Website Search Results for: Food Security
1042 webpages matched your search. Here are matches 471 - 480:
Date: Mar 2014
Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.
...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...
Date: Dec 2021
Examines how four states utilized COVID-19 funding and regulatory flexibilities to address challenges to serving older adults during the COVID-19 pandemic. Identifies strategies states and localities used to meet nutrition and other needs of older adults. Includes perspectives from rural localities and service providers.
...Aging and aging-related services · COVID-19 · Food security and nutrition · Policy · Service delivery models...
Date: Apr 2023
Stacked bar chart showing the distribution of restaurants by type in rural counties over time, showing the share of full-service restaurants, limited-service restaurants, baked goods stores, and caterers and food trucks.
...stores, and caterers and food trucks. 04/2023 USDA Economic Research Service Food security and nutrition...
Date: Jan 2021
Analyzes relationships between Faith, Activity, and Nutrition (FAN) program implementation and physical activity, fruit and vegetable consumption, and self-efficacy for improving these behaviors among church members in a southeastern, medically underserved county in a rural area. Features data and statistics on participants' health behaviors and self-efficacy at baseline and at a 12-month follow-up.
...Chronic Disease, 18 01/2021 Community and faith-based initiatives · Food security and nutrition · Physical activity...
Deadline: May 29, 2026
Grants for programs and/or services in Louisiana that measurably improve maternal, infant, and/or child health outcomes and expand access to care. Priority will be given to initiatives that address documented gaps in care and demonstrate the potential for meaningful, sustainable impact.
...Food security and nutrition · Health disparities · Health screening · Healthcare quality · Housing and homelessness · Human services...
Date: Nov 2017
Map showing 2015 county-level data on the percent of Supplemental Nutrition Assistance Program (SNAP) households that lived far from the nearest supermarket or large grocery store, more than 1 mile in urban areas or more than 10 miles in rural areas.
...areas. 11/2017 USDA Economic Research Service Access · County-by-county data · Food security and nutrition...
Date: 2020
Summarizes presentations and discussions from an August 7-8, 2019 workshop held in Washington, D.C. Reviews the status of current and emerging knowledge concerning innovations for modern food systems and strategies for meeting future needs. Addresses different perspectives on food systems and includes a presentation on food system linkages to rural economic development.
...Academies of Sciences, Engineering, and Medicine Community and economic development · Food security and nutrition · Policy...
Date: Oct 2015
Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers market benefited the community's diet and economy.
...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...
Date: Jul 2017
Identifies non-nutritive sweetener (NNS) intake among adults living in rural southwest Virginia. Examines if differences exist between NNS consumers and NNS non-consumers by demographics, weight and body mass index (BMI), cardio-metabolic measures, dietary intake and quality.
...Jamie M. Zoellner Nutrients, 9(7), 757 07/2017 Food security and nutrition · Statistics and data · Virginia...
Date: Jan 2018
Results of a study conducted in January and February of 2016, assessing availability and price of 68 food items at stores within a 90-mile radius of a large rural reservation. Includes statistics with breakdowns by availability and price of food, by store type.
...Best, et al. Preventing Chronic Disease, 15 01/2018 Food security and nutrition · Statistics and data · Tribal communities...