Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1090 webpages matched your search. Here are matches 291 - 300:

291. Community Voices from North Carolina's Healthy Opportunities Pilots Program: Implications for Designing and Evaluating Programs to Address Upstream Drivers of Health - Resources
Date: Jul 2026

Describes experiences of participants in North Carolina's Healthy Opportunities Pilots program, including enrollees, care managers, and staff at community-based organizations. The program tested impacts of providing services to eligible Medicaid members to address upstream drivers of health in 3 predominantly rural regions of the state.

...faith-based initiatives · Food security and nutrition · Housing and homelessness · Medicaid · Social connectedness · North Carolina...

292. All-Hazards Preparedness for Rural Communities: A Guide to Help Rural Agriculture Communities Prepare for Threats to Their Families, Farms, Animals and Businesses - Resources
Date: 2016

Guide for individuals, farmers, and businesses in rural agricultural communities preparing for an all-hazards approach for their communities and commodities. Includes preparedness information and plans for families, homes, pets, farms, livestock, crops, and businesses regarding threats, such as biological, man-made, or technological threats.

...Food Security and Public Health Agricultural health and safety · Emergency preparedness and response · Planning and strategy...

293. Quimby Family Foundation Grants - Funding
Deadline: Oct 31, 2026

Grants for projects focused on physical, emotional, social, and spiritual well-being in Maine. Grants work towards preventing and treating chronic diseases and conditions by addressing environmental connection, isolation and loneliness, sedentary lifestyles, and food systems. Historically, projects in rural communities have been considered a priority.

...Food security and nutrition · Health conditions · Health disparities · Physical activity · Public health · Social connectedness · Tribal...

294. Economic Hardship and Health Within Sociodemographic and Occupational Groups — Behavioral Risk Factor Surveillance System, United States, 2022–2023 - Resources
Date: May 2025

Reports on economic hardship measures and self-rated health among employed and recently unemployed adults. Hardship measures included lack of health insurance, cost of medical care, employment instability, food insecurity, housing insecurity, utility insecurity, lack of reliable transportation, and receipt of food benefits. Provides data by occupation, including for people employed in farming, fishing, and forestry.

...Food security and nutrition · Health insurance · Housing and homelessness · Poverty · Social determinants of health · Statistics...

295. Rural Household Food Insecurity among Latino Immigrants during the COVID-19 Pandemic - Resources
Date: Jul 2022

Investigates impacts of COVID-19 on food insecurity among Latino immigrant families in rural areas of California. Utilizes interviews from 31 participants to examine barriers to food access including transportation, school closures, and lack of convenience. Discusses mitigation efforts related to food insecurity such as government and charitable programs.

...Young Nutrients, 14(13) 07/2022 COVID-19 · Food security and nutrition · Immigrants · Infectious diseases · California...

296. Healthy-Lifestyle Behaviors Associated With Overweight and Obesity in US Rural Children - Resources
Date: 2012

Describes the association between healthy lifestyle behaviors and the prevalence of overweight and obese ethnically and/or racially diverse, rural school-aged children in California, Kentucky, Mississippi, and South Carolina. Examines the following healthy lifestyle behaviors: improving diet quality, obtaining adequate sleep, limiting screen-time viewing, and consulting a physician about a child's weight.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

297. USDA: Submission for OMB Review; Comment Request - News
Date: Jun 24, 2026

The U.S. Department of Agriculture (USDA) is seeking comments on a new information collection titled "Understanding Participant Experiences in SNAP E&T." The information collected will be used to assess the experiences of SNAP participants as they navigate work requirements, seek training opportunities through SNAP Employment and Training (E&T) programs, and find employment. The USDA Food and Nutrition Administration (FNA) will use the information to develop actionable recommendations that states can use to improve customer service and efficiently connect SNAP participants with training and services that reduce barriers to work. Comments are due by July 24, 2026. Source: Federal Register.

...July 24, 2026. Employment and unemployment · Food security and nutrition · Income support and assistance · Policy...

298. Development and Implementation of a Food System Intervention to Prevent Childhood Obesity in Rural Hawai'i - Resources
Date: Jul 2011

Report on the Healthy Foods Hawaii intervention trial in four rural communities, which aimed to improve the diets of children and decrease obesity rates. Includes information about the impacts of access to transportation, education, and healthy foods.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Hawaii...

299. South Carolina 2025-2030 State Health Improvement Plan - Resources
Date: Oct 2025

Describes a plan for public health improvement in South Carolina. Identifies priorities, strategies, and metrics for topics including health outcomes, maternal and infant health, and behavioral health. Mentions rural throughout.

...Food security and nutrition · Health workforce supply and demand · Illicit drug use · Maternal health and prenatal...

300. A Brief Evaluation of a Project to Engage American Indian Young People as Agents of Change in Health Promotion Through Radio Programming, Arizona, 2009-2013 - Resources
Date: Feb 2016

Results of a study in which 37 American Indian people aged 10-21 were recruited and trained in broadcasting and creative writing techniques, to enable them to produce and air 3 radio dramas which promoted physical activity and healthy food choices.

...Shone, Theresa Hutchens, Miranda George 02/2016 Food security and nutrition · Physical activity · Tribal communities · Arizona...