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Rural Health Information Hub

Website Search Results for: Food Security

957 webpages matched your search. Here are matches 221 - 230:

221. Introducing K-DATA: Kentucky - Demographics, Analytics, Trends and Access (K-DATA) - Resources
Date: 2024

Reports on health and population in Kentucky. Includes coverage of state demographics, social determinants of health, healthcare workforce supply and distribution, Health Professional Shortage Areas (HPSAs), access to care, facilities, public health programs, nutrition, youth, people with disabilities, substance use disorder, cancer, diabetes, and characteristics of Kentucky's rural, urban, Delta, and Appalachian regions.

...Food security and nutrition · Health workforce shortage designations · Health workforce supply and demand · Healthcare facilities...

222. Food Insecurity and Barriers to Supplemental Food Provision in the Mississippi Delta: A Qualitative Analysis - Resources
Date: Jun 2025

Examines the impact of supplemental food provisions (SFPs) in the predominately rural Mississippi Delta. Utilizes interview feedback from 29 SFP personnel to discuss SFP barriers, sustainability, and health initiatives.

...Region · Food security and nutrition · Sustainability of programs · Wellness, health promotion, and disease prevention · Mississippi...

223. Nevada Youth Risk Behavior Survey (YRBS) - Resources
Added: Dec 2025

Provides results and administration information for the Nevada Youth Risk Behavior Survey (YRBS), which provides self-reported data on health behaviors, substance use, exposure to violence, adverse childhood events, nutrition and other experiences of middle and high school students in Nevada. Provides regional, county, and rural-urban data breakdowns for select topics.

...Food security and nutrition · Injuries · Mental health · Physical activity · Rural-urban differences · Sexual and reproductive...

224. Meals on Wheels and Rural Communities, with Carter Florence and Shon Gress - Resources
Date: Aug 2023

An episode of the Exploring Rural Health podcast featuring Carter Florence, DrPH, MPH, Vice President of Programs with Meals on Wheels America, and Shon Gress, CEO and Executive Director of Meals on Wheels Guernsey County. Focuses on the benefits of the program, the impact of braided funding, and how rural stakeholders can get involved.

...aging-related services · Community engagement and volunteerism · Elderly population · Food security and nutrition · Funding · Ohio...

225. South Carolina 2025-2030 State Health Improvement Plan - Resources
Date: Oct 2025

Describes a plan for public health improvement in South Carolina. Identifies priorities, strategies, and metrics for topics including health outcomes, maternal and infant health, and behavioral health. Mentions rural throughout.

...Food security and nutrition · Health workforce supply and demand · Illicit drug use · Maternal health and prenatal...

226. COVID-19: Additional Actions Needed to Improve Accountability and Program Effectiveness of Federal Response - Resources
Date: Oct 2021

Discusses the federal government's response to the COVID-19 pandemic. Provides an overview of federal actions on healthcare and economic policy areas through September 2021, including data on COVID-19 relief spending, testing, worker health and safety, and child nutrition programs. Offers 16 new recommendations to federal agencies regarding the proper use of relief funding, occupational health and safety, and fraud risks to unemployment insurance programs that would improve the federal response and preparation for future public health emergencies.

...Food security and nutrition · Funding · Income support and assistance · Occupational health and safety · Policy · Statistics...

227. Tribal Nursing Home Best Practices: Traditional Foods - Resources
Date: Dec 2016

Presents a guide for tribal nursing homes to develop a traditional food menu for elderly American Indians and Alaska Natives. Discusses the health benefits of traditional foods and the methods for involving elders and the community in the planning and implementing of traditional food menus. Features organizations, case studies, and webinars, among other resources.

...Aging and aging-related services · Elderly population · Food security and nutrition · Long-term care · Tribal communities...

228. Nourishing Native Foods & Health - Resources
Reviewed: Apr 2025

Features several guides, assessments, and other resources on tribal food sovereignty. Explores the planning, development, and assessment of local food sources in tribal communities. Requires creation of a free login to download reports.

...download reports. First Nations Development Institute Access · Food security and nutrition · Population health · Tribal communities...

229. Native Agriculture Research and Reports - Resources
Reviewed: Mar 2025

Presents several reports on tribal food sovereignty. Discusses the development of local food sources to support the health, nutrition, and economy of tribal communities. Features national assessments and case studies of individual tribes. Requires creation of a free login to download reports.

...Development Institute Community and economic development · Food security and nutrition · Policy · Population health · Tribal communities...

230. Addressing Obesity in Nebraska's Youth: Water Consumption in Schools - Resources
Date: Jan 2020

Report details an effort to promote water consumption as a replacement for sugary beverages in order to combat obesity in Nebraska schools. Highlights ways the state has increased access to water fountains and water bottle filling stations. Compares rates of obesity to other states for children and adults.

...Food security and nutrition · Obesity and weight control · Schools · Statistics and data · Wellness, health promotion...