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Website Search Results for: Food Security

1064 webpages matched your search. Here are matches 471 - 480:

471. Assessing the Association Between Food Environment and Dietary Inflammation by Community Type: A Cross-Sectional REGARDS Study - Resources
Date: Sep 2023

Analyzes the correlation between community type and food environments. Examines 2003-2007 data from 20,322 individuals according to higher density urban, lower density urban, suburban/small town, and rural. Discusses the association between community type and their respective dietary inflammation score (DIS) as well as potential interventions for these locations.

...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...

472. South Carolina By the Numbers: The SC Hospital Association Data Portal - Resources
Reviewed: Jan 2026

Interactive report providing hospital quality of care metrics and county-by-county data on population health, health behaviors, and demographics in South Carolina. Provides statistics on health status, population and demographics, health workforce supply, broadband access, mental health, poverty, food environment, smoking, and more.

...Food security and nutrition · Health workforce supply and demand · Healthcare quality · Hospitals · Mental health · Mortality...

473. Maternal and Child Health Assessment for American Indians and Alaska Natives Using a Women, Infants, and Children Program in Utah - Resources
Date: Sep 2019

Reports on the health indicators of pregnant and postpartum mothers, infants, and children within American Indian and Alaska Native (AI/AN) communities from 2014-2018. Data presented is derived from the Utah Department of Health's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Offers recommendations from professional healthcare organizations to improve the health of AI/AN pregnant and postpartum mothers, infants, and children.

...Children and youth · Food security and nutrition · Health disparities · Statistics and data · Tribal communities · Women · Utah...

474. How Often Do Households in the North Central Region Run out of Food? - Resources
Date: Jun 2023

Provides 2022 data on the percentage of households in the North Central Region who run out of food before they have funds to purchase groceries. Examines households by frequency of food insecurity, specific North Central Region state, race, marital status, income, education, and rural, urban, or suburban location.

...Food security and nutrition · Rural-urban differences · Statistics and data · Illinois · Indiana · Iowa · Kansas · Michigan...

475. Characterization of Non-Nutritive Sweetener Intake in Rural Southwest Virginian Adults Living in a Health-Disparate Region - Resources
Date: Jul 2017

Identifies non-nutritive sweetener (NNS) intake among adults living in rural southwest Virginia. Examines if differences exist between NNS consumers and NNS non-consumers by demographics, weight and body mass index (BMI), cardio-metabolic measures, dietary intake and quality.

...Jamie M. Zoellner Nutrients, 9(7), 757 07/2017 Food security and nutrition · Statistics and data · Virginia...

476. Rural Healthy People 2020: New Decade, Same Challenges - Resources
Date: May 2015

Uses results from a nationally representative survey to identify rural health priorities from Healthy People 2020's national priorities. Top rural health priorities include access to quality healthcare, nutrition and weight status, diabetes, and others.

...Food security and nutrition · Health conditions · Mental health · Oral health · Population health · Rural-urban differences...

477. Experiences Participating in Federal Nutrition Assistance Programs During the Early Months of the COVID-19 Pandemic: An Investigation in Vermont - Resources
Date: Jul 2024

Analyzes participant experiences with federal nutrition assistance programs during the COVID-19 period of July 2020 to September 2020 in Vermont. Utilizes qualitative and quantitative feedback to analyze program participation, food insecurity, perceived stress, and fruit and vegetable intake. Discusses rurality as a factor in food insecurity during the COVID-19 pandemic.

...COVID-19 · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Vermont...

478. Maryland Hunger Profiles - Resources
Date: May 2025

Provides state- and county-level data on age of population, median household income, childhood and older adult poverty levels, and food program usage in Maryland. Discusses strategies to end hunger in the state.

...Children and youth · County-by-county data · Food security and nutrition · Income · Older adults · Poverty · Maryland...

479. Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013 - Resources
Date: Dec 2015

Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.

...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...

480. Farmers Market Promotion Program (FMPP) - Funding
Deadline: Jun 5, 2026

Grants to support the development, coordination, and expansion of direct producer-to-consumer markets to increase access to and availability of locally and regionally produced agricultural products.

...Grants and Contracts Community and economic development · Farmers and farmworkers · Food security and nutrition · Poverty...