Website Search Results for: Food Security
1066 webpages matched your search. Here are matches 901 - 910:
Date: Oct 2017
Examines whether buying food before or after school at nearby stores or fast-food restaurants was related to adolescents' overall diet and participation in school breakfast programs. Features statistics using data from 404 students from 8 rural Minnesota schools during the 2014-2015 school year.
...Health, 87(10), 723-731 10/2017 Children and youth · Food security and nutrition · Schools · Statistics and data · Minnesota...
Deadline: Mar 15, 2026
Grants to support new and existing edible gardens at K-12 schools and nonprofit organizations. Applications from under-resourced areas, including rural and tribal communities, are encouraged.
...Contracts Children and youth · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...
Deadline: Dec 5, 2025
Grants to plan, establish, and/or sustain a Farm to School program that improves access to local foods and nutrition/agriculture resources in schools.
...Children and youth · Food security and nutrition · Planning and strategy methods and resources · Schools · Tribal communities...
Date: Jun 2016
Results of a study examining personal health and eating habits, classroom food practices, beliefs about the school food environment, and nutrition knowledge of 102 teachers from 8 rural school districts in northeastern Oregon.
...Remote Health, 16(2), 3821 06/2016 Children and youth · Food security and nutrition · Schools · Oregon...
Date: Mar 2026
Examines a Head Start-based mindful eating program for low-income families in rural Michigan. Utilizes quantitative and qualitative satisfaction data from 192 caregivers and 23 classroom teachers and provides feedback on their perceived program acceptability and satisfaction. Discusses issues such as parent communication, availability of fresh fruits and vegetables, child comprehension of the program, recruitment strategies, and more.
...Food security and nutrition · Poverty · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Nov 2019
Presents an overview of Veggies for Kids, a nutrition education program used with American Indian kindergarten students attending schools on reservations and kindergarten students attending schools next to a Nevada reservation. Examines the impact this program had on the students' knowledge of nutritional concepts and practicing healthy behaviors.
...Food security and nutrition · Health literacy · Physical activity · Schools · Statistics and data · Tribal communities · Wellness...
Date: Jun 2026
Provides data on food insecurity in adults aged 50 and older in the United States with breakdowns according to state, demographic variables, and metro versus nonmetro location.
...Dean, Lauren Toppenberg 06/2026 AARP Food security and nutrition · Rural-urban differences · Statistics and data...
Deadline: Mar 8, 2024
Grants to promote and strengthen food and agricultural science education in K-12, secondary, and postsecondary settings.
...Food security and nutrition · Obesity and weight control · Schools · Wellness, health promotion, and disease prevention...
Date: Nov 2019
Describes a school and community garden intervention initially established by South Dakota State University (SDSU) Extension staff members with the support and collaboration of volunteers from schools and community organizations in rural areas and tribal organizations. Highlights how 13 community gardens in South Dakota became an integral part of a local community wellness coalition by improving local access to and consumption of fruits and vegetables. Includes a 5-minute video about the SDSU community garden program in rural areas and on reservations in South Dakota.
...Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...
Date: Feb 2019
Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.
...Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention · Minnesota...