Website Search Results for: Food Security
940 webpages matched your search. Here are matches 781 - 790:
Date: Nov 2021
Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.
...Food security and nutrition · Obesity and weight control · Public health · Statistics and data · Tribal communities...
Date: Dec 2021
Results of a study to assess the nutrition and physical activity environments in rural South Dakota communities with high rates of obesity, to understand whether there are common strengths and challenges that emerge across communities. Features a comparison of availability of various healthful food options between grocery and convenience stores and pricing for healthful vs. regular food options in grocery stores and convenience stores.
...Tagged as Access · Food security and nutrition · Obesity and weight control · Physical activity · South Dakota...
Reviewed: Oct 2025
Provides opportunities for collaboration, professional development, and access to resources and tools on a variety of topics including: adapting to new technology, preparing and responding to emergency situations, improving nutrition and food safety, and protecting the environment.
...Institute of Food and Agriculture Tagged as Community and economic development · Food security and nutrition...
Date: Mar 2022
Results of telephone surveys of people in Martin County, Kentucky, a highly obese community in which healthy food accessibility is scarce and which experienced the closure of a local grocery store in January 2020. Includes demographics for the participants, and compares their food shopping habits at the time of the initial contact with those at the time of a follow-up survey a year later.
...Tagged as Appalachia · Food security and nutrition · Obesity and weight control · Statistics and data · Kentucky...
Date: Dec 2021
Study examining food access during the COVID-19 pandemic in a rural Appalachian community in Kentucky, based on qualitative data from 5 focus groups. Discusses food scarcity, supply chain disruptions, federal food assistance, community food resources, and home gardening, and highlights policy implications related to federal programs and social determinants of health.
...Appalachia · COVID-19 · Food security and nutrition · Infectious diseases · Policy · Social determinants of health · Kentucky...
Date: Nov 2021
Results of a study conducted in rural Laurel County, Kentucky, regarding changes to the food environment during the COVID-19 pandemic. Offers suggestions for future programming to address inequitable access and response during public health emergencies.
...Access · Appalachia · Emergency preparedness and response · Food security and nutrition · Infectious diseases · Public health · Kentucky...
Date: Mar 2022
Evaluates the effects of the early COVID-19 pandemic on family health behaviors, utilizing thematic analysis of 30 interviews conducted from June 2020 through September 2020 with rural caregivers who were participants in a healthy lifestyles intervention. Discusses themes related to mental health, physical activity, time use, approaches to parenting and family routines, and food choice.
...Families · Food security and nutrition · Mental health · Physical activity · Wellness, health promotion, and disease prevention...
Date: Mar 2022
Reports on the school meal service Community Eligible Provisions (CEP) in low-income areas based on data from school years 2014-2015 and 2016-2017. Discusses characteristics of participating and non-participating Local Education Agencies (LEAs) and schools, the perceived benefits and barriers of participation, and impacts of CEP. Includes data on eligibility and participation of LEAs in rural areas.
...Tagged as Benefit enrollment and application · Food security and nutrition · Poverty · Schools · Statistics and data...
Date: Nov 1, 2022
The November 2022 episode of RHIhub's podcast features Jennifer Conner, DrPH, an associate professor with the Delta Population Health Institute at the NYIT College of Osteopathic Medicine at Arkansas State University, and Jason Lofton, MD, a family physician at the Lofton Family Clinic in De Queen, Arkansas, in a discussion about rural obesity and how rural patients can live their healthiest life.
...food security. So definitely, there's "big P" and "little p" strategies that have been...
Date: Jun 2022
Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.
...Council Tagged as COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...