Website Search Results for: Food Security
980 webpages matched your search. Here are matches 441 - 450:
Date: Mar 2015
Community-based participatory research study describing the quality of food on children's menus in 137 restaurants located in three predominantly rural counties in Virginia and North Carolina, areas with high rates of diabetes and obesity among adults. Looked at healthy eating options for rural compared to urban locations and for areas that are predominantly Black, White, and mixed race.
...youth · Food security and nutrition · Obesity and weight control · Rural-urban differences · North Carolina · Virginia...
Date: Dec 2024
Presentation slides that offer experiences from non-congregate summer meal staff regarding strategies to maintain integrity in food services. Includes information about different food service program models around the country.
...Muñoz, et al. 12/2024 No Kid Hungry Children and youth · Families · Food security and nutrition...
Date: Sep 2023
Analyzes the correlation between community type and food environments. Examines 2003-2007 data from 20,322 individuals according to higher density urban, lower density urban, suburban/small town, and rural. Discusses the association between community type and their respective dietary inflammation score (DIS) as well as potential interventions for these locations.
...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...
Date: Jan 2014
Describes the Creating Healthy, Active and Nurturing Growing-Up Environments (CHANGE) study. CHANGE is a community- and school-based intervention used to assess the quality of students' diets with the goal of preventing unhealthy weight gain among rural school-aged children.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...
Date: Dec 2022
Bar chart showing the percent of adults in food insecure families overall, in urban areas, and in rural areas, with breakdowns by income level for those under the federal poverty level (FPL), between 100-199% of the FPL, and 200% or more of the FPL.
...Disease Control and Prevention Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...
Date: Jul 2018
Provides information on the Women, Infants, and Children (WIC) program in rural versus urban areas, including rates of poverty, food insecurity, participation in WIC, and more.
...enrollment and application · Children and youth · Families · Food security and nutrition · Poverty · Rural-urban differences · Women...
Date: Oct 2017
Analyzes the effects of food shopping habits and food environments in the home, school, and consumer settings on dietary intake among rural adolescents living in Kentucky and North Carolina. Discusses habit and environment as potential influences on rural-urban adolescent obesity disparities.
...Food security and nutrition · Health disparities · Obesity and weight control · Statistics and data · Kentucky · North...
Date: Nov 2024
Analyzes nutrition incentive programs (NIPs) that incentivize the purchase of fruits and vegetables and their implementation in grocery stores. Reports on a formative evaluation of NIPs in Oklahoma and discusses implementation challenges. Focuses on program issues that may emerge in a mostly rural state such as employee training, increased personnel needs, and communication between NIP program and retailers.
...Underserved, 35(4) 11/2024 Food security and nutrition · Poverty · Wellness, health promotion, and disease prevention · Oklahoma...
Date: Jun 2023
A program evaluation brief that provides an overview of the Healthy Eating and Active Lifestyle to Enhance Diabetes management (HEALED) program that surveyed patients in 2019 and then delivered plant-based foods to 40 participants as a part of a produce prescription (PRx) program in 2021. Reports on how PRx programs and related resources such as cooking instructions can positively impact diabetes patients. Discusses the importance of performing a needs assessment, pilot programming, and a formative evaluation in rural and underserved programs to remove food access barriers such as lack of transportation and involve participants in their own wellness journeys.
...Food security and nutrition · Health insurance · Needs assessment methods and resources · Transportation · Wellness, health promotion...
Date: Mar 2025
A recorded webinar that discusses strategies to implement grab-and-go non-congregate meal service programs in rural areas. Includes recommendations on planning, staffing, distribution models, and lessons learned.
...Miller, Robin Hernandez 03/2025 No Kid Hungry Families · Food security and nutrition · Networking and collaboration...