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Rural Health Information Hub

Website Search Results for: Food Security

945 webpages matched your search. Here are matches 551 - 560:

551. Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients - Resources
Date: 2014

Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

552. Elder Index - Resources
Reviewed: Mar 2025

Tool offering cost of living comparisons at the county, state, or metropolitan area levels based on household and health characteristics. Includes breakdown of monthly expenses for food, transportation, health, housing, and miscellaneous expenses.

...Food security and nutrition · Housing and homelessness · State-by-state data · Transportation · State-by-state...

553. Role of Rural Libraries in Promoting Digital Health Literacy - Resources
Date: Mar 2023

Webinar highlighting a rural library's efforts to increase digital health literacy and healthcare access in rural Texas. Discusses telehealth, broadband access inequities and digital literacy, transportation issues, aging in place, community health workers working in libraries, emergency response, circulating medical equipment, and summer meals for students. Transcript available in the video description.

...response · Food security and nutrition · Health literacy · Home and community-based services · Telehealth · Transportation · Texas...

554. Farmers' Market Use Is Associated with Fruit and Vegetable Consumption in Diverse Southern Rural Communities - Resources
Date: 2014

Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.

...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...

555. Associations Between County and Municipality Zoning Ordinances and Access to Fruit And Vegetable Outlets in Rural North Carolina, 2012 - Resources
Date: Dec 2013

Examines associations between healthy food zoning scores derived from information on local zoning ordinances, county demographics, and residents' access to fruit and vegetable outlets in 15 rural northeastern North Carolina counties. Includes data for all 15 counties by race/ethnicity, poverty, percent of population living in a food desert, obesity rates, and percent rural population.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

556. Non-Maternal and Non-Neonatal Inpatient Stays in the United States Involving Malnutrition, 2016 - Resources
Date: Aug 2018

Reports national estimates of malnutrition during non-maternal and non-neonatal hospital inpatient stays in 2016, with information for six different categories of malnutrition. Includes data by location of patient residence for metropolitan and nonmetropolitan areas.

...Quality Food security and nutrition · Health conditions · Inpatient care · Rural-urban differences · Statistics and data...

557. Using Networks To Build Collaborative And Equitable Food Systems - Resources
Date: May 2023

Examines food production and agriculture practices that promote equality, sustainability, and rural-urban collaboration. Discusses statewide, regional, and national food system initiatives that showcase farmer-consumer connections, balanced development outcomes, rural stewardship, and rural stakeholder equity.

...Rich Pirog, Marcus A. Coleman 05/2023 Aspen Institute Food security and nutrition · Networking and collaboration...

558. All-Cause Readmissions Following Hospital Stays for Patients With Malnutrition, 2013 - Resources
Date: Dec 2016

Provides information on the 30-day rate of readmissions following an initial inpatient hospital stay for patients with malnutrition. Figure 2 and Table 1 include readmission rates by location of patient's residence for metropolitan and nonmetro areas.

...Research and Quality Food security and nutrition · Inpatient care · Rural-urban differences · Statistics and data...

559. Comparisons of Weight Change, Eating Habits and Physical Activity Between Women in Northern Sweden and Rural New York State - Results from a Longitudinal Study - Resources
Date: Aug 2015

Reports on a study that compares women living in Northern Sweden and rural New York State on changes in weight over a 10 year period. Identifies and compares the eating habits, physical activities, and vulnerability to the negative effects of unhealthy behaviors for both female population groups.

...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Women · New York...

560. Obesity and Obesity-Related Behaviors Among Rural and Urban Adults in the USA - Resources
Date: Oct 2015

Analyzes the rural-urban differences in the prevalence of adult obesity, and the high risk obesity-related behaviors of physical inactivity and poor diet.

...Food security and nutrition · Obesity and weight control · Physical activity · Rural-urban differences · Statistics and data...