Website Search Results for: Food Security
1092 webpages matched your search. Here are matches 781 - 790:
Date: Sep 2017
Examines characteristics of households with at least one obese child and without any obese children. Table 2 compares rural and urban household financial well-being, as it relates to obesity. Table 3 examines the food environment for rural households with and without obese children.
...youth · Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data...
Date: Oct 2017
Reports on households that do not use their own vehicle to travel to a store and live more than half a mile from a Supplemental Nutrition Assistance Program (SNAP) authorized supermarket or superstore. Includes data on household sources of food, including stores, family and friends, the household's own production, food pantries, and other sources. Data is provided by distance, and the report notes that all households more than 10 miles from the nearest SNAP-authorized store and 55% of households 1-10 miles from a SNAP-authorized store are in rural areas.
...10/2017 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...
Reviewed: May 2026
Provides interactive county-level data from 2018-2024 on social drivers of health indicators such as educational attainment, household income, poverty, use of federal food programs, unemployment, and uninsurance percentages. Includes data breakdowns by select demographic indicators.
...Food security and nutrition · Health insurance · Income · Poverty · Social determinants of health · Uninsured and underinsured...
Date: Nov 2017
Map showing 2015 county-level data on the percent of Supplemental Nutrition Assistance Program (SNAP) households that lived far from the nearest supermarket or large grocery store, more than 1 mile in urban areas or more than 10 miles in rural areas.
...areas. 11/2017 USDA Economic Research Service Access · County-by-county data · Food security and nutrition...
Date: Nov 2017
Examines the performance of independent U.S. grocery stores in 2015 and reports on changes in the prevalence and performance of these stores between 2005 and 2015. Highlights the important role of rural independent grocery stores as employers, tax generators, and sources of healthy and specialty foods.
...USDA Economic Research Service Community and economic development · Food security and nutrition · Statistics and data...
Date: Dec 2017
Pie chart showing the proportion of food insecure households in metropolitan and nonmetropolitan areas in 2016.
...12/2017 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Apr 2024
Analyzes associations between SARS-CoV-2 infection and vitamin D status among 3187 Federally Qualified Health Center (FQHC) patients, with comparisons by race and other demographic factors. Discusses COVID-19 disparities among underserved populations. Includes data on SARS-CoV-2 infection and vitamin D deficiency among rural people.
...Qualified Health Centers · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...
Deadline: May 8, 2026
Grant support for programs that directly relate to the preservation and/or continuity of Pueblo culture and traditional lifeways.
...Food security and nutrition · Mental health · Population health · Tribal communities · Wellness, health promotion, and disease...
Reviewed: Sep 2026
Provides interactive maps with county-level health data for New Mexico. Covers a wide range of topics including child abuse and neglect, the food environment, drug overdoses, chronic disease, Medicaid enrollment, healthcare facilities, and more.
...county data · Food security and nutrition · Health conditions · Healthcare facilities · Medicaid · Population health · New Mexico...
Date: Oct 2015
Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers market benefited the community's diet and economy.
...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...
