Website Search Results for: Food Security
1041 webpages matched your search. Here are matches 301 - 310:
Reviewed: Jan 2026
Interactive report providing hospital quality of care metrics and county-by-county data on population health, health behaviors, and demographics in South Carolina. Provides statistics on health status, population and demographics, health workforce supply, broadband access, mental health, poverty, food environment, smoking, and more.
...Food security and nutrition · Health workforce supply and demand · Healthcare quality · Hospitals · Mental health · Mortality...
Date: Jun 2020
Highlights an examination of access to fruit and vegetables in small rural stores across the Navajo Nation in New Mexico. Details a survey of several small stores scattered throughout the Navajo Nation and discusses the food options in these rural stores.
...Nutrition, 23(9), 1638-1646 06/2020 Food security and nutrition · Health disparities · Public health · Tribal communities · New Mexico...
Date: Jun 2024
Analyzes food pantry stigma among college students at a rural Appalachian university. Examines responses from an online survey that provides information on student food insecurity, demographic information, stigma associated with food pantry use, and more.
...Development, 13(3), 152-164 06/2024 Appalachia · Food security and nutrition · Statistics and data · Stigma · North Carolina...
Reviewed: Feb 2026
Dashboard of data for a variety of health indicators for California residents. Evaluates child health and well-being, chronic diseases, substance use, mental health, end of life, access to healthcare, social determinants of health, and the cost of healthcare. Includes rural and county-level data throughout.
...Food security and nutrition · Health conditions · Hospice and palliative care · Mental health · Older adults · Population...
Date: Apr 2020
Examines associations between availability of in-home piped water service and consumption of sugar-sweetened beverages (SSBs) in rural Alaska using data from 2013 and 2015. Assesses health outcomes such as obesity and self-reported poor health as related to SSBs. Includes statistics broken down by age, sex, household income, and education level.
...04/2020 Food security and nutrition · Infrastructure · Obesity and weight control · Population health · Tribal communities · Alaska...
Date: Apr 9, 2026
Notice from the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) announcing the adjusted income eligibility guidelines for free and reduced-price meals and free milk through the National School Lunch Program (and Commodity School Program), School Breakfast Program, Special Milk Program for Children, Child and Adult Care Food Program, Summer Food Service Program, and Summer Electronic Benefits Transfer (EBT) for Children Program. These guidelines are applicable from July 1, 2026, through June 30, 2027. Source: Federal Register.
...Children and youth · Food security and nutrition · Income support and assistance · Legislation and regulations · Poverty...
Date: Aug 2021
Results of a study of feeding practices of 178 caregivers of children ages 2-10 from low-income, rural communities in East Tennessee, conducted from November 2017 to June 2018. Features demographics and statistics on caregiver and child dietary intake.
...08/2021 Appalachia · Child care · Children and youth · Food security and nutrition · Statistics and data · Tennessee...
Deadline: Aug 26, 2026
A national prize competition designed to identify and support existing community garden projects interested in extending their outreach to people with intellectual and developmental disabilities, people living with paralysis and other physical disabilities, and older adults. Rural and frontier areas are mentioned as having barriers to participating in community activities.
...Food security and nutrition · Health conditions · Networking and collaboration · Older adults · People with disabilities · Physical...
Date: May 2020
Examines the effectiveness of the initial phase of the Faith, Activity, and Nutrition (FAN) program, an evidence-based program designed to help churches develop policy, methods, and environmental change to support physical activity and health eating within their congregation. Study was implemented in rural, medically underserved Fairfield County, South Carolina with 59 churches participating. Members were predominantly Black/African American and affiliated with the Baptist denomination.
...Food security and nutrition · Physical activity · Public health · Statistics and data · Wellness, health promotion, and disease...
Date: Apr 2026
Examines changes in food literacy among 140 diabetic or prediabetic adults without insurance participating in the Fresh Start Food is Medicine (FIM) + Food Literacy intervention, which provided group classes on food literacy, direct provision of produce, and health coaching in rural, eastern North Carolina. Provides data on racial and ethnic disparities in food literacy before and after participation.
...Food security and nutrition · Health disparities · Statistics and data · Uninsured and underinsured · Wellness, health promotion...