Website Search Results for: Food Security
1077 webpages matched your search. Here are matches 461 - 470:
Deadline: Mar 1, 2026
Grants to support physician-led projects designed to improve health outcomes at the community level. The program funds innovative, community-centered projects that address a broad range of health-related challenges faced by populations with limited access to care.
...Food security and nutrition · Healthcare needs and services · Human services · Informal caregivers · Maternal health and prenatal...
Date: Jul 2018
Reports on a study examining a school-based intervention, Kids SIPsmartER, aimed at decreasing sugar-sweetened beverage consumption among middle school students in rural Appalachian Virginia. Includes student demographic data, such as weight, physical activity, sugar-sweetened beverage consumption, and other health factors.
...Appalachia · Children and youth · Food security and nutrition · Wellness, health promotion, and disease prevention · Virginia...
Reviewed: Apr 2026
Lists the resources available under the U.S. Department of Health & Human Services' Administration on Aging (AoA) for Native Americans including services for nutrition, caregivers, elders, as well as grant opportunities.
...Aging and aging-related services · Food security and nutrition · Informal caregivers · Older adults · Tribal communities...
Deadline: Jun 5, 2026
Grants to support the development, coordination, and expansion of direct producer-to-consumer markets to increase access to and availability of locally and regionally produced agricultural products.
...Grants and Contracts Community and economic development · Farmers and farmworkers · Food security and nutrition · Poverty...
Reviewed: May 11, 2026
Learn about several different types of social determinants of health.
...food security, safe and affordable housing, and income and financial resources. Education access and quality...
Date: Jun 2018
Reports on 3 focus group interviews with 27 Mexican-American residents of Starr County, a rural Texas border community. Discusses diabetes prevalence, the cultural significance of food and exercise, barriers to healthier lifestyles, lack of affordable healthy foods, and technology use. Describes focus group recommendations for diabetes self-management (DSME) interventions.
...Food security and nutrition · Immigrants · Physical activity · U.S.-Mexico Border Region · Wellness, health promotion, and disease...
Date: Dec 2023
Analyzes local government policies that support wellness, healthy eating, and physical activity in metro versus nonmetro areas. Utilizes Community Based Survey of Supports for Healthy Eating and Active Living (CBS HEAL) data to compare government structures, master plans, built environment policies, transit options, supportive food access policies, and more.
...Food security and nutrition · Infrastructure · Physical activity · Policy · Rural-urban differences · Statistics and data · Transportation...
Date: Jun 2024
Discusses the impact of the COVID-19 pandemic on food pantries in rural areas. Analyzes survey data from 19 food pantry representatives working in California's San Joaquin Valley between August 2020 and June 2021. Examines the consumer nutrition environment in rural food pantries utilizing the Nutrition Environment Food Pantry Assessment Tool (NEFPAT).
...Dietetics, 124(6), 713-724.E4 06/2024 COVID-19 · Food security and nutrition · Statistics and data · California...
Date: Mar 2022
Discusses strategies to achieve food sovereignty and preserve traditional food practices in the Mississippi Delta based on data from 43 surveys and focus group interviews from 28 participants. Presents information on community gardens, farmers markets, and farm-to-school programs such as Delta EATS to provide more nutritious food options for local communities.
...Community Development, 11(2), 285-299 03/2022 Delta Region · Food security and nutrition · Schools · Mississippi...
Date: Oct 2024
Analyzes access to fresh produce in early childhood programs in Appalachia as well as farm to school programming. Utilizes semi-structured interview feedback with program directors to examine issues such as staffing, increased work loads, regulations, and lack of funding, knowledge, parental involvement, and equipment.
...Development, 14(1), 169-183 10/2024 Appalachia · Children and youth · Food security and nutrition · Schools · Sustainability of programs...
