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Website Search Results for: Food Security

1033 webpages matched your search. Here are matches 491 - 500:

491. Community Benefit Programming to Improve Healthy Food Access and Reduce Risk of Diet-Related Disease: A National Survey of Hospitals - Resources
Date: 2017

Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.

...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...

492. Farmers' Market Challenges in a Rural Setting: A Case Study of the Elaney Wood Heritage Farmers Market - Resources
Date: Dec 2016

Highlights challenges experienced by a farmers market in Snow Hill, North Carolina. Describes efforts to build both a customer base and a vendor base.

...base and a vendor base. 12/2016 Rural Advancement Foundation International Access · Food security and nutrition · North Carolina...

493. Associations Between Diet Quality and Psychosocial and Environmental Factors in Rural Adults - Resources
Date: Feb 2026

Surveys 2,420 rural adults in New York and Texas to identify social and environmental factors impacting diet quality.

...Policy, 58(2), 117-125 02/2026 Access · Food security and nutrition · Statistics and data · New York · Texas...

494. Low Access to Healthy Food, 2019 - Charts and Maps

Map showing county-level data on the percent of the population living in areas with low access to healthy food, more than 1 mile (urban areas) or 10 miles (rural areas) from the nearest supermarket.

...rural areas) from the nearest supermarket. Access · County-by-county data · Food security and nutrition...

495. Working With Rural Producers to Expand EBT in Farmers' Markets: A Case Study in Hardeman County, Tennessee - Resources
Date: Mar 2023

Reviews a case study about how an Extension program encouraged rural Tennessee farmers market producers to accept Supplemental Nutrition Assistance Program (SNAP) benefits through Electronic Benefit Transfer (EBT). Discusses the outcomes of a workshop about how to begin the EBT application process, advertise SNAP at a farmers market, and improve health benefits by expanding food access.

...Promotion Practice, 24(1) 03/2023 Access · Benefit enrollment and application · Food security and nutrition · Tennessee...

496. Maximizing Resources: Financial Strategies and Staffing Solutions for Non-Congregate Summer Meals - Resources
Date: Apr 2024

A recorded webinar that discusses the finances and staffing challenges of operating a non-congregate summer meal program. Includes an example from rural Louisiana. Transcript available below description.

...Donna Martin, Carey Sealy, Jenny Welch 04/2024 No Kid Hungry Food security and nutrition · Louisiana...

497. Supporting Families in Region XI AIAN Head Start: Centers' Early Responses to the COVID-19 Pandemic - Resources
Date: Dec 2021

Describes how Region XI Head Start children's centers adjusted their communications and services with families during the early months of the COVID-19 pandemic. Examines the needs that families reported to center staff during the COVID-19 pandemic, including food and nutrition services and healthcare related to COVID-19, and discusses how centers provided supports to meet these needs.

...Food security and nutrition · Housing and homelessness · Infectious diseases · Schools · Statistics and data · Transportation · Tribal...

498. Food Alliance's Mobile Food Community Kitchen and Pop-Up Pantry Model - Resources
Date: Apr 2026

Examines the New Hampshire Community Kitchen's Mobile Food Pantry program, aimed at reducing food insecurity in rural areas. Utilizes qualitative data from 97 participants attending mobile pantry events and discusses issues such as financial stress, transportation barriers, sustainability, and more.

...Health, 23(5), 550 04/2026 Food security and nutrition · Sustainability of programs · Transportation · New Hampshire...

499. Longitudinal Analysis of Nut-Inclusive Diets and Body Mass Index Among Overweight and Obese African American Women Living in Rural Alabama and Mississippi, 2011-2013 - Resources
Date: Sep 2017

Results of a weight loss intervention among 383 overweight women in 8 rural Alabama and Mississippi counties, evaluating the association between intake of nuts and other select food groups with participants' body mass index (BMI) over a 24-month period. Features data on participants' income, education, rates of consumption of various foods, and more.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

500. An Examination of Emergency Food Supply and Distribution in Rural Pennsylvania - Resources
Date: Jun 2024

Examines the strengths and challenges faced by the Pennsylvania emergency food network in meeting the needs of residents, especially those in rural areas. Uses survey, interview, and observational data from a sample of 22 food banks, 35 partner agencies, and 65 residents served by the partner agencies.

...Jihyun Shin 06/2024 Center for Rural Pennsylvania Food security and nutrition · Statistics and data · Pennsylvania...