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Website Search Results for: Food Security

982 webpages matched your search. Here are matches 511 - 520:

511. South Dakota Harvest of the Month Program - Models & Innovations
Reviewed: May 25, 2023

South Dakota Harvest of the Month encourages children to make healthy eating choices by providing fun and informative presentations.

...Food security and nutrition · Schools · Wellness, health promotion, and disease prevention South Dakota Rural Health...

512. High Food Insecurity and Its Correlates Among Families Living on a Rural American Indian Reservation - Resources
Date: Jul 2012

Studied the association between food insecurity and sociodemographic characteristics on a rural reservation in South Dakota, Pine Ridge Reservation.

...Health, 102(7), 1346-1352 07/2012 Children and youth · Families · Food security and nutrition · Tribal communities · South Dakota...

513. Understanding the Rural Food Environment: Perspectives of Low-income Parents - Resources
Date: Apr 2011

Describes barriers rural, low-income families face to access quality, affordable, and healthful food. Concludes that remedies used in urban areas will not help to fix the problem of food deserts in rural areas.

...David Hartley Rural and Remote Health, 11(2), 1631 04/2011 Families · Food security and nutrition...

514. Columbia Gorge Region, Oregon and Washington: 2016 RWJF Culture of Health Prize Winner - Resources
Date: 2016

Describes how the communities within the Columbia Gorge region took a collaborative approach by developing a 15-member community advisory committee that included Medicaid recipients and Latino residents. Top concerns addressed by this committee were food, housing, jobs and transportation, along with improved access to dental and mental health, and better coordination among social services and healthcare providers. Projects included expanding the use and training of community health workers (CHWs) to assist Latino residents when navigating programs outside of healthcare and the development of a fruit and vegetable prescription program to support increased intake of healthy foods. A collective impact specialist was hired to help solve community problems through collaborative efforts, and to find grants and other sources of funding to support their projects. Columbia Gorge Region is a recipient of the 2016 Robert Wood Johnson Foundation's Culture of Health Prize.

...Food security and nutrition · Housing and homelessness · Human services · Mental health · Networking and collaboration · Oral...

515. Universal School Meal Policies and Perceived Stigma: Quantitative Evidence From Eight US States - Resources
Date: Jan 2026

Examines relationships among universal school meals (USMs) policies, stigma surrounding USM, and perceptions of school lunch. Utilizes survey data from 1,066 middle and high school students regarding their feelings of embarrassment surrounding school lunch, with breakdowns according to participant sociodemographics and rural versus urban location.

...Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Stigma...

516. Not Enough Food on the Dinner Table: A Look into Food Insecurity among Hispanics/Latinos Living in Rural Communities in the United States - Resources
Date: Jan 2023

Discusses food insecurity among Hispanics/Latinos in the U.S. and provides program and policy recommendations to improve food access. Reports on a 2022 needs assessment that includes a literature review, socio-demographic survey, focus group with rural Latino adults, and interviews with community-based organizations (CBOs). Offers strategies such as wellness and nutrition education, culturally sensitive engagement, and technology to improve access.

...Food security and nutrition · Policy · Technology for health and human services · Wellness, health promotion, and disease...

517. Dissemination of an Electronic Manual to Build Capacity for Implementing Farmers' Markets with Community Health Centers - Resources
Date: Oct 2015

Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers market benefited the community's diet and economy.

...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...

518. Remote Implementation of a School-Based Health Promotion and Health Coaching Program in Low-Income Urban and Rural Sites: Program Impact during the COVID-19 Pandemic - Resources
Date: Jan 2023

Examines the school-based health promotion and coaching skills program, Stanford Youth Diabetes Coaches Program (SYDCP), which was adapted for remote implementation during the COVID-19 pandemic. Discusses results of remote implementation in urban and rural sites and includes comparative data of results related to health knowledge and behaviors, personal growth/youth assets, and more.

...Food security and nutrition · Infectious diseases · Physical activity · Schools · Technology for health and human services...

519. PubMed Search: Rural Hunger and Access to Healthy Food - Resources
Reviewed: Oct 2025

Searches PubMed's collection of journal article citations on the topic of rural hunger and access to healthy food.

...hunger and access to healthy food. U.S. National Library of Medicine Food security and nutrition...

520. Low Access to Healthy Food, 2019 - Charts and Maps

Map showing county-level data on the percent of the population living in areas with low access to healthy food, more than 1 mile (urban areas) or 10 miles (rural areas) from the nearest supermarket.

...rural areas) from the nearest supermarket. Access · County-by-county data · Food security and nutrition...