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Website Search Results for: Food Security

1054 webpages matched your search. Here are matches 441 - 450:

441. Aroostook Band of Micmacs Monitor Atmospheric Mercury - Resources
Date: May 2017

Details a project developed by the Aroostook Band of Micmacs to monitor atmospheric mercury in an attempt to protect a crucial food source traditionally utilized by the tribe. Discusses the tribe's partnership with the Environmental Protection Agency (EPA) and the National Atmospheric Deposition Program (NADP).

...NADP). 05/2017 Administration for Native Americans Environmental health · Food security and nutrition · Tribal communities · Maine...

442. The High Obesity Program: A Collaboration Between Public Health and Cooperative Extension Services to Address Obesity - Resources
Date: Mar 2020

Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.

...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...

443. The Impact of a Grocery Store Closure in One Rural Highly Obese Appalachian Community on Shopping Behavior and Dietary Intake - Resources
Date: Mar 2022

Results of telephone surveys of people in Martin County, Kentucky, a highly obese community in which healthy food accessibility is scarce and which experienced the closure of a local grocery store in January 2020. Includes demographics for the participants, and compares their food shopping habits at the time of the initial contact with those at the time of a follow-up survey a year later.

...Health, 19(6), 3506 03/2022 Appalachia · Food security and nutrition · Obesity and weight control · Statistics and data · Kentucky...

444. All Hazards: Resources to Help Rural Communities Prepare for Disasters and Other Hazards - Resources
Reviewed: Jul 2026

Provides resources to help citizens in rural agricultural communities prepare for and recover from disasters and emergency situations, including dangers related to agrochemicals.

...agrochemicals. The Center For Food Security & Public Health Agricultural health and safety · Emergency preparedness and response...

445. Nutritional Status and Socio-Ecological Factors Associated with Overweight/Obesity at a Rural-Serving US-Mexico Border University - Resources
Date: Nov 2012

Examines the prevalence of obesity and the environmental factors associated with promoting weight gain and not being conducive to weight loss at a U.S.–Mexico border university serving rural populations.

...11/2012 Environmental health · Food security and nutrition · Obesity and weight control · U.S.-Mexico Border Region...

446. Changes in Diet and Physical Activity Resulting from the Strong Hearts, Healthy Communities Randomized Cardiovascular Disease Risk Reduction Multilevel Intervention Trial - Resources
Date: Oct 2019

Examines the secondary outcomes resulting from participation in Strong Hearts, Healthy Communities (SHHC), a cardiovascular disease risk reduction intervention designed for women in rural communities, to determine changes in diet and physical activity. SHHC was a six month, community-randomized trial conducted in 16 rural communities in Montana and New York.

...Food security and nutrition · Physical activity · Statistics and data · Wellness, health promotion, and disease prevention...

447. Innovations in the Food System: Exploring the Future of Food - Resources
Date: 2020

Summarizes presentations and discussions from an August 7-8, 2019 workshop held in Washington, D.C. Reviews the status of current and emerging knowledge concerning innovations for modern food systems and strategies for meeting future needs. Addresses different perspectives on food systems and includes a presentation on food system linkages to rural economic development.

...Academies of Sciences, Engineering, and Medicine Community and economic development · Food security and nutrition · Policy...

448. Food and Beverage Options at Highway Rest Areas in North Carolina: A Mixed-Methods Audit and Geospatial Approach - Resources
Date: Oct 2019

Results of a 2018 study to determine the accessibility and healthfulness of food and beverages available at 24 rural and 6 urban North Carolina rest areas. Features statistics on characteristics of the rest areas, including distance from limited-service restaurants or convenience stores.

...Food security and nutrition · Rural-urban differences · Statistics and data · Wellness, health promotion, and disease...

449. Designing Participant-Centered Non-Congregate Summer Meal Programs - Resources
Date: May 2025

A recorded webinar that discusses non-congregate meal programs that serve rural populations in the summer. Focuses on the Second Harvest program in rural Florida and how they incorporated participant feedback and collaborated with community members. Transcript available below description.

...05/2025 No Kid Hungry Community engagement and volunteerism · Food security and nutrition · Networking and collaboration · Florida...

450. How Local Food Policy Councils Can Strengthen Summer Meal Programs - Resources
Date: Feb 2026

Profiles the Greenwood Counts Community Consortium's (GC3) Food and Hunger Alliance in South Carolina, a Local Food Policy Council (LFPC) focused on improving food systems and providing non-congregate meal options for rural families and children. Discusses the purpose and impact of LFPCs and their role in addressing food insecurity.

...Hungry Children and youth · Families · Food security and nutrition · Networking and collaboration · Policy · South Carolina...