Website Search Results for: Food Security
1017 webpages matched your search. Here are matches 361 - 370:
Date: May 2022
A recorded webinar that discusses food access issues in rural communities and solutions to overcome barriers. Focuses on challenges of transportation, limited income, and staffing, while also providing success stories that describe food banks, mobile feeding buses, farmers markets, and more. Transcript available below description.
...Hamby, Alicia Linares, Yolanda Minor 05/2022 No Kid Hungry Access · Food security and nutrition · Transportation...
Date: Oct 2023
Provides feedback from rural families regarding their use of summer meal services based on accessibility, transportation options, and location of meal site. Includes survey data focused on food access, grocery costs, congregate or non-congregate meal preference, factors related to meal pickup preferences, and travel concerns.
...travel concerns. 10/2023 No Kid Hungry Access · Food security and nutrition · Statistics and data · Transportation...
Date: Aug 2022
Describes the communication strategies used by Kern County Libraries in California to educate rural audiences about meal service programs, such as direct communications with families, community promotion, and online promotion.
...families, community promotion, and online promotion. 08/2022 No Kid Hungry Food security and nutrition · California...
Date: Jan 2022
Provides an overview of how community action and human service agencies partnered, collaborated, and aligned services to address COVID-19 on a family-level and a systems-level. Presents field examples of partnerships in rural Maryland and rural Ohio with their successes and challenges when aligning services such as Head Start, housing assistance, and more. Discusses how rural models and strategies were employed in other geographic areas to mitigate COVID-19 issues in communities.
...Access · COVID-19 · Families · Food security and nutrition · Human services · Networking and collaboration · Maryland · Ohio...
Date: Jan 2016
Examines the barriers to pursuing a healthy lifestyle in rural Colorado communities. Provides examples of innovative programs and uses rural-relevant statistics and illustrations to highlight three main areas of interest: poverty, limited healthy options, and limited access to care. Includes county-level health and population-related statistics for all 64 counties in Colorado.
...data · Food security and nutrition · Population health · Poverty · Wellness, health promotion, and disease prevention · Colorado...
Date: Sep 2024
Provides an overview on policy and participant changes of the National School Lunch Program (NSLP) since 2008, focusing on school finances, program participation, and nutrition and food quality. Includes information specific to school characteristics, including those in rural areas.
...Mike Ollinger 09/2024 USDA Economic Research Service Food security and nutrition · Schools · Statistics and data...
Reviewed: Mar 28, 2025
The Possibility Shop in Maryland partners with health organizations, insurance navigators, food banks, and other agencies in order to provide health and human services and items like hygiene products, food, and clothing to people in need.
...Food security and nutrition · Health insurance · Housing and homelessness · Human services · Infectious diseases · Sexual and reproductive...
Date: Mar 2024
A recorded webinar that discusses how organizations collaborated to provide non-congregate meals in rural areas during the summer months. Includes information on mobile meals, grab-and-go options, bulk distributions, and take-home meals. Transcript available below description.
...Transcript available below description. 03/2024 No Kid Hungry Food security and nutrition · Networking and collaboration...
Map showing county-level data on the percent of the population living in areas with low access to healthy food, more than 1 mile (urban areas) or 10 miles (rural areas) from the nearest supermarket.
...rural areas) from the nearest supermarket. Access · County-by-county data · Food security and nutrition...
Date: Feb 2023
Examines the adoption of a MyPlate-informed cookbook culturally tailored toward Latinx communities to improve nutrition, healthy lifestyles, and knowledge related to chronic diseases such as diabetes. Discusses results of holding 20 cooking demonstrations with pre- and post-test surveys as well as focus group interviews with 19 participants.
...Culture · Diabetes · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...
