Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

969 webpages matched your search. Here are matches 461 - 470:

461. Montana Chronic Disease Prevention & Health Promotion Bureau: June 2018-July 2020 Progress Report - Resources
Date: Dec 2020

Report highlights the public health efforts in the areas of tobacco cessation, diabetes and cancer reduction, and promoting physical activity, among other issues in Montana. Compares rates over a two year span and details the programs designed to address them.

...Food security and nutrition · Occupational health and safety · People with disabilities · Physical activity · Public health...

462. Marketing Strategies to Encourage Rural Residents of High-Obesity Counties to Buy Fruits and Vegetables in Grocery Stores - Resources
Date: Oct 2017

Examines the relationship between 17 rural Appalachian Kentucky grocery stores' social marketing efforts to promote healthy eating and the frequency of fruit and vegetable purchases. Features statistics on survey participants' demographics and influence of recipe cards on purchase of ingredients including fruits and vegetables.

...Appalachia · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Kentucky...

463. Measurement of Nutrition Environments in Grocery Stores, Convenience Stores, and Restaurants in the Lower Mississippi Delta - Resources
Date: Mar 2020

Reports on the Delta Food Outlets Study, evaluating the local nutrition environments of pregnant woman and their infants living in rural Lower Mississippi Delta to assess environmental exposures influencing their dietary habits. Study participants had previously participated in a nutrition and physical activity intervention, the Delta Health Sprouts Project.

...03/2020 Children and youth · Delta Region · Food security and nutrition · Statistics and data · Women · Alabama...

464. A Community-Based Marketing Campaign at Farmers Markets to Encourage Fruit and Vegetable Purchases in Rural Counties With High Rates of Obesity, Kentucky, 2015-2016 - Resources
Date: Aug 2017

Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

465. Validation of a Dietary Screening Tool in a Middle-Aged Appalachian Population - Resources
Date: Mar 2018

Examines the use of a dietary screening tool (DST) utilizing surveys, anthropometry, and dietary recalls to assess nutritional risk in rural older adults living in Appalachia. Includes statistics on patient characteristics and medical history by risk category.

...03/2018 Appalachia · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...

466. The Availability of Competitive Foods and Beverages to Middle School Students in Appalachian Virginia Before Implementation of the 2014 Smart Snacks in School Standards - Resources
Date: Sep 2015

Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.

...Preventing Chronic Disease, 12 09/2015 Appalachia · Children and youth · Food security and nutrition · Schools · Virginia...

467. Wisconsin Equitable Program Development Dashboard - Resources
Reviewed: Apr 2025

An interactive data map of Wisconsin that provides information on socioeconomic factors and community-based assets. Includes census tract, county subdivision, and block group-level data on the social determinants of health, such as education, income, housing, language, location of hospitals, and location of retailers accepting FoodShare.

...Food security and nutrition · Hospitals · Housing and homelessness · Income · Social determinants of health · Statistics and data...

468. Expanding Your Reach: Planning Your Rural Non-Congregate Summer Meal Service - Resources
Date: Mar 2025

A recorded webinar that discusses strategies to maximize the impact of non-congregate meal service in rural areas. Includes information on regulations, tools to locate suitable rural areas, operational considerations, program models, and more. Transcript available below description.

...Transcript available below description. 03/2025 No Kid Hungry Food security and nutrition · Legislation and regulations...

469. Three Datasets for Nutrition Environment Measures of Food Outlets Located in the Lower Mississippi Delta Region of the United States - Resources
Date: May 2021

Data note providing details of a database containing information on 266 grocery stores, convenience stores, and restaurants located in rural Mississippi towns in the Lower Mississippi Delta region, whose nutrition environments were measured from 2016-2018. Describes the three datasets for the benefit of external researchers.

...Research, 9, 1307 05/2021 Access · Delta Region · Food security and nutrition · Statistics and data · Mississippi...

470. Rural Profile of Arkansas 2025 - Resources
Date: 2025

Reports on social, demographic, and economic conditions in rural Arkansas, including data and discussion on topics including rural and urban definitions, health status and outcomes, demographics, infant mortality, education, poverty, employment, and food insecurity, among others. Provides rural-urban comparisons as well as county-level data.

...Employment and unemployment · Food security and nutrition · Health conditions · Health disparities · Mortality · Rural-urban differences · Arkansas...