The Cost-Efficacy of a Healthy Food Box for Managing Hypertension Within a Native American Population: A Group Randomized Controlled Trial

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Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.

Austin Henderson, Robert Rosenman, Amber L. Fyfe-Johnson, et al.

Archives of Public Health, 82, 59

04/2024

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American Indian or Alaska Native · Cardiovascular disease · Food security and nutrition · Statistics and data · Oklahoma