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Website Search Results for: Food Security

1049 webpages matched your search. Here are matches 511 - 520:

511. Local Food Promotion Program (LFPP) - Funding
Deadline: Jun 5, 2026

Grants to intermediary organizations to support the development, coordination, and expansion of local and regional food business engaging as intermediaries in indirect producer-to-consumer marketing to increase access to and availability locally and regionally produced agricultural products. Priority will be given to projects that benefit communities located in low income/low food access census tracts.

...economic development · Farmers and farmworkers · Food security and nutrition · Planning and strategy methods and resources...

512. Rural Food and Physical Activity Assessment Using an Electronic Tablet-Based Application, New York, 2013-2014 - Resources
Date: Jul 2015

Evaluates the effectiveness of a community assessment tool focused on the built environment and used to capture images such as sidewalks, walkable destinations, restaurants, and food stores, in an effort to identify barriers and facilitators to healthy eating and active living. Includes resident perspectives on community features and opportunities for improvement.

...Food security and nutrition · Infrastructure · Physical activity · Technology for health and human services · Wellness, health...

513. Colorado Healthy Foods Financing Initiative (HFFI) - Funding
Deadline: Applications accepted on an ongoing basis

Loans for retail grocery providers, carts, co-ops, farmer markets, trucks, delivery services, food production companies and distributors, urban and rural agricultural projects, and other healthy food businesses. Loan recipients receive access to business coaching and other resources.

...officer and begin the application process. Loans Community and economic development · Food security and nutrition · Colorado...

514. The Impact of Nutrition Training Programs on Knowledge, Confidence, and Behavioral Intention Among School Nutrition Professionals - Resources
Date: Aug 2025

Examines training programs for rural school nutrition professionals (SNPs) that include flexible scheduling and considerations related to staff and resource shortages. Utilizes observational data and pre- and post-training evaluations to analyze SNP knowledge and confidence to implement new culinary behaviors after the virtual and in-person flexible training format.

...08/2025 Food security and nutrition · Schools · Statistics and data · Technology for health and human services...

515. Understanding the Rural Food Environment: Perspectives of Low-income Parents - Resources
Date: Apr 2011

Describes barriers rural, low-income families face to access quality, affordable, and healthful food. Concludes that remedies used in urban areas will not help to fix the problem of food deserts in rural areas.

...David Hartley Rural and Remote Health, 11(2), 1631 04/2011 Families · Food security and nutrition...

516. A Community-Based Marketing Campaign at Farmers Markets to Encourage Fruit and Vegetable Purchases in Rural Counties With High Rates of Obesity, Kentucky, 2015-2016 - Resources
Date: Aug 2017

Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

517. Rates of Obesity and Obesogenic Behaviors of Rural Appalachian Adolescents: How Do They Compare to Other Adolescents or Recommendations? - Resources
Date: Nov 2018

Evaluates data from a sample of Appalachian adolescents in Ohio to compare obesity and related behaviors to that of the national adolescent population. Includes comparisons for body mass index (BMI), mean body fat percentage, daily physical activity behaviors, and sugar-sweetened beverage consumption.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

518. Alaska Native-Serving and Native Hawaiian-Serving Institutions Education Competitive Grants Program - Funding
Deadline: Jun 16, 2026

Grants to promote and strengthen the ability of Alaska Native-serving institutions and Native Hawaiian-serving institutions to carry out education, applied research, and related community development programs.

...Food security and nutrition · Health career pathways · Health workforce education and training · Networking and collaboration...

519. Validation of a Dietary Screening Tool in a Middle-Aged Appalachian Population - Resources
Date: Mar 2018

Examines the use of a dietary screening tool (DST) utilizing surveys, anthropometry, and dietary recalls to assess nutritional risk in rural older adults living in Appalachia. Includes statistics on patient characteristics and medical history by risk category.

...03/2018 Appalachia · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...

520. Attitudes, Social Norms, and Perceived Behavioral Control Factors Influencing Participation in a Cooking Skills Program in Rural Central Appalachia - Resources
Date: Dec 2017

Reports the results of a study examining the attitudes, social norms, perceived behaviors, and intentions of central Appalachia residents in Kentucky regarding their motivation and participation in a nutrition education and cooking skills program to improve dietary habits and overall health.

...12/2017 Appalachia · Food security and nutrition · Population health · Wellness, health promotion, and disease prevention · Kentucky...