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Resources Search Results for: Food Security

761 Resources webpages matched your search. Here are matches 491 - 500:

491. Benefits for African American and White Low-Income 7–10-year-old Children and Their Parents Taught Together in a Community-Based Weight Management Program in the Rural Southeastern United States
Date: 2018

Examines if African American and White children and adults from two rural North Carolina counties benefited equally from a community-based weight management intervention. Covers statistics by demographic characteristics, race and marital status, employment, occupation, income, and more.

...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Wellness, health...

492. Using Community-Based Participatory Research to Develop Healthy Retail Strategies in Native American-Owned Convenience Stores: The THRIVE Study
Date: Sep 2018

Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in Native American communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.

...Community and faith-based initiatives · Food security and nutrition · Obesity and weight control · Statistics and data...

493. Summer Food for Children: An Overview of Federal Aid
Date: Jul 2024

Provides an overview of the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) Summer Food Service Program (SFSP). Highlights changes to the SFSP made in the Consolidated Appropriations Act, 2023, including the permanent authorization of the nationwide Summer Electronic Benefits Transfer (Summer EBT) Program for Children, and allowing Seamless Summer Option (SSO) sponsors to provide meals for off-site consumption to children in rural areas without access to congregate meal sites.

...Children and youth · Food security and nutrition · Income support and assistance · Legislation and regulations · Schools...

494. Older Americans Act: Nutrition Services Program
Date: May 2020

Provides an overview of the Nutrition Services Program authorized under the Older Americans Act. Describes the administration of the Nutrition Services Program, its funding, service delivery, program participation, and program evaluation. Includes brief rural references throughout.

...Service Tagged as Aging and aging-related services · Elderly population · Food security and nutrition · Policy...

495. Exploring the Potential for Technology-Based Nutrition Education among WIC Recipients in Remote Alaska Native Communities
Date: 2017

Results of a study to estimate media technology use in Alaska Native communities, in order to inform the possibility of providing technology-based nutrition education. Features demographics and statistics showing frequency of media technology-based activities among the 368 questionnaire respondents.

...Food security and nutrition · Statistics and data · Technology for health and human services · Women · Alaska...

496. School Meals and Other Child Nutrition Programs: Background and Funding
Date: Dec 2023

Provides an overview of federal child nutrition programs, including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Child and Adult Care Food Program (CACFP), and Summer Food Service Program (SFSP), among others. Includes information on reimbursement rates for rural SFSP meal sites, as well as brief mentions of rural and tribal demonstration programs.

...Children and youth · Food security and nutrition · Policy · Schools · Wellness, health promotion, and disease prevention...

497. Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): The Chickasaw Nation Packed Promise Project
Date: Apr 2019

Report exploring a project in which boxes of nutritious, shelf-stable foods were provided to low-income families in the Chickasaw Nation territory in rural Oklahoma. Discusses successes, challenges, and costs of implementation.

...Mathematica Tagged as Access · American Indian or Alaska Native · Food security and nutrition · Poverty · Oklahoma...

498. Beverage Consumption in an Alaska Native Village: A Mixed-methods Study of Behaviour, Attitudes and Access
Date: Feb 2016

Assesses sugar-sweetened beverage, water, and other beverage consumption with attitudes towards consumption in Alaskan Native children and adults living in rural Alaska. Includes statistics for beverage type by frequency of consumption for children and adults.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

499. The Faith, Activity, and Nutrition (FAN) Dissemination and Implementation Study: 24-Month Organizational Maintenance in a Countywide Initiative
Date: May 2020

Examines the effectiveness of the initial phase of the Faith, Activity, and Nutrition (FAN) program, an evidence-based program designed to help churches develop policy, methods, and environmental change to support physical activity and health eating within their congregation. Study was implemented in rural, medically underserved Fairfield County, South Carolina with 59 churches participating. Members were predominantly Black/African American and affiliated with the Baptist denomination.

...Food security and nutrition · Physical activity · Public health · Statistics and data · Wellness, health promotion, and disease...

500. Longitudinal Analysis of Nut-Inclusive Diets and Body Mass Index Among Overweight and Obese African American Women Living in Rural Alabama and Mississippi, 2011-2013
Date: Sep 2017

Results of a weight loss intervention among 383 overweight women in 8 rural Alabama and Mississippi counties, evaluating the association between intake of nuts and other select food groups with participants' body mass index (BMI) over a 24-month period. Features data on participants' income, education, rates of consumption of various foods, and more.

...foods, and more. Author(s) Samara R. Sterling, Brenda Bertrand, Suzanne Judd, et al. Citation Preventing Chronic Disease, 14, 160595 Date 09/2017 Type Document Tagged as Black or African American · Food security...