Website Search Results for: Food Security
1023 webpages matched your search. Here are matches 601 - 610:
Date: Jun 2014
Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.
...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...
Date: Dec 2014
Examines a community-based, culturally relevant intervention to promote healthy eating and physical activity among African American women between the ages of 45-65 living in rural Alabama. Includes study participant demographic data at the starting baseline and a 24 month follow up. Covers healthy lifestyle data at the starting baseline, 12 month, and 24 month follow up for dietary and physical activity measures.
...Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Sep 2014
Describes a project in which community advisory boards (CABs) were established by residents of the Menominee, Lac du Flambeau, and Bad River rural tribal communities and university partners, for the purpose of eliminating barriers to healthy nutrition and physical activity and fostering improvement in overall community health.
...Food security and nutrition · Physical activity · Tribal communities · Wellness, health promotion, and disease prevention · Wisconsin...
Date: Jun 2015
A case study of Healthier Missouri Communities (Healthier MO), a community-based research project in 12 counties in rural southeast Missouri. Describes a group process to identify and select promising evidence-based interventions to promote nutrition and physical activity.
...06/2015 Food security and nutrition · Infrastructure · Physical activity · Policy · Wellness, health promotion, and disease prevention...
Date: Jul 2015
Evaluates the effectiveness of a community assessment tool focused on the built environment and used to capture images such as sidewalks, walkable destinations, restaurants, and food stores, in an effort to identify barriers and facilitators to healthy eating and active living. Includes resident perspectives on community features and opportunities for improvement.
...Food security and nutrition · Infrastructure · Physical activity · Technology for health and human services · Wellness, health...
Date: Nov 2015
Results of a study using telephone interviews and online surveys to examine barriers and facilitators to participation in voluntary school meal programs such as farm-to-school and school garden programs.
...Community and faith-based initiatives · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...
Date: Feb 2016
Results of a study in which 37 American Indian people aged 10-21 were recruited and trained in broadcasting and creative writing techniques, to enable them to produce and air 3 radio dramas which promoted physical activity and healthy food choices.
...Shone, Theresa Hutchens, Miranda George 02/2016 Food security and nutrition · Physical activity · Tribal communities · Arizona...
Date: Dec 2016
Study showing the geographic distribution of farmer's markets with Food Insecurity Nutrition Incentive (FINI) programs in Washington, in relation to areas with high Supplemental Nutrition Assistance Program populations. Includes breakdowns by rural and urban locations.
...12/2016 Food security and nutrition · Rural-urban differences · Wellness, health promotion, and disease prevention · Washington...
Date: Oct 2015
Describes the mid-intervention results of the Men on the Move Growing Communities (MOTMGC) program that works to change the dietary behaviors among rural African Americans in Missouri by providing nutrition education and access to fruits and vegetables through community gardens. Includes data at baseline and mid-intervention by sex, age, income, education, and perceived income adequacy.
...10/2015 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Missouri...
Date: Sep 2017
An overview of the collaboration between the Cooperative Extension Service and the health sector in various states and the impact this collaboration has on population health through community-based efforts, including health and wellness and 4-H programs, and the Supplemental Nutrition Assistance Program (SNAP). Describes a case study of a collaborative model in New Mexico.
...Food security and nutrition · Networking and collaboration · Wellness, health promotion, and disease prevention · New Mexico...
