Website Search Results for: Food Security
946 webpages matched your search. Here are matches 231 - 240:
Date: Mar 2024
A recorded webinar that discusses how organizations collaborated to provide non-congregate meals in rural areas during the summer months. Includes information on mobile meals, grab-and-go options, bulk distributions, and take-home meals. Transcript available below description.
...Transcript available below description. 03/2024 No Kid Hungry Food security and nutrition · Networking and collaboration...
Date: Dec 2022
Bar chart showing the percent of adults in food insecure families overall, in urban areas, and in rural areas, with breakdowns by income level for those under the federal poverty level (FPL), between 100-199% of the FPL, and 200% or more of the FPL.
...Disease Control and Prevention Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...
Date: Oct 2019
Examines the secondary outcomes resulting from participation in Strong Hearts, Healthy Communities (SHHC), a cardiovascular disease risk reduction intervention designed for women in rural communities, to determine changes in diet and physical activity. SHHC was a six month, community-randomized trial conducted in 16 rural communities in Montana and New York.
...Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Oct 2025
Examines participation in and impact of Summer EBT (S-EBT), or SUNBucks, during the summer of 2024. Provides data on food insecurity, experiences using S-EBT, and S-EBT information and communications, with information specific to rural parents and families.
...Benefit enrollment and application · Families · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Jan 2025
Examines food insecurity for families in tribal areas and the use of federal food programs. Analyzes data from the Family Spirit FOOD (Finding Opportunities and Options for Distribution of Nourishing Food for Tribal Communities) Survey to analyze use of congregate and rural non-congregate Summer Meals Programs.
...Health, No Kid Hungry Children and youth · Families · Food security and nutrition · Statistics and data · Tribal communities...
Date: Dec 2016
Highlights challenges experienced by a farmers market in Snow Hill, North Carolina. Describes efforts to build both a customer base and a vendor base.
...base and a vendor base. 12/2016 Rural Advancement Foundation International Access · Food security and nutrition · North Carolina...
Date: Nov 2023
A recorded webinar that discusses research, survey data, and pilot projects focused on rural food access. Provides feedback on design implementation and the importance of rural perspectives when planning food programs. Transcript available below description.
...Wong 11/2023 No Kid Hungry Food security and nutrition · Planning and strategy methods and resources...
Date: Oct 2017
Details the values, goals, and recommendations of food system stakeholders throughout Maryland and encourages coordination and collaboration for a healthy, equitable, economically and environmentally sustainable food system. Includes recommendations for the five major food system sectors: production and processing, distribution, access, consumption, and recovery.
...recovery. 10/2017 The Institute for Public Health Innovation Access · Food security and nutrition · Policy · Maryland...
Date: 2025
An interactive map that allows the user to search eligible summer 2024 locations for reduced priced meals at meal site or daycare homes. Also shows qualifying rural areas that may provide non-congregate summer meals according to USDA rural definitions.
...according to USDA rural definitions. 2025 No Kid Hungry Children and youth · Food security and nutrition...
Date: Mar 2020
Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.
...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...
