Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1030 webpages matched your search. Here are matches 331 - 340:

331. Innovations in the Food System: Exploring the Future of Food - Resources
Date: 2020

Summarizes presentations and discussions from an August 7-8, 2019 workshop held in Washington, D.C. Reviews the status of current and emerging knowledge concerning innovations for modern food systems and strategies for meeting future needs. Addresses different perspectives on food systems and includes a presentation on food system linkages to rural economic development.

...Academies of Sciences, Engineering, and Medicine Community and economic development · Food security and nutrition · Policy...

332. COVID-19: Selected States Modified Meal Provision and Other Older Americans Act Services to Prioritize Safety - Resources
Date: Dec 2021

Examines how four states utilized COVID-19 funding and regulatory flexibilities to address challenges to serving older adults during the COVID-19 pandemic. Identifies strategies states and localities used to meet nutrition and other needs of older adults. Includes perspectives from rural localities and service providers.

...Aging and aging-related services · COVID-19 · Food security and nutrition · Policy · Service delivery models...

333. Addressing Obesity in Nebraska's Youth: Water Consumption in Schools - Resources
Date: Jan 2020

Report details an effort to promote water consumption as a replacement for sugary beverages in order to combat obesity in Nebraska schools. Highlights ways the state has increased access to water fountains and water bottle filling stations. Compares rates of obesity to other states for children and adults.

...Food security and nutrition · Obesity and weight control · Schools · Statistics and data · Wellness, health promotion...

334. American Heart Association Midwest Rural Communities Grant - Funding
Deadline: Jan 30, 2026

Grants for rural organizations working outside of healthcare but interested in supporting community health in the Midwest Region.

...Food security and nutrition · Occupational health and safety · Tobacco use · Wellness, health promotion, and disease...

335. Tennessee Healthy Built Environment Grants - Funding
Deadline: Mar 13, 2026

Grant to support built environment projects to advance health and resilience in low resource, economically distressed, and at-risk communities in Tennessee.

...Food security and nutrition · Health disparities · Infrastructure · Needs assessment methods and resources · Physical activity · Planning...

336. Means-Tested Programs: Information on Program Access Can Be an Important Management Tool - Resources
Date: Mar 2005

Discusses access to and participation in low-income programs, such as welfare and public housing, by those who are eligible. Includes information on strategies used by federal, state, and local administrators to improve access.

...application · Food security and nutrition · Health insurance · Housing and homelessness · Income support and assistance · Medicaid...

337. Summer Meals: Actions Needed to Improve Participation Estimates and Address Program Challenges - Resources
Date: May 2018

Examines what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance. Includes maps of area eligibility and meal sites in selected states.

...selected states. 05/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...

338. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.

...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

339. Complementary Feeding Interventions for Infants and Young Children Under Age 2: Scoping of Promising Interventions to Implement at the Community or State Level - Resources
Date: 2023

Provides a scoping review of interventions related to complementary feeding, or introduction to foods other than breast milk or formula, of infants and young children. Includes information on interventions in a variety of settings, including those that can be scaled to rural or tribal areas.

...Division (HMD), National Academies of Sciences, Engineering, and Medicine Children and youth · Food security and nutrition...

340. Agriculture and Local Food Economies in the Appalachian Region - Resources
Date: Apr 2022

Discusses Appalachia's food systems based on the United States Department of Agriculture's (USDA) 2017 Census of Agriculture, highlighting the connection to economic and community development, environmental health and safety, and public health. Provides case studies of food banks that improve community access to food as well as produce prescription programs that help treat chronic diseases and promote community health.

...promote community health. 04/2022 Appalachian Regional Commission Appalachia · Food security and nutrition · Rural-urban differences...