Rural Health
Resources by Topic: Food security and nutrition
An Evaluation of ¡Haz Espacio Para Papi!, a Culturally Tailored Nutrition and Physical Activity Pilot Program for Mexican-Heritage Fathers
Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.
Author(s): Annika Vahk, Pablo Monsivais, Cassandra M. Johnson, Joseph R. Sharkey
Citation: Nutrients, 16(8), 1153
Date: 04/2024
Type: Document
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Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.
Author(s): Annika Vahk, Pablo Monsivais, Cassandra M. Johnson, Joseph R. Sharkey
Citation: Nutrients, 16(8), 1153
Date: 04/2024
Type: Document
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Child Nutrition Program Operations During the COVID-19 Pandemic, July 2020 through December 2021 School Meals Operations Study, Year 2 Report (Final)
Describes trends in Child Nutrition (CN) Program program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.
Additional links: Report Summary
Author(s): Liana Washburn, Veronica Severn, Brett Eiffes, et al.
Date: 04/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Describes trends in Child Nutrition (CN) Program program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.
Additional links: Report Summary
Author(s): Liana Washburn, Veronica Severn, Brett Eiffes, et al.
Date: 04/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Vitamin D Levels and SARS-CoV-2 Infection among Medically Underserved Populations in the Minority and Rural Coronavirus Insights Study
Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
Author(s): Makella S. Coudray, Shantoy Hansel, Salvatore Alesci, et al.
Citation: Viruses, 16(4), 639
Date: 04/2024
Type: Document
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Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
Author(s): Makella S. Coudray, Shantoy Hansel, Salvatore Alesci, et al.
Citation: Viruses, 16(4), 639
Date: 04/2024
Type: Document
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Maximizing Resources: Financial Strategies and Staffing Solutions for Non-Congregate Summer Meals
A recorded webinar that discusses the finances and staffing challenges of operating a non-congregate summer meal program. Includes an example from rural Louisiana. Transcript available below description.
Additional links: Slide Deck
Author(s): Donna Martin, Carey Sealy, Jenny Welch
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar that discusses the finances and staffing challenges of operating a non-congregate summer meal program. Includes an example from rural Louisiana. Transcript available below description.
Additional links: Slide Deck
Author(s): Donna Martin, Carey Sealy, Jenny Welch
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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Breakfast Tips & Strategies for Fueling Success in Rural Districts
A recorded webinar featuring school nutrition staff who have implemented breakfast programs in rural school districts. Discusses strategies for implementation and overcoming challenges. Transcript available below description.
Additional links: Slide Deck
Author(s): Kelly Earnhardt, Nikki Hawthorne, Heidi Miles
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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A recorded webinar featuring school nutrition staff who have implemented breakfast programs in rural school districts. Discusses strategies for implementation and overcoming challenges. Transcript available below description.
Additional links: Slide Deck
Author(s): Kelly Earnhardt, Nikki Hawthorne, Heidi Miles
Date: 04/2024
Type: Video/Multimedia
Sponsoring organization: No Kid Hungry
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The Cost-Efficacy of a Healthy Food Box for Managing Hypertension Within a Native American Population: A Group Randomized Controlled Trial
Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.
Author(s): Austin Henderson, Robert Rosenman, Amber L. Fyfe-Johnson, et al.
Citation: Archives of Public Health, 82, 59
Date: 04/2024
Type: Document
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Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.
Author(s): Austin Henderson, Robert Rosenman, Amber L. Fyfe-Johnson, et al.
Citation: Archives of Public Health, 82, 59
Date: 04/2024
Type: Document
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Household Food Insecurity Across Race and Ethnicity in the United States, 2016–21
Provides sociodemographic data on household food insecurity in the United States from 2016 to 2021. Includes data breakdowns according to race/ethnicity, household composition, poverty, employment status, education level, geographic region, metro versus nonmetro location, and more.
Author(s): Laura J. Hales, Alisha Coleman-Jensen
Date: 04/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Provides sociodemographic data on household food insecurity in the United States from 2016 to 2021. Includes data breakdowns according to race/ethnicity, household composition, poverty, employment status, education level, geographic region, metro versus nonmetro location, and more.
Author(s): Laura J. Hales, Alisha Coleman-Jensen
Date: 04/2024
Type: Document
Sponsoring organization: USDA Economic Research Service
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Illinois Health Outcomes Disparities Report 2024
Provides an overview regarding the connection between human services access and health disparities in Illinois, with a focus on rural communities and people of color. Discusses persistent health disparities, root causes of inequities, and developing systems of care to address inequities. Includes county-level data on infant mortality, mental health, primary care, and food insecurity.
Date: 03/2024
Type: Document
Sponsoring organization: Illinois Department of Human Services
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Provides an overview regarding the connection between human services access and health disparities in Illinois, with a focus on rural communities and people of color. Discusses persistent health disparities, root causes of inequities, and developing systems of care to address inequities. Includes county-level data on infant mortality, mental health, primary care, and food insecurity.
Date: 03/2024
Type: Document
Sponsoring organization: Illinois Department of Human Services
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County Rurality and Incidence and Prevalence of Diagnosed Diabetes in the United States
Evaluates incidence and prevalence of diagnosed diabetes by rurality at the county level, utilizing 2004-2019 Behavioral Risk Factor Surveillance System data. Analyzes the impact of food environment, obesity, physical activity, and other sociodemographic factors on rural-urban differences in diabetes incidence and prevalence. Includes regional comparisons.
Author(s): Sagar B. Dugani, Brian D. Lahr, Hui Xie, et al.
Citation: Mayo Clinic Proceedings, 99(7), 1078-1090
Date: 03/2024
Type: Document
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Evaluates incidence and prevalence of diagnosed diabetes by rurality at the county level, utilizing 2004-2019 Behavioral Risk Factor Surveillance System data. Analyzes the impact of food environment, obesity, physical activity, and other sociodemographic factors on rural-urban differences in diabetes incidence and prevalence. Includes regional comparisons.
Author(s): Sagar B. Dugani, Brian D. Lahr, Hui Xie, et al.
Citation: Mayo Clinic Proceedings, 99(7), 1078-1090
Date: 03/2024
Type: Document
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Utilizing Public Transportation to End Food Insecurity in Rural and Small Urban Areas by Providing Better Access: A Case Study of Rural Counties in North Dakota
Analyzes the impact of public transportation in addressing food insecurity in rural and urban areas of North Dakota. Provides county and ZIP-code level sociodemographic data on population changes, food insecurity, poverty, and more. Includes discussion about causes of food insecurity in rural areas.
Author(s): Dilip Mistry, Jill Hough
Date: 03/2024
Type: Document
Sponsoring organization: Upper Great Plains Transportation Institute
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Analyzes the impact of public transportation in addressing food insecurity in rural and urban areas of North Dakota. Provides county and ZIP-code level sociodemographic data on population changes, food insecurity, poverty, and more. Includes discussion about causes of food insecurity in rural areas.
Author(s): Dilip Mistry, Jill Hough
Date: 03/2024
Type: Document
Sponsoring organization: Upper Great Plains Transportation Institute
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