Website Search Results for: Food Security
1041 webpages matched your search. Here are matches 481 - 490:
Date: 2017
Highlights programs in 6 rural counties to improve the health and well-being of children and families supported by the Northeast Iowa Food and Fitness Initiative. Programs included the expansion of the early childhood care and education program, promotion of physical activity through the development of walking and biking routes, and improved accessibility to local foods and support for the local economy.
...Economics and the economy · Food security and nutrition · Physical activity · Wellness, health promotion, and disease prevention · Iowa...
Date: Mar 2016
Provides an overview of afterschool and summer learning programming in rural America. Discusses health and wellness impacts of afterschool programs for rural children. Describes strengths of rural programs and identifies barriers to participation in rural communities.
...Afterschool Alliance Child care · Children and youth · Food security and nutrition · Rural-urban differences · Schools...
Date: Aug 2023
Examines challenges experienced by individuals during the COVID-19 pandemic according to sociodemographic differences. Analyzes survey data focused on children and caregivers and their experiences with infection and testing, healthcare, school, access to food, child care and work, financial concerns, and more. Data is broken down by demographic variables such as caregiver education, age of children, and rural versus urban location.
...Food security and nutrition · Informal caregivers · Rural-urban differences · Schools · Statistics and data · Wellness, health...
Date: Apr 2018
Fact sheet describing the benefits of Afterschool Nutrition Programs and offering suggestions for strategies to help rural communities overcome barriers to participating in these programs.
...enrollment and application · Children and youth · Food security and nutrition · Wellness, health promotion, and disease prevention...
Date: Jun 2014
Identifies factors in accessing healthy, affordable food in rural areas of the U.S. and outlines a rural food policy research agenda.
...Sitaker, et al. BMC Public Health, 14, 592 06/2014 Food security and nutrition · Policy · Research methods and resources...
Deadline: Applications accepted on an ongoing basis
Technical assistance and financing designed to increase access to affordable, healthy food to improve the health and economic development of communities in Kansas.
...Community and economic development · Food security and nutrition · Wellness, health promotion, and disease prevention · Kansas...
Date: Mar 2025
Provides information on food insecurity in the U.S. and the role of Supplemental Nutrition Assistance Program (SNAP) to improve access to healthy food. Includes state-by-state data on poverty, food insecurity, and SNAP usage, including percentage of SNAP households living in rural counties.
...Research & Action Center Food security and nutrition · Poverty · State-by-state data · State-by-state...
Date: Feb 2023
Examines school policies and implementation related to nutrition and physical activity (PA) to understand the disproportionate rates of obesity in rural Latino children. Analyzes perceptions of policies and barriers from 20 interviews with stakeholders in Lower Yakima Valley of Eastern Washington State K-12 school districts. Discusses themes such as knowledge of school PA and nutrition policies as well as barriers and facilitators to policy implementation.
...Children and youth · Food security and nutrition · Obesity and weight control · Physical activity · Schools · Washington...
Date: 2022
A fact sheet that provides information on benefits, programs, and organizations that assist low-income grandfamilies and kinship families gaining access to healthy food. Includes information on the Food Distribution Program on Indian Reservations (FDPIR).
...Center, Generations United Benefit enrollment and application · Families · Food security and nutrition · Poverty · Tribal communities...
Date: Feb 2023
Examines the adoption of a MyPlate-informed cookbook culturally tailored toward Latinx communities to improve nutrition, healthy lifestyles, and knowledge related to chronic diseases such as diabetes. Discusses results of holding 20 cooking demonstrations with pre- and post-test surveys as well as focus group interviews with 19 participants.
...Culture · Diabetes · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...