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Rural Health Information Hub

Website Search Results for: Food Security

965 webpages matched your search. Here are matches 291 - 300:

291. The 2025 State of Poverty in Ohio Report - Resources
Date: Jul 2025

Provides information on poverty in Ohio, with a focus on pharmacy, food, and additional healthcare/human services deserts. Includes county-level information on individual and family poverty rates, food insecurity, insurance status, housing, and more.

...Food security and nutrition · Health insurance · Health workforce supply and demand · Housing and homelessness · Pharmacy...

292. Availability and Promotion of Healthful Foods in Stores and Restaurants--Guam, 2015 - Resources
Date: Jul 2017

Assessment of nutrition environment in 114 stores and 63 restaurants in Guam. Includes statistics on availability of various foods and promotion of healthy choices, with breakdowns by store size and restaurant type.

...07/2017 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Guam...

293. 2026 Biennial National Rural Grocery Summit (May 5 - 7, 2026) - Events
Date: May 5, 2026

Summary information for the event 2026 Biennial National Rural Grocery Summit, sponsored by North Dakota Association of Rural Electric Cooperatives, Rural Grocery Initiative, University of Minnesota Extension Regional Sustainable Development Partnerships.

...Partnerships May 5 - 7, 2026 Holiday Inn Fargo, Fargo, ND 785.532.6868 rgi@ksu.edu Food security and nutrition · North Dakota...

294. USDA: Submission for OMB Review; Comment Request - News
Date: Feb 17, 2026

The United States Department of Agriculture is seeking comments on an information collection titled "Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups." This information collection will be used by the USDA Food and Nutrition Service (FNS) to gather input into the development of nutrition education interventions that resonate with the intended target population, particularly low-income families. Comments are due by March 19, 2026. Source: Federal Register.

...income families. Comments are due by March 19, 2026. Access · Food security and nutrition · Policy...

295. Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): The Chickasaw Nation Packed Promise Project - Resources
Date: Apr 2019

Report exploring a project in which boxes of nutritious, shelf-stable foods were provided to low-income families in the Chickasaw Nation territory in rural Oklahoma. Discusses successes, challenges, and costs of implementation.

...Vivian Gabor, et al. 04/2019 Mathematica Access · Food security and nutrition · Poverty · Tribal communities · Oklahoma...

296. Kelly, Husted Introduce Bipartisan, Bicameral Bill to Expand Food Deliveries for Rural Seniors - News
Date: Jan 28, 2026

Describes proposed bipartisan legislation to support food banks and others in delivering food boxes to low-income rural older adults. Notes food access challenges for rural older adults in Arizona and Ohio. Source: Office of Senator Mark Kelly.

...Elderly population · Food security and nutrition · Income support and assistance · Legislation and regulations · Arizona · Ohio...

297. Closing the Food Access Gap in Rural Mississippi: Evaluation of the Grocery Online Ordering Distribution Service (GOODS) Program Using an Assets-Based Framework - Resources
Date: Jun 2025

Examines the impact of the Grocery Online Ordering Distribution Service (GOODS) food program on nutritious food access in rural Mississippi. Includes data on participant characteristics, eating and shopping habits, and food purchases. Discusses program framework, design, and feedback from staff and participants.

...06/2025 Food security and nutrition · Statistics and data · Technology for health and human services · Mississippi...

298. A Supermarket Double-Dollar Incentive Program Increases Purchases of Fresh Fruits and Vegetables among Low Income Families with Children: The Healthy Double Study - Resources
Date: Mar 2018

Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.

...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...

299. Assessing the Food Environment of a Rural Community: Baseline Findings From the Heart of New Ulm Project, Minnesota, 2010-2011 - Resources
Date: Mar 2014

Details a study on the food environment and rate of obesity in New Ulm, Minnesota from 2010-2011. Analyzes survey data related to nutrition in foods from restaurants, grocery stores, and convenience stores in New Ulm. Breaks down data by restaurant type, type of food served, and food portions, among other factors.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

300. Optimizing Access to Fruits and Vegetables in Rural Communities: A Decision-Making Model for the Placement of Produce Markets - Resources
Date: Sep 2025

Examines fruits and vegetables (FV) access in rural communities and the systems that support FV markets. Analyzes policy, systems, and environmental (PSE) change interventions in a rural Texas community and the impact on driving distance to FV markets, service capacity, and financial resources of the community. Discusses the effect of 27 different interventions, provides related data, and includes suggestions on how PSE changes can support improved nutrition.

...PLoS One, 20(9), e0331545 09/2025 Food security and nutrition · Policy · Statistics and data · Texas...