Culturally Adapting an Evidence-Based Intervention to Promote a Healthy Diet and Lifestyle for Yup'ik Alaska Native Communities

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Highlights a study on a culturally competent educational program on healthy foods and physical activity for Yup'ik Alaska Native communities. Discusses the structure and efficacy of the project. Details some of its limitations and access-based barriers.

Scarlett E. Hopkins, Eliza Orr, Bert B. Boyer, and Beti Thompson

International Journal of Circumpolar Health, 82(1)

2023

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American Indian or Alaska Native · Cancer · Cardiovascular disease · Diabetes · Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention · Alaska