Website Search Results for: Food Security
1043 webpages matched your search. Here are matches 771 - 780:
Date: Oct 2023
Describes the experiences of food pantry and emergency food providers to adequately support community needs in rural Minnesota. Utilizes focus group feedback from 37 participants to discuss issues like food pantry access, meeting shoppers' nonfood needs, sustainability of food pantry resources and services, service delivery models, networking with other community supports, and more.
...Behavior, 55(10), 710-720 10/2023 Food security and nutrition · Networking and collaboration · Sustainability of programs · Minnesota...
Date: Mar 2024
A recorded webinar that provides case studies from 3 school districts who successfully operated a mobile non-congregate meal program in rural areas during the summer months. Transcript available below description.
...Transcript available below description. 03/2024 No Kid Hungry Food security and nutrition · Networking and collaboration...
Date: May 2025
A recorded webinar that discusses non-congregate meal programs that serve rural populations in the summer. Focuses on the Second Harvest program in rural Florida and how they incorporated participant feedback and collaborated with community members. Transcript available below description.
...05/2025 No Kid Hungry Community engagement and volunteerism · Food security and nutrition · Networking and collaboration · Florida...
Date: Sep 2023
Provides an overview of two successful models of produce prescriptions (PPR) programs that provide access to fruits and vegetables for low-income families experiencing diet-related illness. Discusses sustainability, collaboration, and strategic planning of the New Mexico Fruit and Vegetable Prescription Program (FVRx) that works with tribal, rural, and frontier communities.
...Food security and nutrition · Health conditions · Networking and collaboration · Poverty · Sustainability of programs · New Mexico...
Deadline: Applications accepted on an ongoing basis
Supports capital projects for organizations working in the areas of health, welfare, dental health, homelessness, and food insecurity in Maine, Massachusetts, New Hampshire, and Vermont.
...Food security and nutrition · Healthcare needs and services · Housing and homelessness · Human services · Older adults...
Date: Jun 2025
Discusses how a food bank in South Carolina supported 3 non-congregate meal service sites for children across rural counties. Provides information on agency collaboration, meal options, tracking and reporting on food program use, and more.
...Children and youth · Food security and nutrition · Networking and collaboration · Statistics and data · South Carolina...
Reviewed: Apr 2026
Interactive map for exploring county-level data on issues that impact rural health, including rural demographics, health disparities, the health workforce, and other topics.
...Food security and nutrition · Health disparities · Health occupations · Health workforce shortage designations · Health workforce supply...
Reviewed: Feb 2026
Presents an interactive map to explore Women, Infants, and Children (WIC) Program eligibility and participation at the state and county levels in 8 states: Arizona, Colorado, Idaho, Kansas, Montana, Pennsylvania, South Dakota, and Wisconsin. Provides statistics on age, race/ethnicity, educational attainment, employment status, health insurance status, and more.
...Food security and nutrition · Health insurance · Income support and assistance · Women · Arizona · Colorado · Idaho · Kansas...
Date: Jan 2025
Examines food insecurity for families in tribal areas and the use of federal food programs. Analyzes data from the Family Spirit FOOD (Finding Opportunities and Options for Distribution of Nourishing Food for Tribal Communities) Survey to analyze use of congregate and rural non-congregate Summer Meals Programs.
...Health, No Kid Hungry Children and youth · Families · Food security and nutrition · Statistics and data · Tribal communities...
Date: Jul 2025
Examines the resiliency of rural food systems during the COVID-19 pandemic. Utilizes interview data from 38 community members representing services in education, food, healthcare, family services, and the Cooperative Extension System who have connections to the food system. Explores how rural communities navigated partnerships, supports, pandemic challenges, and organizational issues to promote food sustainability.
...Development, 14(3), 305-322 07/2025 COVID-19 · Food security and nutrition · Networking and collaboration · Sustainability of programs...
