Website Search Results for: Food Security
1033 webpages matched your search. Here are matches 671 - 680:
Date: Jun 2021
Examines the effect of new super stores on the survival of existing traditional stores and the cost savings accruing to Supplemental Nutrition Assistance Program (SNAP) beneficiaries. Features statistics including SNAP redemptions and share of redemptions by store type from 1992–2017, and impact of super store entry on the number of SNAP-approved stores with breakdowns by urban and rural areas.
...USDA Economic Research Service Access · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: May 2025
Analyzes the consumers who regularly read nutrition facts labels when purchasing food. Utilizes National Health and Nutrition Examination Survey (NHANES) data to examine label use by demographic and household characteristics, dietary and spending behaviors, nutrition information use measures, and geographic characteristics, including small/medium metropolitan area versus nonmetropolitan area.
...Economic Research Service Food security and nutrition · Health literacy · Rural-urban differences · Statistics and data...
Date: Jun 2024
Examines the strengths and challenges faced by the Pennsylvania emergency food network in meeting the needs of residents, especially those in rural areas. Uses survey, interview, and observational data from a sample of 22 food banks, 35 partner agencies, and 65 residents served by the partner agencies.
...Jihyun Shin 06/2024 Center for Rural Pennsylvania Food security and nutrition · Statistics and data · Pennsylvania...
Date: 2017
Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.
...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Mar 2014
Results of a 4-month-long intervention in which 30 hospitals promoted lower-sodium food choices in their cafeterias and vending machines, and made available information regarding benefits of sodium reduction.
...Disease, 11 03/2014 Food security and nutrition · Hospitals · Wellness, health promotion, and disease prevention · Illinois...
Date: Aug 2024
Examines a tribal community-based nutrition program that utilizes a farm-to-school family intervention. Analyzes data from 193 children and 170 adults for diet quality and vitamin and mineral intake. Discusses issues of food quality and access in Native American populations.
...Food security and nutrition · Statistics and data · Tribal communities · Wellness, health promotion, and disease prevention...
Date: Sep 2023
Provides an overview of obesity prevalence in rural versus urban counties. Analyzes factors related to obesity such as education, income, physical inactivity, healthcare workforce, and food, internet, and healthcare access. Includes case studies and data related to obesity prevalence in Texas and Arkansas.
...Food security and nutrition · Health workforce supply and demand · Income · Obesity and weight control · Physical...
Date: Sep 2023
Provides comparative data for the 10 rural counties in New York. Discusses issues such as transportation, aging and overall declining population, shrinking labor force, and lack of access to adequate housing, food, healthcare, and broadband.
...Employment and unemployment · Food security and nutrition · Housing and homelessness · Statistics and data · Transportation · New York...
Date: Oct 2019
Offers possible solutions to challenges that affect families' ability to afford a healthy diet. Explores strategies developed specifically to meet needs of overlooked rural communities, including help with housing and transportation.
...Food security and nutrition · Housing and homelessness · Rural-urban differences · Transportation · Wellness, health promotion, and disease...
Date: Oct 2019
Results of a 2018 study to determine the accessibility and healthfulness of food and beverages available at 24 rural and 6 urban North Carolina rest areas. Features statistics on characteristics of the rest areas, including distance from limited-service restaurants or convenience stores.
...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...