Website Search Results for: Food Security
1055 webpages matched your search. Here are matches 781 - 790:
Date: Jul 2011
Report on the Healthy Foods Hawaii intervention trial in four rural communities, which aimed to improve the diets of children and decrease obesity rates. Includes information about the impacts of access to transportation, education, and healthy foods.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Hawaii...
Date: Jul 2011
Evaluates and compares the rates of overweight, obesity and related health behaviors among rural and urban children using data from the National Health and Nutrition Examination Survey (NHANES).
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...
Date: Jun 2015
Reports on a study comparing preventive healthy behaviors of Hispanic populations in the U.S. nationwide and those living in the U.S.-Mexico border region. Healthy behaviors included physical activity, diets of fruits and vegetables, avoiding heavy alcohol use, and being a non-smoker.
...Food security and nutrition · Physical activity · Statistics and data · Tobacco use · U.S.-Mexico Border Region...
Date: Jun 2014
Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.
...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...
Date: 2023
Presents literature reviews of 20 rural public health priority topics identified through a survey of rural stakeholders. Reviews the scope of each topic, discusses related goals and objectives from the national Healthy People 2030 initiative, identifies affected populations, highlights interventions and solutions, and more. Topics include mental health, substance use, social determinants of health, access to care, quality of care, chronic health conditions, and COVID-19.
...Food security and nutrition · Health disparities · Health insurance · Health workforce · Healthcare quality · Hospitals · Housing and homelessness...
Date: Jan 2014
Describes the Creating Healthy, Active and Nurturing Growing-Up Environments (CHANGE) study. CHANGE is a community- and school-based intervention used to assess the quality of students' diets with the goal of preventing unhealthy weight gain among rural school-aged children.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...
Date: 2003
Focuses on the top rural health concerns and objectives associated with the Healthy People 2010 focus areas. Volume 1 contains brief overviews of the top ten rural health priority areas, as well as associated models for practice. Volume 2 contains in-depth literature reviews for each of the top rural health priority areas. Volume 3 addresses additional focus areas, with overviews, literature reviews, and accompanying models for practice.
...Food security and nutrition · Health conditions · Injuries · Maternal health and prenatal care · Mental health · Oral...
Date: Mar 2015
Examines school nutrition policies and practices by school characteristics in Minnesota secondary schools between 2008 and 2012. Compares school nutrition policies by rural versus urban/suburban location and across three main areas: the availability of low-nutrient, energy dense (LNED) items, strategies to engage students in healthy eating, and restrictions on advertising LNED products around the school.
...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Schools · Statistics...
Date: Oct 2014
Reports on a community-based study to measure and compare the current levels of obesity and associated lifestyle behaviors of physical activity and diets of fruits and vegetables among rural and urban residents in south central Virginia and north central North Carolina.
...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...
Date: Mar 2014
Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.
...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...