Website Search Results for: Food Security
1027 webpages matched your search. Here are matches 471 - 480:
Date: Jan 2019
Presents a study on the effect food preferences have on rates of participation in community agriculture programs for low-income families in rural areas. Bases results on interviews with families regarding fruit and vegetable preferences.
...01/2019 Environmental health · Families · Food security and nutrition · Poverty · New York · North Carolina · Vermont · Washington...
Date: Aug 2019
Reports the results of a randomized controlled trial examining the impacts of home food gardens on the health status of 176 adults from 96 families of the Northern Arapaho and Eastern Shoshone tribes living on the Wind River Indian Reservation in Wyoming. Compares the rates of obesity, high blood pressure, and diabetes among study participants with the state and national disease rates in 2017, and national disease rates of participants from tribal communities in 2015.
...Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities · Wellness, health...
Added: Nov 14, 2022
Planning, response, and recovery considerations for emergencies and disasters involving radiation and chemical emergencies.
...Food Security and Public Health provides preparedness guidance related to chemical spills for farms : Prevent...
Reviewed: Feb 2026
Describes the Shape Up North Fruit and Vegetable Prescription Program, an initiative of the Munson Medical Center in rural Traverse City, Michigan, in cooperation with local farmers markets.
...Michigan Health & Hospital Association Food security and nutrition · Wellness, health promotion, and disease prevention · Michigan...
Added: Feb 18, 2021
Home-based programs use evidence-based strategies to support rural mothers and families in promoting health and well-being in early childhood.
...food security, and positive parenting skills. Includes discussion of research relevant to home visiting and health...
Date: Jan 2019
Highlights the efforts of a community project in Kentucky to increase access to healthy foods and opportunities to be physically active. Details the project's work with grocery store managers to increase the availability of healthy food and with community members to develop and improve physical activity resources.
...engagement and volunteerism · Food security and nutrition · Physical activity · Public health · Statistics and data · Kentucky...
Date: Sep 2019
Highlights the success and challenges of local public health units implementing the SIPsmartER program, a 6-month evidence- and community-based behavioral intervention shown to effectively decrease adult consumption of sugar-sweetened beverages, in rural Appalachian Virginia.
...Food security and nutrition · Public health · Statistics and data · Wellness, health promotion, and disease prevention...
Added: Feb 18, 2021
Community-based program supported by community-extension partnership.
...food secure homes and long-term healthy habits. The courses are offered to youth and their...
Date: Oct 2020
Reports on the experiences of rural households during the COVID-19 pandemic. Discusses impacts on finances, employment, healthcare, housing, food, and child care. Concerns related to healthcare include access to care during the pandemic, concerns for those with special health issues such as chronic conditions, and use of telehealth.
...Food security and nutrition · Housing and homelessness · Income · Rural-urban differences · Statistics and data · Telehealth...
Date: 2016
Describes how the communities within the Columbia Gorge region took a collaborative approach by developing a 15-member community advisory committee that included Medicaid recipients and Latino residents. Top concerns addressed by this committee were food, housing, jobs and transportation, along with improved access to dental and mental health, and better coordination among social services and healthcare providers. Projects included expanding the use and training of community health workers (CHWs) to assist Latino residents when navigating programs outside of healthcare and the development of a fruit and vegetable prescription program to support increased intake of healthy foods. A collective impact specialist was hired to help solve community problems through collaborative efforts, and to find grants and other sources of funding to support their projects. Columbia Gorge Region is a recipient of the 2016 Robert Wood Johnson Foundation's Culture of Health Prize.
...Food security and nutrition · Housing and homelessness · Human services · Mental health · Networking and collaboration · Oral...