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Website Search Results for: Food Security

1055 webpages matched your search. Here are matches 491 - 500:

491. USDA Community Eligibility Provision Characteristics Study - Resources
Date: Mar 2022

Reports on the school meal service Community Eligible Provisions (CEP) in low-income areas based on data from school years 2014-2015 and 2016-2017. Discusses characteristics of participating and non-participating Local Education Agencies (LEAs) and schools, the perceived benefits and barriers of participation, and impacts of CEP. Includes data on eligibility and participation of LEAs in rural areas.

...Nutrition Administration Benefit enrollment and application · Food security and nutrition · Poverty · Schools · Statistics and data...

492. A Prospective Cohort Analysis of Gut Microbial Co-metabolism in Alaska Native and Rural African People at High and Low Risk of Colorectal Cancer - Resources
Date: Feb 2020

Presents a study examining the role of diet and gut microbiota in rates of colorectal cancer. Compares the diets of Alaska Natives, who have the highest rates of colorectal cancer in the world, with the diets of rural Africans, who have some of the lowest.

...Cancer · Food security and nutrition · Health disparities · Public health · Statistics and data · Tribal communities · Alaska...

493. USDA Overview of the IFR for Summer EBT and Non-Congregate Summer Meal Service in Rural Areas - Resources
Date: Jan 2024

Slides that provide an overview of the interim final rule (IFR) regarding the Summer Electronic Benefit Transfer Program for Children (Summer EBT) and non-congregate summer meals in rural areas.

...Food and Nutrition Administration Benefit enrollment and application · Food security and nutrition · Legislation and regulations...

494. Dissemination of an Electronic Manual to Build Capacity for Implementing Farmers' Markets with Community Health Centers - Resources
Date: Oct 2015

Reports on the effectiveness of disseminating a manual about developing and sustaining a program from a rural community health center to help others learn from it. Evaluates respondent interest in and plans for using the manual. Addresses the benefits of collaborating with a university and how the farmers market benefited the community's diet and economy.

...Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources · Sustainability of programs...

495. Association Between the Food and Physical Activity Environment, Obesity, and Cardiovascular Health Across Maine Counties - Resources
Date: 2019

Study examining associations between demographic and environmental factors, such as food availability and access to fitness facilities, and prevalence of obesity and poor cardiovascular health (CVH) in the predominantly rural state of Maine. Includes relationships between individual characteristics, like age and income, and risk factors for poor CVH, including smoking, physical inactivity, obesity, poor diet, and diabetes.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

496. Health Care's Role in Rural Economic Development: How Work Support Programs Improve Health and Stimulate Rural Economies - Resources
Date: Feb 2023

Policy brief exploring how work support programs – Supplemental Nutrition Assistance Program (SNAP), Medicaid, and Child Care and Development Funds (CCDF) – and other state and federal programs can address social determinants of health, improve health, and stimulate economic activity in rural America. Offers policy recommendations to increase access to these programs in rural areas.

...Community and economic development · Food security and nutrition · Health insurance · Income support and assistance · Policy...

497. Validation of a Dietary Screening Tool in a Middle-Aged Appalachian Population - Resources
Date: Mar 2018

Examines the use of a dietary screening tool (DST) utilizing surveys, anthropometry, and dietary recalls to assess nutritional risk in rural older adults living in Appalachia. Includes statistics on patient characteristics and medical history by risk category.

...03/2018 Appalachia · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...

498. Longitudinal Analysis of Neighborhood Food Environment and Diabetes Risk in the Veterans Administration Diabetes Risk Cohort - Resources
Date: Oct 2021

Results of a study examining the association between neighborhood food environment and risk of type 2 diabetes across communities, with breakdowns by high-density urban, low-density urban, suburban, and rural locations. Features statistics including characteristics of the diabetes risk cohort, and incidence of type 2 diabetes by demographic characteristics, overall and by community type.

...JAMA Network Open, 4(10) 10/2021 Access · Diabetes · Food security and nutrition · Health disparities · Veterans...

499. Digging In: Supporting a Healthy, Sustainable Food Future in Omaha Nation - Resources
Date: Sep 2018

Highlights a report on the Omaha Nation Food System Initiative to provide access to a sustainable source of healthy food for the Native people living on Omaha Reservation. Details the effects of the initiative on health and wellness of the people in the community.

...Center for Rural Affairs Food security and nutrition · Tribal communities · Wellness, health promotion, and disease prevention...

500. Examination of the Effect of SNAP Benefit and Eligibility Parameters on Low-Income Households - Resources
Date: Oct 2017

Examines whether or not policies determining benefit levels for the Supplemental Nutrition Assistance Program (SNAP) reflect current spending patterns of low-income households in the United States. Includes statistics, such as a rural versus urban comparison of low-income household spending and average spending by low-income household characteristic and expenditure type, among others.

...enrollment and application · Food security and nutrition · Income support and assistance · Policy · Poverty · Rural-urban differences...