Website Search Results for: Food Security
1108 webpages matched your search. Here are matches 811 - 820:
Date: Aug 2026
Analyzes how fruit and vegetable selection, consumption, and waste vary by rurality, sex, and eating duration in Arizona schools. Uses data collected in Arizona elementary, middle, and high schools between 2017 and 2019.
...Health, 42(3), e70208 08/2026 Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Arizona...
Date: Apr 2026
Surveys 1,021 food insecure adults in a rural, high cost of living region of Colorado to explore the associations between receiving charitable food and making economic tradeoffs for basic needs including medicine, housing, utilities, childcare, education, and transportation. Highlights trends within different ranges of the 2022 federal poverty level.
...Scholar, 4(4) 04/2026 Food security and nutrition · Income support and assistance · Poverty · Statistics and data · Colorado...
Date: Sep 2016
Examines the source, quantity, and quality of nut consumption among overweight and obese African American women in rural Alabama and Mississippi. Data was gathered using two 24-hour dietary recalls. Includes statistics on income, education, and calorie intake for women who did and did not consume nuts.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Date: Mar 2026
Provides guidance on Food is Medicine initiatives such as produce prescription (PRx) and voucher incentive programs that use nutritious food to help manage chronic disease. Includes best practices and case studies with considerations for implementation in rural areas.
...Health Institute Food security and nutrition · Health conditions · Wellness, health promotion, and disease prevention · Illinois...
Date: 2026
Provides 2026 snapshots of all Iowa counties related to population characteristics, access to healthcare, mental health, substance use, economic stability, housing, transportation, and health behaviors and outcomes.
...Food security and nutrition · Health workforce shortage designations · Housing and homelessness · Income · Medicaid · Mental health...
Date: Feb 2026
Examines perspectives on Universal Free School Meals (UFSM) among students living in rural Maine. Utilizes survey and interview data among middle and high school students to analyze student characteristics, meal preferences, and perceptions of school breakfasts and lunches.
...Nutrients, 18(3), 540 02/2026 Children and youth · Food security and nutrition · Schools · Stigma · Maine...
Date: Aug 2016
Explores successful type 2 diabetes management practices of low-income Hispanic women residing in a rural community on the Texas-Mexico border in a sociocultural context, specifically looking at foodways. Foodways are the cultural, social, and economic practices relating to the production and consumption of food.
...08/2016 Chronic disease management · Culture · Diabetes · Food security and nutrition · U.S.-Mexico Border Region · Women...
Reviewed: Mar 28, 2025
The Possibility Shop in Maryland partners with health organizations, insurance navigators, food banks, and other agencies in order to provide health and human services and items like hygiene products, food, and clothing to people in need.
...Food security and nutrition · Health insurance · Housing and homelessness · Human services · Infectious diseases · Sexual and reproductive...
Date: Jul 2016
Master's degree thesis providing results of a study to determine causes of obesity in 6 counties of rural Kentucky, using data collected from February to August 2015. Offers suggestions to reduce obesity in these areas. Features statistics on demographics, prevalence of obesity, and related conditions.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Date: Mar 2026
Examines a Head Start-based mindful eating program for low-income families in rural Michigan. Utilizes quantitative and qualitative satisfaction data from 192 caregivers and 23 classroom teachers and provides feedback on their perceived program acceptability and satisfaction. Discusses issues such as parent communication, availability of fresh fruits and vegetables, child comprehension of the program, recruitment strategies, and more.
...Food security and nutrition · Poverty · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
