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Website Search Results for: Food Security

1088 webpages matched your search. Here are matches 591 - 600:

591. Types of Social Determinants of Health - RHIhub Toolkit - Toolkits
Reviewed: May 11, 2026

Learn about several different types of social determinants of health.

...food security, safe and affordable housing, and income and financial resources. Education access and quality...

592. Impact of Nutrition Interventions on Vitamin and Mineral Intake Among Native American Children and Parents: Insights from Food Resource Equity for Sustainable Health (FRESH) Study - Resources
Date: Aug 2024

Examines a tribal community-based nutrition program that utilizes a farm-to-school family intervention. Analyzes data from 193 children and 170 adults for diet quality and vitamin and mineral intake. Discusses issues of food quality and access in Native American populations.

...Food security and nutrition · Statistics and data · Tribal communities · Wellness, health promotion, and disease prevention...

593. The Loss of Rural Vital Places: A Case Study Using the Social Determinants of Health Framework - Resources
Date: Dec 2024

Interviews 26 residents of a rural Pennsylvania town to explore the impact of the loss of vital places (defined as sources of healthy food, recreational facilities, and social spaces) through a social determinants of health lens. Discusses built environments, economic stability, education, and transportation and their impacts on health and well-being.

...Food security and nutrition · Infrastructure · Social connectedness · Social determinants of health · Statistics and data · Transportation...

594. Chuuk Women's Council Empowers Micronesian Women to be Healthcare Leaders - The Rural Monitor - Rural Monitor
Date: Nov 2, 2016

Women in Chuuk, Micronesia, often serve as caregivers for their families and communities. But without a formal education, many women can't move beyond their immediate environments. The Chuuk Women's Council provides education and training for Micronesian women, empowering them to become leaders in health. - The Rural Monitor

...food security, and services provided by the government to the communities," stated Stinnett. The council...

595. Formative Evaluation of a Grocery Store-Based Nutrition Incentive Program in a Primarily Rural State - Resources
Date: Nov 2024

Analyzes nutrition incentive programs (NIPs) that incentivize the purchase of fruits and vegetables and their implementation in grocery stores. Reports on a formative evaluation of NIPs in Oklahoma and discusses implementation challenges. Focuses on program issues that may emerge in a mostly rural state such as employee training, increased personnel needs, and communication between NIP program and retailers.

...Underserved, 35(4) 11/2024 Food security and nutrition · Poverty · Wellness, health promotion, and disease prevention · Oklahoma...

596. Improving Care and Accessibility for Rural Patients with Disabilities - The Rural Monitor - Rural Monitor
Date: Oct 2, 2024

Rural people with disabilities face barriers to healthcare, such as transportation, inaccessible buildings, and providers' lack of experience or confidence treating this patient population. Experts, including a public health department in Montana and a disability and health program in New Hampshire, discuss these barriers and ways to improve accessibility and communication with patients with disabilities. - The Rural Monitor

...food security and other social determinants of health. What brought you here today? What is really...

597. Promoting Health through Transdisciplinary Local Food System Partnerships: Insights from the North Carolina Local Food Council - Resources
Date: Jun 2025

Discusses the impact of the North Carolina Local Food Council (NCLFC) Community Health Working Group and their efforts to strengthen statewide and local food systems. Focuses on the North Carolina Medicaid 1115 Waiver Healthy Opportunities Pilots (HOPs) case study that aimed to integrate local food into health systems and healthcare initiatives. Includes information about partnerships, collaborations, pilot structure, and network leads in specific North Carolina regions.

...Food security and nutrition · Medicaid · Networking and collaboration · Wellness, health promotion, and disease prevention · North...

598. Using Implementation Strategies to Promote the Maintenance Of Kids SIPsmartER In Rural Appalachian Middle Schools: A Process Evaluation - Resources
Date: Jul 2025

Examines implementation data from the Kids SIPsmartER nutrition behavioral intervention, which was implemented in 12 rural Appalachian middle schools. Utilizes data from 24 teachers and 11 principals to examine intervention fidelity, delivery, perceptions, and student impact. Discusses the importance of implementation evaluation and the scalability of evidence-based behavioral interventions (EBBIs) in schools.

...resources · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...

599. WIC Participant and Local Agency Staff Perspectives on Increased Cash-Value Benefits for Fruits and Vegetables Within an American Indian Tribal Organization - Resources
Date: Mar 2026

Explores the perceived impacts of increased cash-value benefits for fruits and vegetables through the Special Supplemental Nutrition Program of Women, Infants, and Children (WIC) in tribal communities associated with the Inter Tribal Council of Arizona. Bases findings on a survey of participants and staff on their perceptions about the increase and its effect on their ability to access a more nutritious diet.

...Food security and nutrition · Income support and assistance · Policy · Social determinants of health · Tribal communities...

600. Maintenance of Sugar-Sweetened Beverage Behaviors Among Adolescents and Their Caregivers: A Cluster Randomized Controlled Trial - Resources
Date: Jun 2025

Examines intake of sugar-sweetened beverages among rural, Central Appalachian students and their caregivers at 19 months after their participation in the Kids SIPsmartER behavior-change intervention, which focused on reducing intake of sugar-sweetened beverages (SSBs) via classroom-based lessons for middle school students and an SMS strategy for their caregivers.

...Families · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...