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Rural Health Information Hub

Website Search Results for: Food Security

918 webpages matched your search. Here are matches 671 - 680:

671. Challenges in Researching the Diets of SNAP Recipients — Addressing Methodological Flaws and Emphasizing SNAP as an Anti-Hunger Program - Resources
Date: Mar 2025

Provides information on food insecurity in the U.S. and the role of Supplemental Nutrition Assistance Program (SNAP) to improve access to healthy food. Includes state-by-state data on poverty, food insecurity, and SNAP usage, including percentage of SNAP households living in rural counties.

...Center Tagged as Food security and nutrition · Poverty · State-by-state data · State-by-state...

672. Hunger and the Local Economy: Integrated State-Level Approaches to Food Access - Resources
Date: Apr 2021

Describes food insecurity challenges in rural America. Explores state policy options to improve food access such as food bucks, food procurement reforms, farm to school programs, cooperative development tax incentives, farmers markets, establishing food hubs, and supporting small grocers. Offers policy recommendations to increase access to healthy food and address food insecurity in rural communities.

...Rural Affairs Tagged as Access · Food security and nutrition · Wellness, health promotion, and disease prevention...

673. Map: SNAP Matters to Seniors in Every Community - Metropolitan Areas, Small Towns, and Rural Areas - Resources
Reviewed: Aug 2025

Interactive county-level map showing the share of all households with seniors ages 60 and above that participate in the Supplemental Nutrition Assistance Program. Each county is categorized as metropolitan, small town, or rural.

...enrollment and application · County-by-county data · Elderly population · Food security and nutrition · Rural-urban differences...

674. Rural Hunger in America: Supplemental Nutrition Assistance Program - Resources
Date: 2018

Describes ways in which the Supplemental Nutrition Assistance Program (SNAP) benefits rural Americans and offers suggestions to help rural communities overcome barriers to implementing SNAP. Includes a county-level map showing levels of SNAP participation in rural counties from 2012-2016.

...Access · County-by-county data · Food security and nutrition · Wellness, health promotion, and disease prevention...

675. Variations in Obesity Rates between US Counties: Impacts of Activity Access, Food Environments, and Settlement Patterns - Resources
Date: Sep 2017

Describes differences in obesity rates among U.S. counties based on rurality, region, poverty level, and ethnicity. Analyzes access to physical activity facilities, food environments, and settlement patterns, defined as residential density and car dependence, to determine potential explanations for geographic variations.

...data · Food security and nutrition · Obesity and weight control · Physical activity · Poverty · Rural-urban differences...

676. Neighborhood Resources to Support Healthy Diets and Physical Activity Among US Military Veterans - Resources
Date: Nov 2017

Results of a study using data from 2013 to describe residential environments of veterans, in regard to availability of food and recreational opportunities. Features demographic statistics with breakdowns by six levels of urbanicity, including micropolitan and noncore.

...Food security and nutrition · Physical activity · Rural-urban differences · Statistics and data · Veterans · Wellness, health...

677. Marketing Strategies to Encourage Rural Residents of High-Obesity Counties to Buy Fruits and Vegetables in Grocery Stores - Resources
Date: Oct 2017

Examines the relationship between 17 rural Appalachian Kentucky grocery stores' social marketing efforts to promote healthy eating and the frequency of fruit and vegetable purchases. Features statistics on survey participants' demographics and influence of recipe cards on purchase of ingredients including fruits and vegetables.

...Appalachia · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Kentucky...

678. A Community-Based Marketing Campaign at Farmers Markets to Encourage Fruit and Vegetable Purchases in Rural Counties With High Rates of Obesity, Kentucky, 2015-2016 - Resources
Date: Aug 2017

Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

679. Availability and Promotion of Healthful Foods in Stores and Restaurants--Guam, 2015 - Resources
Date: Jul 2017

Assessment of nutrition environment in 114 stores and 63 restaurants in Guam. Includes statistics on availability of various foods and promotion of healthy choices, with breakdowns by store size and restaurant type.

...Tagged as Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Guam...

680. Feeding MI Families: Michigan Families' Lived Experience of Food Access and Food Assistance - Resources
Date: May 2024

Reports on food insecurity for Michigan families including federal assistance programs, COVID related impacts, charitable and social programs, and the experiences of Hispanic, Upper Peninsula, and disabled residents. Includes recommendations for assistance programs. Discusses rural throughout, including rural and urban comparisons.

...Food security and nutrition · Income support and assistance · People with disabilities · Rural-urban differences · Statistics...