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Website Search Results for: Food Security

1003 webpages matched your search. Here are matches 591 - 600:

591. The State of Nutrition in America 2021 - Resources
Date: Nov 2021

Video of testimony presented to the U.S. Senate Committee on Agriculture, Nutrition, & Forestry on Nov. 2, 2021. Discusses nutrition insecurity, nutrition-related health disparities, and diet-related disease, including ways in which this affects those who are low-income, rural, American Indians and Alaska Natives, and other racial or ethnic minorities. Includes links for transcripts.

...Committee on Agriculture, Nutrition, & Forestry Access · Food security and nutrition · Health disparities · Policy · Tribal communities...

592. Enduring Effects of the COVID-19 Pandemic on Food Access, Nutrition, and Well-Being in Rural Appalachia - Resources
Date: May 2024

Examines the impacts of the COVID-19 pandemic on a rural, Appalachian community in Kentucky. Utilizes focus group data from 39 participants to analyze ongoing issues such as social isolation, cost of living, and food access. Discusses how these issues affect mental health, access to needed medications, and ability to purchase nutritious food.

...COVID-19 · Food security and nutrition · Mental health · Pharmacy and prescription drugs · Poverty · Social connectedness · Kentucky...

593. Native American Agriculture and Food Systems: Challenges and Opportunities Presented by the COVID-19 Pandemic - Resources
Date: Jun 2022

Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.

...Intertribal Agriculture Council COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...

594. Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality - Resources
Date: Nov 2021

Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.

...Food security and nutrition · Obesity and weight control · Public health · Statistics and data · Tribal communities...

595. Rural Household Food Insecurity among Latino Immigrants during the COVID-19 Pandemic - Resources
Date: Jul 2022

Investigates impacts of COVID-19 on food insecurity among Latino immigrant families in rural areas of California. Utilizes interviews from 31 participants to examine barriers to food access including transportation, school closures, and lack of convenience. Discusses mitigation efforts related to food insecurity such as government and charitable programs.

...Young Nutrients, 14(13) 07/2022 COVID-19 · Food security and nutrition · Immigrants · Infectious diseases · California...

596. Experiences Participating in Federal Nutrition Assistance Programs During the Early Months of the COVID-19 Pandemic: An Investigation in Vermont - Resources
Date: Jul 2024

Analyzes participant experiences with federal nutrition assistance programs during the COVID-19 period of July 2020 to September 2020 in Vermont. Utilizes qualitative and quantitative feedback to analyze program participation, food insecurity, perceived stress, and fruit and vegetable intake. Discusses rurality as a factor in food insecurity during the COVID-19 pandemic.

...COVID-19 · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Vermont...

597. The Loss of Rural Vital Places: A Case Study Using the Social Determinants of Health Framework - Resources
Date: Dec 2024

Interviews 26 residents of a rural Pennsylvania town to explore the impact of the loss of vital places (defined as sources of healthy food, recreational facilities, and social spaces) through a social determinants of health lens. Discusses built environments, economic stability, education, and transportation and their impacts on health and wellbeing.

...Food security and nutrition · Infrastructure · Social connectedness · Social determinants of health · Statistics and data · Transportation...

598. Impact of Assistance Programs on Indigenous Ways of Life in 12 Rural Remote Western Alaska Native Communities: Elder Perspectives Shared in Formative Work for the "Got Neqpiaq?" Project - Resources
Date: Jan 2022

Explores a study evaluating the perception of Alaska Native elders from the Yukon-Kuskokwim area of Alaska on the efficacy and cultural competence of government assistance programs. Discusses and evaluates a number of programs, such as Head Start, Temporary Assistance for Needy Families (TANF), Supplemental Nutrition Assistance Program (SNAP), and Special Supplemental Nutrition Program of Women, Infants, and Children (WIC), among others.

...Food security and nutrition · Income support and assistance · Policy · Poverty · Social determinants of health · Tribal...

599. Longitudinal Analysis of Neighborhood Food Environment and Diabetes Risk in the Veterans Administration Diabetes Risk Cohort - Resources
Date: Oct 2021

Results of a study examining the association between neighborhood food environment and risk of type 2 diabetes across communities, with breakdowns by high-density urban, low-density urban, suburban, and rural locations. Features statistics including characteristics of the diabetes risk cohort, and incidence of type 2 diabetes by demographic characteristics, overall and by community type.

...JAMA Network Open, 4(10) 10/2021 Access · Diabetes · Food security and nutrition · Health disparities · Veterans...

600. Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia - Resources
Date: Dec 2021

Study examining food access during the COVID-19 pandemic in a rural Appalachian community in Kentucky, based on qualitative data from 5 focus groups. Discusses food scarcity, supply chain disruptions, federal food assistance, community food resources, and home gardening, and highlights policy implications related to federal programs and social determinants of health.

...Appalachia · COVID-19 · Food security and nutrition · Infectious diseases · Policy · Social determinants of health · Kentucky...