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Rural Health Information Hub

Website Search Results for: Food Security

935 webpages matched your search. Here are matches 571 - 580:

571. Adoption of Sodium Reduction Strategies in Small and Rural Hospitals, Illinois, 2012 - Resources
Date: Mar 2014

Results of a 4-month-long intervention in which 30 hospitals promoted lower-sodium food choices in their cafeterias and vending machines, and made available information regarding benefits of sodium reduction.

...03/2014 Tagged as Food security and nutrition · Hospitals · Wellness, health promotion, and disease prevention · Illinois...

572. Who Regularly Uses the Nutrition Facts Label? Exploring Demographic, Socioeconomic, and Geographic Differences - Resources
Date: May 2025

Analyzes the consumers who regularly read nutrition facts labels when purchasing food. Utilizes National Health and Nutrition Examination Survey (NHANES) data to examine label use by demographic and household characteristics, dietary and spending behaviors, nutrition information use measures, and geographic characteristics, including small/medium metropolitan area versus nonmetropolitan area.

...Service Tagged as Food security and nutrition · Health literacy · Rural-urban differences · Statistics and data...

573. Rural Households Accounted for Nearly One-Sixth of U.S. Food-Insecure Households in 2023 - Resources
Date: Feb 2025

Charts depicting the share of food insecurity in 2023 by residence area type.

...Economic Research Service Tagged as Food security and nutrition · Rural-urban differences · Statistics and data...

574. Food Choices and Store Proximity - Resources
Date: Sep 2015

Examines household food purchases for those living in low-income, low-access (LILA) areas, with a comparison of rural LILA and urban LILA households. Compares purchases in 14 major food groups that vary in dietary quality. See Tables 6-8 for rural-specific information.

...Research Service Tagged as Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...

575. Fruit and Vegetable Preferences and Practices may Hinder Participation in Community Supported Agriculture among Low-Income Rural Families - Resources
Date: Jan 2019

Presents a study on the effect food preferences have on rates of participation in community agriculture programs for low-income families in rural areas. Bases results on interviews with families regarding fruit and vegetable preferences.

...Tagged as Environmental health · Families · Food security and nutrition · Poverty · New York · North Carolina · Vermont · Washington...

576. The Impacts of Supplemental Nutrition Assistance Program Redemptions on County-Level Employment - Resources
Date: May 2019

Examines the impact of Supplemental Nutrition Assistance Program (SNAP) redemptions on employment for nonmetropolitan and metropolitan counties for 2001-2014. Discusses differences before, during, and after the Great Recession. Includes a map showing per capita SNAP redemptions by county for 2010.

...unemployment · Food security and nutrition · Income support and assistance · Rural-urban differences · Statistics and data...

577. Examining the Association Between Intervention-Related Changes in Diet, Physical Activity, and Weight as Moderated by the Food and Physical Activity Environments among Rural, Southern Adults - Resources
Date: Oct 2018

Study examining changes in weight, diet, and physical activity in rural adults who took part in a lifestyle intervention in rural Lenoir County, North Carolina. Reports data on self-reported and objectively-measured changes over 6 months, covering access to different kinds of food retailers, gyms, and parks, as well as community walkability, crime, and barriers to physical activity.

...Food security and nutrition · Infrastructure · Obesity and weight control · Physical activity · Statistics and data · Wellness...

578. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Also, looks at the various implementation strategies used for each program.

...Tagged as Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

579. USDA's Supplemental Nutrition Assistance Program (SNAP) Contributed to Rural Economic Output, Jobs Following the Great Recession - Resources
Date: Dec 2021

Reports on the economic impacts of the Supplemental Nutrition Assistance Program (SNAP) in rural areas from 2009-2014 based on data from the USDA and U.S. Department of Commerce's Bureau of Economic Analysis. Discusses job creation, household spending, and food-sector investments.

...Economics and the economy · Food security and nutrition · Policy · Rural-urban differences · Statistics and data...

580. University of Nebraska Kearney Health Opportunities Program (KHOP) - Funding
Deadline: Dec 1, 2025

Scholarships and professional development opportunities for high school seniors from rural Nebraska who wish to practice in rural Nebraska following the completion of specific health professions educational programs.

...Food security and nutrition · Health workforce education and training · Health workforce pipeline · Nurses · Occupational therapy...