Website Search Results for: Food Security
1116 webpages matched your search. Here are matches 811 - 820:
Date: Feb 2026
Report provides an analysis of the current state of Food is Medicine (FIM) programs in Oklahoma. Details the FIM program's mission and highlights the food access and insecurity situation throughout the state, especially in rural areas.
...Access · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Oklahoma...
Date: Feb 2019
Evaluates results from a low-cost, grab-and-go breakfast intervention implemented in 8 Minnesota high schools to increase breakfast consumption among rural adolescents. Includes data analyzing relationships between U.S. Department of Agriculture School Breakfast Program (SBP) participation before and during the intervention and student characteristics, such as eligibility for free/reduced-price school meals and demographics.
...Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Minnesota...
Date: May 2022
Examines Supplemental Nutrition Assistance Program (SNAP) participation among income-eligible residents in Oklahoma. Includes data on age, race, sex, and rurality of participants, among other factors.
...Development, 11(3), 229-239 05/2022 Benefit enrollment and application · Food security and nutrition · Poverty · Statistics and data · Oklahoma...
Date: Feb 2019
Measures the ratio of fast food outlets to grocers in 784 locations across 15 states, and estimates the association of food swamp severity and hospitalization rates. Includes statistics with breakdowns by mostly urban, mostly rural, and completely rural locations.
...02/2019 Access · Diabetes · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...
Reviewed: Apr 2026
Reports on the overall health of residents in state of Oregon. Includes information on social determinants of health, environmental health, prevention and health promotion, and other topics. Covers urban, rural, frontier statistics for economic disparities; educational attainment; food insecurity; homelessness; adult suicide rates; chronic disease; mortality; oral, primary care, and behavioral health workforce; communicable disease; and access to healthcare services.
...Food security and nutrition · Frontier and remote areas · Health conditions · Health workforce supply and demand...
Date: Oct 2017
Describes the food insecurity rate in Oregon that is statistically higher than the rate for the U.S. Highlights the characteristics of the population affected by food insecurity including renters, single mothers, limited education, and rural versus urban.
...Families · Food security and nutrition · Housing and homelessness · Rural-urban differences · Statistics and data · Oregon...
Date: Feb 2026
Examines perspectives on Universal Free School Meals (UFSM) among students living in rural Maine. Utilizes survey and interview data among middle and high school students to analyze student characteristics, meal preferences, and perceptions of school breakfasts and lunches.
...Nutrients, 18(3), 540 02/2026 Children and youth · Food security and nutrition · Schools · Stigma · Maine...
Date: Jan 2019
Presents a study on the effect food preferences have on rates of participation in community agriculture programs for low-income families in rural areas. Bases results on interviews with families regarding fruit and vegetable preferences.
...01/2019 Environmental health · Families · Food security and nutrition · Poverty · New York · North Carolina · Vermont · Washington...
Date: Jan 2019
Highlights the efforts of a community project in Kentucky to increase access to healthy foods and opportunities to be physically active. Details the project's work with grocery store managers to increase the availability of healthy food and with community members to develop and improve physical activity resources.
...engagement and volunteerism · Food security and nutrition · Physical activity · Public health · Statistics and data · Kentucky...
Date: 2019
Describes how three predominantly Black North Carolina communities in rural Appalachia addressed their health disparities and improved quality of life with the establishment of a community garden and the promotion of active living.
...Food security and nutrition · Health disparities · Physical activity · Wellness, health promotion, and disease prevention · North...
