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Rural Health Information Hub

Website Search Results for: Food Security

965 webpages matched your search. Here are matches 211 - 220:

211. Social Determinants of Health for Rural People Topic Guide - Resources
Reviewed: Aug 2024

Information, resources, and frequently asked questions regarding a variety of social and environmental factors impacting the health experiences of rural residents.

...Food security and nutrition · Health literacy · Housing and homelessness · Infrastructure · Maternal health and prenatal care...

212. Salud America! Health Equity Report Cards - Resources
Reviewed: Nov 2024

Provides county-level reports with data relevant to supporting the health of Latino children. Each county profile compares the county to the state and nation on topics that include housing, transportation, poverty, healthcare, mental health, environmental issues, and access to healthy food and active spaces.

...Food security and nutrition · Health insurance · Housing and homelessness · Mental health · Obesity and weight control...

213. Adults With Diabetes Residing in "Food Swamps" Have Higher Hospitalization Rates - Resources
Date: Feb 2019

Measures the ratio of fast food outlets to grocers in 784 locations across 15 states, and estimates the association of food swamp severity and hospitalization rates. Includes statistics with breakdowns by mostly urban, mostly rural, and completely rural locations.

...02/2019 Access · Diabetes · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...

214. Maryland Hunger Profiles - Resources
Date: May 2025

Provides state- and county-level data on age of population, median household income, childhood and older adult poverty levels, and food program usage in Maryland. Discusses strategies to end hunger in the state.

...Children and youth · County-by-county data · Elderly population · Food security and nutrition · Income · Poverty · Maryland...

215. A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota - Resources
Date: Feb 2019

Evaluates results from a low-cost, grab-and-go breakfast intervention implemented in 8 Minnesota high schools to increase breakfast consumption among rural adolescents. Includes data analyzing relationships between U.S. Department of Agriculture School Breakfast Program (SBP) participation before and during the intervention and student characteristics, such as eligibility for free/reduced-price school meals and demographics.

...Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Minnesota...

216. Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013 - Resources
Date: Dec 2015

Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.

...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...

217. Best Practices and Innovative Solutions to Overcome Barriers to Delivering Policy, Systems and Environmental Changes in Rural Communities - Resources
Date: Aug 2018

Results of a study to examine barriers to implementing Supplemental Nutrition Assistance Program Education policy, systems, and environmental change initiatives in rural areas, and strategies to overcome these barriers. Includes demographic statistics for the 27 interview participants.

...Jilcott Pitts Nutrients, 10(8), 1012 08/2018 Access · Food security and nutrition · Statistics and data...

218. Community Perspectives on Access to and Availability of Healthy Food in Rural, Low-Resource, Latino Communities - Resources
Date: Dec 2016

Results of interviews and surveys with residents of a rural central California agricultural community, exploring their perceptions of access to healthy foods.

...Estrada, Kathleen Grassi, Stephanie Nathan Preventing Chronic Disease, 13 12/2016 Food security and nutrition · California...

219. Rates of Obesity and Obesogenic Behaviors of Rural Appalachian Adolescents: How Do They Compare to Other Adolescents or Recommendations? - Resources
Date: Nov 2018

Evaluates data from a sample of Appalachian adolescents in Ohio to compare obesity and related behaviors to that of the national adolescent population. Includes comparisons for body mass index (BMI), mean body fat percentage, daily physical activity behaviors, and sugar-sweetened beverage consumption.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

220. Leveling the Playing Field for Rural Students - Resources
Date: Nov 2017

Provides a snapshot of rural schools and discusses the challenges they face. Challenges include how to provide new, high quality educational opportunities, health barriers that affect learning, providing career and technical education programs, food insecurity for rural children, and investments in rural schools.

...Community Trust Children and youth · Environmental health · Food security and nutrition · Rural-urban differences · Schools...