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Website Search Results for: Food Security

1003 webpages matched your search. Here are matches 911 - 920:

911. Lack of In-Home Piped Water and Reported Consumption of Sugar-Sweetened Beverages among Adults in Rural Alaska - Resources
Date: Apr 2020

Examines associations between availability of in-home piped water service and consumption of sugar-sweetened beverages (SSBs) in rural Alaska using data from 2013 and 2015. Assesses health outcomes such as obesity and self-reported poor health as related to SSBs. Includes statistics broken down by age, sex, household income, and education level.

...04/2020 Food security and nutrition · Infrastructure · Obesity and weight control · Population health · Tribal communities · Alaska...

912. Adult Health Status among Native American Families Participating in the Growing Resilience Home Garden Study - Resources
Date: Aug 2019

Reports the results of a randomized controlled trial examining the impacts of home food gardens on the health status of 176 adults from 96 families of the Northern Arapaho and Eastern Shoshone tribes living on the Wind River Indian Reservation in Wyoming. Compares the rates of obesity, high blood pressure, and diabetes among study participants with the state and national disease rates in 2017, and national disease rates of participants from tribal communities in 2015.

...Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities · Wellness, health...

913. Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013 - Resources
Date: Dec 2015

Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.

...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...

914. Changes in Diet and Physical Activity Resulting from the Strong Hearts, Healthy Communities Randomized Cardiovascular Disease Risk Reduction Multilevel Intervention Trial - Resources
Date: Oct 2019

Examines the secondary outcomes resulting from participation in Strong Hearts, Healthy Communities (SHHC), a cardiovascular disease risk reduction intervention designed for women in rural communities, to determine changes in diet and physical activity. SHHC was a six month, community-randomized trial conducted in 16 rural communities in Montana and New York.

...Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention...

915. Using Community-Based Participatory Research to Develop Healthy Retail Strategies in Native American-Owned Convenience Stores: The THRIVE Study - Resources
Date: Sep 2018

Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in tribal communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.

...based initiatives · Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities...

916. Dissemination of an Electronic Manual to Build Capacity for Implementing Farmers' Markets with Community Health Centers - Resources
Date: Oct 2015

Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers market benefited the community's diet and economy.

...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...

917. Ensuring Access to Healthy Food in Beaufort County - Resources
Date: Oct 2018

Describes a collaborative community effort establishing a city market to increase access to healthy food in rural Beaufort County, North Carolina. The Washington City Market provides a venue for local growers to sell their products and matches restaurants in the region with local growers and their products.

...10/2018 Kate B. Reynolds Charitable Trust Food security and nutrition · Networking and collaboration · North Carolina...

918. Beliefs About Behavioral Determinants of Obesity in Appalachia, 2011-2014 - Resources
Date: Jul 2018

Examines responses from the Health Information National Trends Survey (2011-2014) to compare Appalachian and non-Appalachian individuals on body mass index, beliefs about obesity, and health behaviors. Provides survey respondents' sociodemographic information, including age, sex, race/ethnicity, education, annual household income, and rurality.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Statistics and data...

919. Community-Wide Efforts to Improve the Consumer Food Environment and Physical Activity Resources in Rural Kentucky - Resources
Date: Jan 2019

Highlights the efforts of a community project in Kentucky to increase access to healthy foods and opportunities to be physically active. Details the project's work with grocery store managers to increase the availability of healthy food and with community members to develop and improve physical activity resources.

...engagement and volunteerism · Food security and nutrition · Physical activity · Public health · Statistics and data · Kentucky...

920. The Complexities of Selling Fruits and Vegetables in Remote Navajo Nation Retail Outlets: Perspectives from Owners and Managers of Small Stores - Resources
Date: Jun 2020

Highlights an examination of access to fruit and vegetables in small rural stores across the Navajo Nation in New Mexico. Details a survey of several small stores scattered throughout the Navajo Nation and discusses the food options in these rural stores.

...Nutrition, 23(9), 1638-1646 06/2020 Food security and nutrition · Health disparities · Public health · Tribal communities · New Mexico...