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Website Search Results for: Food Security

1089 webpages matched your search. Here are matches 331 - 340:

331. Faith, Activity, and Nutrition - Models & Innovations
Reviewed: Sep 14, 2026

FAN community health advisors trained church committees on ways to improve opportunities, guidelines, messages, and pastor support for physical activity and healthy eating.

...Food security and nutrition · Physical activity · Wellness, health promotion, and disease prevention National/Multi-State, South Carolina...

332. COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic - Resources
Date: Dec 2022

Examines U.S. consumer food-at-home (FAH) and food-away-from home (FAFH) purchasing behaviors prior to 2016-2019 and during the COVID-19 pandemic (2020). Provides spending data for U.S. households by age, race and ethnicity, household composition, income, and region. Includes budget share data for fruits, vegetables, and protein, and per capita spending on FAH and FAFH by region and urban/rural areas.

...COVID-19 · Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...

333. Price Variability Across Food Product and Vendor Type in Food Benefit Redemptions Under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) - Resources
Date: Jul 2018

Examines variability in prices for WIC purchases in 4 WIC State agencies, using data on 2014 Electronic Benefit Transfer transactions. Features statistics including geographic distribution of WIC vendors by State agency, with breakdowns by urban, large rural, small rural, and isolated locations.

...Access · Children and youth · Food security and nutrition · Rural-urban differences · Statistics and data · Women...

334. Food Justice for Kids Prize - Funding
Deadline: Apr 28, 2026

Grant funding for nonprofits, native communities, schools, and school districts working to ensure all children can access, learn about, and engage with nutritious, culturally relevant food at school and in communities.

...youth · Culture · Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention...

335. The High Obesity Program: A Collaboration Between Public Health and Cooperative Extension Services to Address Obesity - Resources
Date: Mar 2020

Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.

...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...

336. Rural Illinois in Numbers: Content-Valid Indicators for Governance - Resources
Date: Jun 2022

Reports on quality of life (QOL) measures in Illinois such as economic conditions, access to healthcare, educational attainment, crime rates, and more. Includes metro versus nonmetro comparisons using data spanning from 2000 to 2020.

...Food security and nutrition · Health insurance · Income · Poverty · Rural-urban differences · Statistics and data · Illinois...

337. Most Nonmetro Counties Had Fewer than 5 Restaurant Options per 1,000 People in 2019 - Resources
Date: Apr 2023

Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.

...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...

338. Daily Access to Local Foods for School Meals: Key Drivers - Resources
Date: Mar 2017

Report on the progress of farm-to-school programs as a way to improve access to local foods for daily meals. Includes examples of successful programs, a discussion of the influence of school location, size, farmers markets, and state policies as impacts on that success, and variation by regional districts.

...Michael Smith 03/2017 USDA Economic Research Service Children and youth · Food security and nutrition · Schools...

339. Characteristics of School Districts Offering Free School Meals to All Students Through the Community Eligibility Provision of the National School Lunch Program - Resources
Date: Aug 2018

Examines characteristics of school districts that elected to implement the Community Eligibility Provision during the 2015-2016 school year. Features statistics with breakdowns by rural, urban, suburban, or town locations.

...Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Wellness, health promotion, and disease...

340. Whole Foods Market Foundation School Garden Grant Program - Funding
Deadline: Mar 15, 2026

Grants to support new and existing edible gardens at K-12 schools and nonprofit organizations. Applications from under-resourced areas, including rural and tribal communities, are encouraged.

...Contracts Children and youth · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...