Website Search Results for: Food Security
942 webpages matched your search. Here are matches 781 - 790:
Date: Nov 2016
Reports on a study examining how rural Alderson, West Virginia addressed the forthcoming food desert when the only grocery store in town closed. Addresses the impact of a new food hub on the food desert.
...Rural and Remote Health, 16(4), 3901 11/2016 Appalachia · Food security and nutrition · West Virginia...
Date: Nov 2021
Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.
...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...
Date: Mar 2022
Results of telephone surveys of people in Martin County, Kentucky, a highly obese community in which healthy food accessibility is scarce and which experienced the closure of a local grocery store in January 2020. Includes demographics for the participants, and compares their food shopping habits at the time of the initial contact with those at the time of a follow-up survey a year later.
...Health, 19(6), 3506 03/2022 Appalachia · Food security and nutrition · Obesity and weight control · Statistics and data · Kentucky...
Date: Nov 2019
Report focuses on the shortcomings of the federal nutrition guidelines in meeting the nutritional needs of older adults. Bases recommendations on interviews with older adults in both rural and urban areas.
...services · Elderly population · Food security and nutrition · Public health · Wellness, health promotion, and disease prevention...
Date: Jul 2025
Guide outlining steps to setting up a solo tele-nutrition practice. Discusses technology selection, workflow design, and patient engagement.
...Food security and nutrition · Healthcare business and finance · Service delivery models · Technology for health and human...
Date: Dec 2021
Study examining food access during the COVID-19 pandemic in a rural Appalachian community in Kentucky, based on qualitative data from 5 focus groups. Discusses food scarcity, supply chain disruptions, federal food assistance, community food resources, and home gardening, and highlights policy implications related to federal programs and social determinants of health.
...Appalachia · COVID-19 · Food security and nutrition · Infectious diseases · Policy · Social determinants of health · Kentucky...
Date: Aug 2021
Results of a study of feeding practices of 178 caregivers of children ages 2-10 from low-income, rural communities in East Tennessee, conducted from November 2017 to June 2018. Features demographics and statistics on caregiver and child dietary intake.
...08/2021 Appalachia · Child care · Children and youth · Food security and nutrition · Statistics and data · Tennessee...
Date: Jun 2023
A program evaluation brief that provides an overview of the Healthy Eating and Active Lifestyle to Enhance Diabetes management (HEALED) program that surveyed patients in 2019 and then delivered plant-based foods to 40 participants as a part of a produce prescription (PRx) program in 2021. Reports on how PRx programs and related resources such as cooking instructions can positively impact diabetes patients. Discusses the importance of performing a needs assessment, pilot programming, and a formative evaluation in rural and underserved programs to remove food access barriers such as lack of transportation and involve participants in their own wellness journeys.
...Food security and nutrition · Health insurance · Needs assessment methods and resources · Transportation · Wellness, health promotion...
Date: Dec 2021
Examines how four states utilized COVID-19 funding and regulatory flexibilities to address challenges to serving older adults during the COVID-19 pandemic. Identifies strategies states and localities used to meet nutrition and other needs of older adults. Includes perspectives from rural localities and service providers.
...Aging and aging-related services · COVID-19 · Food security and nutrition · Policy · Service delivery models...
Date: Oct 2025
Describes a plan for public health improvement in South Carolina. Identifies priorities, strategies, and metrics for topics including health outcomes, maternal and infant health, and behavioral health. Mentions rural throughout.
...Food security and nutrition · Health workforce supply and demand · Illicit drug use · Maternal health and prenatal...