Website Search Results for: Food Security
983 webpages matched your search. Here are matches 361 - 370:
Date: Jun 2014
Study examining access to foods in rural and urban Texas. Uses the CDC's Modified Retail Food Environment (mRFEI) and compares border and non-border county food environments. Discusses availability of healthy foods in rural areas.
...Health, 11(6), 5640-5650 06/2014 Food security and nutrition · U.S.-Mexico Border Region · Texas...
Date: Nov 2017
Presents a report on a food sovereignty program as a solution to limited food access of the Santee Sioux Nation in Nebraska. Discusses the barriers to healthy food access on the reservation and proposed solutions to increasing access.
...Food security and nutrition · Statistics and data · Tribal communities · Wellness, health promotion, and disease prevention...
Date: Jul 2013
Describes a consumer food environment in rural eastern North Carolina to guide planning and implementation of a Communities Putting Prevention to Work initiative to open a health corner store. Discusses lessons learned and provides nutrition environment comparison data for a rural food desert store versus urban nonfood desert store.
...engagement and volunteerism · Food security and nutrition · Research methods and resources · Rural-urban differences · North Carolina...
Date: Jul 2013
Examines the feasibility of increasing access to healthy foods available in corner stores by engaging corner store owners and customers in a formative evaluation to gather information to be used in the Communities Putting Prevention to Work (CPPW) initiative. Includes shopping pattern and characteristic data on 179 rural food desert and urban nonfood desert customers in 9 corner stores in North Carolina.
...Disease, 10 07/2013 Food security and nutrition · Rural-urban differences · Statistics and data · North Carolina...
Date: 2012
Examines rural and urban obesity rates using measured height and weight to calculate body mass index, rather than self-reported obesity rates. Also looks at demographics, diet, and physical activity as they relate to obesity for rural and urban residents. Uses data from the National Health and Nutrition Examination Survey (NHANES).
...Food security and nutrition · Obesity and weight control · Physical activity · Rural-urban differences · Statistics and data...
Date: Dec 2017
Reports the results of a study examining the attitudes, social norms, perceived behaviors, and intentions of central Appalachia residents in Kentucky regarding their motivation and participation in a nutrition education and cooking skills program to improve dietary habits and overall health.
...12/2017 Appalachia · Food security and nutrition · Population health · Wellness, health promotion, and disease prevention · Kentucky...
Date: 2025
An interactive map that allows the user to search eligible summer locations for reduced priced meals at meal site or daycare homes. Also shows qualifying rural areas that may provide non-congregate summer meals according to USDA rural definitions.
...according to USDA rural definitions. 2025 No Kid Hungry Children and youth · Food security and nutrition...
Date: May 2025
A recorded webinar that provides 3 program examples of non-congregate summer meal service in rural areas. Discusses program details such as operations, distribution, scheduling, menu, marketing, and overcoming challenges. Transcript available below description.
...Ottaway, Megan Adams 05/2025 No Kid Hungry Children and youth · Food security and nutrition · Schools...
Reviewed: Aug 2025
Provides the agenda, speaker presentation slides, and poster presentations from completed National Rural Grocery Summits. Focuses on issues such as rural grocery best practices, local food access, community partnerships, funding and sustainability, and more.
...funding and sustainability, and more. Rural Grocery Initiative Food security and nutrition · Networking and collaboration...
Date: Oct 2015
Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers market benefited the community's diet and economy.
...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...