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Website Search Results for: Food Security

1068 webpages matched your search. Here are matches 511 - 520:

511. Co-Creating Non-Congregate Summer Meals: Engaging Your Community to Design Your Program - Resources
Date: Sep 2025

Examines collaborative processes to create successful non-congregate summer meal programs in rural communities. Discusses a pilot program in Florida and offers suggestions related to meal sites, activities for children, caregiver appreciation, and more.

...09/2025 No Kid Hungry Children and youth · Families · Food security and nutrition · Networking and collaboration · Florida...

512. Bulk Meal Offerings for Summer Non-Congregate: How Bulk Meals Meet the Needs of Families - Resources
Date: Mar 2025

A case study from Osage Prairie YMCA that discusses a food program located in rural Missouri providing summer bulk meal offerings and serving families in the community.

...offerings and serving families in the community. 03/2025 No Kid Hungry Food security and nutrition · Missouri...

513. The Impact of Nutrition Training Programs on Knowledge, Confidence, and Behavioral Intention Among School Nutrition Professionals - Resources
Date: Aug 2025

Examines training programs for rural school nutrition professionals (SNPs) that include flexible scheduling and considerations related to staff and resource shortages. Utilizes observational data and pre- and post-training evaluations to analyze SNP knowledge and confidence to implement new culinary behaviors after the virtual and in-person flexible training format.

...08/2025 Food security and nutrition · Schools · Statistics and data · Technology for health and human services...

514. School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants - Resources
Date: Oct 2017

Examines whether buying food before or after school at nearby stores or fast-food restaurants was related to adolescents' overall diet and participation in school breakfast programs. Features statistics using data from 404 students from 8 rural Minnesota schools during the 2014-2015 school year.

...Health, 87(10), 723-731 10/2017 Children and youth · Food security and nutrition · Schools · Statistics and data · Minnesota...

515. Statewide Dissemination of a Rural, Non-Chain Restaurant Intervention: Adoption, Implementation and Maintenance - Resources
Date: Jun 2014

Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.

...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...

516. How Rural Communities Overcame Challenges During COVID-19 Pandemic - Resources
Date: Sep 2021

A recorded webinar that provides an overview of the experiences of 16 No Kid Hungry grantees who worked with exclusively rural schools and communities during the COVID-19 pandemic. Discusses the demand for free and accessible meals, the benefits of partnerships, and the need for flexibility to break down barriers related to food insecurity.

...Children, Walmart Foundation COVID-19 · Children and youth · Food security and nutrition · Networking and collaboration...

517. Montana Healthcare Foundation Rural Health Small Grants - Funding
Deadline: Sep 1, 2026

Low-barrier grants for organizations located in the rural Montana community they serve that may have difficulty competing for larger grants. Proposals may focus on any health-related issue affecting the community.

...Food security and nutrition · Frontier and remote areas · Healthcare needs and services · Housing and homelessness...

518. Nutrition-Related Policy and Environmental Strategies to Prevent Obesity in Rural Communities: A Systematic Review of the Literature, 2002-2013 - Resources
Date: Apr 2015

Summarizes findings from 29 rural studies of obesity prevention interventions using nutrition-related and environmental strategies. Includes interventions in school, tribal, farmers market, and other settings. Discusses common strategies for adapting and implementing these programs in rural communities.

...Pitts, et al. Preventing Chronic Disease, 12 04/2015 Food security and nutrition · Obesity and weight control...

519. Tennessee Health Equity Plan, 2023-2028 - Resources
Date: Dec 2023

Outlines strategies, timelines, and the steps to be taken to ensure equitable health services, meaningful partnerships, engaged communities, and a diverse, skilled workforce in Tennessee. Includes statistics on obesity with breakdowns by urban and rural areas, and maternal care and food deserts.

...Food security and nutrition · Health workforce education and training · Maternal health and prenatal care · Obesity...

520. Minnesota Food Retail Improvement and Development Program: Retailer Equipment and Infrastructure Grant - Funding
Deadline: Mar 10, 2026

Grants to assist grocery stores and small food retailers in making physical improvements and purchasing equipment in order to increase access to affordable, nutritious, and culturally appropriate food for underserved communities in low and moderate income areas of Minnesota.

...Community and economic development · Culture · Food security and nutrition · Older adults · People with disabilities · Poverty · Minnesota...