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Rural Health Information Hub

Website Search Results for: Food Security

948 webpages matched your search. Here are matches 221 - 230:

221. Adult Obesity in Rural America: An Examination of the Relationships Between Obesity Prevalence, Sociodemographic Factors, Access to Care, and Differences Between Rural and Urban Counties - Resources
Date: Sep 2023

Provides an overview of obesity prevalence in rural versus urban counties. Analyzes factors related to obesity such as education, income, physical inactivity, healthcare workforce, and food, internet, and healthcare access. Includes case studies and data related to obesity prevalence in Texas and Arkansas.

...Food security and nutrition · Health workforce supply and demand · Income · Obesity and weight control · Physical...

222. SUN Meals To-Go (Non-Congregate Summer Meal Service) - Resources
Added: May 2025

Provides information on implementation requirements of non-congregate meal service (SUN Meals To-Go) in low-income, rural areas. Includes resources as well as policies on site caps, site proximity, parent and guardian pick-up, and more.

...pick-up, and more. USDA Food and Nutrition Service Food security and nutrition · Legislation and regulations...

223. Balancing Act: Ensuring Access and Integrity in Rural Non-Congregate Summer Meal Programs - Resources
Date: Dec 2024

Presentation slides that offer experiences from non-congregate summer meal staff regarding strategies to maintain integrity in food services. Includes information about different food service program models around the country.

...Muñoz, et al. 12/2024 No Kid Hungry Children and youth · Families · Food security and nutrition...

224. Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County - Resources
Date: Jun 2021

Discusses efforts to improve nutrition of rural Appalachian citizens through community-developed marketing strategies. Examines statistical differences in food purchases at 5 Kentucky gas stations before and after healthier options were noted on station shelves via a "Smart Snack" logo.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Kentucky...

225. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.

...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

226. The State of Obesity 2024: Better Policies for a Healthier America - Resources
Date: Sep 2024

Presents data on adult and childhood obesity rates, with breakdowns by state and select demographic characteristics. Examines current and emerging policies, provides funding opportunities, and outlines recommended policy actions. Includes a special feature about food environments and systems.

...Food security and nutrition · Funding · Health disparities · Obesity and weight control · Physical activity · Policy · Social...

227. Implementation of Universal School Meals During COVID-19 and Beyond: School Food Authority and Parent Perspectives - Resources
Date: Sep 2023

Examines the implementation of the Universal School Meals (USM) policy during COVID-19 and the continuation of USM in California and Maine. Analyzes survey data from school food authorities (SFAs) and parents in both states. Reports on issues such as food procurement and staffing issues during COVID-19, parental perspectives on school meals, and benefits of USM. Includes feedback from rural areas in Maine.

...09/2023 No Kid Hungry COVID-19 · Families · Food security and nutrition · Schools · Statistics and data · Maine...

228. Cultivating Education and Rural Communities - Exploring the Intersection of HBCUs and Food Insecurity - Resources
Date: Nov 2023

A recorded webinar that discusses the relationship between Historically Black Colleges and Universities (HBCUs) and service to the community. Focuses on the history of food insecurity issues in rural areas with a HBCU. Transcript available below description.

...below description. 11/2023 No Kid Hungry Community and faith-based initiatives · Food security and nutrition...

229. Reestablishing and Reviving Great Lakes Intertribal Food Systems to Heal Tribal Communities - Resources
Date: May 2025

A video featuring tribal leaders of the Menominee Indian Tribe residing in Wisconsin and their efforts to reclaim traditional food sustenance practices. Discusses issues such as food insecurity in tribal communities and how traditional indigenous agriculture can improve health and sustainability. Transcript available below description.

...Medical College of Wisconsin Culture · Food security and nutrition · Sustainability of programs · Tribal communities · Wisconsin...

230. Adoption of Sodium Reduction Strategies in Small and Rural Hospitals, Illinois, 2012 - Resources
Date: Mar 2014

Results of a 4-month-long intervention in which 30 hospitals promoted lower-sodium food choices in their cafeterias and vending machines, and made available information regarding benefits of sodium reduction.

...Disease, 11 03/2014 Food security and nutrition · Hospitals · Wellness, health promotion, and disease prevention · Illinois...