Website Search Results for: Food Security
964 webpages matched your search. Here are matches 571 - 580:
Date: Feb 2026
Surveys 2,420 rural adults in New York and Texas to identify social and environmental factors impacting diet quality.
...Policy, 58(2), 117-125 02/2026 Access · Food security and nutrition · Statistics and data · New York · Texas...
Date: Jun 2025
Examines the impact of the Grocery Online Ordering Distribution Service (GOODS) food program on nutritious food access in rural Mississippi. Includes data on participant characteristics, eating and shopping habits, and food purchases. Discusses program framework, design, and feedback from staff and participants.
...06/2025 Food security and nutrition · Statistics and data · Technology for health and human services · Mississippi...
Date: Jun 2025
Examines the impact of supplemental food provisions (SFPs) in the predominately rural Mississippi Delta. Utilizes interview feedback from 29 SFP personnel to discuss SFP barriers, sustainability, and health initiatives.
...Region · Food security and nutrition · Sustainability of programs · Wellness, health promotion, and disease prevention · Mississippi...
Date: Aug 2015
Reports on a study that compares women living in Northern Sweden and rural New York State on changes in weight over a 10 year period. Identifies and compares the eating habits, physical activities, and vulnerability to the negative effects of unhealthy behaviors for both female population groups.
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Women · New York...
Date: Sep 2017
Results of a weight loss intervention among 383 overweight women in 8 rural Alabama and Mississippi counties, evaluating the association between intake of nuts and other select food groups with participants' body mass index (BMI) over a 24-month period. Features data on participants' income, education, rates of consumption of various foods, and more.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Date: Aug 2017
Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Date: Mar 2018
Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.
...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...
Deadline: Dec 1, 2025
Scholarships and professional development opportunities for high school seniors from rural Nebraska who wish to practice in rural Nebraska following the completion of specific health professions educational programs.
...Food security and nutrition · Health workforce education and training · Health workforce pipeline · Nurses · Occupational therapy...
Date: 2018
Examines if African American and White children and adults from two rural North Carolina counties benefited equally from a community-based weight management intervention. Covers statistics by demographic characteristics, race and marital status, employment, occupation, income, and more.
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Wellness, health...
Date: Feb 2018
Analyzes nut consumption and other dietary behaviors of overweight or obese African-American women residing in rural Alabama and Mississippi. Aims to inform future nutrition education strategies for individuals at high risk of obesity-related chronic conditions by investigating the relationship between eating nuts and consuming other healthy foods.
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · The South...
