Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1095 webpages matched your search. Here are matches 561 - 570:

561. Harvest Hope's Non-Congregate Summer Meals Model for Food Banks - Resources
Date: Jun 2025

Discusses how a food bank in South Carolina supported 3 non-congregate meal service sites for children across rural counties. Provides information on agency collaboration, meal options, tracking and reporting on food program use, and more.

...Children and youth · Food security and nutrition · Networking and collaboration · Statistics and data · South Carolina...

562. Tennessee Health Equity Plan, 2023-2028 - Resources
Date: Dec 2023

Outlines strategies, timelines, and the steps to be taken to ensure equitable health services, meaningful partnerships, engaged communities, and a diverse, skilled workforce in Tennessee. Includes statistics on obesity with breakdowns by urban and rural areas, and maternal care and food deserts.

...Food security and nutrition · Health workforce education and training · Maternal health and prenatal care · Obesity...

563. Health Disparities in Tennessee - Resources
Date: May 2024

Examines health disparities experienced by Tennessee residents. Measures include life expectancy, healthcare access, mental health and trauma, infectious disease, chronic disease, cancer, reproductive health, and age-specific health. Features statistics with breakdowns by race, ethnicity, sex, and urban or rural location.

...Food security and nutrition · HIV and AIDS · Health disparities · Health screening · Health workforce shortage designations...

564. Tennessee Livability Indicators Dashboard - Resources
Added: Aug 2026

Dashboard providing data on livability by county in Tennessee. Topics covered include community demographics, economics, health behaviors, causes of death, aging, infrastructure, food access, healthcare access, health status, housing, and more.

...Food security and nutrition · Housing and homelessness · Income · Infrastructure · Population health · Rural definitions · Substance use and misuse...

565. Partnering with Schools, Feeding Communities: ETHRA's Non-Congregate Success - Resources
Date: Jun 2025

Profiles the East Tennessee Human Resource Agency (ETHRA) and their partnership with schools to provide non-congregate meals to children in rural and hard-to-reach areas. Provides information on the program model and and how it functions.

...Hungry Children and youth · Food security and nutrition · Human services · Networking and collaboration · Schools · Tennessee...

566. Feeding the Residents of Hardeman County Tennessee - Resources
Date: Feb 2023

Profiles Healthy Hardeman Outreach for Healthy Weight (H2O), a partnership between the Healthcare Bolivar General Hospital (BGH), the Hardeman County Health Department, and Hardeman County Community Health Center to improve access to healthy foods and reduce obesity in the Tennessee county.

...Food security and nutrition · Networking and collaboration · Obesity and weight control · Physical activity · Wellness, health...

567. Addressing Food Insecurity in Rural Tennessee - Resources
Date: May 2023

A podcast that discusses local hospitals in rural Hardeman County, Tennessee that collaborated to improve access to healthy food for citizens who were experiencing food insecurity and a lack of transportation to grocery stores. Includes information on a community health needs assessment, data exploration, obesity rates, use of grant funds to address health and wellness, and more.

...Food security and nutrition · Funding · Hospitals · Networking and collaboration · Obesity and weight control · Transportation · Wellness...

568. Experiences Participating in Federal Nutrition Assistance Programs During the Early Months of the COVID-19 Pandemic: An Investigation in Vermont - Resources
Date: Jul 2024

Analyzes participant experiences with federal nutrition assistance programs during the COVID-19 period of July 2020 to September 2020 in Vermont. Utilizes qualitative and quantitative feedback to analyze program participation, food insecurity, perceived stress, and fruit and vegetable intake. Discusses rurality as a factor in food insecurity during the COVID-19 pandemic.

...COVID-19 · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Vermont...

569. A Qualitative Study of Rural Plant-Based Eaters' Knowledge and Practices for Nutritional Adequacy - Resources
Date: Oct 2024

Examines nutritional knowledge, strategies, and access to nutritional expertise among 28 adults who follow a flexitarian, pescatarian, vegan, or vegetarian diet in rural Vermont. Discusses factors influencing the nutritional adequacy of plant-based diets, and identifies gaps in nutritional support for rural people following plant-based diets.

...Belarmino Nutrients, 16(20), 3504 10/2024 Access · Food security and nutrition · Statistics and data · Vermont...

570. Utah Health Improvement Plan, 2023-2028 - Resources
Date: 2023

Statewide collaborative plan to address priority health issues chosen by people and agencies interested in the health of Utahns. Mentions rural throughout.

...Food security and nutrition · Housing and homelessness · People with disabilities · Poverty · Public health · Social connectedness...