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Rural Health Information Hub

Website Search Results for: Food Security

1107 webpages matched your search. Here are matches 511 - 520:

511. Healthy Monadnock Alliance - Models & Innovations
Reviewed: Nov 17, 2025

Healthy Monadnock is a community-wide initiative that aspires to provide "better health and wellness for all" residents of the Monadnock Region of New Hampshire.

...Food security and nutrition · Health disparities · Hospitals · Networking and collaboration · Physical activity · Population health · Social...

512. South Carolina 2025-2030 State Health Improvement Plan - Resources
Date: Oct 2025

Describes a plan for public health improvement in South Carolina. Identifies priorities, strategies, and metrics for topics including health outcomes, maternal and infant health, and behavioral health. Mentions rural throughout.

...Food security and nutrition · Health workforce supply and demand · Illicit drug use · Maternal health and prenatal...

513. Understanding the County Role in the Supplemental Nutrition Assistance Program - Resources
Date: Mar 2019

Describes the Supplemental Nutrition Assistance Program (SNAP) in terms of its role in the country's social safety net and the ways counties help fund SNAP services to support low-income residents. Examines disparities in food insecurity between urban and rural areas, and features a county-level map showing food insecurity rates as of 2016. Also describes how SNAP supports local businesses and economies, and helps maintain food access in rural counties.

...Community and economic development · Food security and nutrition · Funding · Rural-urban differences · Statistics and data...

514. Good Health and Wellness in Indian Country: A New Partnership and Approach - Resources
Date: Aug 2019

Overview of the Centers for Disease Control and Prevention's Good Health and Wellness in Indian Country (GHWIC) program, designed to use tribal wisdom to protect and promote physical, mental, and spiritual well-being.

...Disease, 16 08/2019 Food security and nutrition · Funding · Networking and collaboration · Physical activity · Tribal communities...

515. Feasibility and Acceptability Pilot Study of an Online Weight Loss Program in Rural, Underserved Communities - Resources
Date: Oct 2024

Examines the feasibility and impact of implementing an online weight loss program in rural, underserved communities. Follows results of the 1-year intervention, analyzing 16 recruited individuals and their ability to attend nutrition and lifestyle education sessions, complete diet and weight monitoring, and achieve weight loss.

...10/2024 Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Telehealth...

516. Most Nonmetro Counties Had Fewer than 5 Restaurant Options per 1,000 People in 2019 - Resources
Date: Apr 2023

Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.

...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...

517. The Rural Food-Away-from-Home Landscape, 1990–2019 - Resources
Date: Mar 2023

Examines the food-away-from-home (FAFH) landscape in nonmetropolitan counties between 1990 and 2019. Explores trends and differentiating features of FAFH access across the metropolitan divide and across the rural-urban continuum. Describes local economic conditions that are associated with more FAFH options.

...Access · Community and economic development · Food security and nutrition · Rural-urban differences · Statistics and data...

518. Evaluating the Dissemination and Implementation of a Community Health Worker-Based Community Wide Campaign to Improve Fruit and Vegetable Intake and Physical Activity among Latinos along the U.S.-Mexico Border - Resources
Date: Apr 2022

Describes a culturally tailored community-wide program to augment fruit and vegetable consumption and promote physical activity among 5,686 low-income Latinos of Mexican descent living in Texas. Features demographics and statistics on changes in fruit and vegetable consumption over the course of the intervention.

...Food security and nutrition · Physical activity · Public health · Statistics and data · U.S.-Mexico Border Region...

519. 2023 Summer Non-Congregate Meal Service: Results from the 2023 Summer Non-Congregate Sponsor Survey - Resources
Date: Oct 2024

Evaluates the implementation of the 2023 Consolidated Appropriations Act, which permanently allowed for rural non-congregate meal service as part of the U.S. Department of Agriculture (USDA) Summer Meal Programs. Provides 2023 survey data from State agency sponsors operating summer non-congregate meal service for children, with a focus on site participation, sponsor experiences, meal pick up sites, meal delivery, and future plans for non-congregate meal service.

...Nutrition Administration Children and youth · Food security and nutrition · Legislation and regulations · Statistics and data...

520. COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic - Resources
Date: Dec 2022

Examines U.S. consumer food-at-home (FAH) and food-away-from home (FAFH) purchasing behaviors prior to 2016-2019 and during the COVID-19 pandemic (2020). Provides spending data for U.S. households by age, race and ethnicity, household composition, income, and region. Includes budget share data for fruits, vegetables, and protein, and per capita spending on FAH and FAFH by region and urban/rural areas.

...COVID-19 · Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...