Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1039 webpages matched your search. Here are matches 481 - 490:

481. Obesity and Diabetes in the Winnebago Tribe of Nebraska: From Community Engagement to Action, 2014-2019 - Resources
Date: Aug 2019

Describes interventions implemented on the Winnebago Tribe reservation in rural Nebraska and Iowa, focusing on community-selected and culturally adapted policies, systems, and environmental improvements to reduce obesity and type 2 diabetes. Strategies include infant and childhood obesity prevention education, promotion of healthy foods and beverages, and improvements to pedestrian safety and built environment.

...Food security and nutrition · Health screening · Infrastructure · Obesity and weight control · Public health · Tribal communities...

482. Using Community-Based Participatory Research to Develop Healthy Retail Strategies in Native American-Owned Convenience Stores: The THRIVE Study - Resources
Date: Sep 2018

Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in tribal communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.

...based initiatives · Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities...

483. South Dakota Helpline Center 211 Data - Resources
Added: Feb 2026

Interactive data dashboard covering needs identified in 211 calls in South Dakota since 2020. Includes data at the county level.

...Food security and nutrition · Housing and homelessness · Human services · Income support and assistance · Statistics and data...

484. Promoting Healthy Eating and Physical Activity: A Qualitative Examination of Community-Based Obesity Interventions in Rural Kentucky - Resources
Date: Jul 2016

Master's degree thesis providing results of a study to determine causes of obesity in 6 counties of rural Kentucky, using data collected from February to August 2015. Offers suggestions to reduce obesity in these areas. Features statistics on demographics, prevalence of obesity, and related conditions.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

485. Rural School Food Service Director Perceptions on Voluntary School Meal Reforms - Resources
Date: Nov 2015

Results of a study using telephone interviews and online surveys to examine barriers and facilitators to participation in voluntary school meal programs such as farm-to-school and school garden programs.

...Community and faith-based initiatives · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...

486. Rural Hunger in America: Summer Meals - Resources
Date: Apr 2018

Describes how Summer Nutrition Programs reduce food insecurity for low-income children in rural areas and offers strategies that can help rural communities overcome barriers to participation in these programs.

...Community and faith-based initiatives · Food security and nutrition · Wellness, health promotion, and disease prevention...

487. Aging in Appalachia - Resources
Date: 2019

Episodes of the radio program "Inside Appalachia," exploring challenges faced by elderly people in Appalachia, and the resources available to them. Topics include caregiver shortages, Alzheimer's disease, dying with dignity, and isolation and loneliness.

...Food security and nutrition · Home and community-based services · Hospice and palliative care · Informal caregivers...

488. Agriculture and Health Sectors Collaborate in Addressing Population Health - Resources
Date: Sep 2017

An overview of the collaboration between the Cooperative Extension Service and the health sector in various states and the impact this collaboration has on population health through community-based efforts, including health and wellness and 4-H programs, and the Supplemental Nutrition Assistance Program (SNAP). Describes a case study of a collaborative model in New Mexico.

...Food security and nutrition · Networking and collaboration · Wellness, health promotion, and disease prevention · New Mexico...

489. Summer EBT in Indian Country: A Report on Tribal Success, Barriers, and Best Practices - Resources
Date: 2025

Examines the implementation of the Summer Electronic Benefit Transfer (Summer EBT) program in the Chickasaw and Cherokee Nations that are located in Oklahoma. Discusses the program's impact on food insecurity in Tribal communities and how to improve participation in the future.

...Benefit enrollment and application · Children and youth · Families · Food security and nutrition · Tribal communities · Oklahoma...

490. SNAP Redemptions Contributed to Employment During the Great Recession - Resources
Date: May 2019

Discusses rural and urban Supplemental Nutrition Assistance Program (SNAP) participation and benefits paid during the Great Recession due to poverty and unemployment, particularly in high-poverty rural regions. Includes a map showing per capita SNAP redemptions by county for 2010. Examines the impact of SNAP redemptions on county employment during the recession for rural and urban counties.

...Food security and nutrition · Income support and assistance · Poverty · Rural-urban differences · Statistics and data...