Website Search Results for: Food Security
999 webpages matched your search. Here are matches 621 - 630:
Date: May 2013
Describes variations in high school students' access to sugar-sweetened beverages through vending machines by geographic location, and offers an approach to analyze school vending machine foods. Includes rural versus urban data by vending machine beverage options and front advertisement.
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...
Date: 2012
Describes the association between healthy lifestyle behaviors and the prevalence of overweight and obese ethnically and/or racially diverse, rural school-aged children in California, Kentucky, Mississippi, and South Carolina. Examines the following healthy lifestyle behaviors: improving diet quality, obtaining adequate sleep, limiting screen-time viewing, and consulting a physician about a child's weight.
...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...
Date: May 2019
Interviewed 138 rural older Nebraskan adults using at least 3 prescribed medications to determine associations with oral dietary supplement (ODS) use. Discusses implications of ODS use alongside prescription medication as well as rural-specific reasons for ODS use.
...Access · Elderly population · Food security and nutrition · Pharmacy and prescription drugs · Statistics and data · Nebraska...
Date: Jul 2011
Evaluates and compares the rates of overweight, obesity and related health behaviors among rural and urban children using data from the National Health and Nutrition Examination Survey (NHANES).
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...
Date: Oct 2021
Explores food insecurity as experienced by older adults in rural Indiana. Provides maps showing places to access food in southern Indiana as well as demographic information of interviewees compared to national averages, such as income, race and ethnicity, presence of disability, and more. Discusses issues such as transportation, living alone, and closure of congregate meal sites.
...Nutrition, 17(5), 593-614 10/2021 Elderly population · Food security and nutrition · Statistics and data · Indiana...
Date: Mar 2015
Examines school nutrition policies and practices by school characteristics in Minnesota secondary schools between 2008 and 2012. Compares school nutrition policies by rural versus urban/suburban location and across three main areas: the availability of low-nutrient, energy dense (LNED) items, strategies to engage students in healthy eating, and restrictions on advertising LNED products around the school.
...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Schools · Statistics...
Date: Aug 2014
Examines the perceptions from school staff regarding student reaction to changes in the school lunch menus, implemented in 2012 according to revised standards required by the USDA's National School Lunch Program. Includes rural versus urban location and socioeconomic data of students.
...Children and youth · Food security and nutrition · Obesity and weight control · Schools · Statistics and data...
Date: Nov 2015
Results of a study using telephone interviews and online surveys to examine barriers and facilitators to participation in voluntary school meal programs such as farm-to-school and school garden programs.
...Community and faith-based initiatives · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...
Date: Jul 2015
Describes a peer-based obesity prevention program focused on healthy eating and physical activity for rural Appalachian high school students, with college students serving as facilitators.
...Appalachia · Children and youth · Food security and nutrition · Obesity and weight control · Physical activity · Schools...
Date: Sep 2015
Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.
...Preventing Chronic Disease, 12 09/2015 Appalachia · Children and youth · Food security and nutrition · Schools · Virginia...