Website Search Results for: Food Security
1052 webpages matched your search. Here are matches 571 - 580:
Date: Aug 2021
Results of a study of feeding practices of 178 caregivers of children ages 2-10 from low-income, rural communities in East Tennessee, conducted from November 2017 to June 2018. Features demographics and statistics on caregiver and child dietary intake.
...08/2021 Appalachia · Child care · Children and youth · Food security and nutrition · Statistics and data · Tennessee...
Date: Jun 2020
Highlights an examination of access to fruit and vegetables in small rural stores across the Navajo Nation in New Mexico. Details a survey of several small stores scattered throughout the Navajo Nation and discusses the food options in these rural stores.
...Nutrition, 23(9), 1638-1646 06/2020 Food security and nutrition · Health disparities · Public health · Tribal communities · New Mexico...
Date: Apr 2019
Report exploring a project in which boxes of nutritious, shelf-stable foods were provided to low-income families in the Chickasaw Nation territory in rural Oklahoma. Discusses successes, challenges, and costs of implementation.
...Vivian Gabor, et al. 04/2019 Mathematica Access · Food security and nutrition · Poverty · Tribal communities · Oklahoma...
Date: Sep 2021
Research brief examining participation in the Supplemental Nutrition Assistance Program (SNAP) and Temporary Assistance for Needy Families (TANF) in Virginia during children's first six years of life. Uses administrative data from the Virginia Longitudinal Data System to explore differences in participation by race and residence in rural versus urban counties.
...Children and youth · Families · Food security and nutrition · Poverty · Rural-urban differences · Statistics and data · Virginia...
Date: Sep 2019
Highlights the success and challenges of local public health units implementing the SIPsmartER program, a 6-month evidence- and community-based behavioral intervention shown to effectively decrease adult consumption of sugar-sweetened beverages, in rural Appalachian Virginia.
...Food security and nutrition · Public health · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Aug 2019
Overview of the Centers for Disease Control and Prevention's Good Health and Wellness in Indian Country (GHWIC) program, designed to use tribal wisdom to protect and promote physical, mental, and spiritual wellbeing.
...Disease, 16 08/2019 Food security and nutrition · Funding · Networking and collaboration · Physical activity · Tribal communities...
Date: Aug 2021
Results of a study of 854 7th-grade students in rural Appalachian Virginia, exploring relationships between health literacy and energy-balance-related health behaviors, body mass index (BMI), and quality of life. Features demographics and statistics on health-promoting and risky health behaviors, and self-rated health status.
...Children and youth · Food security and nutrition · Health literacy · Physical activity · Statistics and data · Virginia...
Date: Mar 2020
Reports on the Delta Food Outlets Study, evaluating the local nutrition environments of pregnant woman and their infants living in rural Lower Mississippi Delta to assess environmental exposures influencing their dietary habits. Study participants had previously participated in a nutrition and physical activity intervention, the Delta Health Sprouts Project.
...03/2020 Children and youth · Delta Region · Food security and nutrition · Statistics and data · Women · Alabama...
Date: Nov 2021
Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.
...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...
Date: Sep 2020
Investigates the relationship between place effects, or food environment, and prevalence of chronic diseases in West Virginia. Features data and statistics on how areas with access to different food vendors (hot spots) and those that lack food providers (cold spots) impact diabetes and obesity rates, with information broken down by rural or urban setting.
...Food security and nutrition · Income · Obesity and weight control · Rural-urban differences · Statistics and data...