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Rural Health Information Hub

Website Search Results for: Food Security

947 webpages matched your search. Here are matches 231 - 240:

231. Characterization of Non-Nutritive Sweetener Intake in Rural Southwest Virginian Adults Living in a Health-Disparate Region - Resources
Date: Jul 2017

Identifies non-nutritive sweetener (NNS) intake among adults living in rural southwest Virginia. Examines if differences exist between NNS consumers and NNS non-consumers by demographics, weight and body mass index (BMI), cardio-metabolic measures, dietary intake and quality.

...Jamie M. Zoellner Nutrients, 9(7), 757 07/2017 Food security and nutrition · Statistics and data · Virginia...

232. Oklahoma Wellness County Profiles - Resources
Added: Sep 2025

Provides county and district-level data dashboards and maps of Oklahoma demographics, health behaviors, and social drivers of health. Includes additional data by ZIP code and census tract data for select topics.

...Food security and nutrition · Health conditions · Mental health · Population health · Social determinants of health · Oklahoma...

233. Craving to Make a Difference in a Rural Community - Resources
Date: 2017

Describes efforts to combat hunger and food insecurity in Ashe County, North Carolina through the Food Pantry Project, a food access screening program located within the local hospital.

...North Carolina Medical Journal, 78(4), 259-260 2017 Food security and nutrition · North Carolina...

234. Cost-Effectiveness of the Rural Lifestyle Eating and Activity Program (Rural LEAP) - Resources
Date: Jul 2025

Analyzes the cost-effectiveness of telephone-based coaching sessions after participation in a weight loss intervention, utilizing data from a trial conducted from 2013-2018 in rural Florida counties. Discusses the importance of delivering cost-effective treatment for obesity in rural areas.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

235. Maryland Food Charter: A Roadmap to a Healthy and Sustainable Food System - Resources
Date: Oct 2017

Details the values, goals, and recommendations of food system stakeholders throughout Maryland and encourages coordination and collaboration for a healthy, equitable, economically and environmentally sustainable food system. Includes recommendations for the five major food system sectors: production and processing, distribution, access, consumption, and recovery.

...recovery. 10/2017 The Institute for Public Health Innovation Access · Food security and nutrition · Policy · Maryland...

236. Partnering with Schools, Feeding Communities: ETHRA's Non-Congregate Success - Resources
Date: Jun 2025

Profiles the East Tennessee Human Resource Agency (ETHRA) and their partnership with schools to provide non-congregate meals to children in rural and hard-to-reach areas. Provides information on the program model and and how it functions.

...Hungry Children and youth · Food security and nutrition · Human services · Networking and collaboration · Schools · Tennessee...

237. A Disaggregated View of Market Concentration in the Food Retail Industry - Resources
Date: Jan 2023

Examines changes in food retailing market concentration at the national, state, Metropolitan Statistical Area, and county levels in the United States from 1990-2019, using data from the National Establishment Time Series dataset. Features statistics with breakdowns by metro, large nonmetro, small nonmetro, and rural areas.

...USDA Economic Research Service Access · Food security and nutrition · Rural-urban differences · Statistics and data...

238. Household Food Sourcing Patterns and their Associations with Food Insecurity in Appalachian Ohio - Resources
Date: Jan 2025

Examines food insecurity and patterns in rural, Appalachian Ohio during the COVID-19 pandemic. Analyzes data from 663 households at 4 separate time periods between July 2020 and April 2021 according to household demographics, food sourcing locations, and more.

...Dietetics, 125(1), 54-68.e4 01/2025 Appalachia · COVID-19 · Food security and nutrition · Statistics and data · Ohio...

239. USDA's Supplemental Nutrition Assistance Program (SNAP) Contributed to Rural Economic Output, Jobs Following the Great Recession - Resources
Date: Dec 2021

Reports on the economic impacts of the Supplemental Nutrition Assistance Program (SNAP) in rural areas from 2009-2014 based on data from the USDA and U.S. Department of Commerce's Bureau of Economic Analysis. Discusses job creation, household spending, and food-sector investments.

...Economics and the economy · Food security and nutrition · Policy · Rural-urban differences · Statistics and data...

240. Food Insecurity Among Working-Age Veterans - Resources
Date: May 2021

Examines rates of food insecurity among working-age veterans from 2015-2019, comparing nonmetro, metro, and suburban veterans. Provides data on characteristics of working-age veterans, household information, period of service, metro/nonmetro residence, and other data.

...Service Employment and unemployment · Food security and nutrition · Rural-urban differences · Statistics and data · Veterans...