Website Search Results for: Food Security
1004 webpages matched your search. Here are matches 511 - 520:
Date: Jan 2025
Examines food insecurity and patterns in rural, Appalachian Ohio during the COVID-19 pandemic. Analyzes data from 663 households at 4 separate time periods between July 2020 and April 2021 according to household demographics, food sourcing locations, and more.
...Dietetics, 125(1), 54-68.e4 01/2025 Appalachia · COVID-19 · Food security and nutrition · Statistics and data · Ohio...
Date: Oct 2024
Examines nutritional knowledge, strategies, and access to nutritional expertise among 28 adults who follow a flexitarian, pescatarian, vegan, or vegetarian diet in rural Vermont. Discusses factors influencing the nutritional adequacy of plant-based diets, and identifies gaps in nutritional support for rural people following plant-based diets.
...Belarmino Nutrients, 16(20), 3504 10/2024 Access · Food security and nutrition · Statistics and data · Vermont...
Date: Jul 2024
Analyzes participant experiences with federal nutrition assistance programs during the COVID-19 period of July 2020 to September 2020 in Vermont. Utilizes qualitative and quantitative feedback to analyze program participation, food insecurity, perceived stress, and fruit and vegetable intake. Discusses rurality as a factor in food insecurity during the COVID-19 pandemic.
...COVID-19 · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Vermont...
Date: Nov 2018
Evaluates data from a sample of Appalachian adolescents in Ohio to compare obesity and related behaviors to that of the national adolescent population. Includes comparisons for body mass index (BMI), mean body fat percentage, daily physical activity behaviors, and sugar-sweetened beverage consumption.
...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...
Date: May 2013
Describes variations in high school students' access to sugar-sweetened beverages through vending machines by geographic location, and offers an approach to analyze school vending machine foods. Includes rural versus urban data by vending machine beverage options and front advertisement.
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...
Deadline: Apr 30, 2026
Grants to nonprofit organizations in North Dakota focused on the areas of food, shelter, healthcare clinics, disability services, and school-based mental health.
...Food security and nutrition · Healthcare facilities · Healthcare needs and services · Housing and homelessness · Human services...
Date: Jan 2022
Provides an overview of how community action and human service agencies partnered, collaborated, and aligned services to address COVID-19 on a family-level and a systems-level. Presents field examples of partnerships in rural Maryland and rural Ohio with their successes and challenges when aligning services such as Head Start, housing assistance, and more. Discusses how rural models and strategies were employed in other geographic areas to mitigate COVID-19 issues in communities.
...Access · COVID-19 · Families · Food security and nutrition · Human services · Networking and collaboration · Maryland · Ohio...
Deadline: May 8, 2026
Grant support for programs that directly relate to the preservation and/or continuity of Pueblo culture and traditional lifeways.
...Food security and nutrition · Mental health · Population health · Tribal communities · Wellness, health promotion, and disease...
Deadline: Applications accepted on an ongoing basis
Grants to organizations in Colorado that work to strengthen families and communities and help individuals become productive and responsible citizens. Funding priorities include rural Colorado.
...population · Families · Food security and nutrition · Housing and homelessness · Income · People with disabilities · Poverty · Colorado...
Date: Aug 2023
An episode of the Exploring Rural Health podcast featuring Carter Florence, DrPH, MPH, Vice President of Programs with Meals on Wheels America, and Shon Gress, CEO and Executive Director of Meals on Wheels Guernsey County. Focuses on the benefits of the program, the impact of braided funding, and how rural stakeholders can get involved.
...aging-related services · Community engagement and volunteerism · Elderly population · Food security and nutrition · Funding · Ohio...
