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Website Search Results for: Food Security

1087 webpages matched your search. Here are matches 581 - 590:

581. Losses, Gains, and Changes to the Food Environment in a Rural Kentucky County during the COVID-19 Pandemic - Resources
Date: Nov 2021

Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.

...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...

582. All-Cause Readmissions Following Hospital Stays for Patients With Malnutrition, 2013 - Resources
Date: Dec 2016

Provides information on the 30-day rate of readmissions following an initial inpatient hospital stay for patients with malnutrition. Figure 2 and Table 1 include readmission rates by location of patient's residence for metropolitan and nonmetro areas.

...Research and Quality Food security and nutrition · Inpatient care · Rural-urban differences · Statistics and data...

583. The Impact of the COVID-19 Pandemic on Healthy Lifestyles in Rural Families - Resources
Date: Mar 2022

Evaluates the effects of the early COVID-19 pandemic on family health behaviors, utilizing thematic analysis of 30 interviews conducted from June 2020 through September 2020 with rural caregivers who were participants in a healthy lifestyles intervention. Discusses themes related to mental health, physical activity, time use, approaches to parenting and family routines, and food choice.

...Families · Food security and nutrition · Mental health · Physical activity · Wellness, health promotion, and disease prevention...

584. School Meals and Other Child Nutrition Programs: Background and Funding - Resources
Date: Jul 2025

Provides an overview of federal child nutrition programs, including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Child and Adult Care Food Program (CACFP), and Summer Food Service Program (SFSP), among others. Includes information on reimbursement rates for rural SFSP meal sites, as well as brief mentions of rural and tribal demonstration programs.

...Children and youth · Food security and nutrition · Policy · Schools · Wellness, health promotion, and disease prevention...

585. Native American Agriculture and Food Systems: Challenges and Opportunities Presented by the COVID-19 Pandemic - Resources
Date: Jun 2022

Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.

...Intertribal Agriculture Council COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...

586. Make America Healthy Again - Enhancing Lifestyle and Evaluating Value-Based Approaches Through Evidence (MAHA ELEVATE) - Funding
Deadline: Apr 10, 2026

Funding to test innovative, evidence-based clinical approaches rooted in whole-person functional and lifestyle medicine that hold strong potential for improving health outcomes and reducing costs.

...Food security and nutrition · Health conditions · Health systems · Medicare · Physical activity · Rural Health Clinics · Social...

587. Successful Implementation of the Healthy Diné Nation Act in Stores on the Navajo Nation - Resources
Date: Dec 2021

Highlights a study evaluating the implementation of the Healthy Diné Nation Act (HDNA), which adds a 2% tax on unhealthy foods and a 5% tax waiver for healthy foods in the grocery stores, training posts, and convenience stores across the Navajo Nation. Breaks down a timeline of the implementation process and the results from Navajo Nation stores.

...Food security and nutrition · Policy · Public health · Statistics and data · Tribal communities · Wellness, health promotion...

588. FNS: National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rate - News
Date: Jul 16, 2026

Announces the annual adjustments to the federal and state funding levels and reimbursement rates for the National School Lunch and School Breakfast Programs and the reimbursement rates for institutions participating in the Special Milk Program for Children. Updated rates are effective from July 1, 2026, through June 30, 2027. Source: Federal Register.

...July 1, 2026, through June 30, 2027. Children and youth · Food security and nutrition · Schools...

589. Remote Implementation of a School-Based Health Promotion and Health Coaching Program in Low-Income Urban and Rural Sites: Program Impact during the COVID-19 Pandemic - Resources
Date: Jan 2023

Examines the school-based health promotion and coaching skills program, Stanford Youth Diabetes Coaches Program (SYDCP), which was adapted for remote implementation during the COVID-19 pandemic. Discusses results of remote implementation in urban and rural sites and includes comparative data of results related to health knowledge and behaviors, personal growth/youth assets, and more.

...Food security and nutrition · Infectious diseases · Physical activity · Schools · Technology for health and human services...

590. FNA: Supplemental Nutrition Assistance Program: Changes in Federal-State Administrative Cost Sharing; Extension of Comment Period - News
Date: Aug 17, 2026

Notice from the Food and Nutrition Administration (FNA) extending the comment period for the June 24, 2026, proposed rule titled "Supplemental Nutrition Assistance Program: Changes in Federal-State Administrative Cost Sharing." Comments are now due September 8, 2026. Source: Federal Register.

...Sharing." Comments are now due September 8, 2026. Food security and nutrition · Legislation and regulations...