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Website Search Results for: Food Security

1057 webpages matched your search. Here are matches 461 - 470:

461. America's Health Rankings Senior Report 2026 - Resources
Date: 2026

Presents 56 measures of health and well-being from 25 data sources, to provide a picture of older adult health across the country, with comparisons by metro and nonmetro areas. Features insights on factors that shape the health of older adults in rural areas, and includes a state-level map with shadings showing ranges of rural population age 65 and older as of 2024.

...Food security and nutrition · Health disparities · Health screening · Health workforce supply and demand · Injuries · Mental...

462. FNA: Supplemental Nutrition Assistance Program: Changes in Federal-State Administrative Cost Sharing - News
Date: Jun 24, 2026

Notice of proposed rule from the U.S. Department of Agriculture (USDA) Food and Nutrition Administration (FNA) that would amend the Supplemental Nutrition Assistance Program (SNAP) regulations to codify the reduction of the amount of the Federal government's share of annual SNAP state administrative costs from 50 percent to 25 percent beginning in fiscal year 2027. Comments are due by August 24, 2026. Source: Federal Register.

...year 2027. Comments are due by August 24, 2026. Food security and nutrition · Legislation and regulations...

463. The Hospital as a Convener in Rural Communities - Resources
Date: Apr 2021

Examines the traditional and non-traditional role of rural hospitals as conveners that support community health initiatives and population health. Discusses examples of approaches used by rural and urban serving hospitals from Michigan and Virginia. Offers steps for hospitals on becoming a convener, and suggests community stakeholders for forming partnerships to improve health and well-being in their communities.

...volunteerism · Food security and nutrition · Hospitals · Housing and homelessness · Population health · Schools · Transportation · Michigan · Virginia...

464. Vitamin D Levels and SARS-CoV-2 Infection among Medically Underserved Populations in the Minority and Rural Coronavirus Insights Study - Resources
Date: Apr 2024

Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.

...Qualified Health Centers · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...

465. Addressing Food Insecurity in Rural Tennessee - Resources
Date: May 2023

A podcast that discusses local hospitals in rural Hardeman County, Tennessee that collaborated to improve access to healthy food for citizens who were experiencing food insecurity and a lack of transportation to grocery stores. Includes information on a community health needs assessment, data exploration, obesity rates, use of grant funds to address health and wellness, and more.

...Food security and nutrition · Funding · Hospitals · Networking and collaboration · Obesity and weight control · Transportation · Wellness...

466. Tanner Health System: Promoting Healthy Behaviors - Resources
Date: Jan 2020

Describes "Get Healthy, Eat Well," an initiative by Tanner Health System to promote healthy behaviors in its rural Georgia and Alabama communities. Provides an overview of the framework that guided the network of community partners, school and community interventions, and results of the program. Includes lessons learned and next steps.

...Food security and nutrition · Networking and collaboration · Obesity and weight control · Schools · Social determinants of health...

467. Nebraska Loan Repayment Program for Rural Health Professionals - Funding
Deadline: Applications accepted on an ongoing basis

Loan repayment assistance for certain healthcare professionals who agree to practice in a Health Professional Shortage Area of Nebraska.

...Food security and nutrition · Health workforce · Loans, loan repayment, and loan forgiveness for health careers...

468. Quality of Vegetables Based on Total Phenolic Concentration Is Lower in More Rural Consumer Food Environments in a Rural American State - Resources
Date: Aug 2017

Examines fruit and vegetable quality through the use of total phenolic (TP) scores comparing rural and urban consumer food environments in Montana. TP score is a phytochemical measure for health-promoting attributes, flavor, appearance, and shelf-life. Includes data showing TP scores by rurality for both fruits and vegetables.

...Health, 14(8), 924 08/2017 Food security and nutrition · Rural-urban differences · Statistics and data · Montana...

469. Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County - Resources
Date: Jun 2021

Discusses efforts to improve nutrition of rural Appalachian citizens through community-developed marketing strategies. Examines statistical differences in food purchases at 5 Kentucky gas stations before and after healthier options were noted on station shelves via a "Smart Snack" logo.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Kentucky...

470. Distance Education Grants Program for Institutions of Higher Education in Insular Areas - Funding
Deadline: Jun 15, 2026

Grants to institutions of higher education in U.S. territories, commonwealth, and freely associated states designed to strengthen the capacity to carry out resident instruction, curriculum, and teaching programs in the food and agriculture sciences through distance education technology.

...Food security and nutrition · Health career pathways · Health workforce education and training · Poverty · Research methods...