Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1041 webpages matched your search. Here are matches 341 - 350:

341. Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013 - Resources
Date: Dec 2015

Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.

...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...

342. Availability and Promotion of Healthful Foods in Stores and Restaurants--Guam, 2015 - Resources
Date: Jul 2017

Assessment of nutrition environment in 114 stores and 63 restaurants in Guam. Includes statistics on availability of various foods and promotion of healthy choices, with breakdowns by store size and restaurant type.

...07/2017 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Guam...

343. South Carolina By the Numbers: The SC Hospital Association Data Portal - Resources
Reviewed: Jan 2026

Interactive report providing hospital quality of care metrics and county-by-county data on population health, health behaviors, and demographics in South Carolina. Provides statistics on health status, population and demographics, health workforce supply, broadband access, mental health, poverty, food environment, smoking, and more.

...Food security and nutrition · Health workforce supply and demand · Healthcare quality · Hospitals · Mental health · Mortality...

344. Expansion of Grocery Delivery and Access for Washington SNAP Participants During the COVID-19 Pandemic - Resources
Date: Jun 2022

Examines 2021 grocery delivery access and 2017 food insecurity rates by county in Washington using Supplemental Nutrition Assistance Program (SNAP) data and grocery delivery data from Amazon and Walmart. Identifies food insecure areas, including rural regions of the state, and describes actions to address food insecurity.

...Preventing Chronic Disease, 19 06/2022 Access · County-by-county data · Food security and nutrition · Washington...

345. What Rural Women Want the Public Health Community to Know About Access to Healthful Food: A Qualitative Study, 2011 - Resources
Date: Apr 2016

Results of a study in which 110 southern Illinois women identified physical, economic, and social barriers to acquiring healthy food. Features statistics including race, age group, and county of residence.

...Nadine R. Peacock Preventing Chronic Disease, 13 04/2016 Food security and nutrition · Statistics and data · Illinois...

346. Poverty and Food Insecurity in New Hampshire During and Following the COVID-19 Crisis - Resources
Date: Mar 2024

Describes poverty and food insecurity in New Hampshire using population-level data and historical comparisons. Explores the geographic prevalence of poverty and food insecurity within the state and between states, and compares poverty and food insecurity rates in rural and urban areas of New Hampshire.

...Policy Institute Food security and nutrition · Poverty · Rural-urban differences · Statistics and data · New Hampshire...

347. Calorie Labels at Restaurants: Half of Adults Notice, but Some More Than Others - Resources
Date: Aug 2024

Offers data analysis on the share of adults who notice calorie labels on restaurant menus. Includes data breakdown by sex, income, marital status, and geography including large metropolitan and rural areas.

...Restrepo Amber Waves 08/2024 USDA Economic Research Service Food security and nutrition · Statistics and data...

348. COVID-19: Significant Improvements Are Needed for Overseeing Relief Funds and Leading Responses to Public Health Emergencies - Resources
Date: Jan 2022

Discusses the federal government's response to the COVID-19 pandemic. Provides an overview of federal actions on healthcare and economic policy areas through early January 2022, including data on COVID-19 relief spending and vaccinations. Offers 5 new recommendations to federal agencies regarding emergency rental assistance, nutrition assistance, and tax relief for businesses. Also designates the Department of Health and Human Services' (HHS) leadership and coordination of a range of public health emergencies as high risk to ensure sustained executive branch and congressional attention so the nation is prepared for future emergencies.

...response · Food security and nutrition · Funding · Income support and assistance · Policy · Statistics and data · Vaccination...

349. Most Nonmetro Counties Had Fewer than 5 Restaurant Options per 1,000 People in 2019 - Resources
Date: Apr 2023

Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.

...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...

350. Healthy Options: A Community-Based Program to Address Food Insecurity - Resources
Date: Apr 2015

Presents the results of a study to better understand the experience of food insecurity in rural Adams County, Pennsylvania and to examine the impact of a community-based program developed to increase access to and consumption of local, healthy foods.

...Gettysburg College, Center for Public Service Research Food security and nutrition · Statistics and data · Pennsylvania...