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Website Search Results for: Food Security

1106 webpages matched your search. Here are matches 441 - 450:

441. Local Food Procurement Pathways: Key Drivers of Farm to School Participating Authorities Buying Directly From Farmers - Resources
Date: Sep 2026

Examines the factors impacting school food authorities' (SFAs) decisions when procuring local foods through Farm to School (F2S) programs. Analyzes trends in F2S procurement from 2018 to 2023, local food infrastructure, and SFA funding, sourcing, procuring, and serving of local foods. Includes supply chain data, use of local vendors, and procurement characteristics by SFA size and rural versus urban location.

...Service Farmers and farmworkers · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

442. Food Environment Atlas - Resources
Reviewed: May 2026

Web-based mapping tool providing access to county-level data on multiple factors affecting access to healthy, affordable food. Includes information on grocery store availability, food assistance, and food insecurity. Covers data on physical activity, diabetes, obesity, and socioeconomic characteristics.

...County-by-county data · Diabetes · Food security and nutrition · Obesity and weight control · Physical activity...

443. Three Datasets for Nutrition Environment Measures of Food Outlets Located in the Lower Mississippi Delta Region of the United States - Resources
Date: May 2021

Data note providing details of a database containing information on 266 grocery stores, convenience stores, and restaurants located in rural Mississippi towns in the Lower Mississippi Delta region, whose nutrition environments were measured from 2016-2018. Describes the three datasets for the benefit of external researchers.

...Research, 9, 1307 05/2021 Access · Delta Region · Food security and nutrition · Statistics and data · Mississippi...

444. Impact of Food Literacy Education on Rural, Uninsured Patients With Diabetes - Resources
Date: Apr 2026

Examines changes in food literacy among 140 diabetic or prediabetic adults without insurance participating in the Fresh Start Food is Medicine (FIM) + Food Literacy intervention, which provided group classes on food literacy, direct provision of produce, and health coaching in rural, eastern North Carolina. Provides data on racial and ethnic disparities in food literacy before and after participation.

...Food security and nutrition · Health disparities · Statistics and data · Uninsured and underinsured · Wellness, health promotion...

445. Impact of Assistance Programs on Indigenous Ways of Life in 12 Rural Remote Western Alaska Native Communities: Elder Perspectives Shared in Formative Work for the "Got Neqpiaq?" Project - Resources
Date: Jan 2022

Explores a study evaluating the perception of Alaska Native elders from the Yukon-Kuskokwim area of Alaska on the efficacy and cultural competence of government assistance programs. Discusses and evaluates a number of programs, such as Head Start, Temporary Assistance for Needy Families (TANF), Supplemental Nutrition Assistance Program (SNAP), and Special Supplemental Nutrition Program of Women, Infants, and Children (WIC), among others.

...Food security and nutrition · Income support and assistance · Older adults · Policy · Poverty · Social determinants of health...

446. Community Health Impact Lab Micro Grants Program - Funding
Deadline: Mar 1, 2026

Grants to support physician-led projects designed to improve health outcomes at the community level. The program funds innovative, community-centered projects that address a broad range of health-related challenges faced by populations with limited access to care.

...Food security and nutrition · Healthcare needs and services · Human services · Informal caregivers · Maternal health and prenatal...

447. An Evaluation of ¡Haz Espacio Para Papi!, a Culturally Tailored Nutrition and Physical Activity Pilot Program for Mexican-Heritage Fathers - Resources
Date: Apr 2024

Describes outcomes of ¡Haz Espacio Para Papi! (HEPP), a nutrition and physical activity intervention for Latino fathers in colonias near the Texas-Mexico border. Provides data on changes in participants' fruit and vegetable intake, skin carotenoids, and healthy dietary behaviors. Discusses approaches to cultural appropriateness and collaboration with promotoras.

...Food security and nutrition · Men · Physical activity · Statistics and data · U.S.-Mexico Border Region · Texas...

448. Thinking "Bigger" About Smaller Places: Why Rural Health Planning is Critical to Successful Rural Collective Impact Approaches - Resources
Date: Mar 2017

Video of a speech by the president and CEO of the Rural Policy Research Institute. Presented as part of the Rural Health Lecture Series at the Arnold School of Public Health, University of South Carolina and co-sponsored by the South Carolina Office of Rural Health. Explores how rural health is affected by social determinants of health, such as availability of safe housing, employment opportunities, and healthy food.

...Food security and nutrition · Health disparities · Housing and homelessness · Planning and strategy methods and resources...

449. A Community-Based Marketing Campaign at Farmers Markets to Encourage Fruit and Vegetable Purchases in Rural Counties With High Rates of Obesity, Kentucky, 2015-2016 - Resources
Date: Aug 2017

Examines effectiveness of the Plate it Up Kentucky Proud program, targeting farmers market shoppers in 6 rural Kentucky counties in the Delta and Appalachian regions, from September 2014-September 2016. Features statistics including age, sex, income, and rate of consumption of fruit, salad, and other vegetables.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

450. Distance Education Grants Program for Institutions of Higher Education in Insular Areas - Funding
Deadline: Jun 15, 2026

Grants to institutions of higher education in U.S. territories, commonwealth, and freely associated states designed to strengthen the capacity to carry out resident instruction, curriculum, and teaching programs in the food and agriculture sciences through distance education technology.

...Food security and nutrition · Health career pathways · Health workforce education and training · Poverty · Research methods...