Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1113 webpages matched your search. Here are matches 491 - 500:

491. Expansion of Grocery Delivery and Access for Washington SNAP Participants During the COVID-19 Pandemic - Resources
Date: Jun 2022

Examines 2021 grocery delivery access and 2017 food insecurity rates by county in Washington using Supplemental Nutrition Assistance Program (SNAP) data and grocery delivery data from Amazon and Walmart. Identifies food insecure areas, including rural regions of the state, and describes actions to address food insecurity.

...Preventing Chronic Disease, 19 06/2022 Access · County-by-county data · Food security and nutrition · Washington...

492. The Faith, Activity, and Nutrition (FAN) Dissemination and Implementation Study: 24-Month Organizational Maintenance in a Countywide Initiative - Resources
Date: May 2020

Examines the effectiveness of the initial phase of the Faith, Activity, and Nutrition (FAN) program, an evidence-based program designed to help churches develop policy, methods, and environmental change to support physical activity and health eating within their congregation. Study was implemented in rural, medically underserved Fairfield County, South Carolina with 59 churches participating. Members were predominantly Black/African American and affiliated with the Baptist denomination.

...Food security and nutrition · Physical activity · Public health · Statistics and data · Wellness, health promotion, and disease...

493. Quantifying the Food and Physical Activity Environments in Rural, High Obesity Communities - Resources
Date: Dec 2021

Results of a study to assess the nutrition and physical activity environments in rural South Dakota communities with high rates of obesity, to understand whether there are common strengths and challenges that emerge across communities. Features a comparison of availability of various healthful food options between grocery and convenience stores and pricing for healthful vs. regular food options in grocery stores and convenience stores.

...Health, 18(24), 13344 12/2021 Access · Food security and nutrition · Obesity and weight control · Physical activity · South Dakota...

494. Retail-Based Healthy Food Point-of-Decision Prompts (PDPs) Increase Healthy Food Choices in a Rural, Low-Income, Minority Community - Resources
Date: 2018

Examines differences in the quantity of and total expenditures spent on healthy foods and fresh fruits and vegetables in a grocery store with posted narrowly defined point-of-decision prompts (N-PDPs) and broadly defined PDPs (B-PDPs) on the Rosebud Sioux Reservation in South Dakota. N-PDPs focus on promoting fresh produce, and B-PDPs focus on promoting any health food item.

...e0207792 2018 Food security and nutrition · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...

495. Native American Agriculture and Food Systems: Challenges and Opportunities Presented by the COVID-19 Pandemic - Resources
Date: Jun 2022

Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.

...Intertribal Agriculture Council COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...

496. Gardening for Health: Using Garden Coordinators and Volunteers to Implement Rural School and Community Gardens - Resources
Date: Nov 2019

Describes a school and community garden intervention initially established by South Dakota State University (SDSU) Extension staff members with the support and collaboration of volunteers from schools and community organizations in rural areas and tribal organizations. Highlights how 13 community gardens in South Dakota became an integral part of a local community wellness coalition by improving local access to and consumption of fruits and vegetables. Includes a 5-minute video about the SDSU community garden program in rural areas and on reservations in South Dakota.

...Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...

497. Rural Children's Health and Health Care - Resources
Date: Feb 2022

Examines differences in child health conditions by rural and urban residency. Explores differences in use of preventive dental and medical services by poverty rate, adverse childhood experiences, overweight and obesity, food insecurity, and physical activity.

...Food security and nutrition · Health disparities · Obesity and weight control · Oral health · Physical activity · Poverty...

498. The 2026 Summer Nutrition Summit - Digital Agenda - Resources
Date: 2026

Provides the agenda and slide decks from the No Kid Hungry 2026 Summer Nutrition Summit. Focuses on topics such as summer non-congregate meals in rural areas, creation of sustainable summer food programs, outreach and communication about meal availability, and case studies describing rural summer food programs.

...summer food programs. 2026 No Kid Hungry Food security and nutrition · Policy · Sustainability of programs...

499. School Foodservice Supply Chain Challenges Dashboard - Resources
Date: Dec 2024

An interactive dashboard that provides data on supply chain challenges experienced by School Food Authorities (SFAs) during the 2023-2024 school year. Includes information on the type of challenge and characteristics of the SFA, such as Healthy School Meals for All (HSMFA) status, public versus private, size, and urbanicity.

...Food and Nutrition Administration Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

500. The Relationship Between Rural Setting and Health: Factors that Influence Individuals With or at Risk of CVD - A Summary of the Literature - Resources
Date: 2019

Describes current literature on rural challenges and opportunities, including cardiovascular risk due to obesity, lack of access to healthcare, workforce shortages, importance of paramedics and community health workers, telehealth and broadband, and impact of the substance use disorder epidemic. Intended to help stakeholders understand the causes of health disparities and to support action to improve the health of rural communities.

...Food security and nutrition · Health disparities · Health workforce supply and demand · Illicit drug use · Obesity...