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Website Search Results for: Food Security

1076 webpages matched your search. Here are matches 331 - 340:

331. Analysis of Oral Dietary Supplement Use in Rural Older Adults - Resources
Date: May 2019

Interviewed 138 rural older Nebraskan adults using at least 3 prescribed medications to determine associations with oral dietary supplement (ODS) use. Discusses implications of ODS use alongside prescription medication as well as rural-specific reasons for ODS use.

...Access · Food security and nutrition · Older adults · Pharmacy and prescription drugs · Statistics and data · Nebraska...

332. Characterizing the Local Food Environment and Grocery Store Decision-Making among a Large American Indian Community in the North-Central United States: Qualitative Results from the Healthy Foods Healthy Families Feasibility Study - Resources
Date: Oct 2019

Highlights a study on the perceived barriers to the access of healthy food for rural tribal communities. Bases conclusions on focus group interviews and discusses potential interventions.

...Nutrition, 22(14), 2653-2661 10/2019 Environmental health · Food security and nutrition · Public health · Tribal communities...

333. Parents of Young Children are Concerned about Access to Food - Resources
Date: Jul 2024

Presents results of a March 2023 survey on material hardship, including food access, among families with young children. Includes data on rural families' access to supermarkets and likelihood of being low income.

...Center on Early Childhood Children and youth · Families · Food security and nutrition · Poverty · Statistics and data...

334. Designing Participant-Centered Non-Congregate Summer Meal Programs - Resources
Date: May 2025

A recorded webinar that discusses non-congregate meal programs that serve rural populations in the summer. Focuses on the Second Harvest program in rural Florida and how they incorporated participant feedback and collaborated with community members. Transcript available below description.

...05/2025 No Kid Hungry Community engagement and volunteerism · Food security and nutrition · Networking and collaboration · Florida...

335. Bringing Produce to the People: Implementing a Social Marketing Food Access Intervention in Rural Food Deserts - Resources
Date: Feb 2017

Evaluates the implementation of a mobile farmer's market in California that was intended to increase access to fresh produce in a rural area. Discusses the program, evaluation methods used, and lessons learned.

...Nutrition Education and Behavior, 49(2), 166-174 02/2017 Access · Food security and nutrition · California...

336. Older Americans Act: Nutrition Services Program - Resources
Date: May 2020

Provides an overview of the Nutrition Services Program authorized under the Older Americans Act. Describes the administration of the Nutrition Services Program, its funding, service delivery, program participation, and program evaluation. Includes brief rural references throughout.

...Congressional Research Service Aging and aging-related services · Food security and nutrition · Older adults · Policy...

337. Fruit and Vegetable Bucks: Adams County Grocery Store Snap Incentive Program - Resources
Date: 2017

Describes and evaluates the Adams County Grocery Store SNAP Incentive for Produce in Winter/Early Spring – a program in rural Pennsylvania for residents who receive Supplemental Nutrition Assistance Program (SNAP) benefits to assist them in purchasing fresh fruits and vegetables.

...Adams County Food Policy Council, Gettysburg College Food security and nutrition · Statistics and data · Pennsylvania...

338. Availability and Cost of Healthy Foods in a Large American Indian Community in the North-Central United States - Resources
Date: Jan 2018

Results of a study conducted in January and February of 2016, assessing availability and price of 68 food items at stores within a 90-mile radius of a large rural reservation. Includes statistics with breakdowns by availability and price of food, by store type.

...Best, et al. Preventing Chronic Disease, 15 01/2018 Food security and nutrition · Statistics and data · Tribal communities...

339. Using Community-Based Participatory Research to Develop Healthy Retail Strategies in Native American-Owned Convenience Stores: The THRIVE Study - Resources
Date: Sep 2018

Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in tribal communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.

...based initiatives · Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities...

340. Support for Healthy Eating and Active Living in Rural Communities: Insights from a National Survey of Local Governments - Resources
Date: Dec 2023

Analyzes local government policies that support wellness, healthy eating, and physical activity in metro versus nonmetro areas. Utilizes Community Based Survey of Supports for Healthy Eating and Active Living (CBS HEAL) data to compare government structures, master plans, built environment policies, transit options, supportive food access policies, and more.

...Food security and nutrition · Infrastructure · Physical activity · Policy · Rural-urban differences · Statistics and data · Transportation...