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Resources Search Results for: Food Security

761 Resources webpages matched your search. Here are matches 211 - 220:

211. Good Health and Wellness in Indian Country: A New Partnership and Approach
Date: Aug 2019

Overview of the Centers for Disease Control and Prevention's Good Health and Wellness in Indian Country (GHWIC) program, designed to use tribal wisdom to protect and promote physical, mental, and spiritual wellbeing.

...American Indian or Alaska Native · Food security and nutrition · Funding · Networking and collaboration · Physical activity...

212. Increase Healthy Beverage Consumption and Reduce Sugar-Sweetened Beverages (SSBs): A Community Roadmap
Date: Feb 2021

Interactive resource provides guidance for tribal communities to reduce the consumption of sugar-sweetened beverages and promote healthy beverage options. Provides resources and information to support healthy beverage programs, such as how to conduct a needs assessment, identify stakeholders, and choose an appropriate strategy.

...Food security and nutrition · Needs assessment methods and resources · Planning and strategy methods and resources...

213. Rural Health Success Stories
Date: Feb 2024

Highlights USDA Rural Development-funded programs in each region of the United States. Discusses nutrition in tribal communities, rural facilities in New Jersey, broadband in South Carolina, and community development in Hawaii.

...Broadband · Community and economic development · Food security and nutrition · Funding · Hawaii · New Jersey · South Carolina...

214. Saving the Last Grocery Store
Date: 2017

Describes how a rural Colorado community re-opened its only grocery store as a co-op, after a severe blizzard that cut off the town for days made the need for a local store apparent to residents. Discusses the challenges facing rural grocery stores.

...USDA Rural Development Tagged as Access · Community engagement and volunteerism · Food security and nutrition · Colorado...

215. Program Implementation and Church Members' Health Behaviors in a Countywide Study of the Faith, Activity, and Nutrition Program
Date: Jan 2021

Analyzes relationships between Faith, Activity, and Nutrition (FAN) program implementation and physical activity, fruit and vegetable consumption, and self-efficacy for improving these behaviors among church members in a southeastern, medically underserved county in a rural area. Features data and statistics on participants' health behaviors and self-efficacy at baseline and at a 12-month follow-up.

...Type Document Tagged as Community and faith-based initiatives · Food security and nutrition · Physical activity...

216. The Relationship Between Rural Setting and Health: Factors that Influence Individuals With or at Risk of CVD - A Summary of the Literature
Date: 2019

Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.

...Food security and nutrition · Health disparities · Health workforce supply and demand · Illicit drug use · Obesity...

217. Exploration of Factors Influencing Initiation and Continuation of Breastfeeding among Hispanic Women Living in Rural Settings: A Multi-Methods Study
Date: Aug 2014

Explores the factors that influence breastfeeding among Hispanic women living in rural settings with the objective of developing an educational breastfeeding program to meet the needs of rural Hispanic women.

...Children and youth · Food security and nutrition · Hispanic or Latino · Maternal health and prenatal care · Women...

218. Buncombe County, NC: 2014 Culture of Health Prize Winner
Date: Jun 2014

Describes how Buncombe County Health and Human Services of North Carolina collaborated with community stakeholders including the local chamber of commerce, YMCA, healthcare professionals, and transportation experts to create a Public Health Advisory Council. The Council along with individuals, families, and local leaders supported healthy living initiatives by encouraging physicians to address obesity and asthma, reducing exposure to secondhand smoke in multi-unit housing, encouraging the purchase of healthy foods, and improving healthcare quality for children with special needs. Buncombe County is a recipient of the 2014 Robert Wood Johnson Foundation's Culture of Health Prize.

...Food security and nutrition · Healthcare quality · Networking and collaboration · Obesity and weight control · Tobacco use · North...

219. 2023 Arkansas State Epidemiological Outcomes Workgroup: Annual Profile of Substance Abuse
Date: 2023

Provides information on youth and adult substance abuse in Arkansas to help guide substance abuse prevention decision-making. Highlights consequences such as arrests, suicide, and depression and focuses on alcohol, tobacco, illicit drug, and prescription drug use. Includes county-level profiles and an overview of a variety of community and personal health indicators.

...Food security and nutrition · Mental health · Mortality · Substance use and misuse · Suicide and suicide prevention...

220. CDC High Obesity Program Collection
Date: Mar 2020

Special publication featuring articles from the Preventing Chronic Disease journal. Includes articles highlighting programs that address the high rates of obesity in rural communities across the U.S. Each study evaluates the methods and efficacy of the interventions and discusses their implications on public health more broadly.

...Food security and nutrition · Obesity and weight control · Physical activity · Public health · Statistics and data...