Website Search Results for: Food Security
981 webpages matched your search. Here are matches 871 - 880:
Date: May 2020
Investigates the effect of the COVID-19 pandemic on food insecurity in the United States by examining county- and state-level data on changes in food insecurity from 2018-2020. Highlights information from counties in rural areas.
...county data · Food security and nutrition · Infectious diseases · State-by-state data · State-by-state...
Date: Jun 2021
Discusses efforts to improve nutrition of rural Appalachian citizens through community-developed marketing strategies. Examines statistical differences in food purchases at 5 Kentucky gas stations before and after healthier options were noted on station shelves via a "Smart Snack" logo.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Kentucky...
Date: Jun 2024
Podcast episode featuring Cindy Long, Administrator for the the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS). Discusses how the USDA FNS helps parents and caregivers raising families in rural and remote areas navigate nutrition assistance programs when school is out of session in the summer. Describes Summer Food Program eligibility and how to access program benefits.
...enrollment and application · Children and youth · Families · Food security and nutrition · Income support and assistance · Policy...
Reviewed: Nov 28, 2022
Provides information on health disparities and the causes of these disparities in rural areas. Discusses rural versus urban mortality and life expectancy, and resources and programs to address rural health disparities. Provides information on regions throughout the U.S. that experience higher level of rural health disparities.
...food security and nutrition, and public health efforts. For more information on this work, see our Community...
Date: Dec 2020
Examines barriers and facilitators for accessing healthy food in Martin County, Kentucky. Aims to develop socially-, culturally-, and historically-informed policy, systems, and environmental (PSE) interventions to reduce obesity in Appalachia and other areas.
...Food security and nutrition · Health disparities · Obesity and weight control · Statistics and data · Wellness, health...
Date: Mar 2020
Describes the implementation of the High Obesity Program, a program designed to expand access to healthy foods, increase opportunities for physical activity, and reduce obesity and related diseases in high-risk and predominantly rural communities. Efforts were supported by the Centers for Disease Control and Prevention (CDC) and the Cooperative Extension Service (CES).
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Wellness, health...
Date: May 2021
Utilizes data from the 2017 Behavioral Risk Factor Surveillance System (BRFSS) to look at fruit and vegetable (FV) intake and BMI in a nationwide sample of over 450,000 people and compares those results with participants within Mississippi. Examines FV intake across four geographic categories: in the center city of metropolitan statistical area (MSA), outside center city of MSA but within its county, inside suburban county of MSA, and not in MSA. Includes graphs of FV intake related to geographic category and discussion of FV intake within rural areas specifically.
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Mississippi...
Date: Jun 2024
Webinar recording discussing persistent poverty and structural barriers to increasing wealth. Discusses the work of community development finance institutions. Highlights successful program examples including indigenous food systems in Maine, home ownership in the Mississippi Delta and colonias along the U.S.-Mexico Border, and using community engagement to impact systems and policy in Kansas. Transcript available in the video description.
...Food security and nutrition · Funding · Housing and homelessness · Policy · Poverty · U.S.-Mexico Border Region · Kansas...
Date: Jan 2021
Describes a pilot study investigating whether delivering Eat Healthy, Be Active (EHBA) workshops through promotoras is a practical and culturally relevant method for encouraging healthy lifestyle behaviors and reducing obesity among Hispanic women in rural areas of Washington state. Includes data and statistics, with information on changes in nutrition label literacy, food insecurity, health behaviors, and health status among participants.
...Food security and nutrition · Health literacy · Obesity and weight control · Physical activity · Statistics and data...
Date: Aug 2024
Compares eligibility versus participation in Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) benefits in 2022 using Community Population Survey Annual Social and Economic Supplement (CPS-ASEC), American Community Survey (ACS), and National Vital Statistics data. Discusses trends over time for infants and pregnant women as well as by breastfeeding status, race and ethnicity, Medicaid participation, and urbanicity. Includes state and regional comparisons.
...Food security and nutrition · Income support and assistance · Medicaid · Rural-urban differences · State-by-state...