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Rural Health
Resources by Topic: Schools

Twenty Years of School-Based Health Care Growth and Expansion
Examines the status of school-based health centers (SBHCs) and changes from 1998-2017. Includes data on the number of rural SBHCs over time, telehealth-exclusive SBHCs, sponsorship of SBHCs by Federally Qualified Health Centers (FQHCs), the number in each state, funding sources, populations served, types of healthcare provided, and more.
Author(s): Hayley E. Love, John Schlitt, Samira Soleimanpour, Nirmita Panchal, Caroline Behr
Citation: Health Affairs, 38(5), 755-764
Date: 05/2019
Type: Document
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The Power of Three: Rural Schools, Healthcare Providers, and a Rural Health Association Collaborate to Expand Primary Care Access Using School-Based Telehealth
Features the Indiana Rural Schools Clinic Network, a federally-funded telehealth program linking 18 rural schools in Indiana with 10 local provider organizations.
Author(s): Kay Miller Temple
Citation: Rural Monitor
Date: 05/2019
Type: Document
Sponsoring organization: Rural Health Information Hub
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A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota
Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.
Author(s): Marilyn S. Nanney, Robert Leduc, Mary Hearst, et al.
Citation: Journal of the Academy of Nutrition and Dietetics, 119(6), 915-922
Date: 02/2019
Type: Document
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A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota
Evaluates results from a low-cost, grab-and-go breakfast intervention implemented in 8 Minnesota high schools to increase breakfast consumption among rural adolescents. Includes data analyzing relationships between U.S. Department of Agriculture School Breakfast Program (SBP) participation before and during the intervention and student characteristics, such as eligibility for free/reduced-price school meals and race/ethnicity.
Author(s): Nicole Larson, Qi Wang, Katherine Grannon, et al.
Citation: Journal of Nutrition Education and Behavior, 50(2), 125-132.e1
Date: 02/2019
Type: Document
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The Evidence on School-Based Health Centers: A Review
Reviews the literature on the impact of school-based health centers (SBHCs). Discusses the purpose and structure of SBHCs, their financial benefits, physical and mental health outcomes, their impact on education, and future directions. Briefly addresses their use in rural and tribal communities.
Author(s): Michael Arenson, Philip J. Hudson, NaeHyung Lee, Betty Lai
Citation: Global Pediatric Health, 6, 2333794X19828745
Date: 02/2019
Type: Document
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Student Exposure to Health Care Experiences and Careers: Rural Health Summit Workgroup Summary Report & Guide to Programs
Summarizes discussions by a Rural Health Summit Student Exposure to Health Care Experiences and Careers (SEHEC) Workgroup and their next steps to help expose rural students to healthcare professions. Provides a directory of programs in Arkansas to increase student interest in healthcare careers. Includes maps of state shortage and underserved areas, a map of school-based health centers in the state, and a list of health professional supply by county and occupation.
Date: 02/2019
Type: Document
Sponsoring organization: Winthrop Rockefeller Institute
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Student Homelessness Growing Fastest in Rural America
Examines trends in homelessness among rural students, which may contribute to disparities in health and academic outcomes. Explores challenges in identifying and supporting homeless families, funding in rural schools, and obstacles facing homeless rural students. Features statistics including percent change in number of homeless students from school years 2013-2014 to 2016-2017 in select states, with breakdowns by rural or nonrural locations.
Date: 02/2019
Type: Document
Sponsoring organization: Institute for Children, Poverty & Homelessness
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School Meals Programs and Other USDA Child Nutrition Programs: A Primer
Describes how federal child nutrition programs operate under current law, including eligibility rules, participation, and funding. Features statistics including reimbursement rates with breakdowns by rural or urban locations.
Date: 02/2019
Type: Document
Sponsoring organization: Congressional Research Service
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Predictors of Smokeless Tobacco Susceptibility, Initiation, and Progression Over Time Among Adolescents in a Rural Cohort
Examines the factors associated with adolescent male athletes' use of smokeless tobacco including chewing tobacco over time. Questionnaires assessed socio-demographic characteristics, environmental influences, and tobacco-related perceptions and behaviors among 9-12th grade baseball players in 36 rural California schools.
Author(s): Benjamin W. Chaffee, Elizabeth T. Couch, Janelle Urata, et al.
Citation: Substance Use & Misuse (54),7, 1154-1166
Date: 01/2019
Type: Document
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Characteristics of School-Associated Youth Homicides — United States, 1994–2018
Examines school-associated youth homicides based on data for single-victim homicides during July 1994-June 2016 and multiple-victim incidents during July 1994-June 2018. Includes information by school locale for rural, suburban, and urban schools.
Author(s): Kristin M. Holland, Jeffrey E. Hall, Jing Wang, et al.
Citation: MMWR (Morbidity and Mortality Weekly Report), 68(3), 53-60
Date: 01/2019
Type: Document
Sponsoring organization: Centers for Disease Control and Prevention
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