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Rural Health Information Hub

Website Search Results for: Food Security

933 webpages matched your search. Here are matches 481 - 490:

481. The Cost-Efficacy of a Healthy Food Box for Managing Hypertension Within a Native American Population: A Group Randomized Controlled Trial - Resources
Date: Apr 2024

Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.

...04/2024 Tagged as Cardiovascular disease · Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...

482. Mapping Food Insecurity-Related 2-1-1 Calls in a 10-County Area of Central Texas by Zip Code: Exploring the Role of Geographic Food Access, Urbanicity and Demographic Indicators - Resources
Date: Feb 2021

Analyzes the relationship between food insecurity and geographic food access through the location and urbanicity of 2-1-1 food calls. Examines 55,405 food calls made in 2018 in Texas and the relative location of the ZIP code of the caller in relationship to nearby supermarkets. Provides descriptive statistics on the demographic makeup of caller locations, including amount of calls per county.

...County-by-county data · Food security and nutrition · Rural-urban differences · Statistics and data · Texas...

483. Nutrition Environment Gaps and Distribution Challenges in Rural Food Pantries During the COVID-19 Pandemic: A Mixed-Methods Study - Resources
Date: Jun 2024

Discusses the impact of the COVID-19 pandemic on food pantries in rural areas. Analyzes survey data from 19 food pantry representatives working in California's San Joaquin Valley between August 2020 and June 2021. Examines the consumer nutrition environment in rural food pantries utilizing the Nutrition Environment Food Pantry Assessment Tool (NEFPAT).

...Dietetics, 124(6), 713-724.E4 Date 06/2024 Tagged as COVID-19 · Food security and nutrition · Statistics and data · California...

484. Experiences Participating in Federal Nutrition Assistance Programs During the Early Months of the COVID-19 Pandemic: An Investigation in Vermont - Resources
Date: Jul 2024

Analyzes participant experiences with federal nutrition assistance programs during the COVID-19 period of July 2020 to September 2020 in Vermont. Utilizes qualitative and quantitative feedback to analyze program participation, food insecurity, perceived stress, and fruit and vegetable intake. Discusses rurality as a factor in food insecurity during the COVID-19 pandemic.

...COVID-19 · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Vermont...

485. The Effect of Proximity to Grocery Stores and the Pandemic on Parents' and Youths' Perceptions of Eating Habits in Predominately African American Rural Communities - Resources
Date: Aug 2024

Surveyed 203 youth and parents to determine the impact of grocery store access on eating habits, health, and exercise habits in 3 rural communities. Compares results between parents with and without grocery store access as well as between parents and youth. Discusses the impact of COVID-19 on eating habits and exercise.

...youth · Families · Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data...

486. Feasibility and Acceptability Pilot Study of an Online Weight Loss Program in Rural, Underserved Communities - Resources
Date: Oct 2024

Examines the feasibility and impact of implementing an online weight loss program in rural, underserved communities. Follows results of the 1-year intervention, analyzing 16 recruited individuals and their ability to attend nutrition and lifestyle education sessions, complete diet and weight monitoring, and achieve weight loss.

...Tagged as Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Telehealth...

487. Wisconsin Equitable Program Development Dashboard - Resources
Reviewed: Apr 2025

An interactive data map of Wisconsin that provides information on socioeconomic factors and community-based assets. Includes census tract, county subdivision, and block group-level data on the social determinants of health, such as education, income, housing, language, location of hospitals, and location of retailers accepting FoodShare.

...Food security and nutrition · Hospitals · Housing and homelessness · Income · Social determinants of health · Statistics and data...

488. University of Nebraska Kearney Health Opportunities Program (KHOP) - Funding
Deadline: Dec 1, 2025

Scholarships and professional development opportunities for high school seniors from rural Nebraska who wish to practice in rural Nebraska following the completion of specific health professions educational programs.

...Food security and nutrition · Health workforce education and training · Health workforce pipeline · Nurses · Occupational therapy...

489. U.S. Household Food Spending Post COVID-19 and the Implications for Diet Quality - Resources
Date: May 2025

Analyzes household food spending across various population groups between the years of 2016 and 2022. Analyzes food purchases and food away from home (FAFH) spending according to demographic groups, Supplemental Nutrition Assistance Program (SNAP) benefits, region, and urbanicity. Discusses the impact of COVID-19 and economic inflation in spending patterns.

...Tagged as COVID-19 · Economics and the economy · Food security and nutrition · Statistics and data...

490. Supporting Resilient Food Systems: Navigating Challenges in U.S. Rural Communities - Resources
Date: Jul 2025

Examines the resiliency of rural food systems during the COVID-19 pandemic. Utilizes interview data from 38 community members representing services in education, food, healthcare, family services, and the Cooperative Extension System who have connections to the food system. Explores how rural communities navigated partnerships, supports, pandemic challenges, and organizational issues to promote food sustainability.

...07/2025 Tagged as COVID-19 · Food security and nutrition · Networking and collaboration · Sustainability of programs...