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Website Search Results for: Food Security

1046 webpages matched your search. Here are matches 481 - 490:

481. Variation in Access to Sugar-Sweetened Beverages in Vending Machines Across Rural, Town and Urban High Schools - Resources
Date: May 2013

Describes variations in high school students' access to sugar-sweetened beverages through vending machines by geographic location, and offers an approach to analyze school vending machine foods. Includes rural versus urban data by vending machine beverage options and front advertisement.

...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...

482. Community Level Interventions to Improve Minority Health and Reduce Health Disparities (R01 - Clinical Trial Optional) - Funding
Deadline: Aug 9, 2023

Funding for research to develop and test community-level interventions to improve minority health and reduce health disparities. Populations of focus include American Indians, Alaska Natives, Native Hawaiians, socioeconomically disadvantaged populations, and underserved rural populations, among others.

...Food security and nutrition · Health disparities · Health screening · Injuries · LGB · People with disabilities · Physical activity...

483. The StrongWomen Change Clubs: Engaging Residents to Catalyze Positive Change in Food and Physical Activity Environments - Resources
Date: 2014

Overview of StrongWomen Change Clubs (SWCC), an organization developed through an academic-community research partnership to initiate changes to improve nutrition and physical activity environments for women in rural communities in seven states across the country.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

484. Associations Between County and Municipality Zoning Ordinances and Access to Fruit And Vegetable Outlets in Rural North Carolina, 2012 - Resources
Date: Dec 2013

Examines associations between healthy food zoning scores derived from information on local zoning ordinances, county demographics, and residents' access to fruit and vegetable outlets in 15 rural northeastern North Carolina counties. Includes data for all 15 counties by race/ethnicity, poverty, percent of population living in a food desert, obesity rates, and percent rural population.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

485. Farmers' Market Use Is Associated with Fruit and Vegetable Consumption in Diverse Southern Rural Communities - Resources
Date: 2014

Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.

...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...

486. Improving the Physical Activity and Nutrition Environment Through Self-Assessment (NAP SACC) in Rural Area Child Care Centers in North Carolina - Resources
Date: 2014

Presents results from a study designed to determine if rural child care centers in western North Carolina meet recommendations for nutrition and physical activity. Also examines whether focusing on nutrition and physical activity is effective in improving the center environment, and if differences exist between school-affiliated and unaffiliated care centers.

...Food security and nutrition · Obesity and weight control · Physical activity · Schools · Statistics and data · Wellness...

487. Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients - Resources
Date: 2014

Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

488. Breakfast Tips & Strategies for Fueling Success in Rural Districts - Resources
Date: Apr 2024

A recorded webinar featuring school nutrition staff who have implemented breakfast programs in rural school districts. Discusses strategies for implementation and overcoming challenges. Transcript available below description.

...Kelly Earnhardt, Nikki Hawthorne, Heidi Miles 04/2024 No Kid Hungry Food security and nutrition · Schools...

489. The CHANGE Study: A Healthy-Lifestyles Intervention to Improve Rural Children's Diet Quality - Resources
Date: Jan 2014

Describes the Creating Healthy, Active and Nurturing Growing-Up Environments (CHANGE) study. CHANGE is a community- and school-based intervention used to assess the quality of students' diets with the goal of preventing unhealthy weight gain among rural school-aged children.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...

490. Texas Blue Impact Grants - Funding
Deadline: Jan 30, 2026

Funding to support projects that focus on building healthier communities in Texas.

...Food security and nutrition · Health disparities · Housing and homelessness · Human services · Maternal health and prenatal...