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Website Search Results for: Food Security

1064 webpages matched your search. Here are matches 571 - 580:

571. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.

...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

572. 2026 Appalachian Food is Medicine Summit (Oct 19, 2026) - Events
Date: Oct 19, 2026

Summary information for the event 2026 Appalachian Food is Medicine Summit, sponsored by Appalachian Regional Healthcare.

...Healthcare Oct 19, 2026 University of Pikeville, Pikeville, KY Appalachia · Food security and nutrition · Kentucky · West Virginia...

573. Northeast Iowa Food and Fitness Impacts - Resources
Date: 2017

Highlights programs in 6 rural counties to improve the health and well-being of children and families supported by the Northeast Iowa Food and Fitness Initiative. Programs included the expansion of the early childhood care and education program, promotion of physical activity through the development of walking and biking routes, and improved accessibility to local foods and support for the local economy.

...Economics and the economy · Food security and nutrition · Physical activity · Wellness, health promotion, and disease prevention · Iowa...

574. Longitudinal Analysis of Nut-Inclusive Diets and Body Mass Index Among Overweight and Obese African American Women Living in Rural Alabama and Mississippi, 2011-2013 - Resources
Date: Sep 2017

Results of a weight loss intervention among 383 overweight women in 8 rural Alabama and Mississippi counties, evaluating the association between intake of nuts and other select food groups with participants' body mass index (BMI) over a 24-month period. Features data on participants' income, education, rates of consumption of various foods, and more.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

575. Dual Burden of Stunting and Obesity Among Elementary School Children on Majuro, Republic of Marshall Islands - Resources
Date: Aug 2019

Provides a baseline for the prevalence of obesity and low height-for-age in elementary students on Majuro, Republic of Marshall Islands in response to initiatives addressing childhood over- and under-nutrition. Compares data by age group, school type, and sex.

...Food security and nutrition · Obesity and weight control · Schools · Statistics and data · Republic of the Marshall...

576. USDA: Submission for OMB Review; Comment Request - News
Date: Aug 6, 2026

Notice from the U.S. Department of Agriculture (USDA) seeking comments on the renewal and revision of information collections related to the USDA Food Distribution Programs. Comments are due by September 8, 2026. Source: Federal Register.

...Distribution Programs. Comments are due by September 8, 2026. Access · Food security and nutrition · Policy...

577. Agriculture and Health Sectors Collaborate in Addressing Population Health - Resources
Date: Sep 2017

An overview of the collaboration between the Cooperative Extension Service and the health sector in various states and the impact this collaboration has on population health through community-based efforts, including health and wellness and 4-H programs, and the Supplemental Nutrition Assistance Program (SNAP). Describes a case study of a collaborative model in New Mexico.

...Food security and nutrition · Networking and collaboration · Wellness, health promotion, and disease prevention · New Mexico...

578. Retail-Based Healthy Food Point-of-Decision Prompts (PDPs) Increase Healthy Food Choices in a Rural, Low-Income, Minority Community - Resources
Date: 2018

Examines differences in the quantity of and total expenditures spent on healthy foods and fresh fruits and vegetables in a grocery store with posted narrowly defined point-of-decision prompts (N-PDPs) and broadly defined PDPs (B-PDPs) on the Rosebud Sioux Reservation in South Dakota. N-PDPs focus on promoting fresh produce, and B-PDPs focus on promoting any health food item.

...e0207792 2018 Food security and nutrition · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...

579. A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota - Resources
Date: Feb 2019

Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.

...Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention · Minnesota...

580. FNA: Child and Adult Care Food Program: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes for the Period July 1, 2026, Through June 30, 2027 - News
Date: Jul 27, 2026

Announces the annual adjustments to the federal and state funding levels and reimbursement rates for the Child and Adult Care Food Program. Updated rates are effective from July 1, 2026, through June 30, 2027. Source: Federal Register.

...aging-related services · Children and youth · Food security and nutrition · Older adults · People with disabilities...