Website Search Results for: Food Security
956 webpages matched your search. Here are matches 231 - 240:
Date: Aug 2014
Examines the perceptions from school staff regarding student reaction to changes in the school lunch menus, implemented in 2012 according to revised standards required by the USDA's National School Lunch Program. Includes rural versus urban location and socioeconomic data of students.
...Children and youth · Food security and nutrition · Obesity and weight control · Schools · Statistics and data...
Date: 2014
Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.
...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...
Date: Jun 2014
Identifies factors in accessing healthy, affordable food in rural areas of the U.S. and outlines a rural food policy research agenda.
...Sitaker, et al. BMC Public Health, 14, 592 06/2014 Food security and nutrition · Policy · Research methods and resources...
Date: Jun 2012
Explores the prevalence differences between U.S. rural and non-rural adults in consuming at least five servings of fruits and/or vegetables daily. Provides state-by-state consumption percentages for both rural and non-rural adult residents, and discusses the link between rural status, fruit and vegetable consumption, chronic disease, and numerous other variables.
...Food security and nutrition · Health disparities · Rural-urban differences · State-by-state data · Statistics and data...
Deadline: Aug 30, 2025
Funding for community-based and regional projects in the Delta Regional Authority service area that address basic public infrastructure, transportation infrastructure, and flood control. Broadband and access to healthcare in rural communities are program priorities.
...Delta Region · Food security and nutrition · Infrastructure · Alabama · Arkansas · Illinois · Kentucky · Louisiana · Mississippi · Missouri · Tennessee...
Date: 2014
Overview of StrongWomen Change Clubs (SWCC), an organization developed through an academic-community research partnership to initiate changes to improve nutrition and physical activity environments for women in rural communities in seven states across the country.
...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...
Date: Oct 2013
Explores a study of a school-based intervention that mentors young children to reverse obesity health risks in rural Appalachia. Compares two curriculum delivery methods, one using teen mentors and the other adult teachers. Assesses the effects of the number of mentoring sessions attended on the intended outcomes.
...Food security and nutrition · Obesity and weight control · Schools · Wellness, health promotion, and disease prevention...
Date: Aug 2013
Highlights a study on food and nutrition policies in secondary schools drawing on data from the 2008 School Health Profiles principal survey from 28 states. Compares results by urban, suburban, and rural geographic areas.
...Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Wellness, health promotion, and disease...
Date: May 2014
An analysis of the effect of financial incentives for individuals and families who receive food assistance to encourage the purchase of fruits and vegetables at farmers markets located at a Federally Qualified Health Center (FQHC) in rural South Carolina.
...Preventing Chronic Disease, 11 05/2014 Federally Qualified Health Centers · Food security and nutrition · South Carolina...
Date: Jul 2015
Evaluates the effectiveness of a community assessment tool focused on the built environment and used to capture images such as sidewalks, walkable destinations, restaurants, and food stores, in an effort to identify barriers and facilitators to healthy eating and active living. Includes resident perspectives on community features and opportunities for improvement.
...Food security and nutrition · Infrastructure · Physical activity · Technology for health and human services · Wellness, health...
