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The Rural Monitor
Articles by Topic: Food security and nutrition

Rural Louisiana Programs Create Healthier Schools

August 28, 2024
Two FORHP Delta States Rural Development Network grantees are improving children's health in rural Louisiana schools. The Adolescent Pre-Diabetes Prevention Program screens high school students and provides Healthy Lifestyle lessons, while the EatMoveGrow program increases nutrition and physical activity opportunities in elementary schools.

Claude Worthington Benedum Foundation: Taking a Leadership Role and Building Trust

January 20, 2021
Kim Barber Tieman, program director for health and human services for the Claude Worthington Benedum Foundation, shares how her foundation set up a COVID-19 grant capture team and funded grant writers to help organizations navigate and apply for federal funding opportunities. In addition, her foundation worked with organizations and funded three mobile COVID testing units to better reach communities of color.

Lakewood Engage Tackles Food Insecurity in Rural Minnesota

December 23, 2020
To address the issue of food insecurity in the rural Minnesota communities it serves, Lakewood Health System created Lakewood Engage, a community-based program with multiple initiatives including a "Food Farmacy," home delivery, and a farmers market.

One Health: Bringing Health to Humans, Animals, and the Environment

October 14, 2020
Wondering about animal-to-human diseases? Or human medical conditions related to the environment? Federal experts join health educators to talk about how understanding a One Health approach for human, animal, and environmental health can be helpful for rural healthcare organizations.

Wabanaki Public Health Serves Native People, Community, and Culture During COVID-19 Crisis

September 30, 2020
Tribal communities have been hit especially hard by the COVID-19 pandemic. Serving the four federally recognized tribes in Maine, Wabanaki Public Health is taking a stand to address these disparities. A recipient of the Rural Tribal COVID Response (RTCR) grant, they have implemented a number of programs to meet the needs of their communities, providing support by reinforcing cultural connection even in the most difficult of times.

Pennsylvania Hospital Transitions HRSA-Funded Program to Online Services and Addresses COVID-19 Stress

July 1, 2020
Butler Memorial Hospital in Pennsylvania received a HRSA Rural Health Care Services Outreach grant to develop a program for chronic disease patients. Partway through the grant cycle, the COVID-19 pandemic hit. The hospital shares how it was able to transition its program services to an online format and develop new initiatives to address stress in the healthcare workforce and the larger community.

Rural Farmers Market Promotes Food Security

September 21, 2016
About one in seven Americans struggles with hunger, and rural communities seem to be hit especially hard. The Allegan Farmers Market is helping its low-income, senior, and other nutritionally at-risk populations gain access to Michigan-grown produce through a variety of incentives. These incentives include free transportation and Double Up Food Bucks that matches SNAP participants' spending.

The Reverend's Revolution: A Kid-First Approach to Community Health

June 29, 2016
By teaching youth how to better their health and economic situation, Reverend Richard Joyner has inspired the Conetoe community to make lasting changes. Read more about how the Conetoe Family Life Center's garden camp and partnerships with local hospitals have revolutionized the health of northeast North Carolina.