Website Search Results for: Food Security
1090 webpages matched your search. Here are matches 231 - 240:
Date: Feb 2019
Measures the ratio of fast food outlets to grocers in 784 locations across 15 states, and estimates the association of food swamp severity and hospitalization rates. Includes statistics with breakdowns by mostly urban, mostly rural, and completely rural locations.
...Tagged as Access · Diabetes · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...
Date: Jan 2023
Examines the barriers and facilitators related to accessing healthy food and engaging in physical activity within Hmong, Somali, Latinx, and Black/African American communities in Wisconsin. Includes feedback from community-led focus group discussions involving participants from rural and urban counties. Provides suggestions to create partnerships and improve programming.
...competency · Food security and nutrition · Hispanic or Latino · Immigrants · Networking and collaboration · Physical activity · Wisconsin...
Date: Mar 2023
Report discusses the long-term physical, mental, and social outcomes of the COVID-19 pandemic. Explores the effects of social isolation, school closures, financial hardships, and physical illness caused by the pandemic and highlights the groups that have been disproportionately affected, such as American Indian and Alaska Native communities.
...COVID-19 · Food security and nutrition · Infectious diseases · Poverty · Schools · Social connectedness · Statistics and data · Vaccination...
Date: Aug 2014
Provides an overview of obesity rates in rural California counties and discusses how ensuring access to affordable, healthy beverages is an obesity prevention strategy. Discusses the steps and relationships to help establish policies to decrease sugary beverages sold in vending machines in public places.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...
Date: Aug 2016
Explores successful type 2 diabetes management practices of low-income Hispanic women residing in a rural community on the Texas-Mexico border in a sociocultural context, specifically looking at foodways. Foodways are the cultural, social, and economic practices relating to the production and consumption of food.
...food. Author(s) Sandra Benavides-Vaello, Sharon A. Brown Citation Journal of Clinical Nursing, 25(15-16), 2367-2377 Date 08/2016 Type Document Tagged as Chronic disease management · Culture and cultural competency · Diabetes · Food security...
Date: 2019
Examines the impact of summertime experiences on school-age children and youth related to academic learning, social and emotional development, physical and mental health, and health-promoting and safety behaviors. Includes discussion of rural residence and its impact on children's access to supportive services, including food programs, during the summer.
...Tagged as Access · Children and youth · Food security and nutrition · Population health · Rural-urban differences...
Date: 2023
Discusses the factors that cause inequities and limited access to resources for young children, such as poverty, food insecurity, abuse and violence, lack of social and emotional safety, inadequate healthcare and schooling, and more. Discusses policy and practices aimed at reducing opportunity gaps, with a focus on historically disadvantaged populations, including those in rural areas.
...Food security and nutrition · Health disparities · Mental health · Policy · Poverty · Schools · Social determinants of health...
Date: Oct 2021
Results of a study examining the association between neighborhood food environment and risk of type 2 diabetes across communities, with breakdowns by high-density urban, low-density urban, suburban, and rural locations. Features statistics including characteristics of the diabetes risk cohort, and incidence of type 2 diabetes by demographic characteristics, overall and by community type.
...Date 10/2021 Type Document Tagged as Access · Diabetes · Food security and nutrition · Health disparities · Veterans...
Date: Jun 2023
A program evaluation brief that provides an overview of the Healthy Eating and Active Lifestyle to Enhance Diabetes management (HEALED) program that surveyed patients in 2019 and then delivered plant-based foods to 40 participants as a part of a produce prescription (PRx) program in 2021. Reports on how PRx programs and related resources such as cooking instructions can positively impact diabetes patients. Discusses the importance of performing a needs assessment, pilot programming, and a formative evaluation in rural and underserved programs to remove food access barriers such as lack of transportation and involve participants in their own wellness journeys.
...Food security and nutrition · Health insurance · Needs assessment methods and resources · Transportation · Wellness, health promotion...
Date: May 2022
Examines veterans living in rural areas and how their mobility options, cost of transportation, use of telehealth, access to healthy food, and social isolation have been impacted by COVID-19. Discusses issues and policies related to improving healthcare transportation and access to Veterans Administration (VA) services for rural veterans. Includes data on veteran demographics and survey responses to health- and transportation-related questions.
...COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Statistics and data · Telehealth · Transportation · Veterans...