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Rural Health Information Hub

Website Search Results for: Food Security

965 webpages matched your search. Here are matches 671 - 680:

671. Number of Census Tracts Classified Low Income and Low Access to Foodstores Increased in U.S. Urban and Rural Areas from 2015 to 2019 - Resources
Date: Jan 2025

Bar chart comparing number of rural and urban census tracts classified as either or both low-income and low foodstore access between 2015 and 2019. Discusses reasons for the changes over time.

...Economic Research Service Access · Food security and nutrition · Income · Rural-urban differences · Statistics and data...

672. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.

...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

673. Eat Healthy, Be Active Community Workshops Implemented with Rural Hispanic Women - Resources
Date: Jan 2021

Describes a pilot study investigating whether delivering Eat Healthy, Be Active (EHBA) workshops through promotoras is a practical and culturally relevant method for encouraging healthy lifestyle behaviors and reducing obesity among Hispanic women in rural areas of Washington state. Includes data and statistics, with information on changes in nutrition label literacy, food insecurity, health behaviors, and health status among participants.

...Food security and nutrition · Health literacy · Obesity and weight control · Physical activity · Statistics and data...

674. Benefits for African American and White Low-Income 7–10-year-old Children and Their Parents Taught Together in a Community-Based Weight Management Program in the Rural Southeastern United States - Resources
Date: 2018

Examines if African American and White children and adults from two rural North Carolina counties benefited equally from a community-based weight management intervention. Covers statistics by demographic characteristics, race and marital status, employment, occupation, income, and more.

...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Wellness, health...

675. "Ancestral Recipes": A Mixed-Methods Analysis of MyPlate-Based Recipe Dissemination for Latinos in Rural Communities - Resources
Date: Feb 2023

Examines the adoption of a MyPlate-informed cookbook culturally tailored toward Latinx communities to improve nutrition, healthy lifestyles, and knowledge related to chronic diseases such as diabetes. Discusses results of holding 20 cooking demonstrations with pre- and post-test surveys as well as focus group interviews with 19 participants.

...Culture · Diabetes · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...

676. Not Enough Food on the Dinner Table: A Look into Food Insecurity among Hispanics/Latinos Living in Rural Communities in the United States - Resources
Date: Jan 2023

Discusses food insecurity among Hispanics/Latinos in the U.S. and provides program and policy recommendations to improve food access. Reports on a 2022 needs assessment that includes a literature review, socio-demographic survey, focus group with rural Latino adults, and interviews with community-based organizations (CBOs). Offers strategies such as wellness and nutrition education, culturally sensitive engagement, and technology to improve access.

...Food security and nutrition · Policy · Technology for health and human services · Wellness, health promotion, and disease...

677. Rural Adults' Perceptions of Nutrition Recommendations for Cancer Prevention: Contradictory and Conflicting Messages - Resources
Date: Nov 2023

Explores perceptions of web-based nutrition recommendations for colorectal cancer (CRC) prevention, utilizing interview data from 48 rural men and women aged 50 to 73 who participated in a CRC prevention intervention. Identifies challenges related to contradictory recommendations, cultural and dietary preferences, and information gaps. Includes discussion of factors promoting CRC screening.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

678. Food-Related Data Sources - Resources
Reviewed: Mar 2025

Compiles food-related data sources that examine store sales, consumer purchases, consumption, availability, and food-related types of data.

...related types of data. USDA Economic Research Service Food security and nutrition · Statistics and data...

679. Formative Evaluation for a Healthy Corner Store Initiative in Pitt County, North Carolina: Engaging Stakeholders for a Healthy Corner Store Initiative, Part 2 - Resources
Date: Jul 2013

Examines the feasibility of increasing access to healthy foods available in corner stores by engaging corner store owners and customers in a formative evaluation to gather information to be used in the Communities Putting Prevention to Work (CPPW) initiative. Includes shopping pattern and characteristic data on 179 rural food desert and urban nonfood desert customers in 9 corner stores in North Carolina.

...Disease, 10 07/2013 Food security and nutrition · Rural-urban differences · Statistics and data · North Carolina...

680. Associations Between County and Municipality Zoning Ordinances and Access to Fruit And Vegetable Outlets in Rural North Carolina, 2012 - Resources
Date: Dec 2013

Examines associations between healthy food zoning scores derived from information on local zoning ordinances, county demographics, and residents' access to fruit and vegetable outlets in 15 rural northeastern North Carolina counties. Includes data for all 15 counties by race/ethnicity, poverty, percent of population living in a food desert, obesity rates, and percent rural population.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...