Rural Health
Funding by Sponsor: National Institute of Food and Agriculture

Tribal Colleges Research Grants Program (TCRGP)
Grants to tribal colleges and universities for research projects that address concerns and needs of tribal and reservation communities, including projects that focus on health, food security, environment, and agricultural production research.

Community Food Projects Competitive Grant Program Inactive
Grants to plan or implement food projects designed to meet the needs of low-income individuals and increase community self-reliance concerning food and nutrition.

USDA Small Business Innovation Research (SBIR) - Phase I Inactive
Funding for research that focuses on the development of new technologies that address important problems affecting people, institutions, and communities in rural America, including health, agriculture, rural development, and the environment.

1890 Institution Teaching, Research, and Extension Capacity Building Grants Program Inactive
Grants to 1890 Land-Grant Institutions to support projects that strengthen the research, teaching, and extension capacity needed to advance fundamental sciences, as well as research and development in support of food and agricultural sciences.

Mentoring at Risk and Rural Youth Inactive
Grants to Cooperative Extension agencies to expand opportunities for rural youth, juvenile justice-involved youth, and youth at risk of juvenile justice involvement by providing mentoring services through 4-H programming.

Tribal Colleges Extension Program: Special Emphasis Inactive
Funding for special emphasis extension projects at 1994 Land-Grant Institutions. Projects allow extension offices to be responsive to community needs through projects that address youth, agriculture, economic development, or other issues important to stakeholders.

The Gus Schumacher Nutrition Incentive Program Competitive Grants Inactive
Funding to support projects that will increase the purchase of fruit and vegetables among low-income consumers who participate in the Supplemental Nutrition Assistance Program by providing incentives at the point of purchase. Projects that serve underrepresented geographies and communities are encouraged.

Higher Education Multicultural Scholars Program Inactive
Grants for scholarship programs leading to either baccalaureate degrees within the Food and Agricultural sciences or Doctor of Veterinary Medicine (D.V.M.) degrees in order to educate students in national need areas of the food and agricultural sciences and in rural economic, community, and business development.

Distance Education Grants Program for Institutions of Higher Education in Insular Areas Inactive
Grants to institutions of higher education in U.S. territories, commonwealth, and freely associated states designed to strengthen the capacity to carry out resident instruction, curriculum, and teaching programs in the food, agriculture, natural resources, and human sciences through distance education technology.

Rural Health and Safety Education Competitive Grants Program Inactive
Funding for community-based outreach education and extension programs at land-grant colleges and universities that provide individuals and families based in rural areas with information on health, wellness, and prevention. Projects should utilize telehealth, telemedicine, and distance learning strategies for education and training in rural communities related to opioid and substance misuse.