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Website Search Results for: Food Security

1088 webpages matched your search. Here are matches 301 - 310:

301. "What We Raise Ourselves": Growing Food Sovereignty in the Mississippi Delta - Resources
Date: Mar 2022

Discusses strategies to achieve food sovereignty and preserve traditional food practices in the Mississippi Delta based on data from 43 surveys and focus group interviews from 28 participants. Presents information on community gardens, farmers markets, and farm-to-school programs such as Delta EATS to provide more nutritious food options for local communities.

...Community Development, 11(2), 285-299 03/2022 Delta Region · Food security and nutrition · Schools · Mississippi...

302. Rising Food Insecurity and the Impacts of the COVID-19 Pandemic on Emergency Food Assistance in Michigan - Resources
Date: May 2022

Examines the impacts of the pandemic on emergency food assistance organizations in Michigan. Analyzes 181 organizations and their corresponding directors according to demographics and rural versus urban location. Includes map of the location of emergency food programs as well as data on the characteristics of those programs, such as type of program, how the program receives funding, operating details, and more.

...Development, 11(3), 27-55 05/2022 COVID-19 · Food security and nutrition · Rural-urban differences · Statistics and data · Michigan...

303. Types of Social Determinants of Health - RHIhub Toolkit - Toolkits
Reviewed: May 11, 2026

Learn about several different types of social determinants of health.

...food security, safe and affordable housing, and income and financial resources. Education access and quality...

304. Losses, Gains, and Changes to the Food Environment in a Rural Kentucky County during the COVID-19 Pandemic - Resources
Date: Nov 2021

Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.

...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...

305. Acceptability and Satisfaction of Eat My ABCs: A Mindful Eating Program for Preschoolers in Low-Income Families - Resources
Date: Mar 2026

Examines a Head Start-based mindful eating program for low-income families in rural Michigan. Utilizes quantitative and qualitative satisfaction data from 192 caregivers and 23 classroom teachers and provides feedback on their perceived program acceptability and satisfaction. Discusses issues such as parent communication, availability of fresh fruits and vegetables, child comprehension of the program, recruitment strategies, and more.

...Food security and nutrition · Poverty · Schools · Statistics and data · Wellness, health promotion, and disease prevention...

306. Oregon by the Numbers - Key Measures for Oregon and Its Counties - Resources
Date: Aug 2025

Breaks down demographic and socioeconomic data in Oregon by county. Highlights data on various measures for each county such as food insecurity, unemployment rate, adult smoking, broadband access, and percent rural versus urban, among others.

...Food security and nutrition · Health disparities · Mental health · Physical activity · Poverty · Rural-urban differences · Social...

307. Independent Grocery Stores in the Changing Landscape of the U.S. Food Retail Industry - Resources
Date: Nov 2017

Examines the performance of independent U.S. grocery stores in 2015 and reports on changes in the prevalence and performance of these stores between 2005 and 2015. Highlights the important role of rural independent grocery stores as employers, tax generators, and sources of healthy and specialty foods.

...USDA Economic Research Service Community and economic development · Food security and nutrition · Statistics and data...

308. Altering the School Breakfast Environment Reduces Barriers to School Breakfast Participation Among Diverse Rural Youth - Resources
Date: Jan 2018

Analyzes data from the BreakFAST study to examine if changing school breakfast policies and environments impacts students' beliefs on the barriers and benefits of eating breakfast in rural high schools in Minnesota.

...Health, 88(1), 3-8 01/2018 Children and youth · Food security and nutrition · Schools · Minnesota...

309. Rural School Food Service Director Perceptions on Voluntary School Meal Reforms - Resources
Date: Nov 2015

Results of a study using telephone interviews and online surveys to examine barriers and facilitators to participation in voluntary school meal programs such as farm-to-school and school garden programs.

...Community and faith-based initiatives · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...

310. Statewide Dissemination of a Rural, Non-Chain Restaurant Intervention: Adoption, Implementation and Maintenance - Resources
Date: Jun 2014

Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.

...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...