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Rural Health Information Hub

Rural Health
Resources by Topic: COVID-19

Trends in Mental Health Care Utilization in Rural and Nonrural Areas, 2019-2023
Examines changes in mental healthcare utilization between 2019 and 2023. Utilizes National Health Interview Survey data to compare rural and nonrural trends related to mental health utilization, therapy, and medication. Discusses the impact of telehealth options and the COVID-19 pandemic on mental healthcare availability.
Author(s): Bryce J. Stanley
Citation: Journal of Rural Health, 41(3), e70074
Date: 08/2025
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Metropolitan/Nonmetropolitan Differences of the Impact of COVID-19 on Cancer Survivors' Care
Examines the impact of the COVID-19 pandemic on cancer care in metro and nonmetro locations. Utilizes 2021 Health Information National Trends-Surveillance Epidemiology End Results (HINTS-SEER) data from cancer survivors regarding their routine cancer screening, preventive care, treatment, and follow-up appointments.
Author(s): Whitney E. Zahnd, Jason T. Semprini, Robin C. Vanderpool, et al.
Citation: Journal of Rural Health, 41(3)
Date: 07/2025
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COVID-19 Risk Stratification among Older Adults: A Machine Learning Approach to Identify Personal and Health-Related Risk Factors
Examines risk perceptions and health behaviors related to COVID-19 to create a predictive model to classify individuals into risk categories. Analyzes individual features such as demographic variables, health conditions, adherence to public health guidelines, health literacy, and urbanicity.
Author(s): Arezoo Abasi, Seyed Abbas Motevalian, Haleh Ayatollahi
Citation: BMC Public Health 25, 2577
Date: 07/2025
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Supporting Resilient Food Systems: Navigating Challenges in U.S. Rural Communities
Examines the resiliency of rural food systems during the COVID-19 pandemic. Utilizes interview data from 38 community members representing services in education, food, healthcare, family services, and the Cooperative Extension System who have connections to the food system. Explores how rural communities navigated partnerships, supports, pandemic challenges, and organizational issues to promote food sustainability.
Author(s): Brianna Routh, Yoshie Sano, Leah Pylate, et al.
Citation: Journal of Agriculture, Food Systems, and Community Development
Date: 07/2025
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Sustainability of the Growth of the Local Public Health Workforce During the COVID-19 Pandemic, 2019–2022
Examines changes in the local health department (LHD) workforce during the COVID-19 pandemic, utilizing 2019-2022 NACCHO National Profile of Local Health Departments data. Breaks down LHD workforce composition and size data by LHD jurisdiction size and rurality.
Author(s): Krishna Patel, Timothy C. McCall, Margaret Cunningham, et al.
Citation: American Journal of Public Health, 115, 1271-1277
Date: 07/2025
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Inpatient Psychiatric Unit Availability Within US Short-Term, Acute-Care Hospitals, 2011-2023
Examines the availability of inpatient psychiatric units (IPUs) and the impact of COVID-19 on short-term psychiatric care in hospitals. Utilizes 2011-2023 Centers for Medicaid & Medicare Services (CMS) data to examine changes in IPU availability according to rural versus urban location.
Author(s): Zoe Lindenfeld, Colleen M. McCullough, Ji Eun Chang, et al.
Citation: JAMA Network Open, 8(6)
Date: 06/2025
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Addendum to HCUP Statistical Brief #308: Rural and Urban Hospital Differences in Inpatient Stays Involving Sepsis, 2019 and 2021, Addition of 2022 Data
Explores inpatient hospital stays related to sepsis using the 2019 and 2022 State Inpatient Databases (SID) for 47 States and the District of Columbia. Presents data on the percentage of stays related to sepsis, lengths of stay, costs of stay, and outcomes for sepsis stays for over 4,200 community hospitals. Compares data for rural and urban hospitals by ownership, bed size, teaching hospital status, and safety net designation. Updates an August 2024 report to include data for 2022.
Author(s): Joanna Jiang, Lan Liang, Meghana Chandra, Sai Loganathan
Date: 06/2025
Sponsoring organization: Agency for Healthcare Research and Quality
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Primary Care Screening for Sexually Transmitted Infections in the United States from 2019 to 2021
Examines the impact of COVID-19 on sexually transmitted infection (STI) testing in primary care settings from 2019-2021. Analyzes data from 4,410,609 patient encounters recorded in the PRIME Registry and observes testing rates according to STI type, patient demographics, patient region and community type, and metropolitan, micropolitan, small town, or rural location.
Author(s): Shiying Hao, Esther E. Velásquez, William S. Pearson, et al.
Citation: PLOS ONE, 20(6)
Date: 06/2025
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Impact of COVID-19 on Clinical Trials Costs to Patients
Examines the direct and indirect costs of COVID-19 clinical trial participation to patients and the impact of utilizing remote technologies. Presents an environmental scan of articles published between 2010 and 2023 and discusses barriers to clinical trial participation experienced by underrepresented and rural populations.
Author(s): Keri Calkins, Emily Crabtree, Emily Harrison, Nyna Williams, Kirsten Barrett
Date: 06/2025
Sponsoring organization: Mathematica
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U.S. Household Food Spending Post COVID-19 and the Implications for Diet Quality
Analyzes household food spending across various population groups between the years of 2016 and 2022. Analyzes food purchases and food away from home (FAFH) spending according to demographic groups, Supplemental Nutrition Assistance Program (SNAP) benefits, region, and urbanicity. Discusses the impact of COVID-19 and economic inflation in spending patterns.
Additional links: Report Summary
Author(s): Abigail Okrent, Eliana Zeballos
Date: 05/2025
Sponsoring organization: USDA Economic Research Service
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