Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1036 webpages matched your search. Here are matches 221 - 230:

221. Relationship Between the Inner Setting of CFIR and the Delivery of the Healthy School Recognized Campus Initiative: A Mixed-Methods Analysis - Resources
Date: Sep 2024

Examines the influence of inner setting constructs such as organizational culture, implementation climate, and implementation readiness on the delivery of Healthy School Recognized Campus (HSRC) physical activity and nutrition promotion programs in 8 rural East Texas elementary schools. Analyzes survey and interview data of 28 HSRC implementers to identify factors influencing participation and study outcomes.

...Food security and nutrition · Physical activity · Schools · Statistics and data · Wellness, health promotion, and disease...

222. School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants - Resources
Date: Oct 2017

Examines whether buying food before or after school at nearby stores or fast-food restaurants was related to adolescents' overall diet and participation in school breakfast programs. Features statistics using data from 404 students from 8 rural Minnesota schools during the 2014-2015 school year.

...Health, 87(10), 723-731 10/2017 Children and youth · Food security and nutrition · Schools · Statistics and data · Minnesota...

223. Universal School Meal Policies and Perceived Stigma: Quantitative Evidence From Eight US States - Resources
Date: Jan 2026

Examines relationships among universal school meals (USMs) policies, stigma surrounding USM, and perceptions of school lunch. Utilizes survey data from 1,066 middle and high school students regarding their feelings of embarrassment surrounding school lunch, with breakdowns according to participant sociodemographics and rural versus urban location.

...Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Stigma...

224. Aging in Appalachia - Resources
Date: 2019

Episodes of the radio program "Inside Appalachia," exploring challenges faced by elderly people in Appalachia, and the resources available to them. Topics include caregiver shortages, Alzheimer's disease, dying with dignity, and isolation and loneliness.

...Food security and nutrition · Home and community-based services · Hospice and palliative care · Informal caregivers...

225. A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota - Resources
Date: Feb 2019

Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.

...Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention · Minnesota...

226. America After 3PM Special Report: The Growing Importance of Afterschool in Rural Communities - Resources
Date: Mar 2016

Provides an overview of afterschool and summer learning programming in rural America. Discusses health and wellness impacts of afterschool programs for rural children. Describes strengths of rural programs and identifies barriers to participation in rural communities.

...Afterschool Alliance Child care · Children and youth · Food security and nutrition · Rural-urban differences · Schools...

227. Altering the School Breakfast Environment Reduces Barriers to School Breakfast Participation Among Diverse Rural Youth - Resources
Date: Jan 2018

Analyzes data from the BreakFAST study to examine if changing school breakfast policies and environments impacts students' beliefs on the barriers and benefits of eating breakfast in rural high schools in Minnesota.

...Health, 88(1), 3-8 01/2018 Children and youth · Food security and nutrition · Schools · Minnesota...

228. Improvements and Disparities in Types of Foods and Milk Beverages Offered in Elementary School Lunches, 2006-2007 to 2013-2014 - Resources
Date: Mar 2016

Evaluates changes and disparities in school lunch characteristics, using data from 4,630 public schools. Features breakdowns by urban, suburban, town, or rural locale.

...03/2016 Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

229. Differences in Food and Beverage Marketing Policies and Practices in US School Districts, by Demographic Characteristics of School Districts, 2012 - Resources
Date: Dec 2016

Analysis of data from the 2012 School Health Policies and Practices Study, showing how school district characteristics affect food and beverage marketing and promotion policies and practices. Features statistics with breakdowns including rural, suburban, or urban status, district size, and percentage of non-Hispanic White students.

...Chronic Disease, 13 12/2016 Children and youth · Food security and nutrition · Schools · Statistics and data...

230. Availability and Cost of Healthy Foods in a Large American Indian Community in the North-Central United States - Resources
Date: Jan 2018

Results of a study conducted in January and February of 2016, assessing availability and price of 68 food items at stores within a 90-mile radius of a large rural reservation. Includes statistics with breakdowns by availability and price of food, by store type.

...Best, et al. Preventing Chronic Disease, 15 01/2018 Food security and nutrition · Statistics and data · Tribal communities...