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Website Search Results for: Food Security

1076 webpages matched your search. Here are matches 771 - 780:

771. Opportunities and Challenges Addressing Access to Healthy Food in Five Rural Louisiana Food Stores - Resources
Date: Jul 2019

Results of a rural food store intervention implemented in 3 Louisiana parishes where obesity prevalence was greater than 40%. Describes implications for public health and offers recommendations for future interventions.

...Community and faith-based initiatives · Food security and nutrition · Obesity and weight control · Public health · Louisiana...

772. Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality - Resources
Date: Nov 2021

Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.

...Food security and nutrition · Obesity and weight control · Public health · Statistics and data · Tribal communities...

773. Colorado Comprecare Fund - Funding
Deadline: Jun 15, 2026

Grants to support community-based projects in Colorado that focus on helping older adults maintain their health through self-help and lifestyle changes. This is a statewide fund, and organizations in rural and urban areas have received funding in the past.

...Food security and nutrition · Health conditions · Human services · Older adults · Physical activity · Wellness, health promotion...

774. T.L.L. Temple Foundation Grants - Funding
Deadline: Applications accepted on an ongoing basis

Funding for projects in the areas of education, economic opportunity, health, human services, arts and culture, and environment and conservation for organizations located in 23 counties of Eastern Texas and Miller County, Arkansas.

...Food security and nutrition · Graduate medical education · Health insurance · Health workforce education and training · Human...

775. Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients - Resources
Date: 2014

Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

776. Tribal Agriculture Fellowship (TAF) - Funding
Deadline: Dec 31, 2026

Fellowships to help Native students achieve their educational goals leading to careers in agriculture.

...Financial aid for health career education · Food security and nutrition · Health workforce education and training · Tribal communities...

777. Vermont Food Access in Health Care Network - Resources
Reviewed: Jan 2026

A collection of resources that rural communities can use to develop programs addressing food access. Includes resources for delivering services, such as information on produce prescriptions and food insecurity screening.

...food insecurity screening. Bi-State Primary Care Association Food security and nutrition · Health screening · Vermont...

778. Key Findings from a 2024 Survey of Native American Caregivers: Experiences with Food Access and the Summer Meals Program - Resources
Date: Jan 2025

Examines food insecurity for families in tribal areas and the use of federal food programs. Analyzes data from the Family Spirit FOOD (Finding Opportunities and Options for Distribution of Nourishing Food for Tribal Communities) Survey to analyze use of congregate and rural non-congregate Summer Meals Programs.

...Health, No Kid Hungry Children and youth · Families · Food security and nutrition · Statistics and data · Tribal communities...

779. Assessing the Food Environment of a Rural Community: Baseline Findings From the Heart of New Ulm Project, Minnesota, 2010-2011 - Resources
Date: Mar 2014

Details a study on the food environment and rate of obesity in New Ulm, Minnesota from 2010-2011. Analyzes survey data related to nutrition in foods from restaurants, grocery stores, and convenience stores in New Ulm. Breaks down data by restaurant type, type of food served, and food portions, among other factors.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

780. The Rural Restaurant Healthy Options Program: Response of Rural, Local Newspapers to a Program Press Release - Resources
Date: Mar 2014

Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.

...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...