Website Search Results for: Food Security
964 webpages matched your search. Here are matches 591 - 600:
Date: Jul 2019
Results of a rural food store intervention implemented in 3 Louisiana parishes where obesity prevalence was greater than 40%. Describes implications for public health and offers recommendations for future interventions.
...Community and faith-based initiatives · Food security and nutrition · Obesity and weight control · Public health · Louisiana...
Reviewed: Dec 16, 2019
Provides educational programming about obesity to youth and their families at local churches and Boys & Girls Clubs.
...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...
Date: 2019
Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.
...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...
Date: Jun 2018
Reports on 3 focus group interviews with 27 Mexican-American residents of Starr County, a rural Texas border community. Discusses diabetes prevalence, the cultural significance of food and exercise, barriers to healthier lifestyles, lack of affordable healthy foods, and technology use. Describes focus group recommendations for diabetes self-management (DSME) interventions.
...Food security and nutrition · Immigrants · Physical activity · U.S.-Mexico Border Region · Wellness, health promotion, and disease...
Date: Feb 2019
Measures the ratio of fast food outlets to grocers in 784 locations across 15 states, and estimates the association of food swamp severity and hospitalization rates. Includes statistics with breakdowns by mostly urban, mostly rural, and completely rural locations.
...02/2019 Access · Diabetes · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...
Date: Nov 2019
Report focuses on the shortcomings of the federal nutrition guidelines in meeting the nutritional needs of older adults. Bases recommendations on interviews with older adults in both rural and urban areas.
...services · Elderly population · Food security and nutrition · Public health · Wellness, health promotion, and disease prevention...
Date: Jul 2018
Testimony before the Subcommittee on Early Childhood, Elementary, and Secondary Education, U.S. House of Representatives, summarizing the May 2018 Government Accountability Office report on summer meals. Addresses what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance.
...Kathryn A. Larin 07/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...
Date: May 2018
Examines what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance. Includes maps of area eligibility and meal sites in selected states.
...selected states. 05/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...
Date: Feb 2019
Highlights as study exploring the factors that predict obesity in American Indian families in rural and urban areas. Focuses on factors such as nutrition, physical activity, adult sleep, and child screen time.
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Tribal communities...
Deadline: Mar 6, 2026
Grants to organizations in Eastern Central Illinois to support healthy communities by increasing access to healthy food, growing local agriculture economies, supporting mental health and well-being, promoting green farming practices, and encouraging rural development through community engagement and collaboration. Preference is given to rural organizations.
...Food security and nutrition · Mental health · Networking and collaboration · Policy · Wellness, health promotion, and disease...