Traditional Food Security and Food Sovereignty in the Coastal Region of South-Central Alaska

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Features a study on traditional food security and sovereignty for the Alutiiq and Eyak peoples of the Chugach Region of Alaska. Breaks down results by community food resources, diet and health, culture, organization and governance, food resources, and natural resources and environment. Makes recommendation on overcoming barriers and improving food systems.

Joseph Nyholm, Amanda Walch, Leslie Redmond

International Journal of Circumpolar Health, 83(1), 2359161

05/2024

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Access · American Indian or Alaska Native · Culture and cultural competency · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Alaska