Website Search Results for: Food Security
982 webpages matched your search. Here are matches 461 - 470:
Date: Jun 2025
Examines intake of sugar-sweetened beverages among rural, Central Appalachian students and their caregivers at 19 months after their participation in the Kids SIPsmartER behavior-change intervention, which focused on reducing intake of sugar-sweetened beverages (SSBs) via classroom-based lessons for middle school students and an SMS strategy for their caregivers.
...Families · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Jun 2025
Discusses the impact of the North Carolina Local Food Council (NCLFC) Community Health Working Group and their efforts to strengthen statewide and local food systems. Focuses on the North Carolina Medicaid 1115 Waiver Healthy Opportunities Pilots (HOPs) case study that aimed to integrate local food into health systems and healthcare initiatives. Includes information about partnerships, collaborations, pilot structure, and network leads in specific North Carolina regions.
...Food security and nutrition · Medicaid · Networking and collaboration · Wellness, health promotion, and disease prevention · North...
Date: 2018
Examines if African American and White children and adults from two rural North Carolina counties benefited equally from a community-based weight management intervention. Covers statistics by demographic characteristics, race and marital status, employment, occupation, income, and more.
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Wellness, health...
Date: Jul 2025
Examines implementation data from the Kids SIPsmartER nutrition behavioral intervention, which was implemented in 12 rural Appalachian middle schools. Utilizes data from 24 teachers and 11 principals to examine intervention fidelity, delivery, perceptions, and student impact. Discusses the importance of implementation evaluation and the scalability of evidence-based behavioral interventions (EBBIs) in schools.
...resources · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Aug 2025
Discusses rural versus urban health disparities and how healthy food availability and consumption mediate disparities. Utilizes national and state-level survey data from Oregon residents regarding their self-reported income, perceived fruit and vegetable (FV) availability, FV consumption, and health status, analyzing their associated mediating effect on rural health disparities.
...Food security and nutrition · Health conditions · Health disparities · Rural-urban differences · Statistics and data · Oregon...
Date: Jul 2025
Analyzes the cost-effectiveness of telephone-based coaching sessions after participation in a weight loss intervention, utilizing data from a trial conducted from 2013-2018 in rural Florida counties. Discusses the importance of delivering cost-effective treatment for obesity in rural areas.
...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...
Date: Feb 2026
Report provides an analysis of the current state of Food is Medicine (FIM) programs in Oklahoma. Details the FIM program's mission and highlights the food access and insecurity situation throughout the state, especially in rural areas.
...Access · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Oklahoma...
Date: Apr 28, 2026
Summary information for the event 2026 Pennsylvania Rural Community and Public Health Conference, sponsored by Northeast Pennsylvania Area Health Education Center, Penn State College of Medicine's Public Health Program, Pennsylvania Public Health Association, Pennsylvania Rural Health Association, Society for Public Health Education - Pennsylvania Chapter.
...Community and faith-based initiatives · Farmers and farmworkers · Food security and nutrition · Migrants · Public health · Pennsylvania...
Date: 2018
Examines differences in the quantity of and total expenditures spent on healthy foods and fresh fruits and vegetables in a grocery store with posted narrowly defined point-of-decision prompts (N-PDPs) and broadly defined PDPs (B-PDPs) on the Rosebud Sioux Reservation in South Dakota. N-PDPs focus on promoting fresh produce, and B-PDPs focus on promoting any health food item.
...e0207792 2018 Food security and nutrition · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...
Date: Mar 2018
Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.
...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...