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Rural Health Information Hub

Website Search Results for: Food Security

941 webpages matched your search. Here are matches 341 - 350:

341. Rural-Urban Differences in Dietary Intake Across Pregnancy Trimesters: A Multisite Prospective Cohort Study - Resources
Date: Oct 2025

Examines the relationship among dietary intake during pregnancy, socioeconomic status (SES), and rural versus urban location. Analyzes screening data from 495 pregnant women with rural versus urban breakdowns according to study site; demographics; SES variables of income, education, and insurance status; and fiber intake. Discusses the impact of rurality and SES on nutrition during pregnancy.

...Food security and nutrition · Health disparities · Health insurance · Income · Maternal health and prenatal care · Rural...

342. Sugar-Sweetened Beverage Intake in a Rural Family Medicine Clinic - Resources
Date: Jul 2019

Results of a study to assess self-reported sugar-sweetened beverage intake among 121 adult primary care patients at a rural Nebraska clinic. Features demographics and average calories from beverage consumption, with breakdowns by ethnicity and body mass index category.

...Medicine, 32(4), 601-606 07/2019 Clinics · Food security and nutrition · Primary care · Statistics and data · Nebraska...

343. Hawaii 2021 Community Health Needs Assessment - Resources
Date: Mar 2022

Reports on Hawaii's triennial community health needs assessment. Addresses access to healthcare, transportation challenges, healthy food access, cultural competency, social determinants of health, current health status, and more. Discusses impact of COVID-19 on the community. Includes discussions of rural-specific challenges and perspectives from Native Hawaiians.

...County-by-county data · Culture · Food security and nutrition · Health conditions · Hospitals · Population health · Transportation · Hawaii...

344. The StrongWomen Change Clubs: Engaging Residents to Catalyze Positive Change in Food and Physical Activity Environments - Resources
Date: 2014

Overview of StrongWomen Change Clubs (SWCC), an organization developed through an academic-community research partnership to initiate changes to improve nutrition and physical activity environments for women in rural communities in seven states across the country.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

345. Challenges in Researching the Diets of SNAP Recipients — Addressing Methodological Flaws and Emphasizing SNAP as an Anti-Hunger Program - Resources
Date: Mar 2025

Provides information on food insecurity in the U.S. and the role of Supplemental Nutrition Assistance Program (SNAP) to improve access to healthy food. Includes state-by-state data on poverty, food insecurity, and SNAP usage, including percentage of SNAP households living in rural counties.

...Research & Action Center Food security and nutrition · Poverty · State-by-state data · State-by-state...

346. Comparing Models That Integrate Obstetric Care and WIC on Improved Program Enrollment During Pregnancy: A Protocol for a Randomized Controlled Trial - Resources
Date: Dec 2024

A study protocol that outlines the potential impact of linking women who are receiving obstetric care directly with the Women, Infants, and Children's (WIC) Program. Discusses plans to recruit 240 low-income, rural, pregnant patients from Pennsylvania and analyze WIC usage, social determinants of health, health status, and more.

...Food security and nutrition · Maternal health and prenatal care · Poverty · Social determinants of health · Women...

347. Rural Hunger in America: Afterschool Meals - Resources
Date: Apr 2018

Fact sheet describing the benefits of Afterschool Nutrition Programs and offering suggestions for strategies to help rural communities overcome barriers to participating in these programs.

...enrollment and application · Children and youth · Food security and nutrition · Wellness, health promotion, and disease prevention...

348. Formative Evaluation of a Grocery Store-Based Nutrition Incentive Program in a Primarily Rural State - Resources
Date: Nov 2024

Analyzes nutrition incentive programs (NIPs) that incentivize the purchase of fruits and vegetables and their implementation in grocery stores. Reports on a formative evaluation of NIPs in Oklahoma and discusses implementation challenges. Focuses on program issues that may emerge in a mostly rural state such as employee training, increased personnel needs, and communication between NIP program and retailers.

...Underserved, 35(4) 11/2024 Food security and nutrition · Poverty · Wellness, health promotion, and disease prevention · Oklahoma...

349. Federal Nutrition Programs for Grandfamilies and Kinship Families - Resources
Date: 2022

A fact sheet that provides information on benefits, programs, and organizations that assist low-income grandfamilies and kinship families gaining access to healthy food. Includes information on the Food Distribution Program on Indian Reservations (FDPIR).

...Center, Generations United Benefit enrollment and application · Families · Food security and nutrition · Poverty · Tribal communities...

350. Child Nutrition Program Operations Study (CN-OPS-II): School Year 2017-18 - Resources
Date: Nov 2022

Reports on policy, administrative, and operational issues in Child Nutrition (CN) programs in the United States. Analyzes 2,000 State agencies (SAs) and School Food Authorities (SFAs) to provide a nationally representative sample with 2017-2018 data on finances and eligibility related to school meals, meeting nutritional standards, implementation of policies to purchase local food, and more. Includes breakdown of data by SFA size, urbanicity, U.S. region, and percent of children approved for free or reduced price (F/RP) meals.

...Children and youth · Food security and nutrition · Policy · Poverty · Rural-urban differences · Schools · Statistics and data...