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Rural Health Information Hub

Website Search Results for: Food Security

1068 webpages matched your search. Here are matches 361 - 370:

361. Rural Public Health Agencies Overview - Topic Guides
Reviewed: Jan 3, 2025

Provides an overview of rural public health agencies. Answers frequently asked questions about the availability, provision, funding, and workforce needs of rural public health agencies. Discusses local health department accreditation, education and training, and collaboration with healthcare providers to improve population health.

...food security within rural communities, such as Women, Infants, and Children (WIC) and the Supplemental...

362. Summer Meals: Actions Needed to Improve Participation Estimates and Address Program Challenges - Resources
Date: May 2018

Examines what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance. Includes maps of area eligibility and meal sites in selected states.

...selected states. 05/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...

363. HHS Announces HRSA Health Centers Deliver Record-Breaking Care to More Than 32.7 Million Patients - News
Date: Aug 3, 2026

Offers data showing use of Health Resource and Services Administration (HRSA)-funded health centers in 2025, noting that health centers saw the highest number of patients in the program's history. Rural areas saw the most growth. Also discusses funding for supporting food-based interventions, healthcare quality, and the role of health centers as training sites for the future health workforce. Source: U.S. Department of Health and Human Services.

...Qualified Health Centers · Food security and nutrition · Funding · Health workforce education and training · Healthcare quality...

364. Rural Hunger in America: Afterschool Meals - Resources
Date: Apr 2018

Fact sheet describing the benefits of Afterschool Nutrition Programs and offering suggestions for strategies to help rural communities overcome barriers to participating in these programs.

...enrollment and application · Children and youth · Food security and nutrition · Wellness, health promotion, and disease prevention...

365. Rural Hunger in America: Supplemental Nutrition Assistance Program - Resources
Date: 2018

Describes ways in which the Supplemental Nutrition Assistance Program (SNAP) benefits rural Americans and offers suggestions to help rural communities overcome barriers to implementing SNAP. Includes a county-level map showing levels of SNAP participation in rural counties from 2012-2016.

...Access · County-by-county data · Food security and nutrition · Wellness, health promotion, and disease prevention...

366. Feeding the Residents of Hardeman County Tennessee - Resources
Date: Feb 2023

Profiles Healthy Hardeman Outreach for Healthy Weight (H2O), a partnership between the Healthcare Bolivar General Hospital (BGH), the Hardeman County Health Department, and Hardeman County Community Health Center to improve access to healthy foods and reduce obesity in the Tennessee county.

...Food security and nutrition · Networking and collaboration · Obesity and weight control · Physical activity · Wellness, health...

367. Food Environment Atlas - Resources
Reviewed: May 2026

Web-based mapping tool providing access to county-level data on multiple factors affecting access to healthy, affordable food. Includes information on grocery store availability, food assistance, and food insecurity. Covers data on physical activity, diabetes, obesity, and socioeconomic characteristics.

...County-by-county data · Diabetes · Food security and nutrition · Obesity and weight control · Physical activity...

368. Development and Validation of a Farmers' Market Audit Tool in Rural and Urban Communities - Resources
Date: Nov 2015

Describes a tool designed to measure availability of food items and key characteristics of farmers markets. Features statistics from 6 test sites in Kentucky, Montana, and North Carolina, showing differences among states and between urban and rural locations.

...11/2015 Food security and nutrition · Rural-urban differences · Statistics and data · Kentucky · Montana · North Carolina...

369. Nut Intake Among Overweight/Obese African-American Women in the Rural South - Resources
Date: Sep 2016

Examines the source, quantity, and quality of nut consumption among overweight and obese African American women in rural Alabama and Mississippi. Data was gathered using two 24-hour dietary recalls. Includes statistics on income, education, and calorie intake for women who did and did not consume nuts.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

370. Formative Evaluation for a Healthy Corner Store Initiative in Pitt County, North Carolina: Engaging Stakeholders for a Healthy Corner Store Initiative, Part 2 - Resources
Date: Jul 2013

Examines the feasibility of increasing access to healthy foods available in corner stores by engaging corner store owners and customers in a formative evaluation to gather information to be used in the Communities Putting Prevention to Work (CPPW) initiative. Includes shopping pattern and characteristic data on 179 rural food desert and urban nonfood desert customers in 9 corner stores in North Carolina.

...Disease, 10 07/2013 Food security and nutrition · Rural-urban differences · Statistics and data · North Carolina...