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Website Search Results for: Food Security

1004 webpages matched your search. Here are matches 501 - 510:

501. Quality of Vegetables Based on Total Phenolic Concentration Is Lower in More Rural Consumer Food Environments in a Rural American State - Resources
Date: Aug 2017

Examines fruit and vegetable quality through the use of total phenolic (TP) scores comparing rural and urban consumer food environments in Montana. TP score is a phytochemical measure for health-promoting attributes, flavor, appearance, and shelf-life. Includes data showing TP scores by rurality for both fruits and vegetables.

...Health, 14(8), 924 08/2017 Food security and nutrition · Rural-urban differences · Statistics and data · Montana...

502. Availability, Price, and Quality of Fruits and Vegetables in 12 Rural Montana Counties, 2014 - Resources
Date: Aug 2015

Assesses consumer food environment in 17 rural and 3 urban Montana grocery stores using Nutrition Environment Measures Survey for Stores (NEMS-S) to determine availability of quality, fresh food in rural areas.

...Ahmed, Teresa Smith, et al. Preventing Chronic Disease, 12 08/2015 Food security and nutrition · Montana...

503. Income, Healthy Food Availability, and Consumption Mediate Rural–Urban Health Disparities - Resources
Date: Aug 2025

Discusses rural versus urban health disparities and how healthy food availability and consumption mediate disparities. Utilizes national and state-level survey data from Oregon residents regarding their self-reported income, perceived fruit and vegetable (FV) availability, FV consumption, and health status, analyzing their associated mediating effect on rural health disparities.

...Food security and nutrition · Health conditions · Health disparities · Rural-urban differences · Statistics and data · Oregon...

504. West Michigan Youth Programs - Funding
Deadline: Sep 15, 2026

Grants to support projects for youth ages 0 – 18 living within a 4-county service area that includes Lake, Muskegon, Newaygo, and Oceana counties in western Michigan.

...Food security and nutrition · Human services · Oral health · Wellness, health promotion, and disease prevention · Michigan...

505. Food-Related Practices and Beliefs of Rural US Elementary and Middle School Teachers - Resources
Date: Jun 2016

Results of a study examining personal health and eating habits, classroom food practices, beliefs about the school food environment, and nutrition knowledge of 102 teachers from 8 rural school districts in northeastern Oregon.

...Remote Health, 16(2), 3821 06/2016 Children and youth · Food security and nutrition · Schools · Oregon...

506. Tribal Agriculture Fellowship (TAF) - Funding
Deadline: Dec 31, 2026

Fellowships to help Native students achieve their educational goals leading to careers in agriculture.

...Financial aid for health career education · Food security and nutrition · Health workforce education and training · Tribal communities...

507. Donald R. Myers Legacy Fund to Support Partnership in Appalachian Ohio - Funding
Deadline: Mar 17, 2026

Grants for public and nonprofit organizations in Appalachian Ohio for projects related to education, support for community leaders, regional networking opportunities, and the provision of basic human needs.

...attainment · Food security and nutrition · Housing and homelessness · Human services · Leadership · Networking and collaboration · Ohio...

508. Social Determinants of Health: A Quick Reference Guide for State Offices of Rural Health and State and Territorial Health Officials - Resources
Date: Sep 2017

Provides an overview of social determinants of health (SDOH) in rural communities and lists partners, resources, and national-level initiatives related to 4 significant SDOH in rural areas: housing, transportation, education, and food insecurity. Intended to serve as a starting point and guide for rural organizations that wish to address SDOH through multi-sector collaboration.

...Food security and nutrition · Housing and homelessness · Networking and collaboration · Social determinants of health · Transportation...

509. Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013 - Resources
Date: Dec 2015

Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.

...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...

510. Alliant Energy Community Grants - Funding
Deadline: May 15, 2026

Grants to build stronger communities in Iowa and Wisconsin with focus on hunger, housing, transportation, workforce, environmental stewardship, and community safety and engagement.

...Food security and nutrition · Housing and homelessness · Infrastructure · Physical activity · Transportation · Wellness, health promotion, and disease...