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Website Search Results for: Food Security

1090 webpages matched your search. Here are matches 551 - 560:

551. 1890 Institution Teaching, Research, and Extension Capacity Building Grants Program - Funding
Deadline: Nov 4, 2026

Grants to 1890 land-grant institutions to support projects that strengthen the research, teaching, and extension capacity needed to advance fundamental sciences, as well as research and development in support of food and agricultural sciences.

...Food security and nutrition · Health career pathways · Health workforce education and training · Research methods and resources...

552. Household Food Sourcing Patterns and their Associations with Food Insecurity in Appalachian Ohio - Resources
Date: Jan 2025

Examines food insecurity and patterns in rural, Appalachian Ohio during the COVID-19 pandemic. Analyzes data from 663 households at 4 separate time periods between July 2020 and April 2021 according to household demographics, food sourcing locations, and more.

...Dietetics, 125(1), 54-68.e4 01/2025 Appalachia · COVID-19 · Food security and nutrition · Statistics and data · Ohio...

553. Income, Healthy Food Availability, and Consumption Mediate Rural–Urban Health Disparities - Resources
Date: Aug 2025

Discusses rural versus urban health disparities and how healthy food availability and consumption mediate disparities. Utilizes national and state-level survey data from Oregon residents regarding their self-reported income, perceived fruit and vegetable (FV) availability, FV consumption, and health status, analyzing their associated mediating effect on rural health disparities.

...Food security and nutrition · Health conditions · Health disparities · Rural-urban differences · Statistics and data · Oregon...

554. Availability, Price, and Quality of Fruits and Vegetables in 12 Rural Montana Counties, 2014 - Resources
Date: Aug 2015

Assesses consumer food environment in 17 rural and 3 urban Montana grocery stores using Nutrition Environment Measures Survey for Stores (NEMS-S) to determine availability of quality, fresh food in rural areas.

...Ahmed, Teresa Smith, et al. Preventing Chronic Disease, 12 08/2015 Food security and nutrition · Montana...

555. A Nutrition Environment Measures Survey for Dollar Stores (NEMS-DS) in Rural South Carolina: Assessing Nutrition Equity and WIC Readiness - Resources
Date: Apr 2026

Examines the role of dollar stores to provide access to nutritious food and serve as vendors for the Women, Infants, and Children (WIC) nutrition program in rural areas. Analyzes 13 dollar stores in South Carolina's Lowcountry according to healthy food availability, WIC readiness, and marketing of healthy versus unhealthy food options.

...Isiani BMC Public Health, 26, 1803 04/2026 Food security and nutrition · Statistics and data · South Carolina...

556. Relationships Between Diabetes, Vitamin D Status, Depression, and Hispanic Ethnicity: A Project FRONTIER Study - Resources
Date: Jan 2026

Examines associations between vitamin D status, diabetes, depression, and Hispanic ethnicity within a population of 299 adults in rural West Texas. Discusses how factors including nutrition and ethnicity influence chronic disease outcomes and healthcare delivery in aging rural populations.

...01/2026 Diabetes · Food security and nutrition · Mental health conditions · Older adults · Statistics and data · Texas...

557. Optimizing Access to Fruits and Vegetables in Rural Communities: A Decision-Making Model for the Placement of Produce Markets - Resources
Date: Sep 2025

Examines fruits and vegetables (FV) access in rural communities and the systems that support FV markets. Analyzes policy, systems, and environmental (PSE) change interventions in a rural Texas community and the impact on driving distance to FV markets, service capacity, and financial resources of the community. Discusses the effect of 27 different interventions, provides related data, and includes suggestions on how PSE changes can support improved nutrition.

...PLoS One, 20(9), e0331545 09/2025 Food security and nutrition · Policy · Statistics and data · Texas...

558. The Rural Restaurant Healthy Options Program: Response of Rural, Local Newspapers to a Program Press Release - Resources
Date: Mar 2014

Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.

...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...

559. Successful Implementation of the Healthy Diné Nation Act in Stores on the Navajo Nation - Resources
Date: Dec 2021

Highlights a study evaluating the implementation of the Healthy Diné Nation Act (HDNA), which adds a 2% tax on unhealthy foods and a 5% tax waiver for healthy foods in the grocery stores, training posts, and convenience stores across the Navajo Nation. Breaks down a timeline of the implementation process and the results from Navajo Nation stores.

...Food security and nutrition · Policy · Public health · Statistics and data · Tribal communities · Wellness, health promotion...

560. Quimby Family Foundation Grants - Funding
Deadline: Oct 31, 2026

Grants for projects focused on physical, emotional, social, and spiritual well-being in Maine. Grants work towards preventing and treating chronic diseases and conditions by addressing environmental connection, isolation and loneliness, sedentary lifestyles, and food systems. Historically, projects in rural communities have been considered a priority.

...Food security and nutrition · Health conditions · Health disparities · Physical activity · Public health · Social connectedness · Tribal...