Website Search Results for: Food Security
1057 webpages matched your search. Here are matches 211 - 220:
Date: Oct 2025
Examines characteristics of older adults who are eligible for both Medicare Savings Programs (MSPs) and the Supplemental Nutrition Assistance Program (SNAP). Provides data on eligibility, with data broken down by state, demographics, household size, income, and urban versus rural location.
...enrollment and application · Food security and nutrition · Older adults · Rural-urban differences · Statistics and data...
Date: Feb 2026
Report provides an analysis of the current state of Food is Medicine (FIM) programs in Oklahoma. Details the FIM program's mission and highlights the food access and insecurity situation throughout the state, especially in rural areas.
...Access · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Oklahoma...
Date: Dec 2017
Reports the results of a study examining the attitudes, social norms, perceived behaviors, and intentions of central Appalachia residents in Kentucky regarding their motivation and participation in a nutrition education and cooking skills program to improve dietary habits and overall health.
...12/2017 Appalachia · Food security and nutrition · Population health · Wellness, health promotion, and disease prevention · Kentucky...
Date: Jul 2022
Investigates impacts of COVID-19 on food insecurity among Latino immigrant families in rural areas of California. Utilizes interviews from 31 participants to examine barriers to food access including transportation, school closures, and lack of convenience. Discusses mitigation efforts related to food insecurity such as government and charitable programs.
...Young Nutrients, 14(13) 07/2022 COVID-19 · Food security and nutrition · Immigrants · Infectious diseases · California...
Date: Jan 2022
Presents a literature review focused on food insecurity in American Indian and Alaska Native (AI/AN) populations. Analyzes 34 studies and synthesizes major issues across the research such as prevalence of food insecurity, cultural foods and food sovereignty, strategies to improve food access, and the need for cultural competency when studying food insecurity in AI/AN populations.
...Advances in Nutrition, 13(5), 1566-1583 01/2022 Culture · Food security and nutrition · Tribal communities...
Date: Apr 2026
Evaluates the sociodemographic characteristics, health behaviors, and psychosocial factors of 327 rural Appalachian adults to identify associations with insufficient sleep duration, insomnia, and obstructive sleep apnea risk.
...Food security and nutrition · Health conditions · Income · Pharmacy and prescription drugs · Physical activity · Statistics and data...
Date: Jun 2024
Analyzes food pantry stigma among college students at a rural Appalachian university. Examines responses from an online survey that provides information on student food insecurity, demographic information, stigma associated with food pantry use, and more.
...Development, 13(3), 152-164 06/2024 Appalachia · Food security and nutrition · Statistics and data · Stigma · North Carolina...
Date: Aug 2017
Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Deadline: Oct 1, 2026
Grants to tribes and national, regional, or local Native American organizations that serve individuals in the Cayuse, Umatilla, and Walla Walla tribes of Oregon and Washington. Funds may be used to support programs in the areas of public health, public safety, environmental protection, and gambling addiction, among others.
...Food security and nutrition · Public health · Tribal communities · Wellness, health promotion, and disease prevention · Oregon...
Date: 2014
Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.
...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...
