Website Search Results for: Food Security
1088 webpages matched your search. Here are matches 581 - 590:
Deadline: Mar 17, 2026
Grants for public and nonprofit organizations in Appalachian Ohio for projects related to education, support for community leaders, regional networking opportunities, and the provision of basic human needs.
...attainment · Food security and nutrition · Housing and homelessness · Human services · Leadership · Networking and collaboration · Ohio...
Date: Apr 2025
Examines the relationship between body mass index (BMI) of caregivers and BMI of the preschool children in their home. Utilizes data from a culturally anchored intervention, "Got Neqpiaq?", focused on remote Alaska Native communities in the southwest portion of the state. Discusses the impact of the composition of traditional food, processed food, and produce in a caregiver's diet on a child's diet, as well as the role of holistic family health interventions and cultural foods.
...Food security and nutrition · Statistics and data · Tribal communities · Wellness, health promotion, and disease prevention...
Date: Oct 2018
Describes a collaborative community effort establishing a city market to increase access to healthy food in rural Beaufort County, North Carolina. The Washington City Market provides a venue for local growers to sell their products and matches restaurants in the region with local growers and their products.
...10/2018 Kate B. Reynolds Charitable Trust Food security and nutrition · Networking and collaboration · North Carolina...
Date: Jul 2025
Examines implementation data from the Kids SIPsmartER nutrition behavioral intervention, which was implemented in 12 rural Appalachian middle schools. Utilizes data from 24 teachers and 11 principals to examine intervention fidelity, delivery, perceptions, and student impact. Discusses the importance of implementation evaluation and the scalability of evidence-based behavioral interventions (EBBIs) in schools.
...resources · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Jun 2025
Discusses the impact of the North Carolina Local Food Council (NCLFC) Community Health Working Group and their efforts to strengthen statewide and local food systems. Focuses on the North Carolina Medicaid 1115 Waiver Healthy Opportunities Pilots (HOPs) case study that aimed to integrate local food into health systems and healthcare initiatives. Includes information about partnerships, collaborations, pilot structure, and network leads in specific North Carolina regions.
...Food security and nutrition · Medicaid · Networking and collaboration · Wellness, health promotion, and disease prevention · North...
Date: Mar 2025
Examines supplement use in perimenopausal and menopausal women living in rural Hawaii. Utilizes 2023 survey data related to supplement use, with breakdowns according to demographics, type of supplements, and number of supplements used.
...Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Women · Hawaii...
Date: Feb 2026
Report provides an analysis of the current state of Food is Medicine (FIM) programs in Oklahoma. Details the FIM program's mission and highlights the food access and insecurity situation throughout the state, especially in rural areas.
...Access · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Oklahoma...
Date: Mar 2026
Explores the perceived impacts of increased cash-value benefits for fruits and vegetables through the Special Supplemental Nutrition Program of Women, Infants, and Children (WIC) in tribal communities associated with the Inter Tribal Council of Arizona. Bases findings on a survey of participants and staff on their perceptions about the increase and its effect on their ability to access a more nutritious diet.
...Food security and nutrition · Income support and assistance · Policy · Social determinants of health · Tribal communities...
Date: Jun 2025
Examines intake of sugar-sweetened beverages among rural, Central Appalachian students and their caregivers at 19 months after their participation in the Kids SIPsmartER behavior-change intervention, which focused on reducing intake of sugar-sweetened beverages (SSBs) via classroom-based lessons for middle school students and an SMS strategy for their caregivers.
...Families · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
Reviewed: Apr 2026
Provides county-level reports with data relevant to supporting the health of Latino children. Each county profile compares the county to the state and nation on topics that include housing, transportation, poverty, healthcare, mental health, environmental issues, and access to healthy food and active spaces.
...Food security and nutrition · Health insurance · Housing and homelessness · Mental health · Obesity and weight control...