Website Search Results for: Food Security
999 webpages matched your search. Here are matches 411 - 420:
Date: Dec 2021
Line chart showing the change in numbers and types of grocery stores in rural counties between 1990 and 2015, representing national chains, regional chains, local chains, and single location retailers.
...location retailers. 12/2021 USDA Economic Research Service Access · Food security and nutrition · Statistics and data...
Date: Dec 2016
Analyzes data from a national survey of 1,945 government agencies regarding presence of written nutrition standards, food groups or nutrients included, and populations served by the facilities where standards were used. Features statistics with breakdowns by municipal characteristics including population size, rural or urban status, census region, poverty prevalence, educational attainment, and race or ethnicity.
...Preventing Chronic Disease, 13 12/2016 Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Aug 2014
Highlights a study on regional variability of food insecurity in Wisconsin from 2008-2012. Compares rural and urban areas of the state.
...08/2014 Access · Food security and nutrition · Population health · Rural-urban differences · Statistics and data · Wisconsin...
Date: Aug 2018
Highlights a study on an intervention to address barriers to food access in economically impoverished rural communities. Focuses on 24 counties in 6 Midwestern states and details the various assessment tools used to evaluate the needs of the community and the success of the intervention.
...Food security and nutrition · Poverty · Public health · Wellness, health promotion, and disease prevention · Indiana · Michigan...
Deadline: Applications accepted on an ongoing basis
Loan repayment assistance for certain healthcare professionals who agree to practice in a Health Professional Shortage Area of Nebraska.
...Food security and nutrition · Health workforce · Loans, loan repayment, and loan forgiveness for health careers...
Date: Jun 2012
Explores the prevalence differences between U.S. rural and non-rural adults in consuming at least five servings of fruits and/or vegetables daily. Provides state-by-state consumption percentages for both rural and non-rural adult residents, and discusses the link between rural status, fruit and vegetable consumption, chronic disease, and numerous other variables.
...Food security and nutrition · Health disparities · Rural-urban differences · State-by-state data · Statistics and data...
Deadline: Applications accepted on an ongoing basis
Sponsors community-based organizations, health departments, and other low-resource organizations to attend and present at local, state, and national conferences related to connecting New Yorkers with food they need to thrive, primary care, and meeting the needs of returning veterans and their families.
...Food security and nutrition · Health workforce education and training · Healthcare facilities · Healthcare needs and services...
Date: Jul 2022
Provides data and resources to show the impact and successes of healthy food financing initiatives (HFFIs) as well as a framework to evaluate HFFIs. Includes case studies from programs in New York and California, and rural areas of Ohio, New York, Colorado, and Pennsylvania.
...Food security and nutrition · Wellness, health promotion, and disease prevention · California · Colorado · New York · Ohio...
Date: 2016
Examines the characteristics of families eligible for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) who receive WIC benefits compared to those who do not. Includes information on rural versus urban families participating in WIC. Identifies nonparticipating WIC-eligible families that could be targeted for outreach.
...Children and youth · Families · Food security and nutrition · Rural-urban differences · Statistics and data · Women...
Date: Jun 2022
Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.
...Intertribal Agriculture Council COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...
