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Website Search Results for: Food Security

1117 webpages matched your search. Here are matches 281 - 290:

281. Food Insecurity in The United States - Resources
Reviewed: Oct 2026

Map providing county-level data on food insecurity and child food insecurity. Includes estimates of eligibility for nutrition programs among food insecure people. Also identifies annual food budget shortfall.

...budget shortfall. Feeding America Children and youth · County-by-county data · Food security and nutrition...

282. Supporting Community Agriculture and Local Education Systems (Project SCALES) - Funding
Deadline: Dec 13, 2024

Funding for projects that aim to build capacity and increase the resilience of food systems by supporting partnerships between school food authorities and growers, producers, distributors, and processors, as well as other industry partners.

...Grants and Contracts Children and youth · Community and economic development · Food security and nutrition · Schools...

283. Evaluation of the Fiscal Year 2020 Healthy Fluid Milk Incentives Project - Resources
Date: Feb 2023

Examines the impact of the Healthy Fluid Milk Incentives (HFMI) Project which aimed to increase the purchase and consumption of milk in households enrolled in the Supplemental Nutrition Assistance Program (SNAP). Analyzes 4 pilot stores in Texas participating in the program, including Littlefield which is situated in a nonmetro area. Includes demographic characteristics of counties with pilot stores as well as data on milk sales, redemption of incentives, and more.

...Food and Nutrition Administration Benefit enrollment and application · Food security and nutrition · Statistics and data · Texas...

284. Remote Implementation of a School-Based Health Promotion and Health Coaching Program in Low-Income Urban and Rural Sites: Program Impact during the COVID-19 Pandemic - Resources
Date: Jan 2023

Examines the school-based health promotion and coaching skills program, Stanford Youth Diabetes Coaches Program (SYDCP), which was adapted for remote implementation during the COVID-19 pandemic. Discusses results of remote implementation in urban and rural sites and includes comparative data of results related to health knowledge and behaviors, personal growth/youth assets, and more.

...Food security and nutrition · Infectious diseases · Physical activity · Schools · Technology for health and human services...

285. Supporting Resilient Food Systems: Navigating Challenges in U.S. Rural Communities - Resources
Date: Jul 2025

Examines the resiliency of rural food systems during the COVID-19 pandemic. Utilizes interview data from 38 community members representing services in education, food, healthcare, family services, and the Cooperative Extension System who have connections to the food system. Explores how rural communities navigated partnerships, supports, pandemic challenges, and organizational issues to promote food sustainability.

...Development, 14(3), 305-322 07/2025 COVID-19 · Food security and nutrition · Networking and collaboration · Sustainability of programs...

286. Feasibility and Acceptability Pilot Study of an Online Weight Loss Program in Rural, Underserved Communities - Resources
Date: Oct 2024

Examines the feasibility and impact of implementing an online weight loss program in rural, underserved communities. Follows results of the 1-year intervention, analyzing 16 recruited individuals and their ability to attend nutrition and lifestyle education sessions, complete diet and weight monitoring, and achieve weight loss.

...10/2024 Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Telehealth...

287. 2023 Summer Non-Congregate Meal Service: Results from the 2023 Summer Non-Congregate Sponsor Survey - Resources
Date: Oct 2024

Evaluates the implementation of the 2023 Consolidated Appropriations Act, which permanently allowed for rural non-congregate meal service as part of the U.S. Department of Agriculture (USDA) Summer Meal Programs. Provides 2023 survey data from State agency sponsors operating summer non-congregate meal service for children, with a focus on site participation, sponsor experiences, meal pick up sites, meal delivery, and future plans for non-congregate meal service.

...Nutrition Administration Children and youth · Food security and nutrition · Legislation and regulations · Statistics and data...

288. Challenges in Researching the Diets of SNAP Recipients — Addressing Methodological Flaws and Emphasizing SNAP as an Anti-Hunger Program - Resources
Date: Mar 2025

Provides information on food insecurity in the U.S. and the role of Supplemental Nutrition Assistance Program (SNAP) to improve access to healthy food. Includes state-by-state data on poverty, food insecurity, and SNAP usage, including percentage of SNAP households living in rural counties.

...Research & Action Center Food security and nutrition · Poverty · State-by-state data · State-by-state...

289. USDA Rural Development: Rural Emergency Health Care Grants - Resources
Reviewed: Dec 2025

Story map explaining the investments and reach of the USDA Rural Emergency Health Care Program, which expanded rural vaccination, healthcare services, and food assistance availability in response to the COVID-19 pandemic. Provides data on overall investments and economic relief provided, and highlights healthcare facilities that benefited from USDA Rural Development grants and loans.

...Clinics · Community and economic development · Food security and nutrition · Funding · Hospitals · Statistics and data · Vaccination...

290. Barriers to Access to Local Produce in an Early Childhood Setting in Rural Appalachia - Resources
Date: Oct 2024

Analyzes access to fresh produce in early childhood programs in Appalachia as well as farm to school programming. Utilizes semi-structured interview feedback with program directors to examine issues such as staffing, increased work loads, regulations, and lack of funding, knowledge, parental involvement, and equipment.

...Development, 14(1), 169-183 10/2024 Appalachia · Children and youth · Food security and nutrition · Schools · Sustainability of programs...