Website Search Results for: Food Security
1070 webpages matched your search. Here are matches 811 - 820:
Date: Jun 2014
Study examining access to foods in rural and urban Texas. Uses the CDC's Modified Retail Food Environment (mRFEI) and compares border and non-border county food environments. Discusses availability of healthy foods in rural areas.
...Health, 11(6), 5640-5650 06/2014 Food security and nutrition · U.S.-Mexico Border Region · Texas...
Date: Apr 2022
Describes a culturally tailored community-wide program to augment fruit and vegetable consumption and promote physical activity among 5,686 low-income Latinos of Mexican descent living in Texas. Features demographics and statistics on changes in fruit and vegetable consumption over the course of the intervention.
...Food security and nutrition · Physical activity · Public health · Statistics and data · U.S.-Mexico Border Region...
Date: Oct 2024
Examines food insecurity among working adults aged 18 to 64 and their families. Utilizes 2021 National Health Interview Survey to analyze food insecurity according to type of work shift, work schedule, advance notice of work schedule, and monthly change in earnings, with additional breakdowns of worker sociodemographics, including rural versus urban residence.
...Statistics Employment and unemployment · Families · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Jun 2015
Reports on a study comparing preventive healthy behaviors of Hispanic populations in the U.S. nationwide and those living in the U.S.-Mexico border region. Healthy behaviors included physical activity, diets of fruits and vegetables, avoiding heavy alcohol use, and being a non-smoker.
...Food security and nutrition · Physical activity · Statistics and data · Tobacco use · U.S.-Mexico Border Region...
Date: Apr 2024
Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.
...Food security and nutrition · Men · Physical activity · Statistics and data · U.S.-Mexico Border Region · Texas...
Deadline: Aug 26, 2026
A national prize competition designed to identify and support existing community garden projects interested in extending their outreach to people with intellectual and developmental disabilities, people living with paralysis and other physical disabilities, and older adults. Rural and frontier areas are mentioned as having barriers to participating in community activities.
...Food security and nutrition · Health conditions · Networking and collaboration · Older adults · People with disabilities · Physical...
Date: Feb 2022
Examines differences in child health conditions by rural and urban residency. Explores differences in use of preventive dental and medical services by poverty rate, adverse childhood experiences, overweight and obesity, food insecurity, and physical activity.
...Food security and nutrition · Health disparities · Obesity and weight control · Oral health · Physical activity · Poverty...
Date: Dec 2016
Provides information on the 30-day rate of readmissions following an initial inpatient hospital stay for patients with malnutrition. Figure 2 and Table 1 include readmission rates by location of patient's residence for metropolitan and nonmetro areas.
...Research and Quality Food security and nutrition · Inpatient care · Rural-urban differences · Statistics and data...
Date: Aug 2026
Analyzes how fruit and vegetable selection, consumption, and waste vary by rurality, sex, and eating duration in Arizona schools. Uses data collected in Arizona elementary, middle, and high schools between 2017 and 2019.
...Health, 42(3), e70208 08/2026 Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Arizona...
Date: Jun 2012
Explores the prevalence differences between U.S. rural and non-rural adults in consuming at least five servings of fruits and/or vegetables daily. Provides state-by-state consumption percentages for both rural and non-rural adult residents, and discusses the link between rural status, fruit and vegetable consumption, chronic disease, and numerous other variables.
...Food security and nutrition · Health disparities · Rural-urban differences · State-by-state data · Statistics and data...
