Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1002 webpages matched your search. Here are matches 231 - 240:

231. 2025 Arkansas State Epidemiological Outcomes Workgroup: Annual Profile of Substance Use - Resources
Date: Oct 2025

Provides information on youth and adult substance abuse in Arkansas to help guide substance abuse prevention decision-making. Highlights consequences such as arrests, suicide, and depression and focuses on alcohol, tobacco, illicit drug, and prescription drug use. Includes county-level profiles and an overview of a variety of community and personal health indicators.

...Food security and nutrition · Mental health · Mortality · Substance use and misuse · Suicide and suicide prevention...

232. Transforming Rural Health: Strategies from the Field - Food Insecurity - Resources
Date: Feb 2026

A brief that provides an overview on food insecurity in rural areas. Discusses examples of rural-focused food programs and their strategies to create partnerships, enhance food access, and improve health outcomes.

...improve health outcomes. 02/2026 Georgia Health Policy Center Food security and nutrition · Networking and collaboration...

233. Rural-Urban Differences in Dietary Intake Across Pregnancy Trimesters: A Multisite Prospective Cohort Study - Resources
Date: Oct 2025

Examines the relationship among dietary intake during pregnancy, socioeconomic status (SES), and rural versus urban location. Analyzes screening data from 495 pregnant women with rural versus urban breakdowns according to study site; demographics; SES variables of income, education, and insurance status; and fiber intake. Discusses the impact of rurality and SES on nutrition during pregnancy.

...Food security and nutrition · Health disparities · Health insurance · Income · Maternal health and prenatal care · Rural...

234. Promoting Health through Transdisciplinary Local Food System Partnerships: Insights from the North Carolina Local Food Council - Resources
Date: Jun 2025

Discusses the impact of the North Carolina Local Food Council (NCLFC) Community Health Working Group and their efforts to strengthen statewide and local food systems. Focuses on the North Carolina Medicaid 1115 Waiver Healthy Opportunities Pilots (HOPs) case study that aimed to integrate local food into health systems and healthcare initiatives. Includes information about partnerships, collaborations, pilot structure, and network leads in specific North Carolina regions.

...Food security and nutrition · Medicaid · Networking and collaboration · Wellness, health promotion, and disease prevention · North...

235. Characteristics of Hospital Stays Involving Malnutrition, 2013 - Resources
Date: Sep 2016

Reports national estimates of malnutrition during non-maternal and non-neonatal hospital inpatient stays in 2013, with information for six different categories of malnutrition. Includes data by location of patient residence for metropolitan and nonmetropolitan areas.

...Quality Food security and nutrition · Health conditions · Inpatient care · Rural-urban differences · Statistics and data...

236. USDA Overview of the IFR for Summer EBT and Non-Congregate Summer Meal Service in Rural Areas - Resources
Date: Jan 2024

Slides that provide an overview of the interim final rule (IFR) regarding the Summer Electronic Benefit Transfer Program for Children (Summer EBT) and non-congregate summer meals in rural areas.

...Food and Nutrition Service Benefit enrollment and application · Food security and nutrition · Legislation and regulations...

237. Shaping Summertime Experiences: Opportunities to Promote Healthy Development and Well-Being for Children and Youth - Resources
Date: 2019

Examines the impact of summertime experiences on school-age children and youth related to academic learning, social and emotional development, physical and mental health, and health-promoting and safety behaviors. Includes discussion of rural residence and its impact on children's access to supportive services, including food programs, during the summer.

...Engineering, and Medicine Access · Children and youth · Food security and nutrition · Population health · Rural-urban differences...

238. SUN Meals To-Go (Non-Congregate Summer Meal Service) - Resources
Added: May 2025

Provides information on implementation requirements of non-congregate meal service (SUN Meals To-Go) in low-income, rural areas. Includes resources as well as policies on site caps, site proximity, parent and guardian pick-up, and more.

...pick-up, and more. USDA Food and Nutrition Service Food security and nutrition · Legislation and regulations...

239. Closing the Opportunity Gap for Young Children - Resources
Date: 2023

Discusses the factors that cause inequities and limited access to resources for young children, such as poverty, food insecurity, abuse and violence, lack of social and emotional safety, inadequate healthcare and schooling, and more. Discusses policy and practices aimed at reducing opportunity gaps, with a focus on historically disadvantaged populations, including those in rural areas.

...Food security and nutrition · Health disparities · Mental health · Policy · Poverty · Schools · Social determinants of health...

240. Maryland Food Charter: A Roadmap to a Healthy and Sustainable Food System - Resources
Date: Oct 2017

Details the values, goals, and recommendations of food system stakeholders throughout Maryland and encourages coordination and collaboration for a healthy, equitable, economically and environmentally sustainable food system. Includes recommendations for the five major food system sectors: production and processing, distribution, access, consumption, and recovery.

...recovery. 10/2017 The Institute for Public Health Innovation Access · Food security and nutrition · Policy · Maryland...