Website Search Results for: Food Security

301. Improvements and Disparities in Types of Foods and Milk Beverages Offered in Elementary School Lunches, 2006-2007 to 2013-2014 - Resources
Date: Mar 2016

Evaluates changes and disparities in school lunch characteristics, using data from 4,630 public schools. Features breakdowns by urban, suburban, town, or rural locale.

...03/2016 Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

302. School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants - Resources
Date: Oct 2017

Examines whether buying food before or after school at nearby stores or fast-food restaurants was related to adolescents' overall diet and participation in school breakfast programs. Features statistics using data from 404 students from 8 rural Minnesota schools during the 2014-2015 school year.

...Health, 87(10), 723-731 10/2017 Children and youth · Food security and nutrition · Schools · Statistics and data · Minnesota...

303. Quimby Family Foundation Grants - Funding
Deadline: Oct 31, 2026

Grants for projects focused on physical, emotional, social, and spiritual well-being in Maine. Grants work towards preventing and treating chronic diseases and conditions by addressing environmental connection, isolation and loneliness, sedentary lifestyles, and food systems. Historically, projects in rural communities have been considered a priority.

...Food security and nutrition · Health conditions · Health disparities · Physical activity · Public health · Social connectedness · Tribal...

304. Differences in Food and Beverage Marketing Policies and Practices in US School Districts, by Demographic Characteristics of School Districts, 2012 - Resources
Date: Dec 2016

Analysis of data from the 2012 School Health Policies and Practices Study, showing how school district characteristics affect food and beverage marketing and promotion policies and practices. Features statistics with breakdowns including rural, suburban, or urban status, district size, and percentage of non-Hispanic White students.

...Chronic Disease, 13 12/2016 Children and youth · Food security and nutrition · Schools · Statistics and data...

305. Perspectives on Universal Free School Meals Among Rural Middle and High School Students: A Mixed-Methods Study - Resources
Date: Feb 2026

Examines perspectives on Universal Free School Meals (UFSM) among students living in rural Maine. Utilizes survey and interview data among middle and high school students to analyze student characteristics, meal preferences, and perceptions of school breakfasts and lunches.

...Nutrients, 18(3), 540 02/2026 Children and youth · Food security and nutrition · Schools · Stigma · Maine...

306. Associations Between Income and Coping Strategies among Households at Risk of Food Insecurity in a High Cost-of-Living Region - Resources
Date: Apr 2026

Surveys 1,021 food insecure adults in a rural, high cost of living region of Colorado to explore the associations between receiving charitable food and making economic tradeoffs for basic needs including medicine, housing, utilities, childcare, education, and transportation. Highlights trends within different ranges of the 2022 federal poverty level.

...Scholar, 4(4) 04/2026 Food security and nutrition · Income support and assistance · Poverty · Statistics and data · Colorado...

307. Statewide Dissemination of a Rural, Non-Chain Restaurant Intervention: Adoption, Implementation and Maintenance - Resources
Date: Jun 2014

Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.

...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...

308. Food Access and Food Delivery Service: An Exploratory Study for the Role of Public Transportation During the COVID-19 Pandemic in 2020-2021 - Resources
Date: May 2022

Explores public transportation services that offered food delivery services before, during, and after the COVID-19 pandemic. Reports on surveys completed by 392 transit agencies in December 2020 and 63 transit agencies in June 2021 about their role related to increasing food access in their communities. Includes discussions about food insecurity in rural and tribal areas and mitigating transportation strategies.

...Upper Great Plains Transportation Institute COVID-19 · Food security and nutrition · Statistics and data · Transportation...

309. FNA: Child and Adult Care Food Program: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes for the Period July 1, 2026, Through June 30, 2027 - News
Date: Jul 27, 2026

Announces the annual adjustments to the federal and state funding levels and reimbursement rates for the Child and Adult Care Food Program. Updated rates are effective from July 1, 2026, through June 30, 2027. Source: Federal Register.

...aging-related services · Children and youth · Food security and nutrition · Older adults · People with disabilities...

310. Impact of School Rurality on Fruit and Vegetable Selection Differs by Sex and Eating Duration for Arizona Schools - Resources
Date: Aug 2026

Analyzes how fruit and vegetable selection, consumption, and waste vary by rurality, sex, and eating duration in Arizona schools. Uses data collected in Arizona elementary, middle, and high schools between 2017 and 2019.

...Health, 42(3), e70208 08/2026 Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Arizona...