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Website Search Results for: Food Security

1028 webpages matched your search. Here are matches 361 - 370:

361. Social Determinants of Sleep Health Inequities Among Rural Appalachian Adults - Resources
Date: Apr 2026

Evaluates the sociodemographic characteristics, health behaviors, and psychosocial factors of 327 rural Appalachian adults to identify associations with insufficient sleep duration, insomnia, and obstructive sleep apnea risk.

...Food security and nutrition · Health conditions · Income · Pharmacy and prescription drugs · Physical activity · Statistics and data...

362. Rural Households Accounted for Nearly One-Sixth of U.S. Food-Insecure Households in 2023 - Resources
Date: Feb 2025

Charts depicting the share of food insecurity in 2023 by residence area type.

...02/2025 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...

363. Impact of Food Accessibility on Eating and Anthropometric Outcomes among Rural Parent-Child Dyads: A Secondary Data Analysis of a Mindful Eating Intervention - Resources
Date: Dec 2025

Examines the relationship among food insecurity, food behaviors, and health outcomes in rural children and parents enrolled in a mindful eating intervention trial. Utilizes data from 154 parent-child dyads recruited from Head Start childcare centers in the U.S. and includes breakdowns according to sociodemographics, food accessibility, eating habits, health status, and more.

...Children and youth · Families · Food security and nutrition · Obesity and weight control · Statistics and data...

364. Who Regularly Uses the Nutrition Facts Label? Exploring Demographic, Socioeconomic, and Geographic Differences - Resources
Date: May 2025

Analyzes the consumers who regularly read nutrition facts labels when purchasing food. Utilizes National Health and Nutrition Examination Survey (NHANES) data to examine label use by demographic and household characteristics, dietary and spending behaviors, nutrition information use measures, and geographic characteristics, including small/medium metropolitan area versus nonmetropolitan area.

...Economic Research Service Food security and nutrition · Health literacy · Rural-urban differences · Statistics and data...

365. America's Eating Habits: Food Away From Home - Resources
Date: Sep 2018

Examines how eating out and the availability of food options affect U.S. diets. Addresses rural/urban differences, socioeconomic factors, and relevant federal programs. Covers school lunch programs, quick-service restaurants, and full-service restaurants, including maps showing restaurant availability and growth by county.

...Research Service Access · Food security and nutrition · Policy · Rural-urban differences · Schools · Statistics and data...

366. Impact of Food Literacy Education on Rural, Uninsured Patients With Diabetes - Resources
Date: Apr 2026

Examines changes in food literacy among 140 diabetic or prediabetic adults without insurance participating in the Fresh Start Food is Medicine (FIM) + Food Literacy intervention, which provided group classes on food literacy, direct provision of produce, and health coaching in rural, eastern North Carolina. Provides data on racial and ethnic disparities in food literacy before and after participation.

...Food security and nutrition · Health disparities · Statistics and data · Uninsured and underinsured · Wellness, health promotion...

367. Assessing the Food Environment of a Rural Community: Baseline Findings From the Heart of New Ulm Project, Minnesota, 2010-2011 - Resources
Date: Mar 2014

Details a study on the food environment and rate of obesity in New Ulm, Minnesota from 2010-2011. Analyzes survey data related to nutrition in foods from restaurants, grocery stores, and convenience stores in New Ulm. Breaks down data by restaurant type, type of food served, and food portions, among other factors.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

368. A Community-Based Marketing Campaign at Farmers Markets to Encourage Fruit and Vegetable Purchases in Rural Counties With High Rates of Obesity, Kentucky, 2015-2016 - Resources
Date: Aug 2017

Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

369. The National School Lunch Program: Background, Trends, and Issues, 2024 Edition - Resources
Date: Sep 2024

Provides an overview on policy and participant changes of the National School Lunch Program (NSLP) since 2008, focusing on school finances, program participation, and nutrition and food quality. Includes information specific to school characteristics, including those in rural areas.

...Mike Ollinger 09/2024 USDA Economic Research Service Food security and nutrition · Schools · Statistics and data...

370. Does SNAP Cover the Cost of a Meal in Your County? - Resources
Date: May 2024

Analyzes the ability of the the Supplemental Nutrition Assistance Program (SNAP) to cover the price of a meal. Includes background information on the program as well as an interactive map that shows the cost of a moderately priced meal by county and the proportion of the cost covered by SNAP, county designation according to the rural-urban continuum code (RUCC), and SNAP benefit per meal versus total cost of meal according to select time periods between 2022-2023.

...Foundation, Urban Institute County-by-county data · Food security and nutrition · Poverty · Rural-urban differences...