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Website Search Results for: Food Security

1057 webpages matched your search. Here are matches 301 - 310:

301. Practicing Tribal Sovereignty Through a Tribal Health Policy: Implementation of the Healthy Diné Nation Act on the Navajo Nation - Resources
Date: Nov 2022

Examines the Healthy Diné Nation Act (HDNA) which was passed by the Navajo Nation in 2014 to support health and wellness in tribal communities. Analyzes the process, implementation, and evaluation of the HDNA to understand its impact on public health policy. Includes historical information about the Navajo nation as well as diabetes data and HDNA funding amounts for specific Navajo chapters.

...Food security and nutrition · Funding · Policy · Public health · Statistics and data · Tribal communities · Wellness, health...

302. Rural Health Disparities Overview - Topic Guides
Reviewed: Nov 28, 2022

Provides information on health disparities and the causes of these disparities in rural areas. Discusses rural versus urban mortality and life expectancy, and resources and programs to address rural health disparities. Provides information on regions throughout the U.S. that experience higher level of rural health disparities.

...food security and nutrition, and public health efforts. For more information on this work, see our Community...

303. Rural Adults' Perceptions of Nutrition Recommendations for Cancer Prevention: Contradictory and Conflicting Messages - Resources
Date: Nov 2023

Explores perceptions of web-based nutrition recommendations for colorectal cancer (CRC) prevention, utilizing interview data from 48 rural men and women aged 50 to 73 who participated in a CRC prevention intervention. Identifies challenges related to contradictory recommendations, cultural and dietary preferences, and information gaps. Includes discussion of factors promoting CRC screening.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

304. Maryland Food Charter: A Roadmap to a Healthy and Sustainable Food System - Resources
Date: Oct 2017

Details the values, goals, and recommendations of food system stakeholders throughout Maryland and encourages coordination and collaboration for a healthy, equitable, economically and environmentally sustainable food system. Includes recommendations for the five major food system sectors: production and processing, distribution, access, consumption, and recovery.

...recovery. 10/2017 The Institute for Public Health Innovation Access · Food security and nutrition · Policy · Maryland...

305. Arizona State Health Assessment, 2024 - Resources
Date: Dec 2024

Reports on the health of people in Arizona, including population subgroups, social determinants of health, and priority health issues. Discusses health and access disparities in rural, tribal, and border areas. Includes county-level data.

...Food security and nutrition · HIV and AIDS · Health conditions · Health disparities · Infectious diseases · Injuries · Maternal...

306. Assessing the Association Between Food Environment and Dietary Inflammation by Community Type: A Cross-Sectional REGARDS Study - Resources
Date: Sep 2023

Analyzes the correlation between community type and food environments. Examines 2003-2007 data from 20,322 individuals according to higher density urban, lower density urban, suburban/small town, and rural. Discusses the association between community type and their respective dietary inflammation score (DIS) as well as potential interventions for these locations.

...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...

307. Farmers' Market Use Is Associated with Fruit and Vegetable Consumption in Diverse Southern Rural Communities - Resources
Date: 2014

Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.

...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...

308. Community Health Impact Lab Micro Grants Program - Funding
Deadline: Mar 1, 2026

Grants to support physician-led projects designed to improve health outcomes at the community level. The program funds innovative, community-centered projects that address a broad range of health-related challenges faced by populations with limited access to care.

...Food security and nutrition · Healthcare needs and services · Human services · Informal caregivers · Maternal health and prenatal...

309. 2020 Alabama State Health Assessment - Resources
Date: Mar 2022

Reports on the health of Alabama residents, providing demographic data and comparing rural and urban areas throughout. Presents county-level data and discussion of 14 selected health indicators, including mental health and substance abuse, access to care, pregnancy outcomes, social determinants of health, and environmental health, among others.

...Food security and nutrition · Maternal health and prenatal care · Mental health · Population health · Rural-urban...

310. Building a Healthier Texas: Innovations in Diabetes Prevention Across Texas - Resources
Date: Nov 2025

Webinar discussing how access to healthy food and nutrition education support diabetes prevention in Texas, featuring perspectives and program examples presented by members of Texas healthcare and food access organizations. Includes discussion of food access in rural and border communities and nutrition support and education opportunities related to the Rural Health Transformation Program (RHTP). See video description for transcript.

...Texas Health Institute Diabetes · Food security and nutrition · Wellness, health promotion, and disease prevention · Texas...