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Website Search Results for: Food Security

1066 webpages matched your search. Here are matches 441 - 450:

441. "We're, Like, the Most Unhealthy People in the Country": Using an Equity Lens to Reduce Barriers to Healthy Food Access in Rural Appalachia - Resources
Date: Dec 2020

Examines barriers and facilitators for accessing healthy food in Martin County, Kentucky. Aims to develop socially-, culturally-, and historically-informed policy, systems, and environmental (PSE) interventions to reduce obesity in Appalachia and other areas.

...Food security and nutrition · Health disparities · Obesity and weight control · Statistics and data · Wellness, health...

442. The Unique Impacts of U.S. Social and Health Policies on Rural Population Health and Aging - Resources
Date: Dec 2020

Examines how the Older Americans Act (OAA), the Affordable Care Act (ACA), and the Supplemental Nutrition Assistance Program (SNAP) impact rural and urban communities differently. Includes discussion about policy efforts and the need to consider the context of place.

...enrollment and application · Food security and nutrition · Health disparities · Policy · Rural-urban differences · Statistics and data...

443. Oklahoma's Food is Medicine Landscape Analysis - Resources
Date: Feb 2026

Report provides an analysis of the current state of Food is Medicine (FIM) programs in Oklahoma. Details the FIM program's mission and highlights the food access and insecurity situation throughout the state, especially in rural areas.

...Access · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Oklahoma...

444. Bringing Produce to the People: Implementing a Social Marketing Food Access Intervention in Rural Food Deserts - Resources
Date: Feb 2017

Evaluates the implementation of a mobile farmer's market in California that was intended to increase access to fresh produce in a rural area. Discusses the program, evaluation methods used, and lessons learned.

...Nutrition Education and Behavior, 49(2), 166-174 02/2017 Access · Food security and nutrition · California...

445. Availability and Promotion of Healthful Foods in Stores and Restaurants--Guam, 2015 - Resources
Date: Jul 2017

Assessment of nutrition environment in 114 stores and 63 restaurants in Guam. Includes statistics on availability of various foods and promotion of healthy choices, with breakdowns by store size and restaurant type.

...07/2017 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Guam...

446. Cost-Effectiveness of the Rural Lifestyle Eating and Activity Program (Rural LEAP) - Resources
Date: Jul 2025

Analyzes the cost-effectiveness of telephone-based coaching sessions after participation in a weight loss intervention, utilizing data from a trial conducted from 2013-2018 in rural Florida counties. Discusses the importance of delivering cost-effective treatment for obesity in rural areas.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

447. Interim Final Rule on Non-Congregate Summer Meals: Top Takeaways for Operators - Resources
Date: Feb 2024

Provides information on the interim final rule (IFR) regarding non-congregate summer meals, established in December 2023 by the United States Department of Agriculture (USDA). Discusses IFR highlights for food program operators, such as rural definitions, congregate service access, meal service options, approved sites, and more.

...service options, approved sites, and more. 02/2024 No Kid Hungry Food security and nutrition · Policy...

448. Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients - Resources
Date: 2014

Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

449. Vermont Food Access in Health Care Network - Resources
Reviewed: Jan 2026

A collection of resources that rural communities can use to develop programs addressing food access. Includes resources for delivering services, such as information on produce prescriptions and food insecurity screening.

...food insecurity screening. Bi-State Primary Care Association Food security and nutrition · Health screening · Vermont...

450. From Pickup to Porch: Best Practices for Diverse Rural Non-Congregate Meal Distribution - Resources
Date: May 2026

A recorded webinar that discusses strategies to successfully implement rural non-congregate (RNC) meal distribution programs. Provides RNC program examples focused on grab-and-go options, mobile meal routes, and home delivery across geographically dispersed areas. Transcript available below description.

...McKenzie Suitter, Lorinda El Aouita, Christy Lawson 05/2026 No Kid Hungry Food security and nutrition...