Website Search Results for: Food Security
1027 webpages matched your search. Here are matches 881 - 890:
Date: Oct 2018
Describes a collaborative community effort establishing a city market to increase access to healthy food in rural Beaufort County, North Carolina. The Washington City Market provides a venue for local growers to sell their products and matches restaurants in the region with local growers and their products.
...10/2018 Kate B. Reynolds Charitable Trust Food security and nutrition · Networking and collaboration · North Carolina...
Date: Dec 2021
Highlights a study evaluating the implementation of the Healthy Diné Nation Act (HDNA), which adds a 2% tax on unhealthy foods and a 5% tax waiver for healthy foods in the grocery stores, training posts, and convenience stores across the Navajo Nation. Breaks down a timeline of the implementation process and the results from Navajo Nation stores.
...Food security and nutrition · Policy · Public health · Statistics and data · Tribal communities · Wellness, health promotion...
Date: Sep 2018
Highlights a study on the Tribal Health and Resilience in Vulnerable Environments (THRIVE) retail intervention that implements healthy food options in convenience stores in tribal communities. Details the results of a participant survey about the perceived food environment in their communities, and describes the implementation strategies, as well as the foods offered by the intervention.
...based initiatives · Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities...
Date: 2017
Describes efforts to combat hunger and food insecurity in Ashe County, North Carolina through the Food Pantry Project, a food access screening program located within the local hospital.
...North Carolina Medical Journal, 78(4), 259-260 2017 Food security and nutrition · North Carolina...
Date: Jun 2018
Reports on the effectiveness of the Faith, Activity, and Nutrition physical activity and healthy eating program implemented in 59 rural churches located in a medically underserved South Carolina county. Discusses the acceptance and reach of program, program impact, and the potential for broader distribution.
...Food security and nutrition · Physical activity · Population health · Statistics and data · Wellness, health promotion, and disease...
Date: 2017
Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.
...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...
Date: May 2020
Examines the effectiveness of the initial phase of the Faith, Activity, and Nutrition (FAN) program, an evidence-based program designed to help churches develop policy, methods, and environmental change to support physical activity and health eating within their congregation. Study was implemented in rural, medically underserved Fairfield County, South Carolina with 59 churches participating. Members were predominantly Black/African American and affiliated with the Baptist denomination.
...Food security and nutrition · Physical activity · Public health · Statistics and data · Wellness, health promotion, and disease...
Date: Jan 2022
Provides an overview of how community action and human service agencies partnered, collaborated, and aligned services to address COVID-19 on a family-level and a systems-level. Presents field examples of partnerships in rural Maryland and rural Ohio with their successes and challenges when aligning services such as Head Start, housing assistance, and more. Discusses how rural models and strategies were employed in other geographic areas to mitigate COVID-19 issues in communities.
...Access · COVID-19 · Families · Food security and nutrition · Human services · Networking and collaboration · Maryland · Ohio...
Date: Aug 2018
Results of a study to examine barriers to implementing Supplemental Nutrition Assistance Program Education policy, systems, and environmental change initiatives in rural areas, and strategies to overcome these barriers. Includes demographic statistics for the 27 interview participants.
...Jilcott Pitts Nutrients, 10(8), 1012 08/2018 Access · Food security and nutrition · Statistics and data...
Date: Feb 2017
Evaluates the implementation of a mobile farmer's market in California that was intended to increase access to fresh produce in a rural area. Discusses the program, evaluation methods used, and lessons learned.
...Nutrition Education and Behavior, 49(2), 166-174 02/2017 Access · Food security and nutrition · California...