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Website Search Results for: Food Security

1041 webpages matched your search. Here are matches 671 - 680:

671. The Rural Restaurant Healthy Options Program: Response of Rural, Local Newspapers to a Program Press Release - Resources
Date: Mar 2014

Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.

...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...

672. A Community-Based, Culturally Relevant Intervention to Promote Healthy Eating and Physical Activity among Middle-Aged African American Women in Rural Alabama: Findings from a Group Randomized Controlled Trial - Resources
Date: Dec 2014

Examines a community-based, culturally relevant intervention to promote healthy eating and physical activity among African American women between the ages of 45-65 living in rural Alabama. Includes study participant demographic data at the starting baseline and a 24 month follow up. Covers healthy lifestyle data at the starting baseline, 12 month, and 24 month follow up for dietary and physical activity measures.

...Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention...

673. Community Members' Input into Cancer Prevention Campaign Development and Experience Being Featured in the Campaign - Resources
Date: 2015

Explores the partnership between cancer researchers and community members who worked together to develop county-specific media campaigns to improve colorectal cancer (CRC) screening rates and fruit and vegetable consumption in Appalachian Ohio. Covers the experiences of community members featured in the media campaigns. Includes demographic information for both media campaigns, such as sex, education, personal history of CRC, and first-degree relative with CRC.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

674. Home Food and Activity Assessment: Development and Validation of an Instrument for Diverse Families of Young Children - Resources
Date: Sep 2014

Outlines and tests an assessment tool that measures the home food and activity environments of geographically and economically varied families of preschool aged children in rural Colorado.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

675. Assessing the Food Environment of a Rural Community: Baseline Findings From the Heart of New Ulm Project, Minnesota, 2010-2011 - Resources
Date: Mar 2014

Details a study on the food environment and rate of obesity in New Ulm, Minnesota from 2010-2011. Analyzes survey data related to nutrition in foods from restaurants, grocery stores, and convenience stores in New Ulm. Breaks down data by restaurant type, type of food served, and food portions, among other factors.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

676. Assessment of Mobile Device and SMS Use for Diet and Exercise Information among Rural Mexican-American Adolescents - Resources
Date: Nov 2014

Study examining how rural Mexican-American youth use the Internet or short message service (SMS) on mobile devices to access health related information to learn about diet and exercise. Evaluates the use of mobile devices for diet and exercise knowledge and its utility in planning interventions to address obesity among the study population.

...Food security and nutrition · Obesity and weight control · Physical activity · Technology for health and human...

677. Statewide Dissemination of a Rural, Non-Chain Restaurant Intervention: Adoption, Implementation and Maintenance - Resources
Date: Jun 2014

Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.

...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...

678. Non-Communicable Diseases and Preventive Health Behaviors: A Comparison of Hispanics Nationally and Those Living Along the US-Mexico Border - Resources
Date: Jun 2015

Reports on a study comparing preventive healthy behaviors of Hispanic populations in the U.S. nationwide and those living in the U.S.-Mexico border region. Healthy behaviors included physical activity, diets of fruits and vegetables, avoiding heavy alcohol use, and being a non-smoker.

...Food security and nutrition · Physical activity · Statistics and data · Tobacco use · U.S.-Mexico Border Region...

679. College Students as Facilitators in Reducing Adolescent Obesity Disparity in Southern Appalachia: Team Up for Healthy Living - Resources
Date: Jul 2015

Describes a peer-based obesity prevention program focused on healthy eating and physical activity for rural Appalachian high school students, with college students serving as facilitators.

...Appalachia · Children and youth · Food security and nutrition · Obesity and weight control · Physical activity · Schools...

680. A Brief Evaluation of a Project to Engage American Indian Young People as Agents of Change in Health Promotion Through Radio Programming, Arizona, 2009-2013 - Resources
Date: Feb 2016

Results of a study in which 37 American Indian people aged 10-21 were recruited and trained in broadcasting and creative writing techniques, to enable them to produce and air 3 radio dramas which promoted physical activity and healthy food choices.

...Shone, Theresa Hutchens, Miranda George 02/2016 Food security and nutrition · Physical activity · Tribal communities · Arizona...