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Rural Health Information Hub

Website Search Results for: Food Security

947 webpages matched your search. Here are matches 281 - 290:

281. Child Nutrition Program Operations During the COVID-19 Pandemic, March through September 2020: School Meals Operations Study, Year 1 Report (Final) - Resources
Date: May 2023

Describes trends in Child Nutrition (CN) Program participation during the early months of the COVID-19 pandemic, from March through September 2020. Presents data on the number of meals served, operational and financial challenges state agencies and local program operators experienced during the pandemic, and the use of COVID-19 Child Nutrition nationwide waivers. Includes information on challenges rural program operators faced.

...application · Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

282. The Association Between Nutrition Information Use and the Healthfulness of Food Acquisitions - Resources
Date: Apr 2018

Results of a study examining the effectiveness of federal nutrition information and education efforts, using data from the USDA's 2012-13 National Household Food Acquisition and Purchase Survey (FoodAPS). Features demographic statistics including percentage of FoodAPS respondents in rural areas, and the percentage of these rural respondents who participate in the Supplemental Nutrition Assistance Program.

...Research Service Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...

283. The Rural Food-Away-from-Home Landscape, 1990–2019 - Resources
Date: Mar 2023

Examines the food-away-from-home (FAFH) landscape in nonmetropolitan counties between 1990 and 2019. Explores trends and differentiating features of FAFH access across the metropolitan divide and across the rural-urban continuum. Describes local economic conditions that are associated with more FAFH options.

...Access · Community and economic development · Food security and nutrition · Rural-urban differences · Statistics and data...

284. Program Implementation and Church Members' Health Behaviors in a Countywide Study of the Faith, Activity, and Nutrition Program - Resources
Date: Jan 2021

Analyzes relationships between Faith, Activity, and Nutrition (FAN) program implementation and physical activity, fruit and vegetable consumption, and self-efficacy for improving these behaviors among church members in a southeastern, medically underserved county in a rural area. Features data and statistics on participants' health behaviors and self-efficacy at baseline and at a 12-month follow-up.

...Chronic Disease, 18 01/2021 Community and faith-based initiatives · Food security and nutrition · Physical activity...

285. The Unique Impacts of U.S. Social and Health Policies on Rural Population Health and Aging - Resources
Date: Dec 2020

Examines how the Older Americans Act (OAA), the Affordable Care Act (ACA), and the Supplemental Nutrition Assistance Program (SNAP) impact rural and urban communities differently. Includes discussion about policy efforts and the need to consider the context of place.

...enrollment and application · Food security and nutrition · Health disparities · Policy · Rural-urban differences · Statistics and data...

286. Calorie Labels at Restaurants: Half of Adults Notice, but Some More Than Others - Resources
Date: Aug 2024

Offers data analysis on the share of adults who notice calorie labels on restaurant menus. Includes data breakdown by sex, income, marital status, and geography including large metropolitan and rural areas.

...Restrepo Amber Waves 08/2024 USDA Economic Research Service Food security and nutrition · Statistics and data...

287. America's Eating Habits: Food Away From Home - Resources
Date: Sep 2018

Examines how eating out and the availability of food options affect U.S. diets. Addresses rural/urban differences, socioeconomic factors, and relevant federal programs. Covers school lunch programs, quick-service restaurants, and full-service restaurants, including maps showing restaurant availability and growth by county.

...Research Service Access · Food security and nutrition · Policy · Rural-urban differences · Schools · Statistics and data...

288. A Disaggregated View of Market Concentration in the Food Retail Industry - Resources
Date: Jan 2023

Examines changes in food retailing market concentration at the national, state, Metropolitan Statistical Area, and county levels in the United States from 1990-2019, using data from the National Establishment Time Series dataset. Features statistics with breakdowns by metro, large nonmetro, small nonmetro, and rural areas.

...USDA Economic Research Service Access · Food security and nutrition · Rural-urban differences · Statistics and data...

289. Child Nutrition Program Operations During the COVID-19 Pandemic, July 2020 through December 2021 School Meals Operations Study, Year 2 Report (Final) - Resources
Date: Apr 2024

Describes trends in Child Nutrition (CN) Program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.

...application · Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

290. Not Enough Food on the Dinner Table: A Look into Food Insecurity among Hispanics/Latinos Living in Rural Communities in the United States - Resources
Date: Jan 2023

Discusses food insecurity among Hispanics/Latinos in the U.S. and provides program and policy recommendations to improve food access. Reports on a 2022 needs assessment that includes a literature review, socio-demographic survey, focus group with rural Latino adults, and interviews with community-based organizations (CBOs). Offers strategies such as wellness and nutrition education, culturally sensitive engagement, and technology to improve access.

...Food security and nutrition · Policy · Technology for health and human services · Wellness, health promotion, and disease...