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Rural Health Information Hub

Website Search Results for: Food Security

941 webpages matched your search. Here are matches 481 - 490:

481. Results of USDA's Food and Nutrition Service-Administered School Food Authority Survey III on Supply Chain Disruption and Student Participation - Resources
Date: Dec 2024

Analyzes supply chain disruptions impacting school nutrition assistance programs during the 2023-2024 school year. Utilizes survey data from School Food Authorities (SFAs) to examine school meal applications and eligibility, reported supply chain challenges, impacts on school food operations, food and labor costs, student participation, strategies to address supply chain issues, and more. Includes data breakdowns according to SFA size and urban, suburban, or rural location.

...Benefit enrollment and application · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

482. Patrick Leahy Farm to School Grant Program - Funding
Deadline: Dec 5, 2025

Grants to plan, establish, and/or sustain a Farm to School program that improves access to local foods and nutrition/agriculture resources in schools.

...Food security and nutrition · Planning and strategy methods and resources · Schools · Tribal communities For complete...

483. Evaluation of the Fiscal Year 2020 Healthy Fluid Milk Incentives Project - Resources
Date: Feb 2023

Examines the impact of the Healthy Fluid Milk Incentives (HFMI) Project which aimed to increase the purchase and consumption of milk in households enrolled in the Supplemental Nutrition Assistance Program (SNAP). Analyzes 4 pilot stores in Texas participating in the program, including Littlefield which is situated in a nonmetro area. Includes demographic characteristics of counties with pilot stores as well as data on milk sales, redemption of incentives, and more.

...Service Tagged as Benefit enrollment and application · Food security and nutrition · Statistics and data · Texas...

484. Evaluation of Technology Modernization for SNAP Benefit Redemption Through Online Transactions: Final Evaluation Report - Resources
Date: Sep 2023

Examines operations of the online purchasing pilot (OPP) that allowed Supplemental Nutrition Assistance Program (SNAP) retailers to redeem benefits online. Analyzes data from the pilot launch in April 2019 and through the COVID-19 pandemic, with a focus on online purchasing differences between urban and rural populations, frequency of use, and delivery options of participants.

...Food security and nutrition · Rural-urban differences · Statistics and data · Technology for health and human...

485. Results of USDA's Food and Nutrition Service-Administered School Food Authority Survey II on Supply Chain Disruption and Student Participation - Resources
Date: Jul 2023

Provides 2022-2023 survey data on how supply chain disruptions have impacted school meal operations. Discusses common supply chain challenges, vendor participation issues, changes in food and labor costs, student participation in school meal programs, and more. Includes regional as well as rural versus non-rural snapshots of the survey data.

...Nutrition Service Tagged as Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

486. National School Lunch Afterschool Snack Program - Funding
Deadline: Applications accepted on an ongoing basis

Funding for schools and residential child care institutions to provide afterschool snacks to low-income children who participate in the National School Lunch program.

...Food security and nutrition · Schools For complete information about funding programs, including your application status...

487. #CaliforniansForAll College Corps - Funding
Deadline: Applications accepted on an ongoing basis

A statewide service program that engages college students in California in service opportunities with community-based organizations working in the areas of K-12 education and food insecurity, including projects and programs serving rural and other specific areas.

...Food security and nutrition · Schools · California For complete information about funding programs, including your application...

488. A Cross-Sectional Study of US Rural Adults' Consumption of Fruits and Vegetables: Do They Consume at Least Five Servings Daily? - Resources
Date: Jun 2012

Explores the prevalence differences between U.S. rural and non-rural adults in consuming at least five servings of fruits and/or vegetables daily. Provides state-by-state consumption percentages for both rural and non-rural adult residents, and discusses the link between rural status, fruit and vegetable consumption, chronic disease, and numerous other variables.

...Food security and nutrition · Health disparities · Rural-urban differences · State-by-state data · Statistics and data...

489. Agriculture and Local Food Economies in the Appalachian Region - Resources
Date: Apr 2022

Discusses Appalachia's food systems based on the United States Department of Agriculture's (USDA) 2017 Census of Agriculture, highlighting the connection to economic and community development, environmental health and safety, and public health. Provides case studies of food banks that improve community access to food as well as produce prescription programs that help treat chronic diseases and promote community health.

...04/2022 Organization Appalachian Regional Commission Tagged as Appalachia · Food security and nutrition · Rural-urban differences...

490. Disparities in Obesity Among Rural and Urban Residents in a Health Disparate Region - Resources
Date: Oct 2014

Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...