Website Search Results for: Food Security
1014 webpages matched your search. Here are matches 411 - 420:
Date: Aug 2024
Surveyed 203 youth and parents to determine the impact of grocery store access on eating habits, health, and exercise habits in 3 rural communities. Compares results between parents with and without grocery store access as well as between parents and youth. Discusses the impact of COVID-19 on eating habits and exercise.
...youth · Families · Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data...
Date: Oct 2019
Highlights a study on the perceived barriers to the access of healthy food for rural tribal communities. Bases conclusions on focus group interviews and discusses potential interventions.
...Nutrition, 22(14), 2653-2661 10/2019 Environmental health · Food security and nutrition · Public health · Tribal communities...
Date: Jul 2024
Analyzes participant experiences with federal nutrition assistance programs during the COVID-19 period of July 2020 to September 2020 in Vermont. Utilizes qualitative and quantitative feedback to analyze program participation, food insecurity, perceived stress, and fruit and vegetable intake. Discusses rurality as a factor in food insecurity during the COVID-19 pandemic.
...COVID-19 · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Vermont...
Date: Jul 2024
Analyzes urban versus rural place of residence and its association with childhood food insecurity and weight status. Utilizes 2013-2016 National Health and Nutrition Examination Survey (NHANES) data and provides breakdowns of urban versus rural food insecurity by child's age and weight status, according to underweight/normal weight, overweight, and obese designations.
...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Statistics and data...
Date: Nov 2019
Describes a school and community garden intervention initially established by South Dakota State University (SDSU) Extension staff members with the support and collaboration of volunteers from schools and community organizations in rural areas and tribal organizations. Highlights how 13 community gardens in South Dakota became an integral part of a local community wellness coalition by improving local access to and consumption of fruits and vegetables. Includes a 5-minute video about the SDSU community garden program in rural areas and on reservations in South Dakota.
...Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...
Reviewed: Oct 2025
Provides opportunities for collaboration, professional development, and access to resources and tools on a variety of topics including: adapting to new technology, preparing and responding to emergency situations, improving nutrition and food safety, and protecting the environment.
...environment. National Institute of Food and Agriculture Community and economic development · Food security and nutrition...
Date: Apr 2024
Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
...Qualified Health Centers · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...
Date: Oct 2019
Results of a 2018 study to determine the accessibility and healthfulness of food and beverages available at 24 rural and 6 urban North Carolina rest areas. Features statistics on characteristics of the rest areas, including distance from limited-service restaurants or convenience stores.
...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...
Date: Apr 2024
Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.
...Food security and nutrition · Men · Physical activity · Statistics and data · U.S.-Mexico Border Region · Texas...
Date: Sep 2019
Reports on a community-based participatory initiative, Community Coalitions for Change (C3), to address obesity in four rural Tennessee counties. Discusses program results related to health education, physical activity, and healthy food choices.
...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...