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Rural Health Information Hub

Website Search Results for: Food Security

940 webpages matched your search. Here are matches 341 - 350:

341. Rural Data Explorer - Resources
Reviewed: Apr 2025

Interactive map for exploring county-level data on issues that impact rural health, including rural demographics, health disparities, the health workforce, and other topics.

...Food security and nutrition · Health disparities · Health occupations · Health workforce shortage designations · Health workforce supply...

342. Comment on 2025 Measures Under Consideration (MUC) List - News
Date: Dec 17, 2025

Comments are being accepted for the 2025 Measures Under Consideration (MUC) List which includes 24 unique measures under consideration by the Centers for Medicare and Medicaid for quality reporting purposes. Comments are also requested on 5 measures aligned with Make America Healthy Again (MAHA) priorities. Written comments are due January 6, 2026. Also offers opportunities for live comments during January 2026 listening sessions. Source: Partnership for Quality Measurement.

...Food security and nutrition · Healthcare quality · Obesity and weight control · Physical activity · Wellness, health promotion...

343. Rural Healthy People 2020: A Companion Document to Healthy People 2020, Volume 1 - Resources
Date: 2015

Provides a rural focus for the Healthy People 2020 priorities. Includes overviews of the top 10 rural health priority areas identified by rural stakeholders. (Volume 2 discusses priorities 11-20.) Topics addressed include: health insurance, primary care, emergency services, nutrition and weight status, diabetes, mental health, substance abuse, heart disease and stroke, physical activity, older adults, maternal and child health, and tobacco use. Each overview includes reviews of the relevant literature and models that rural communities can use to address the issues. Document is available for free download, after providing brief information about intended use.

...Food security and nutrition · Maternal health and prenatal care · Mental health · Obesity and weight control...

344. Highmark Foundation Grants - Funding
Deadline: Applications accepted on an ongoing basis

Grants for projects in West Virginia and Western and Central Pennsylvania in the areas of chronic disease, family health, and service delivery systems.

...Food security and nutrition · HIV and AIDS · Maternal health and prenatal care · Networking and collaboration...

345. A Supermarket Double-Dollar Incentive Program Increases Purchases of Fresh Fruits and Vegetables among Low Income Families with Children: The Healthy Double Study - Resources
Date: Mar 2018

Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.

...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...

346. Community Coalitions for Change and the Policy, Systems, and Environment Model: A Community-Based Participatory Approach to Addressing Obesity in Rural Tennessee - Resources
Date: Sep 2019

Reports on a community-based participatory initiative, Community Coalitions for Change (C3), to address obesity in four rural Tennessee counties. Discusses program results related to health education, physical activity, and healthy food choices.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

347. The High Obesity Program: A Collaboration Between Public Health and Cooperative Extension Services to Address Obesity - Resources
Date: Mar 2020

Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.

...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...

348. College Students as Facilitators in Reducing Adolescent Obesity Disparity in Southern Appalachia: Team Up for Healthy Living - Resources
Date: Jul 2015

Describes a peer-based obesity prevention program focused on healthy eating and physical activity for rural Appalachian high school students, with college students serving as facilitators.

...Appalachia · Children and youth · Food security and nutrition · Obesity and weight control · Physical activity · Schools...

349. Promoting Healthy Eating and Physical Activity: A Qualitative Examination of Community-Based Obesity Interventions in Rural Kentucky - Resources
Date: Jul 2016

Master's degree thesis providing results of a study to determine causes of obesity in 6 counties of rural Kentucky, using data collected from February to August 2015. Offers suggestions to reduce obesity in these areas. Features statistics on demographics, prevalence of obesity, and related conditions.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

350. Minnesota Hunger Free Campus Grants - Funding
Deadline: Nov 13, 2025

Funding for campuses in Minnesota to achieve and/or sustain the criteria for Hunger Free Campus Designation.

...Food security and nutrition · Human services · Networking and collaboration · Wellness, health promotion, and disease prevention...