: A Mixed-Methods Study - Resources
Date: Jun 2024

Discusses the impact of the COVID-19 pandemic on food pantries in rural areas. Analyzes survey data from 19 food pantry representatives working in California's San Joaquin Valley between August 2020 and June 2021. Examines the consumer nutrition environment in rural food pantries utilizing the Nutrition Environment Food Pantry Assessment Tool (NEFPAT).

...Dietetics, 124(6), 713-724.E4 06/2024 COVID-19 · Food security and nutrition · Statistics and data · California...

635. Enduring Effects of the COVID-19 Pandemic on Food Access, Nutrition, and Well-Being in Rural Appalachia - Resources
Date: May 2024

Examines the impacts of the COVID-19 pandemic on a rural, Appalachian community in Kentucky. Utilizes focus group data from 39 participants to analyze ongoing issues such as social isolation, cost of living, and food access. Discusses how these issues affect mental health, access to needed medications, and ability to purchase nutritious food.

...COVID-19 · Food security and nutrition · Mental health · Pharmacy and prescription drugs · Poverty · Social connectedness · Kentucky...

636. Household Food Sourcing Patterns and their Associations with Food Insecurity in Appalachian Ohio - Resources
Date: Jan 2025

Examines food insecurity and patterns in rural, Appalachian Ohio during the COVID-19 pandemic. Analyzes data from 663 households at 4 separate time periods between July 2020 and April 2021 according to household demographics, food sourcing locations, and more.

...Dietetics, 125(1), 54-68.e4 01/2025 Appalachia · COVID-19 · Food security and nutrition · Statistics and data · Ohio...

637. Food Access Interventions in American Indian and Alaska Native Communities: A Scoping Review - Resources
Date: Jan 2025

Examines food access in American Indian and Alaska Native (AI/AN) communities and provides a scoping review that analyzes social ecological model (SEM) levels and their related food access interventions. Includes discussion on AI/AN food access issues in rural tribal locations.

...Systems, and Community Development, 14(1), 11-28 01/2025 Food security and nutrition · Tribal communities...

638. Closing the Food Access Gap in Rural Mississippi: Evaluation of the Grocery Online Ordering Distribution Service (GOODS) Program Using an Assets-Based Framework - Resources
Date: Jun 2025

Examines the impact of the Grocery Online Ordering Distribution Service (GOODS) food program on nutritious food access in rural Mississippi. Includes data on participant characteristics, eating and shopping habits, and food purchases. Discusses program framework, design, and feedback from staff and participants.

...06/2025 Food security and nutrition · Statistics and data · Technology for health and human services · Mississippi...

639. Caregiver Perceptions of USDA Rural Non-Congregate Summer Meals for Children in California - Resources
Date: Jan 2026

Presents results of survey on the benefits, accessibility, and practicality of SUN Meals To-Go, a USDA rural non-congregate summer meal program, in California among caregivers of children who received services in the summer of 2024. Provides data and interview excerpts highlighting caregiver perspectives.

...Nutrients, 18(2), 270 01/2026 Children and youth · Families · Food security and nutrition · Schools · California...

640. Relationships Between Diabetes, Vitamin D Status, Depression, and Hispanic Ethnicity: A Project FRONTIER Study - Resources
Date: Jan 2026

Examines associations between vitamin D status, diabetes, depression, and Hispanic ethnicity within a population of 299 adults in rural West Texas. Discusses how factors including nutrition and ethnicity influence chronic disease outcomes and healthcare delivery in aging rural populations.

...01/2026 Diabetes · Elderly population · Food security and nutrition · Mental health conditions · Statistics and data · Texas...