Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

976 webpages matched your search. Here are matches 221 - 230:

221. State of Delaware Opens Initial RFPS to Transform Rural Health Care - News
Date: Feb 9, 2026

Announces new requests for proposals (RFPs) as part of Delaware's Rural Health Transformation Program (RHTP) efforts. The RFPs call for projects supporting opening Delaware's first medical school, opening new school-based health centers, establishing nutrition-based infrastructure, and supporting mobile health units and other community-based health access points. Describes Delaware's RHTP goals and how to apply. Notes that additional RFPs will be announced in the spring. Source: Delaware.gov News.

...Food security and nutrition · Funding · Health workforce education and training · Mobile and episodic healthcare delivery...

222. Characterizing the Local Food Environment and Grocery Store Decision-Making among a Large American Indian Community in the North-Central United States: Qualitative Results from the Healthy Foods Healthy Families Feasibility Study - Resources
Date: Oct 2019

Highlights a study on the perceived barriers to the access of healthy food for rural tribal communities. Bases conclusions on focus group interviews and discusses potential interventions.

...Nutrition, 22(14), 2653-2661 10/2019 Environmental health · Food security and nutrition · Public health · Tribal communities...

223. Native American Agriculture and Food Systems: Challenges and Opportunities Presented by the COVID-19 Pandemic - Resources
Date: Jun 2022

Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.

...Intertribal Agriculture Council COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...

224. Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality - Resources
Date: Nov 2021

Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.

...Food security and nutrition · Obesity and weight control · Public health · Statistics and data · Tribal communities...

225. Rural Hunger in America: Summer Meals - Resources
Date: Apr 2018

Describes how Summer Nutrition Programs reduce food insecurity for low-income children in rural areas and offers strategies that can help rural communities overcome barriers to participation in these programs.

...Community and faith-based initiatives · Food security and nutrition · Wellness, health promotion, and disease prevention...

226. Promising Practice: Sowing the Seeds of Healthy Eating in Rural Indiana - Resources
Date: Nov 2019

Illustrates how a training and education program for rural residents living in 7 rural communities within the New Allen Alliance (NAA), a partnership of communities in eastern Allen County, Indiana, encourages healthy cooking, access to healthy foods, and improved health.

...State Offices of Rural Health Community and faith-based initiatives · Food security and nutrition · Indiana...

227. Rural Summer Meals Webinar Series: Savor the Summer - Designing Menus with Community Flavor (Mar 25, 2026) - Events
Date: Mar 25, 2026

Summary information for the event Rural Summer Meals Webinar Series: Savor the Summer - Designing Menus with Community Flavor, sponsored by No Kid Hungry.

...Hungry Mar 25, 2026 3:00 p.m. Eastern Children and youth · Food security and nutrition · Schools...

228. Nutrition Environment Gaps and Distribution Challenges in Rural Food Pantries During the COVID-19 Pandemic: A Mixed-Methods Study - Resources
Date: Jun 2024

Discusses the impact of the COVID-19 pandemic on food pantries in rural areas. Analyzes survey data from 19 food pantry representatives working in California's San Joaquin Valley between August 2020 and June 2021. Examines the consumer nutrition environment in rural food pantries utilizing the Nutrition Environment Food Pantry Assessment Tool (NEFPAT).

...Dietetics, 124(6), 713-724.E4 06/2024 COVID-19 · Food security and nutrition · Statistics and data · California...

229. A Participatory Regional Partnership Approach to Promote Nutrition and Physical Activity Through Environmental and Policy Change in Rural Missouri - Resources
Date: Jun 2015

A case study of Healthier Missouri Communities (Healthier MO), a community-based research project in 12 counties in rural southeast Missouri. Describes a group process to identify and select promising evidence-based interventions to promote nutrition and physical activity.

...06/2015 Food security and nutrition · Infrastructure · Physical activity · Policy · Wellness, health promotion, and disease prevention...

230. Rural Communities Leading the Way: Spreading the Word through Creative Communications - Resources
Date: Aug 2022

Describes the communication strategies used by Kern County Libraries in California to educate rural audiences about meal service programs, such as direct communications with families, community promotion, and online promotion.

...families, community promotion, and online promotion. 08/2022 No Kid Hungry Food security and nutrition · California...