Website Search Results for: Food Security
944 webpages matched your search. Here are matches 581 - 590:
Date: 2019
Episodes of the radio program "Inside Appalachia," exploring challenges faced by elderly people in Appalachia, and the resources available to them. Topics include caregiver shortages, Alzheimer's disease, dying with dignity, and isolation and loneliness.
...Food security and nutrition · Home and community-based services · Hospice and palliative care · Informal caregivers...
Reviewed: Mar 28, 2025
The Possibility Shop in Maryland partners with health organizations, insurance navigators, food banks, and other agencies in order to provide health and human services and items like hygiene products, food, and clothing to people in need.
...Food security and nutrition · Health insurance · Housing and homelessness · Human services · Infectious diseases · Sexual and reproductive...
Reviewed: Nov 17, 2025
Healthy Monadnock is a community-wide initiative that aspires to provide "better health and wellness for all" residents of the Monadnock Region of New Hampshire.
...Food security and nutrition · Health disparities · Hospitals · Networking and collaboration · Physical activity · Population health · Social...
Reviewed: Jan 2026
Identifies and develops models to sustain retail sources of food for rural communities. Provides a toolkit for communities interested in establishing or maintaining a rural grocery store as well as a library of resources. Offers videos featuring rural grocery store projects and information on the National Rural Grocery Summit.
...store projects and information on the National Rural Grocery Summit. Access · Food security and nutrition...
Date: May 5, 2026
Summary information for the event 2026 Biennial National Rural Grocery Summit, sponsored by North Dakota Association of Rural Electric Cooperatives, Rural Grocery Initiative, University of Minnesota Extension Regional Sustainable Development Partnerships.
...Partnerships May 5 - 7, 2026 Holiday Inn Fargo, Fargo, ND 785.532.6868 rgi@ksu.edu Food security and nutrition · North Dakota...
Date: May 2017
Details a project developed by the Aroostook Band of Micmacs to monitor atmospheric mercury in an attempt to protect a crucial food source traditionally utilized by the tribe. Discusses the tribe's partnership with the Environmental Protection Agency (EPA) and the National Atmospheric Deposition Program (NADP).
...NADP). 05/2017 Administration for Native Americans Environmental health · Food security and nutrition · Tribal communities · Maine...
Date: Nov 2014
Study examining how rural Mexican-American youth use the Internet or short message service (SMS) on mobile devices to access health related information to learn about diet and exercise. Evaluates the use of mobile devices for diet and exercise knowledge and its utility in planning interventions to address obesity among the study population.
...Food security and nutrition · Obesity and weight control · Physical activity · Technology for health and human...
Deadline: Applications accepted on an ongoing basis
Loans for retail grocery providers, carts, co-ops, farmer markets, trucks, delivery services, food production companies and distributors, urban and rural agricultural projects, and other healthy food businesses. Loan recipients receive access to business coaching and other resources.
...officer and begin the application process. Community and economic development · Food security and nutrition · Colorado...
Date: Mar 2014
Results of a 4-month-long intervention in which 30 hospitals promoted lower-sodium food choices in their cafeterias and vending machines, and made available information regarding benefits of sodium reduction.
...Disease, 11 03/2014 Food security and nutrition · Hospitals · Wellness, health promotion, and disease prevention · Illinois...
Date: Mar 2014
Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.
...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...
