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Website Search Results for: Food Security

1100 webpages matched your search. Here are matches 471 - 480:

471. Navigating Food Insecurity as a Rural Older Adult: The Importance of Congregate Meal Sites, Social Networks and Transportation Services - Resources
Date: Oct 2021

Explores food insecurity as experienced by older adults in rural Indiana. Provides maps showing places to access food in southern Indiana as well as demographic information of interviewees compared to national averages, such as income, race and ethnicity, presence of disability, and more. Discusses issues such as transportation, living alone, and closure of congregate meal sites.

...Nutrition, 17(5), 593-614 10/2021 Food security and nutrition · Older adults · Statistics and data · Indiana...

472. Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality - Resources
Date: Nov 2021

Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.

...Food security and nutrition · Obesity and weight control · Public health · Statistics and data · Tribal communities...

473. Culturally Adapting an Evidence-Based Intervention to Promote a Healthy Diet and Lifestyle for Yup'ik Alaska Native Communities - Resources
Date: 2023

Highlights a study on a culturally competent educational program on healthy foods and physical activity for Yup'ik Alaska Native communities. Discusses the structure and efficacy of the project. Details some of its limitations and access-based barriers.

...Food security and nutrition · Physical activity · Statistics and data · Tribal communities · Wellness, health promotion, and disease...

474. Expanding Your Reach: Planning Your Rural Non-Congregate Summer Meal Service - Resources
Date: Mar 2025

A recorded webinar that discusses strategies to maximize the impact of non-congregate meal service in rural areas. Includes information on regulations, tools to locate suitable rural areas, operational considerations, program models, and more. Transcript available below description.

...Transcript available below description. 03/2025 No Kid Hungry Food security and nutrition · Legislation and regulations...

475. Kids SIPsmartER: A Feasibility Study to Reduce Sugar-Sweetened Beverage Consumption among Middle School Youth in Central Appalachia - Resources
Date: Jul 2018

Reports on a study examining a school-based intervention, Kids SIPsmartER, aimed at decreasing sugar-sweetened beverage consumption among middle school students in rural Appalachian Virginia. Includes student demographic data, such as weight, physical activity, sugar-sweetened beverage consumption, and other health factors.

...Appalachia · Children and youth · Food security and nutrition · Wellness, health promotion, and disease prevention · Virginia...

476. Together We Serve: How Schools and Community Organizations are Boosting Summer Meals - Resources
Date: Mar 2025

A recorded webinar that discusses collaboration to implement summer non-congregate meal service models. Provides examples of successful partnerships, including those in rural areas.

...Gary Bye, Veronica Stephens 03/2025 No Kid Hungry Food security and nutrition · Networking and collaboration...

477. Reaching Rural Families with Grab & Go: Ideas for Transforming Summer Meal Programs - Resources
Date: Mar 2025

A recorded webinar that discusses strategies to implement grab-and-go non-congregate meal service programs in rural areas. Includes recommendations on planning, staffing, distribution models, and lessons learned.

...Miller, Robin Hernandez 03/2025 No Kid Hungry Families · Food security and nutrition · Networking and collaboration...

478. Maryland Food Charter: A Roadmap to a Healthy and Sustainable Food System - Resources
Date: Oct 2017

Details the values, goals, and recommendations of food system stakeholders throughout Maryland and encourages coordination and collaboration for a healthy, equitable, economically and environmentally sustainable food system. Includes recommendations for the five major food system sectors: production and processing, distribution, access, consumption, and recovery.

...recovery. 10/2017 The Institute for Public Health Innovation Access · Food security and nutrition · Policy · Maryland...

479. Rural Hunger in America: Supplemental Nutrition Assistance Program - Resources
Date: 2018

Describes ways in which the Supplemental Nutrition Assistance Program (SNAP) benefits rural Americans and offers suggestions to help rural communities overcome barriers to implementing SNAP. Includes a county-level map showing levels of SNAP participation in rural counties from 2012-2016.

...Access · County-by-county data · Food security and nutrition · Wellness, health promotion, and disease prevention...

480. Impact of USDA's Supplemental Nutrition Assistance Program (SNAP) on Rural and Urban Economies in the Aftermath of the Great Recession - Resources
Date: Oct 2021

Reports on the effects of Supplemental Nutrition Assistance Program (SNAP) benefit spending on employment, output, and household incomes between 2009-2014. Describes the different impacts of SNAP benefit outlays on urban and rural economies.

...Food security and nutrition · Income support and assistance · Poverty · Rural-urban differences · Statistics and data...