Website Search Results for: Food Security
940 webpages matched your search. Here are matches 871 - 880:
Date: May 5, 2026
Summary information for the event 2026 Biennial National Rural Grocery Summit, sponsored by North Dakota Association of Rural Electric Cooperatives, Rural Grocery Initiative, University of Minnesota Extension Regional Sustainable Development Partnerships.
...Partnerships May 5 - 7, 2026 Holiday Inn Fargo, Fargo, ND 785.532.6868 rgi@ksu.edu Food security and nutrition · North Dakota...
Date: Apr 2019
Report exploring a project in which boxes of nutritious, shelf-stable foods were provided to low-income families in the Chickasaw Nation territory in rural Oklahoma. Discusses successes, challenges, and costs of implementation.
...Vivian Gabor, et al. 04/2019 Mathematica Access · Food security and nutrition · Poverty · Tribal communities · Oklahoma...
Date: Nov 20, 2025
The United States Department of Agriculture is seeking comments on an information collection titled "FNS Generic Clearance for the FNS Fast Track Clearance for the Collection of Routine Customer Feedback." The Food and Nutrition Service in the USDA is seeking approval for an extension of generic clearance to collect qualitative feedback of services. The feedback is not intended for statistical surveys that yield quantitative results that can be generalized to the population of study. Comments are due by December 22, 2025. Source: Federal Register.
...population of study. Comments are due by December 22, 2025. Food security and nutrition · Policy...
Reviewed: Jan 2025
A collection of resources that rural communities can use to develop programs addressing food access. Includes resources for delivering services, such as information on produce prescriptions and food insecurity screening.
...food insecurity screening. Bi-State Primary Care Association Food security and nutrition · Health screening · Vermont...
Deadline: Jan 12, 2026
A training for resource professionals to better support rural grocers through business transition. The Rural Grocery Initiative works to support healthy food options, jobs, local tax base, and attraction/retention of residents in rural communities.
...program website . Community and economic development · Food security and nutrition · Health workforce education and training...
Date: Apr 2016
Results of a study in which 110 southern Illinois women identified physical, economic, and social barriers to acquiring healthy food. Features statistics including race, age group, and county of residence.
...Nadine R. Peacock Preventing Chronic Disease, 13 04/2016 Food security and nutrition · Statistics and data · Illinois...
Date: Sep 2018
Reports the findings of a modified Food Choices Values (FCV) Questionnaire administered to 83 American Indian (Chickasaw Nation and Choctaw Nation of Oklahoma) customers who shop at tribally owned convenience stores at least 3 times a week. Questionnaire requested information related to buying and eating food, including sensory appeal, safety, accessibility, weight control, convenience, and organic and comfort food. Research findings were used to design and implement a healthy retail intervention within two tribally owned and managed convenience stores.
...Appetite, 128, 14-20 09/2018 Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...
Deadline: Jan 19, 2026
Peer learning groups designed for mutual support and knowledge exchange to foster a stronger, more connected rural grocery community.
...program website . Community and economic development · Food security and nutrition · Health workforce education and training...
Deadline: Applications accepted on an ongoing basis
Loans for retail grocery providers, carts, co-ops, farmer markets, trucks, delivery services, food production companies and distributors, urban and rural agricultural projects, and other healthy food businesses. Loan recipients receive access to business coaching and other resources.
...officer and begin the application process. Community and economic development · Food security and nutrition · Colorado...
Date: 2014
Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.
...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...
