Website Search Results for: Food Security
947 webpages matched your search. Here are matches 591 - 600:
Date: Sep 2015
Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.
...Preventing Chronic Disease, 12 09/2015 Appalachia · Children and youth · Food security and nutrition · Schools · Virginia...
Date: Jul 2015
Describes a peer-based obesity prevention program focused on healthy eating and physical activity for rural Appalachian high school students, with college students serving as facilitators.
...Appalachia · Children and youth · Food security and nutrition · Obesity and weight control · Physical activity · Schools...
Date: Mar 2015
Community-based participatory research study describing the quality of food on children's menus in 137 restaurants located in three predominantly rural counties in Virginia and North Carolina, areas with high rates of diabetes and obesity among adults. Looked at healthy eating options for rural compared to urban locations and for areas that are predominantly Black, White, and mixed race.
...youth · Food security and nutrition · Obesity and weight control · Rural-urban differences · North Carolina · Virginia...
Date: Nov 2015
Results of a study using telephone interviews and online surveys to examine barriers and facilitators to participation in voluntary school meal programs such as farm-to-school and school garden programs.
...Community and faith-based initiatives · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...
Deadline: Dec 1, 2025
Scholarships and professional development opportunities for high school seniors from rural Nebraska who wish to practice in rural Nebraska following the completion of specific health professions educational programs.
...Food security and nutrition · Health workforce education and training · Health workforce pipeline · Nurses · Occupational therapy...
Date: Jan 2014
Describes the Creating Healthy, Active and Nurturing Growing-Up Environments (CHANGE) study. CHANGE is a community- and school-based intervention used to assess the quality of students' diets with the goal of preventing unhealthy weight gain among rural school-aged children.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...
Date: Mar 2015
Examines school nutrition policies and practices by school characteristics in Minnesota secondary schools between 2008 and 2012. Compares school nutrition policies by rural versus urban/suburban location and across three main areas: the availability of low-nutrient, energy dense (LNED) items, strategies to engage students in healthy eating, and restrictions on advertising LNED products around the school.
...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Schools · Statistics...
Date: Aug 2014
Explores the factors that influence breastfeeding among Hispanic women living in rural settings with the objective of developing an educational breastfeeding program to meet the needs of rural Hispanic women.
...Health, 14(3), 2955 08/2014 Children and youth · Food security and nutrition · Maternal health and prenatal care · Women...
Date: Nov 2015
Results of a study showing the correlation between school policies allowing sports drinks and student body mass index. Features statistics such as percentages of schools offering sugar-sweetened beverages or salty snacks, number of overweight and obese students, and percentages of schools in city, suburb, or rural locations.
...Children and youth · Food security and nutrition · Obesity and weight control · Statistics and data · Minnesota...
Date: Oct 2013
Explores a study of a school-based intervention that mentors young children to reverse obesity health risks in rural Appalachia. Compares two curriculum delivery methods, one using teen mentors and the other adult teachers. Assesses the effects of the number of mentoring sessions attended on the intended outcomes.
...Food security and nutrition · Obesity and weight control · Schools · Wellness, health promotion, and disease prevention...