Website Search Results for: Food Security
936 webpages matched your search. Here are matches 341 - 350:
Date: May 2022
A recorded webinar that discusses how to leverage online technologies to help rural communities access Supplementary Nutrition Assistance Program (SNAP) benefits. Transcript available below description.
...Tagged as Benefit enrollment and application · Food security and nutrition · Technology for health and human services...
Date: Mar 2020
Highlights a study on the health implications of proposed changes to the United States Department of Agriculture's nutrition guidelines for school lunches. Compares changes to current guidelines and highlights the impact the changes would have for students of color and students in rural communities.
...Robert Wood Johnson Foundation Tagged as Children and youth · Food security and nutrition · Policy · Schools...
Date: Mar 2024
Describes poverty and food insecurity in New Hampshire using population-level data and historical comparisons. Explores the geographic prevalence of poverty and food insecurity within the state and between states, and compares poverty and food insecurity rates in rural and urban areas of New Hampshire.
...Tagged as Food security and nutrition · Poverty · Rural-urban differences · Statistics and data · New Hampshire...
Date: Oct 2024
Evaluates the implementation of the 2023 Consolidated Appropriations Act, which permanently allowed for rural non-congregate meal service as part of the U.S. Department of Agriculture (USDA) Summer Meal Programs. Provides 2023 survey data from State agency sponsors operating summer non-congregate meal service for children, with a focus on site participation, sponsor experiences, meal pick up sites, meal delivery, and future plans for non-congregate meal service.
...Tagged as Children and youth · Food security and nutrition · Legislation and regulations · Statistics and data...
Date: Mar 2023
Reviews a case study about how an Extension program encouraged rural Tennessee farmers market producers to accept Supplemental Nutrition Assistance Program (SNAP) benefits through Electronic Benefit Transfer (EBT). Discusses the outcomes of a workshop about how to begin the EBT application process, advertise SNAP at a farmers market, and improve health benefits by expanding food access.
...Practice, 24(1) Date 03/2023 Tagged as Access · Benefit enrollment and application · Food security and nutrition · Tennessee...
Date: Oct 2024
Examines federal strategies between October 2020 and September 2023 to improve food access in the United States. Discusses resilient food systems, nutrition assistance programs, safety and sustainability, and research and evaluation activities. Includes examples of rural and tribal development, food policy, and funding.
...Service Tagged as Community and economic development · Food security and nutrition · Funding · Policy · Tribal communities...
Added: May 2025
Provides information on implementation requirements of non-congregate meal service (SUN Meals To-Go) in low-income, rural areas. Includes resources as well as policies on site caps, site proximity, parent and guardian pick-up, and more.
...Organization USDA Food and Nutrition Service Tagged as Food security and nutrition · Legislation and regulations...
Reviewed: May 2025
An interactive tool that allows users to search for school districts eligible for Community Eligibility Programs (CEPs) by state and federal identified student percentage (ISP).
...Benefit enrollment and application · Children and youth · Food security and nutrition · Schools · State-by-state...
Date: Jun 2024
Presents an overview of the SNAP Program eligibility requirements and benefit levels. Provides detailed tables showing comparisons in rural-urban areas. Coverage includes October 2021 through September 2022.
...Tagged as Benefit enrollment and application · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Jun 2023
A program evaluation brief that provides an overview of the Healthy Eating and Active Lifestyle to Enhance Diabetes management (HEALED) program that surveyed patients in 2019 and then delivered plant-based foods to 40 participants as a part of a produce prescription (PRx) program in 2021. Reports on how PRx programs and related resources such as cooking instructions can positively impact diabetes patients. Discusses the importance of performing a needs assessment, pilot programming, and a formative evaluation in rural and underserved programs to remove food access barriers such as lack of transportation and involve participants in their own wellness journeys.
...Food security and nutrition · Health insurance · Needs assessment methods and resources · Transportation · Wellness, health promotion...