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Website Search Results for: Food Security

1000 webpages matched your search. Here are matches 461 - 470:

461. The Impacts of Supplemental Nutrition Assistance Program Redemptions on County-Level Employment - Resources
Date: May 2019

Examines the impact of Supplemental Nutrition Assistance Program (SNAP) redemptions on employment for nonmetropolitan and metropolitan counties for 2001-2014. Discusses differences before, during, and after the Great Recession. Includes a map showing per capita SNAP redemptions by county for 2010.

...unemployment · Food security and nutrition · Income support and assistance · Rural-urban differences · Statistics and data...

462. SNAP Spending Contributed to Rural Economic Output and Jobs Following the Great Recession - Resources
Date: Feb 2022

Chart comparing rural and urban economic impacts of the USDA's Supplemental Nutritional Assistance Program (SNAP) during the period of high unemployment from 2009-2014. Uses USDA Economic Research Service data, USDA Food and Nutrition Service data, and 2014 U.S. base level data from IMPLAN Group, LLC.

...Service Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...

463. USDA: Submission for OMB Review; Comment Request - News
Date: Feb 17, 2026

The United States Department of Agriculture is seeking comments on an information collection titled "Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups." This information collection will be used by the USDA Food and Nutrition Service (FNS) to gather input into the development of nutrition education interventions that resonate with the intended target population, particularly low-income families. Comments are due by March 19, 2026. Source: Federal Register.

...income families. Comments are due by March 19, 2026. Access · Food security and nutrition · Policy...

464. Minnesota Hunger Free Campus Grants - Funding
Deadline: Nov 13, 2025

Funding for campuses in Minnesota to achieve and/or sustain the criteria for Hunger Free Campus Designation.

...Food security and nutrition · Human services · Networking and collaboration · Wellness, health promotion, and disease prevention...

465. Attitudes, Social Norms, and Perceived Behavioral Control Factors Influencing Participation in a Cooking Skills Program in Rural Central Appalachia - Resources
Date: Dec 2017

Reports the results of a study examining the attitudes, social norms, perceived behaviors, and intentions of central Appalachia residents in Kentucky regarding their motivation and participation in a nutrition education and cooking skills program to improve dietary habits and overall health.

...12/2017 Appalachia · Food security and nutrition · Population health · Wellness, health promotion, and disease prevention · Kentucky...

466. Nutrition Standards for Food Service Guidelines for Foods Served or Sold in Municipal Government Buildings or Worksites, United States, 2014 - Resources
Date: Dec 2016

Analyzes data from a national survey of 1,945 government agencies regarding presence of written nutrition standards, food groups or nutrients included, and populations served by the facilities where standards were used. Features statistics with breakdowns by municipal characteristics including population size, rural or urban status, census region, poverty prevalence, educational attainment, and race or ethnicity.

...Preventing Chronic Disease, 13 12/2016 Food security and nutrition · Rural-urban differences · Statistics and data...

467. Urban-Rural and Regional Variability in the Prevalence of Food Insecurity: The Survey of the Health of Wisconsin - Resources
Date: Aug 2014

Highlights a study on regional variability of food insecurity in Wisconsin from 2008-2012. Compares rural and urban areas of the state.

...08/2014 Access · Food security and nutrition · Population health · Rural-urban differences · Statistics and data · Wisconsin...

468. Rural Adults' Perspectives on School Food in a North Carolina County - Resources
Date: Apr 2015

Describes parents' and school staff's perceptions of school food in four rural North Carolina elementary schools, and their views about potential changes designed to enhance appeal of school meals containing more fruits and vegetables.

...Seth M. Noar Preventing Chronic Disease, 12 04/2015 Food security and nutrition · Schools · North Carolina...

469. The Influence of Food Store Access on Grocery Shopping and Food Spending - Resources
Date: Oct 2017

Reports on households that do not use their own vehicle to travel to a store and live more than half a mile from a Supplemental Nutrition Assistance Program (SNAP) authorized supermarket or superstore. Includes data on household sources of food, including stores, family and friends, the household's own production, food pantries, and other sources. Data is provided by distance, and the report notes that all households more than 10 miles from the nearest SNAP-authorized store and 55% of households 1-10 miles from a SNAP-authorized store are in rural areas.

...10/2017 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...

470. A Cross-Sectional Study of US Rural Adults' Consumption of Fruits and Vegetables: Do They Consume at Least Five Servings Daily? - Resources
Date: Jun 2012

Explores the prevalence differences between U.S. rural and non-rural adults in consuming at least five servings of fruits and/or vegetables daily. Provides state-by-state consumption percentages for both rural and non-rural adult residents, and discusses the link between rural status, fruit and vegetable consumption, chronic disease, and numerous other variables.

...Food security and nutrition · Health disparities · Rural-urban differences · State-by-state data · Statistics and data...