Website Search Results for: Food Security
1025 webpages matched your search. Here are matches 221 - 230:
Reviewed: Feb 2026
Presents an interactive map to explore Women, Infants, and Children (WIC) Program eligibility and participation at the state and county levels in 8 states: Arizona, Colorado, Idaho, Kansas, Montana, Pennsylvania, South Dakota, and Wisconsin. Provides statistics on age, race/ethnicity, educational attainment, employment status, health insurance status, and more.
...Food security and nutrition · Health insurance · Income support and assistance · Women · Arizona · Colorado · Idaho · Kansas...
Reviewed: Feb 2026
Interactive maps exploring Supplemental Nutrition Assistance Program (SNAP) eligibility and utilization. Compares county-level statistics to state-level data. Provides county-level estimates of participants and non-participants by age, race/ethnicity, presence and age of children, health insurance coverage, and veteran status.
...Food security and nutrition · Health insurance · Income support and assistance · State-by-state data · Uninsured...
Date: Oct 2021
Explores food insecurity as experienced by older adults in rural Indiana. Provides maps showing places to access food in southern Indiana as well as demographic information of interviewees compared to national averages, such as income, race and ethnicity, presence of disability, and more. Discusses issues such as transportation, living alone, and closure of congregate meal sites.
...Nutrition, 17(5), 593-614 10/2021 Elderly population · Food security and nutrition · Statistics and data · Indiana...
Date: Apr 2023
Stacked bar chart showing the distribution of restaurants by type in rural counties over time, showing the share of full-service restaurants, limited-service restaurants, baked goods stores, and caterers and food trucks.
...stores, and caterers and food trucks. 04/2023 USDA Economic Research Service Food security and nutrition...
Date: Feb 2023
Examines the adoption of a MyPlate-informed cookbook culturally tailored toward Latinx communities to improve nutrition, healthy lifestyles, and knowledge related to chronic diseases such as diabetes. Discusses results of holding 20 cooking demonstrations with pre- and post-test surveys as well as focus group interviews with 19 participants.
...Culture · Diabetes · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Jan 2017
A brief that discusses regions of the country with low-income and limited access to supermarkets and how they demonstrate the connection between poverty and access to healthy food. Includes a comparison of urban and rural locations as connected to low-income and low-access tracts.
...USDA Economic Research Service Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...
Date: Mar 2023
Examines the food-away-from-home (FAFH) landscape in nonmetropolitan counties between 1990 and 2019. Explores trends and differentiating features of FAFH access across the metropolitan divide and across the rural-urban continuum. Describes local economic conditions that are associated with more FAFH options.
...Access · Community and economic development · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Apr 2017
Reports on changes in the number of low-income and low-access (LILA) census tracts between 2010 and 2015 for rural and urban areas. Briefly describes changes to the low-access or low-income aspect for rural census tracts that became LILA tracts in 2015.
...USDA Economic Research Service Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...
Date: Apr 2023
Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.
...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...
Date: May 2024
Examines the impacts of the COVID-19 pandemic on a rural, Appalachian community in Kentucky. Utilizes focus group data from 39 participants to analyze ongoing issues such as social isolation, cost of living, and food access. Discusses how these issues affect mental health, access to needed medications, and ability to purchase nutritious food.
...COVID-19 · Food security and nutrition · Mental health · Pharmacy and prescription drugs · Poverty · Social connectedness · Kentucky...