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Website Search Results for: Food Security

1060 webpages matched your search. Here are matches 301 - 310:

301. COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic - Resources
Date: Dec 2022

Examines U.S. consumer food-at-home (FAH) and food-away-from home (FAFH) purchasing behaviors prior to 2016-2019 and during the COVID-19 pandemic (2020). Provides spending data for U.S. households by age, race and ethnicity, household composition, income, and region. Includes budget share data for fruits, vegetables, and protein, and per capita spending on FAH and FAFH by region and urban/rural areas.

...COVID-19 · Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...

302. The Relationship Between Rural Setting and Health: Factors that Influence Individuals With or at Risk of CVD - A Summary of the Literature - Resources
Date: 2019

Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.

...Food security and nutrition · Health disparities · Health workforce supply and demand · Illicit drug use · Obesity...

303. AmeriCorps State and National Native Nation Planning Grants - Funding
Deadline: May 20, 2026

Planning grants to support tribes in developing an AmeriCorps program that will engage AmeriCorps members in implementing evidence-based interventions to solve community problems.

...Food security and nutrition · Healthcare needs and services · Human services · Infrastructure · Mental health · Public health...

304. Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County - Resources
Date: Jun 2021

Discusses efforts to improve nutrition of rural Appalachian citizens through community-developed marketing strategies. Examines statistical differences in food purchases at 5 Kentucky gas stations before and after healthier options were noted on station shelves via a "Smart Snack" logo.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Kentucky...

305. Income, Healthy Food Availability, and Consumption Mediate Rural–Urban Health Disparities - Resources
Date: Aug 2025

Discusses rural versus urban health disparities and how healthy food availability and consumption mediate disparities. Utilizes national and state-level survey data from Oregon residents regarding their self-reported income, perceived fruit and vegetable (FV) availability, FV consumption, and health status, analyzing their associated mediating effect on rural health disparities.

...Food security and nutrition · Health conditions · Health disparities · Rural-urban differences · Statistics and data · Oregon...

306. An Examination of Emergency Food Supply and Distribution in Rural Pennsylvania - Resources
Date: Jun 2024

Examines the strengths and challenges faced by the Pennsylvania emergency food network in meeting the needs of residents, especially those in rural areas. Uses survey, interview, and observational data from a sample of 22 food banks, 35 partner agencies, and 65 residents served by the partner agencies.

...Jihyun Shin 06/2024 Center for Rural Pennsylvania Food security and nutrition · Statistics and data · Pennsylvania...

307. Using Networks To Build Collaborative And Equitable Food Systems - Resources
Date: May 2023

Examines food production and agriculture practices that promote equality, sustainability, and rural-urban collaboration. Discusses statewide, regional, and national food system initiatives that showcase farmer-consumer connections, balanced development outcomes, rural stewardship, and rural stakeholder equity.

...Rich Pirog, Marcus A. Coleman 05/2023 Aspen Institute Food security and nutrition · Networking and collaboration...

308. Future Directions for Rural Population Research to Inform Extension: Listening Sessions Findings - Resources
Date: Feb 2025

A recorded webinar that discusses rural populations and issues important to them, such as food systems, community development, natural resources, healthcare access, disability services, and more. Transcript available below description.

...Development Access · Community and economic development · Environmental health · Food security and nutrition · People with disabilities...

309. Meals on Wheels and Rural Communities, with Carter Florence and Shon Gress - Resources
Date: Aug 2023

An episode of the Exploring Rural Health podcast featuring Carter Florence, DrPH, MPH, Vice President of Programs with Meals on Wheels America, and Shon Gress, CEO and Executive Director of Meals on Wheels Guernsey County. Focuses on the benefits of the program, the impact of braided funding, and how rural stakeholders can get involved.

...aging-related services · Community engagement and volunteerism · Food security and nutrition · Funding · Older adults · Ohio...

310. Supporting Resilient Food Systems: Navigating Challenges in U.S. Rural Communities - Resources
Date: Jul 2025

Examines the resiliency of rural food systems during the COVID-19 pandemic. Utilizes interview data from 38 community members representing services in education, food, healthcare, family services, and the Cooperative Extension System who have connections to the food system. Explores how rural communities navigated partnerships, supports, pandemic challenges, and organizational issues to promote food sustainability.

...Development, 14(3), 305-322 07/2025 COVID-19 · Food security and nutrition · Networking and collaboration · Sustainability of programs...